MARY ALICE'S HOAGIE DIP IN A BREAD BOWL (FOOD NETWORK)
This recipe for Hoagie dip is the best one out there. The combination of these meats and cheeses with the spices makes it hands down a winner. I served it to guests and family and it was gone. Perfect for tailgates, Football parties, gatherings or anyday on a sandwich. You will think you are on the east coast of the US in a deli. I got it out of Food Network magazine October 2009 edition. Enjoy, I know we did! ChefDLH
Provided by ChefDLH
Categories Lunch/Snacks
Time 25m
Yield 8-10 serving(s)
Number Of Ingredients 16
Steps:
- Chop the onion, pepperoncini, lettuce and tomato into bite-size pieces. Dice the meats and cheese.
- Combine the chopped vegetables, meats and cheese in a large bowl. Add the mayonnaise, olive oil, oregano, basil and red pepper flakes and stir until everything is all mixed up and tasty.
- Refrigerate until ready to serve.
- Carve out the center of the bread loaf to make a bowl (don't cut through the bottom) and cut the scraps into bite-size pieces.
- Serve the hoagie dip in the bread bowl, with the extra bread and hoagie rolls to scoop it up. Yummers!
ANTONELLA'S HOAGIE DIP
I haven't tried this yet,but our co-worker brought in this dip and everyone ranted and raved about it so I figured I'd post it and see what ya think.
Provided by mamacancook
Categories Brunch
Time 10m
Yield 8-10 serving(s)
Number Of Ingredients 12
Steps:
- Chop the hard salami, ham, provolone tomatoes, lettuce and onions into small bite-size pieces.
- Add the Italian dressing, mayonnaise, garlic powder, oregano, and salt and pepper (to taste) and stir together. Set aside.
- Cut out the center of an artisan style loaf of bread-cubing the reserved bread into pieces to dip (do not cut through to the bottom, make a "bread bowl").
- Pour in hoagie mixture and serve with bread cubes.
HOAGIE DIP
This mouth-watering dip tastes like a hoagie!
Provided by C. Schuster
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 15m
Yield 16
Number Of Ingredients 9
Steps:
- Tear the ham, salami and American cheese into small pieces. Place in a large bowl.
- In a medium bowl, blend the mayonnaise and oregano. Mix the mayonnaise mixture into the ham mixture 1/2 cup at a time, until meats and cheese are well coated. Mix in the onion.
- Before serving, mix in the lettuce and tomatoes. Serve with the hoagie roll pieces for dipping.
Nutrition Facts : Calories 551.8 calories, Carbohydrate 28.5 g, Cholesterol 59.3 mg, Fat 41.4 g, Fiber 2.1 g, Protein 18.1 g, SaturatedFat 12.4 g, Sodium 1288.8 mg, Sugar 3.7 g
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