MEATBALL TORTELLINI
I combined some favorite staples from our freezer and pantry to come up with this easy dish. It has few ingredients and little preparation. -Tracie Bergeron, Chauvin, Louisiana
Provided by Taste of Home
Categories Dinner
Time 3h10m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- In a 3-qt. slow cooker, combine meatballs and tortellini. In a large bowl, whisk soup, water and Creole seasoning. Pour over meatball mixture; stir well., Cook, covered, on low until tortellini are tender, 3-4 hours. Add vegetables during last half-hour of cooking.
Nutrition Facts : Calories 408 calories, Fat 23g fat (10g saturated fat), Cholesterol 55mg cholesterol, Sodium 1592mg sodium, Carbohydrate 35g carbohydrate (3g sugars, Fiber 6g fiber), Protein 16g protein.
MEATBALL-TORTELLINI SOUP
Provided by Food Network Kitchen
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Combine the beef, parmesan, 2 tablespoons parsley, the egg, garlic, 1/2 teaspoon salt, and pepper to taste in a medium bowl; mix with your hands until just combined. Form into 1-inch meatballs; set aside.
- Heat the olive oil in a pot or Dutch oven over medium-high heat. Add the meatballs and cook, turning, until golden, 3 to 4 minutes; remove to a plate. Add the carrots and celery to the pot; cook, stirring, until just softened, about 5 minutes. Add the broth and 3 cups water; bring to a boil. Return the meatballs to the pot along with the remaining 2 tablespoons parsley and 1/2 teaspoon salt. Simmer until the meatballs are just cooked through, about 2 minutes.
- Add the tortellini and cook until they float to the top, about 4 minutes. Add the spinach and cook, stirring, until wilted, 1 minute. Season with salt and pepper. Top with more parmesan.
Nutrition Facts : Calories 474 calorie, Fat 23 grams, SaturatedFat 8 grams, Cholesterol 147 milligrams, Sodium 1065 milligrams, Carbohydrate 37 grams, Fiber 4 grams, Protein 27 grams
MEATBALL STEW
Many years ago, the Farm Journal published a recipe that became the "jumping-off point" for my version. It's as colorful as it is delicious. I often serve it over wide egg noodles or atop steamed rice-but it's also good just as it is.-Savilla Zook, Seabrook, Maryland.
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 8-10 servings.
Number Of Ingredients 14
Steps:
- In a large bowl, combine the egg, bread crumbs, chopped onion, salt, marjoram and thyme. Crumble beef over the top and mix well. Shape into 24 meatballs. Heat oil in a Dutch oven. Brown meatballs in batches; drain. , Add the soup, broth, potatoes, carrots and whole onions. Bring to a boil; reduce heat and simmer for 30 minutes or until meat is no longer pink. Garnish with parsley.
Nutrition Facts : Calories 248 calories, Fat 9g fat (3g saturated fat), Cholesterol 55mg cholesterol, Sodium 895mg sodium, Carbohydrate 24g carbohydrate (7g sugars, Fiber 3g fiber), Protein 17g protein.
MEATBALL AND TORTELLINI SOUP
This soup is a mixture of my mother's recipe and my own adjustments. It is perfect for a cold day and is usually even better the next day. Simply put it back on the stove, add a little water if needed, and warm it up. There is a lot of prep, especially because of making the meatballs homemade, but it is so worth it. My very favorite soup and full of good ingredients! My kids and husband love it too! Serve with Parmesan cheese and toasted bread.
Provided by Leanne Wiechert
Categories Soups, Stews and Chili Recipes Soup Recipes Noodle Soup Recipes
Time 2h15m
Yield 8
Number Of Ingredients 16
Steps:
- Mix beef, pork, onion, and parsley together in a bowl. Season liberally with salt and some black pepper. Roll into small meatballs.
- Bring beef broth to a boil in a large pot. Pour in tomato sauce. Add meatballs to the boiling soup. Reduce heat to medium and simmer, skimming off oily residue occasionally, about 1 hour. Add potatoes, onion, kale, green beans, carrots, garlic, basil, and Italian seasoning; simmer until vegetables are tender, 30 minutes to 1 hour.
- Stir in frozen tortellini and continue to cook until heated through, about 10 minutes more.
Nutrition Facts : Calories 432.4 calories, Carbohydrate 42.3 g, Cholesterol 78.3 mg, Fat 16.9 g, Fiber 4.2 g, Protein 28.7 g, SaturatedFat 7.1 g, Sodium 1611.9 mg, Sugar 4.8 g
TURKEY MEATBALL STEW
A one-pot comfort food stew with a rich, savory broth, and loaded with fresh veggies and tender turkey meatballs.
Provided by lutzflcat
Categories Soups, Stews and Chili Recipes Stews
Time 50m
Yield 6
Number Of Ingredients 20
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Line a rimmed baking sheet with foil. Coat a wire rack with nonstick cooking spray, set on prepared baking sheet, and set aside.
- Combine ground turkey, bread crumbs, egg, parsley, Worcestershire sauce, garlic powder, Italian seasoning, onion powder, salt, and pepper in a large bowl. Using a 2-teaspoon cookie scoop, shape the mixture into 1-inch balls and place on the baking rack.
- Bake in the preheated oven until no longer pink in the center, about 12 minutes.
- Meanwhile, heat olive oil in a Dutch oven over medium heat. Add onion and celery and cook until softened, about 5 minutes. Add tomatoes, chicken broth, potatoes, carrots, peas, basil, and red pepper flakes; stir until well combined. Bring to a boil, reduce heat to medium-low, and simmer, uncovered, until potatoes and carrots are cooked and the broth has somewhat reduced, 20 to 25 minutes.
- Stir in meatballs and simmer until heated through, 5 to 7 minutes. Season stew with salt and pepper.
Nutrition Facts : Calories 356.8 calories, Carbohydrate 29.9 g, Cholesterol 89 mg, Fat 16.9 g, Fiber 4.9 g, Protein 21.6 g, SaturatedFat 3.5 g, Sodium 633.4 mg, Sugar 8.2 g
SLOW-COOKER MEATBALLS AND TORTELLINI
This slow-cooker meatball and tortellini dish is just the thing for busy weeknights. Prep it earlier in the day.
Provided by By Annalise Sandberg
Categories Entree
Time 3h45m
Yield 4
Number Of Ingredients 14
Steps:
- In large bowl, mix Meatball ingredients. Shape mixture into 12 round meatballs.
- In 6-quart slow cooker, mix diced tomatoes, tomato paste, broth, Italian seasoning, 1 teaspoon salt and 1/4 teaspoon pepper. Add meatballs to slow cooker.
- Cover and cook on High heat setting 3 hours or on Low heat setting 6 hours or until meatballs are completely cooked through.
- Add tortellini; cover and cook 10 to 15 minutes or until soft.
- Serve meatballs and tortellini with Parmesan cheese and basil.
Nutrition Facts : ServingSize 1 Serving
MEATBALL TORTELLINI STEW
Make and share this Meatball Tortellini Stew recipe from Food.com.
Provided by pamsbm
Categories Stew
Time 55m
Yield 8 serving(s)
Number Of Ingredients 16
Steps:
- Combine the beef, spinach (very well drained), bread crumbs, egg, salt and pepper.
- Shape into 1-inch balls.
- Heat oil in Dutch oven; add meatballs.
- Brown on all sides, rolling them around.
- Remove and reserve.
- Add the onion to the pot.
- Cook, stirring until soft.
- Stir in the broth, tomatoes, with their liquid (break up with spoon), beans, oregano and basil.
- Cover, simmer for 10 minutes.
- Add carrots and celery, simmer for 10 minutes or until vegetables are tender.
- Add tortellini. and simmer for 5 minutes.
- Return meatballs to the stew and simmer for 10 minutes.
- Serve steaming hot with Parmesan cheese on top.
Nutrition Facts : Calories 350.7, Fat 10.3, SaturatedFat 3.3, Cholesterol 75.4, Sodium 810.5, Carbohydrate 39.2, Fiber 7, Sugar 4.2, Protein 26.5
MEATBALL TORTELLINI
I have not tried this stew. I'm posting this for safe keeping. I found this recipe in Taste Of Home Quick Cooking 2005. This has few ingredients and little preparation. The following spices may be substituted for the creole seasoning - 1/2 teaspoon each paprika and garlic powder and a pinch each cayenne pepper, dried thyme and ground cumin.
Provided by internetnut
Categories Stew
Time 3h15m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- In a 3-quart slow cooker, combine the vegetables, meatballs and tortellini.
- In a large bowl, whisk the soup, water and creole seasoning. Pour over vegetable-meatball mixture; stir well.
- Cover and cook on low for 3-4 hours or until tortellini and vegetables are tender.
Nutrition Facts : Calories 80.2, Fat 5.6, SaturatedFat 1.3, Sodium 665.3, Carbohydrate 6.3, Sugar 1.4, Protein 1.5
More about "meatball tortellini stew recipes"
MEATBALL TORTELLINI STEW - TODAY'S PARENT
From todaysparent.com
Servings 4Estimated Reading Time 2 mins
ONE POT CHEESY TORTELLINI AND MEATBALLS RECIPE
From crunchycreamysweet.com
EASY BAKED TORTELLINI AND MEATBALLS ⋆ REAL HOUSEMOMS
From realhousemoms.com
MEATBALL SOUP WITH CHEESE TORTELLINI - THE SEASONED MOM
From theseasonedmom.com
CROCK POT MEATBALL TORTELLINI SOUP - RECIPES THAT CROCK!
From recipesthatcrock.com
MEATBALL TORTELLINI SOUP RECIPE - FOOD FANATIC
From foodfanatic.com
ITALIAN MEATBALL TORTELLINI | EASY FAMILY DINNER RECIPE
From kevinandamanda.com
MEATBALL TORTELLINI STEW - RECIPE | COOKS.COM
From cooks.com
RECIPE OF PERFECT MEATBALL TORTELLINI STEW | RECIPES GURU
From recipesguru.netlify.app
MEATBALL STEW - REAL MOM KITCHEN - BEEF
From realmomkitchen.com
HEARTY MEATBALL AND TORTELLINI SOUP RECIPE - RECIPES.NET
From recipes.net
STEP-BY-STEP GUIDE TO MAKE FAVORITE MEATBALL TORTELLINI STEW
From usfoodrecipes.netlify.app
MEATBALL SOUP WITH CHEESE TORTELLINI - THE SEASONED MOM
From pinterest.ca
CHICKEN MEATBALL SOUP WITH TORTELLINI - VIKALINKA
From vikalinka.com
MEATBALL TORTELLINI STEW | RECIPES WIKI | FANDOM
MEATBALL TORTELLINI STEW RECIPE - WEBETUTORIAL
From webetutorial.com
EASY CREAMY TORTELLINI, KALE, AND MEATBALL SOUP
From eachordinarymoment.com
EASY TORTELLINI AND MEATBALLS | CHEF JULIE YOON
From chefjulieyoon.com
HEARTY ITALIAN MEATBALL STEW RECIPE - AN ITALIAN IN MY KITCHEN
From anitalianinmykitchen.com
PENNY'S MEATBALL TORTELLINI STEW - RECIPE | COOKS.COM
From cooks.com
TORTELLINI MEATBALL STEW | MEATBALL STEW, RECIPES, TORTELLINI
From pinterest.com
CROCK POT MEATBALL AND TORTELLINI SOUP - THE COUNTRY COOK
From thecountrycook.net
SIMPLE WAY TO PREPARE SUPER QUICK HOMEMADE MEATBALL TORTELLINI …
From olivrecipes.netlify.app
STEPS TO MAKE HOMEMADE MEATBALL TORTELLINI STEW | MAMA …
From mamarecipes.netlify.app
MEATBALL TORTELLINI SOUP - PERFECT FOR LUNCH -- HONEY AND BIRCH
From honeyandbirch.com
SLOW COOKER MEATBALL TORTELLINI - OF THE HEARTH
From ofthehearth.com
MEATBALL TORTELLINI STEW - TODAY'S PARENT | RECIPE | HEARTY STEW …
From pinterest.ca
MEATBALL TORTELLINI STEW - CHAMPSDIET.COM
ITALIAN MEATBALL AND CHEESE TORTELLINI SOUP - THE RECIPE LIFE
From therecipelife.com
IRISH MEATBALL STEW - ARMANINO
From armaninofoods.com
MEATBALL AND TORTELLINI SOUP - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
MINI MEATBALL & TORTELLINI SOUP (INSTANT POT) | FOODTALK
From foodtalkdaily.com
ITALIAN MEATBALL AND CHEESE TORTELLINI SOUP - COOKED PERFECT
From cookedperfect.com
10 BEST MEATBALL STEW CROCK POT RECIPES | YUMMLY
From yummly.com
EASY MEATBALL TORTELLINI SOUP - SERVING DUMPLINGS
From servingdumplings.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #pasta #dietary #one-dish-meal #pasta-rice-and-grains #ravioli-tortellini
You'll also love