Matchagreenteafrosting Recipes
DELICIOUS MATCHA GREEN TEA FRAPPUCCINO®
A delicious treat just like the one from Starbucks®, except a lot healthier. You can use any type of milk in this recipe. For a thicker, smoother Frappuccino®, add xanthan gum. I hope you like it just as much as I do!
Provided by Veronica
Categories Drinks Recipes Tea Iced Tea Recipes
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Blend ice, milk, vanilla syrup, and green tea powder together in a blender until smooth.
Nutrition Facts : Calories 325 calories, Carbohydrate 42.4 g, Cholesterol 36.6 mg, Fat 12 g, Protein 12.2 g, SaturatedFat 6.8 g, Sodium 157.5 mg, Sugar 34.1 g
MATCHA GREEN TEA FROSTING
Make and share this Matcha Green Tea Frosting recipe from Food.com.
Provided by swirlycinnacakes
Categories Dessert
Time 10m
Yield 24 serving(s)
Number Of Ingredients 4
Steps:
- Bring butter to room temperature by letting it sit out for 1 or 2 hours.
- Beat butter and cream cheese at medium speed until creamy.
- Sift 3 cups of powdered sugar and 1 tablespoon of matcha powder into the butter/cream cheese mixture and beat to combine.
- Taste. Add more matcha if desired (some matcha powder is stronger then others) and more powdered sugar if its not thick enough.
MATCHA GREEN TEA FROSTING/ICING
I love a good buttercream frosting made with real ingredients. I love matcha/green tea. How could I NOT combine the two?! The kind of matcha I buy comes in 5g packets, so I would use 5 packets to get 25g of powder. This is standard batch that makes enough to frost about 24-30 normal sized cupcakes; 10-15 Texas Muffin sized ones.
Provided by the80srule
Categories Dessert
Time 6h10m
Yield 24-30 , 24-30 serving(s)
Number Of Ingredients 4
Steps:
- Leave the butter out to soften for at least 4-6 hours. It must be very soft and squishy in order for this to work.
- Put the butter in the bottom of a bowl, with about 2 cups of confetctioners sugar. Mix with an electric beater.
- Add the matcha powder, and beat again.
- Add more confectioners sugar and a little milk (dairy or otherwise) to loosen up the frosting a little bit and make it spreadable.
- Note that refridgerating it will cause it to set!
Nutrition Facts : Calories 92.3, Fat 3.8, SaturatedFat 2.4, Cholesterol 10.2, Sodium 34.1, Carbohydrate 15, Sugar 14.7
MATCHA GREEN TEA FRAPPE
I liked this at a chain coffee shop and decided to try it myself. I saw some recipes online and decided to simplify it enough to use only a few measurements and throw it into a small blender. I'm lazy, but this one is quite good!
Provided by Steven Linn
Categories Tea Drinks
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Combine ice cubes, milk, confectioners' sugar, matcha powder, and vanilla extract in a blender; blend until smooth. Pour into a container and serve.
Nutrition Facts : Calories 318.2 calories, Carbohydrate 53.4 g, Cholesterol 24.4 mg, Fat 8 g, Protein 8.1 g, SaturatedFat 4.6 g, Sodium 107 mg, Sugar 52.2 g
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