Marshmallow Fruit Kabobs Recipes

COLORFUL FRUIT KABOBS

Colorful Fruit Kabobs image

"These luscious fruit kabobs are perfect as a summer appetizer, snack or side dish," assures Ruth Ann Stelfox of Raymond, Alberta. "The citrus glaze clings well and keeps the fruit looking fresh."

Provided by Taste of Home

Categories Appetizers Breakfast Brunch

Time 15m

Yield 1 cup glaze.

Number Of Ingredients 5

Ingredients

Assorted fruit of your choice: strawberries, seedless red grapes, sliced kiwifruit, sliced star fruit, kumquats and cubes of cantaloupe, honeydew or pineapple
1/3 cup sugar
2 tablespoons cornstarch
1 cup orange juice
2 teaspoons lemon juice

Steps:

Alternately thread fruit onto skewers; set aside. In a saucepan, combine sugar, cornstarch and juices until smooth. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Brush over fruit. Refrigerate until serving.

Nutrition Facts : Calories 54 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 14g carbohydrate (11g sugars, Fiber 0 fiber), Protein 0 protein.

FRUIT KABOBS

Fruit Kabobs image

Everyone likes fresh fruit, and it's great served with this dip. -Cheryl Ollis, Matthews, North Carolina

Provided by Taste of Home

Categories Appetizers Breakfast Brunch

Time 15m

Yield 12 kabobs.

Number Of Ingredients 10

Ingredients

1 medium tart apple, cut into 1-inch chunks
1 medium pear, cut into 1-inch chunks
1 tablespoon lemon juice
1 can (8 ounces) unsweetened pineapple chunks, drained
24 grapes (about 1/4 pound)
24 fresh strawberries
COCONUT DIP:
1-1/2 cups fat-free vanilla yogurt
4-1/2 teaspoons sweetened shredded coconut
4-1/2 teaspoons reduced-sugar orange marmalade

Steps:

Toss apple and pear with lemon juice. Divide fruit into 12 portions and thread onto wooden skewers. Combine dip ingredients in a small bowl; serve with the kabobs.

Nutrition Facts : Calories 52 calories, Fat 0 fat, Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 12g carbohydrate, Fiber 1g protein. Diabetic Exchanges

RAINBOW FRUIT KABOBS WITH FLUFFY MARSHMALLOW DIP RECIPE

Rainbow Fruit Kabobs with Fluffy Marshmallow Dip Recipe image

My kids loved helping me make these Rainbow Fruit Kabobs! They are such a fun, healthy snack!

Provided by Six Sisters Stuff

Yield 12

Number Of Ingredients 9

Ingredients

strawberries, halved
cantaloupe, cut into bite-sized pieces
pineapple, cut into bite-sized pieces
green grapes
blueberries
red grapes
bamboo skewers
1 (8 ounce) container whipped cream cheese
1 (7 ounce) container marshmallow creme

Steps:

Slide a piece of strawberry, cantaloupe, pineapple, a green grape, two blueberries and a red grape onto each skewer; set aside.
In a mixing bowl, beat together whipped cream cheese and marshmallow creme until smooth. Refrigerate until serving.

FRUIT AND MARSHMALLOW KABOBS

Fruit and Marshmallow Kabobs image

Enjoy our hand-held take on Ambrosia with our Fruit and Marshmallow Kabobs. These Fruit and Marshmallow Kabobs are dipped in delicious white chocolate.

Provided by My Food and Family

Categories Birthday Party Recipes

Time 30m

Yield 10 servings

Number Of Ingredients 5

Ingredients

10 fresh pineapple chunks (1 inch)
10 strawberries, hulled
10 JET-PUFFED Marshmallows
3 oz. BAKER'S White Chocolate, melted
1/4 cup BAKER'S ANGEL FLAKE Coconut, toasted

Steps:

Thread 1 each pineapple chunk, strawberry and marshmallow onto each of 10 skewers.
Place chocolate and coconut in separate shallow bowls.
Dip skewers, 1 at a time, into chocolate, then coconut, turning to evenly coat each skewer with each ingredient.
Refrigerate 30 min.

Nutrition Facts : Calories 100, Fat 4 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 20 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 1 g

GRINCH KABOBS

Grinch Kabobs image

These little skewers are simple to make and a great addition to your appetizers at any Christmas party.

Provided by CNM CATERING

Categories Appetizers and Snacks Snacks Kids Cute and Fun

Time 30m

Yield 24

Number Of Ingredients 5

Ingredients

24 green grapes
1 large banana, cut into 24 slices, or as needed
24 hulled strawberries, tips removed
24 miniature marshmallows
24 toothpicks

Steps:

Thread 1 grape, 1 banana slice, 1 strawberry (narrow end facing up), and 1 marshmallow onto 1 toothpick to resemble the Grinch's head in his red hat. Repeat with remaining grapes, banana slices, strawberries, and marshmallows.

Nutrition Facts : Calories 17.9 calories, Carbohydrate 4.4 g, Fat 0.1 g, Fiber 0.6 g, Protein 0.2 g, Sodium 1.6 mg, Sugar 3 g

HALLOWEEN MARSHMALLOW MUMMY KABOBS

Halloween Marshmallow Mummy Kabobs image

Guests at the Halloween party won't run away from these mummies! (Not when they realize these kabobs are marshmallows and fruit snacks in disguise.)

Provided by My Food and Family

Categories Home

Time 10m

Yield 4 servings

Number Of Ingredients 3

Ingredients

12 JET-PUFFED Marshmallows
1 chewy fruit snack roll, any flavor
black decorating gel

Steps:

Thread 3 marshmallows onto each of 4 wooden skewers.
Use kitchen shears to cut fruit snack crosswise in half; cut each half lengthwise into 4 strips. Wrap 2 strips around marshmallows on each skewer to resemble mummy.
Add eyes with small dots of decorating gel.

Nutrition Facts : Calories 100, Fat 0.5 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 20 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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