MARIE CALLENDERS' HONEY (BACON) BUTTER
Make and share this Marie Callenders' Honey (Bacon) Butter recipe from Food.com.
Provided by princess buttercup
Categories Spreads
Time 10m
Yield 1 cup
Number Of Ingredients 3
Steps:
- Put butter in a mixing bowl.
- Mix w/ electric mixer (med/low speed).
- Gradually add honey, then bacon.
- Refrigerate (up to one week).
Nutrition Facts : Calories 1952, Fat 153.3, SaturatedFat 78.7, Cholesterol 336.5, Sodium 1793.4, Carbohydrate 140.6, Fiber 0.3, Sugar 139.3, Protein 17.2
BACON BUTTER RECIPE BY TASTY
At Tasty, we're always trying to make the world a "butter" place. This quick and easy recipe is a great way to use up leftover bacon fat. Spread this butter over your next biscuit, grilled cheese, or steak!
Provided by Betsy Carter
Time 15m
Yield 8 servings
Number Of Ingredients 4
Steps:
- Cook the bacon in a large skillet over medium heat until crispy and darker in color, 4-6 minutes per side.
- Add the bacon, 1 tablespoon of the rendered bacon fat, the butter, chives, and honey to a small food processor and pulse until well-combined (alternatively, combine in a medium bowl and mix well).
- Transfer to an airtight container and refrigerate until ready to use, up to 5 days.
- Enjoy!
Nutrition Facts : Calories 101 calories, Carbohydrate 2 grams, Fat 7 grams, Fiber 0 grams, Protein 6 grams, Sugar 1 gram
COPYCAT MARIE CALLENDER'S CORNBREAD
Make and share this Copycat Marie Callender's Cornbread recipe from Food.com.
Provided by Lubie
Categories Breads
Time 45m
Yield 15 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F.
- Combine all dry ingredients.
- Combine remaining ingredients and add to dry ingredients and mix well.
- Pour into greased oblong pan.
- Bake 35 minutes.
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