SPICY CORN DIP
Serve this spicy dip with tortilla chips, fresh vegetables, or both! This recipe makes enough for a large party.
Provided by Jodi
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 10m
Yield 32
Number Of Ingredients 7
Steps:
- In a medium bowl, mix together sour cream, mayonnaise, corn, green onions, jalapeno chile peppers, green chile peppers and cheese. Ready to serve!
Nutrition Facts : Calories 99.4 calories, Carbohydrate 4.6 g, Cholesterol 10.4 mg, Fat 8.4 g, Fiber 0.7 g, Protein 2 g, SaturatedFat 2.7 g, Sodium 248.5 mg, Sugar 1.4 g
SPICY SOUTHERN HOT CORN RECIPE BY TASTY
Spice up your plain dinner sides with this southern hot corn recipe. It cooks all in one pan for easy cooking and easier cleanup. You can also pair it with chips and eat It as a dip!
Provided by Nichi Hoskins
Categories Appetizers
Time 35m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Melt the butter in a large cast iron skillet over medium heat. Add the cream cheese and cook until softened and spreadable, about 3 minutes.
- Add the pickled jalapeños, jalapeño brine, and red and green bell peppers. Sauté for 3 minutes, until the peppers are tender.
- Add the corn, paprika, and salt and sauté until fully combined, about 5 minutes.
- Stir in ½ cup (50 G) of cheddar cheese. Spread the corn in an even layer, then sprinkle the remaining ½ cup (50 G) cheddar cheese on top.
- Turn the broiler on. Transfer the skillet to the oven and broil for 10 minutes, or until the cheese on top is golden brown.
- Remove the pan from the oven. Let cool for 5 minutes. Top with the Mexican crema and green onions, then serve warm.
- Enjoy!
Nutrition Facts : Calories 370 calories, Carbohydrate 22 grams, Fat 27 grams, Fiber 3 grams, Protein 12 grams, Sugar 6 grams
SPICY CORN DIP RECIPE BY TASTY
Here's what you need: corn, canola oil, medium red onion, red bell pepper, poblano pepper, scallions, garlic, Frank's® Buffalo Ranch Thick Sauce, green chile, shredded pepper jack cheese, shredded mozzarella cheese, McCormick® chili powder, tortilla chip
Provided by Tracy Raetz
Categories Appetizers
Yield 10 servings
Number Of Ingredients 13
Steps:
- Preheat a large heavy-bottomed pan over high heat.
- Brush the corn with canola oil and cook in the pan, turning frequently with tongs, until lightly charred on all sides, 10-15 minutes. Transfer to a cutting board to cool, then cut the corn kernels off the cobs.
- While the corn cooks, preheat the oven to 350°F (180°C).
- Heat 1 tablespoon canola oil in a large, oven-proof pan over medium-high heat. When the oil is shimmering, add the red onion, bell pepper, poblano, and the white and light green scallions. Cook, stirring frequently, until the vegetables are beginning to soften, 4-5 minutes. Add the garlic and continue cooking until fragrant, 2-3 minutes more.
- Remove the pan from heat and stir in the corn kernels, ½ cup Frank's® Buffalo Ranch Thick Sauce, the green chiles, pepper Jack cheese, and half of the mozzarella cheese. Stir to combine, then spread in an even layer. Top with the remaining mozzarella cheese and the chili powder.
- Bake until the cheese is golden brown and the dip is bubbling, 20-25 minutes.
- Drizzle the remaining Frank's® Buffalo Ranch Thick Sauce on top and garnish with the dark green scallions. Serve with tortilla chips.
- Enjoy!
Nutrition Facts : Calories 311 calories, Carbohydrate 24 grams, Fat 18 grams, Fiber 2 grams, Protein 13 grams, Sugar 8 grams
SIMPLE SPICY CORN DIP
This recipe comes from my cousin Dana who often whips up this great dip at family gatherings. She buys the ingredients already packaged in appropriate portions and just dumps it altogether at the party. Organic cheese comes in 6oz bags in my market. The only prep involved is cutting some green onions. This recipe makes a large amount but is still great the next day, not that much is ever left over! We like our food spicy but if your taste buds desire replace the jalapenos with green chilies.
Provided by Slatts
Categories < 15 Mins
Time 5m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Combine ingredients in a large bowl and mix thoroughly.
- Cover and refrigerate until ready to serve.
- Serve with corn chips (Frito's).
Nutrition Facts : Calories 260.4, Fat 17.8, SaturatedFat 10.8, Cholesterol 43.5, Sodium 449.4, Carbohydrate 17.6, Fiber 0.7, Sugar 1, Protein 10.6
SPICY AND HOT CORN DIP
Spice it up with our Spicy and Hot Corn Dip! With cheese and pickled jalapeño peppers, this hot corn dip is ready to start the party in 30 minutes.
Provided by My Food and Family
Categories Peppers
Time 30m
Yield 24 servings (dip only), 2 Tbsp. each
Number Of Ingredients 6
Steps:
- Heat oven to 350°F.
- Mix all ingredients except chili powder until blended.
- Spread onto bottom of 9-inch pie plate sprayed with cooking spray; sprinkle with chili powder.
- Bake 20 min. or until dip is heated through and top is golden brown.
Nutrition Facts : Calories 45, Fat 2.5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 70 mg, Carbohydrate 4 g, Fiber 0 g, Sugar 1 g, Protein 2 g
SPICY CORN AND CHEESE DIP
A creamy, spicy dip that makes enough for a crowd - great for parties! I received this recipe at my bridal shower. Adjust the heat to your taste by using less jalapeno and cayenne pepper for less heat and more pepper for more heat. You can also de-seed and de-vein the jalapenos to lessen the heat. We like it spicy, so I usually use a pepperjack version of the monterey jack cheese too :)
Provided by Starrynews
Categories < 60 Mins
Time 45m
Yield 10-12 serving(s)
Number Of Ingredients 12
Steps:
- Prepare a 2 quart baking dish with nonstick spray.
- Preheat oven to 350°F.
- Heat butter in skillet until melted.
- Add salt, pepper, corn, red pepper, onion, jalapeno, and garlic, and cook, stirring occasionally, until veggies are softened.
- Meanwhile, in a separate bowl, combine cream cheese, mayonnaise, shredded cheese, and cayenne pepper. Mix well.
- When veggies are softened, remove from heat and stir into the cheese mixture.
- Pour dip into prepared baking dish.
- Bake for 30 minutes, until dip is bubbly and brown.
- Serve with tortilla chips!
Nutrition Facts : Calories 343.5, Fat 25.8, SaturatedFat 11.7, Cholesterol 58.6, Sodium 508.6, Carbohydrate 21.6, Fiber 2, Sugar 3.3, Protein 9.7
More about "simple spicy corn dip recipes"
SPICY CORN DIP - RACHEL HOLLIS
From msrachelhollis.com
Estimated Reading Time 2 minsTotal Time 40 mins
SPICY CORN DIP RECIPE - HOT OR COLD! - LYDI OUT LOUD
From lydioutloud.com
SPICY CHEDDAR CORN DIP - SLENDER KITCHEN
From slenderkitchen.com
10 BEST CORN DIP RECIPES | YUMMLY
From yummly.com
SPICY RANCH CORN DIP - HIDDEN VALLEY
From hiddenvalley.com
SPICY CORN DIP RECIPE - AIMEE BROUSSARD
From aimeebroussard.com
5/5 (1)Category APPETIZERSServings 6Total Time 10 mins
WARM CORN DIP - FOOTBALL FRIDAY - PLAIN CHICKEN
From plainchicken.com
SPICY CORN DIP RECIPE - CUISINART.COM
From cuisinart.com
BAKED SPICY CORN AND CHICKEN DIP - GOODTASTE WITH TANJI
From goodtaste.tv
5-MINUTE CORN DIP - THE SEASONED MOM
From theseasonedmom.com
THE BEST SPICY CORN DIP RECIPE - RIGHT BACK SPATULA
From rightbackspatula.com
VEGAN STREET CORN DIP {EASY AND READY IN 15-MINUTES}
From sweetsimplevegan.com
SPICY CORN DIP RECIPE | MIX AND MATCH MAMA
From mixandmatchmama.com
SPICY CHARRED CORN DIP - FIERY AND REFRESHING | JO EATS
From joeats.net
COLD CORN DIP RECIPE (QUICK AND EASY) - CRAVINGSMALLBITES.COM
From cravingsmallbites.com
SPICY CREAM CHEESE CORN DIP RECIPE - A SPICEBOX
From aspicebox.com
SPICY CHEESY CORN AND TOMATO DIP - JO COOKS
From jocooks.com
SPICY CORN DIP - WITH SALT AND WIT
From withsaltandwit.com
MEXICAN STREET CORN DIP. - HALF BAKED HARVEST
From halfbakedharvest.com
SLOW COOKER SPICY CREAMY CORN DIP - THE CHUNKY CHEF
From thechunkychef.com
HOT CORN DIP | RECIPETIN EATS
From recipetineats.com
5 MINUTE CORN DIP - AMANDA'S COOKIN' - DIPS & SPREADS
From amandascookin.com
CREAMY CHEESY HOT CORN DIP - MY INCREDIBLE RECIPES
From myincrediblerecipes.com
SPICY MEXICAN CORN DIP: THE BEST APPETIZER! - MY CRAZY GOOD LIFE
From mycrazygoodlife.com
SASSY MAMA: SPICY CORN DIP
From news9.com
HOT SPICY CORN DIP | THE BLOND COOK
From theblondcook.com
OUT-OF-THIS-WORLD CORN DIP (CRACK CORN DIP) - EASY AND DELICIOUS …
From inspiredbycharm.com
COPYCAT ALDI STREET CORN DIP RECIPE - THE FOOD HUSSY
From thefoodhussy.com
EASY CORN DIP RECIPE EVERYONE WILL DEVOUR | THIS IS OUR BLISS
From thisisourbliss.com
SPICY MEXICAN CORN BEST RECIPES
From findrecipes.info
HOT CORN DIP WITH JALAPENOS - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
CREAMY AND SPICY STOVE-TOP HOT CORN DIP APPETIZER
From trialandeater.com
MEXICAN STREET CORN DIP (2 WAYS!) - THE CHUNKY CHEF
From thechunkychef.com
SPICY CORN DIP - MY KITCHEN CRAZE
From mykitchencraze.com
SPICY MEXICAN CORN DIP RECIPE - RECIPETIPS.COM
From recipetips.com
CORN DIP RECIPE (CREAMY CORN SALAD) - FUN FOOD FROLIC
From funfoodfrolic.com
CREAMY CORN DIP - THE SALTY MARSHMALLOW
From thesaltymarshmallow.com
SLOW COOKER CORN DIP - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
SLOW COOKER SPICY CORN AND JALAPEñO CHEESE DIP | RECIPE | CORN …
From pinterest.ca
CORN DIP RECIPE - BELLE OF THE KITCHEN
From belleofthekitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #appetizers #easy #dips #dietary #3-steps-or-less
You'll also love