PITCHER PERFECT MARGARITAS
After tweaking with several other margarita recipes, I finally found a way to get that 'real' margarita taste in a pitcher size for parties.
Provided by TATTOOMAMA
Categories World Cuisine Recipes Latin American Mexican
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- Combine the tequila, triple sec, fresh lime juice, sweetened lime juice, and ice in a large pitcher; stir.
- Pour the kosher salt onto a plate. Rub the rim of a glass with a lime wedge. Dip the rim of the glass into the salt; fill glass with margarita mixture; repeat for each serving.
Nutrition Facts : Calories 294.6 calories, Carbohydrate 25 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 5.5 mg, Sugar 22.2 g
THE PERFECT MARGARITA
Mastering the margarita requires a certain amount of practice, but once you dial-in your perfect ratio, it's a really easy cocktail to replicate. The classic recipe is 3 parts tequila, 2 parts triple sec, and 1 part freshly squeezed lime juice, and you should probably start off pretty close to that, but my personal favorite proportions are 4-3-2.
Provided by Chef John
Categories Drinks Recipes Cocktail Recipes Tequila Drinks Recipes
Time 10m
Yield 1
Number Of Ingredients 8
Steps:
- Moisten the rim of a glass with a lime wedge. Sprinkle salt onto a plate. Lightly dip the moistened rim into the salt. Place a large ice cube in the glass and freeze the prepared glass until ready to serve.
- Fill a cocktail shaker with fresh ice. Add tequila, triple sec, and lime juice. Cover and shake vigorously until outside of the shaker has frosted. Strain into the prepared glass and garnish with a slice of lime.
Nutrition Facts : Calories 320.5 calories, Carbohydrate 30.4 g, Fat 0.3 g, Fiber 2.2 g, Protein 0.7 g, Sodium 330.6 mg, Sugar 19.9 g
THE MARGARITA (PARTY-SIZED)
This is the best 'recipe' for Margaritas I've made...and I've made a lot. Not too sweet, not too sour - just PERFECT! Depending on how big you like your Margaritas, this will make about 20 wonderful drinks.
Provided by evelynathens
Categories Beverages
Time 5m
Yield 20 drinks (approximately)
Number Of Ingredients 6
Steps:
- Rub the rim of a chilled glass with a lime peel.
- Salt-frost it by dipping in coarse salt.
- Half fill a large jug with ice.
- Pour in juices, Triple Sec and Tequila.
- Stir very well.
- Pour into prepared glass.
- Garnish with a Lime wedge.
- Party Hearty!
PARTY MARGARITAS
A large quantity of Margaritas suitable for a cooler at a party. I tried different ratios and this one tasted closest to a "classic" Margarita. Uses whole quantities so no leftover ingredients. (Save an empty tequila bottle for any remaining Margarita and keep in refrigerator for instant cocktails.)
Provided by gclark
Categories Beverages
Time 10m
Yield 100 serving(s)
Number Of Ingredients 8
Steps:
- In a 5 gallon sports drink cooler dump in the tequila, triple sec and limeade. Add a quart of water and the ice. Mix or close cooler and shake until chilled. There should still be ice left. Taste. Add remaining water to taste. The mixture should come approximately to the 3 gallon line. Leave a little strong because over the next few hours more ice will melt.
- Cut limes into eighths. Put salt into saucer.
- Squeeze lime wedge around rim of cup. Touch cup rim to salt. Drop lime in glass. Dispense Margarita.
Nutrition Facts : Calories 6.7, Sodium 567.4, Carbohydrate 1.9, Fiber 0.2, Sugar 1.1, Protein 0.1
VIRGIN PARTY MARGARITA
A large batch of non-alcoholic Margaritas so every party attendee can have something to drink. Taste is close to Party Margarita recipe I also posted.
Provided by gclark
Categories Beverages
Time 10m
Yield 75 serving(s)
Number Of Ingredients 4
Steps:
- In a 5-gallon sports cooler combine all ingredients except reserve some water. Stir or shake container to chill. If ice all melts add more. If too strong add water, but leave on the strong side because ice will continue to dilute over the next few hours. Makes about 2 1/2 gallons.
- Just like Party Margarita recipe, you should serve with lime wedges, a saucer of kosher salt, and 6-oz plastic cups like airlines use. Lime the rim, touch the rim to the salt, drop the lime into the cup, and dispense.
Nutrition Facts : Calories 44.4, Sodium 1.7, Carbohydrate 11.1, Fiber 0.1, Sugar 10.7, Protein 0.1
CLASSIC MARGARITA FOR A CROWD RECIPE BY TASTY
Tired of playing bartender when you have people over? Next time, make a batch of our classic margaritas so your guests can easily serve themselves. Not to sweet and super refreshing, these margs are sure to get your party started!
Provided by Tresha Lindo
Categories Drinks
Time 10m
Yield 12 servings
Number Of Ingredients 8
Steps:
- Rub a lime wedge around the rims of 12 margarita glasses, then dip in the coarse salt.
- In a large pitcher, combine the remaining 3 cups (420 G) of ice, the tequila, orange liqueur, lime juice, and agave. Stir well.
- Fill each glass with ¼ cup (35 G) ice, garnish with lime wheels, and pour in the margaritas. Serve immediately.
- Enjoy!
Nutrition Facts : Calories 244 calories, Carbohydrate 21 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, Sugar 17 grams
MARGARITA PARTY
This recipe is delicious! My friend Jen served these at her Mexican themed Pampered Chef Party the other night. I'm posting it here so I never lose it. It makes about a gallon. Be sure to use Diet Sprite or they'll be too sweet. I will also add fresh lime slices or fresh lime juice to perk it up a bit.
Provided by luvmybge
Categories Beverages
Time 10m
Yield 16 serving(s)
Number Of Ingredients 5
Steps:
- In punch bowl add a lot of ice.
- Mix concentrates and tequila.
- Add to punch bowl with ice and stir.
- Slowly add DIET SPRITE and stir again until mixed.
- Serve!
Nutrition Facts : Calories 104.8, Fat 0.1, Sodium 8.5, Carbohydrate 26.8, Fiber 0.1, Sugar 25.8, Protein 0.2
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