Memphis Magic Barbecue Sauce Recipes

MEMPHIS BARBECUE SAUCE

Memphis Barbecue Sauce image

I created this Memphis BBQ sauce recipe for our summer picnics because we love to grill. It can be made ahead, so it's ready whenever you fire up the grill. —Angela Spengler, Niceville, Florida

Provided by Taste of Home

Time 25m

Yield 1-2/3 cups.

Number Of Ingredients 10

Ingredients

1/3 cup finely chopped onion
3 tablespoons butter
1 teaspoon ground mustard
1/4 teaspoon salt
1/4 teaspoon cayenne pepper
1 cup ketchup
1/3 cup white or cider vinegar
3 tablespoons packed brown sugar
2 tablespoons Worcestershire sauce
1 teaspoon yellow mustard

Steps:

In a medium saucepan, saute onion in butter until tender. Stir in the mustard, salt and cayenne pepper; cook 1 minute longer., Stir in the ketchup, vinegar, sugar, Worcestershire sauce and mustard. Bring to a boil. Reduce heat; simmer, uncovered, until desired consistency, 10-15 minutes. Cool., Store in an airtight container in the refrigerator up to 1 month. Use as a basting sauce for grilled meats.

Nutrition Facts : Calories 30 calories, Fat 1g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 166mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 0 fiber), Protein 0 protein.

MEMPHIS BBQ SAUCE

Memphis BBQ Sauce image

What if we told you that you're just 25 minutes away from having your own homemade Memphis-style BBQ sauce? If you think making your own barbecue sauce is complicated, think again. It's as easy as combining all of your ingredients in a medium saucepan, bringing it to a boil, and then simmering until the sauce has thickened, which is usually about 15 to 20 minutes. We developed this Memphis-style barbecue sauce recipe to serve with our Memphis-Style BBQ Nachos, but it is also great for adding to BBQ sandwiches, serving as a dipping sauce, and more. After it's prepared, you can store the sauce in a covered container in the refrigerator for up to one week, but we bet it won't last that long. Once you discover how easy it can be to make your own barbecue sauce, you may never buy a store-bought bottle again.

Provided by Southern Living Test Kitchen

Time 25m

Yield 2 cups

Number Of Ingredients 11

Ingredients

1 cup crushed tomatoes (from 1 [15-oz.] can)
1/2 cup apple cider vinegar
1/4 cup ketchup
1/4 cup unsulphured molasses
2 tablespoons unsalted butter
1 plus 1 tsp. Worcestershire sauce
1 tablespoon light brown sugar
1 tablespoon yellow mustard
1 teaspoon Louisiana-style hot sauce (such as Texas Pete)
1/2 teaspoon kosher salt
1/2 teaspoon black pepper

Steps:

Stir together tomatoes, vinegar, ketchup, molasses, butter, Worcestershire, brown sugar, mustard, hot sauce, salt, and pepper in a medium saucepan. Bring to a boil over high; reduce heat to medium-low, and simmer, stirring occasionally, until slightly thickened, 15 to 20 minutes. Store, covered, in refrigerator until ready to use or up to 1 week.

BEST MEMPHIS BBQ DRY RUB

Best Memphis BBQ Dry Rub image

This is the best Memphis-style BBQ dry rub; perfectly sweet, spicy and peppery.

Provided by Jordan VanderLaan

Categories 100+ Everyday Cooking Recipes

Time 10m

Yield 3

Number Of Ingredients 8

Ingredients

2 tablespoons brown sugar
2 tablespoons ground black pepper
2 tablespoons paprika
1 ½ tablespoons ground white pepper
1 ½ tablespoons red pepper flakes
1 ½ tablespoons salt
1 tablespoon chili powder
1 tablespoon garlic powder

Steps:

Whisk brown sugar, black pepper, paprika, white pepper, red pepper flakes, salt, chili powder, and garlic powder together in a bowl. Store in an airtight container.

Nutrition Facts : Calories 100.9 calories, Carbohydrate 22.7 g, Fat 2 g, Fiber 6.2 g, Protein 2.9 g, SaturatedFat 0.4 g, Sodium 3523.2 mg, Sugar 10.6 g

MEMPHIS MAGIC BARBECUE SAUCE

Memphis Magic Barbecue Sauce image

Make and share this Memphis Magic Barbecue Sauce recipe from Food.com.

Provided by PalatablePastime

Categories Sauces

Time 30m

Yield 2 1/2 cups

Number Of Ingredients 10

Ingredients

3 tablespoons butter
1/4 cup minced onion
1 cup white vinegar
1 cup tomato sauce
1/4 cup Worcestershire sauce
2 teaspoons sugar
1 teaspoon salt
1/2 teaspoon fresh ground black pepper
1/8 teaspoon cayenne
1 dash Tabasco sauce

Steps:

Cook onions in butter until soft and golden.
Add everything else. Bring mixture to a boil then reduce heat and simmer for 20 minutes or until thick, stirring frequently.
Puree in blender or food processor when cool.
Serve warmed up.

Nutrition Facts : Calories 213.1, Fat 14.1, SaturatedFat 8.8, Cholesterol 36.6, Sodium 1817.6, Carbohydrate 18.8, Fiber 1.8, Sugar 11.4, Protein 1.6

MEMPHIS BARBECUE SAUCE

Memphis Barbecue Sauce image

Traditionally Memphis Barbecue is served without a sauce, but since rules are made to be broken try this fantastic sauce on your barbecue.

Provided by Derrick Riches

Categories Sauce Condiment

Time 33m

Number Of Ingredients 15

Ingredients

1 cup ketchup
1/2 cup apple cider vinegar
1/2 cup water
1/4 cup onion, pureed
2 tablespoons garlic, minced
2 tablespoons butter
2 tablespoons molasses
2 tablespoons brown sugar
1 tablespoon prepared mustard
1/2 tablespoon Worcestershire sauce
1/2 tablespoon paprika
1/2 tablespoon mild chili powder
2 teaspoons dried oregano
1 teaspoon dried thyme
1/2 teaspoon salt

Steps:

Enjoy!

Nutrition Facts : Calories 78 kcal, Carbohydrate 14 g, Cholesterol 6 mg, Fiber 1 g, Protein 1 g, SaturatedFat 1 g, Sodium 383 mg, Sugar 11 g, Fat 3 g, ServingSize 2 1/2 cups (10 servings), UnsaturatedFat 0 g

MEMPHIS-STYLE BARBECUE SAUCE

Memphis-Style Barbecue Sauce image

Use this sauce for Southern Grilled Chicken with Macaroni Salad.

Provided by Martha Stewart

Categories Food & Cooking Healthy Recipes Vegetarian Recipes

Number Of Ingredients 10

Ingredients

1 tablespoon butter
1/2 small onion, grated
2 garlic cloves, minced
Coarse salt and ground pepper
1 1/2 cups ketchup
1/3 cup cider vinegar
1/4 cup sugar
2 tablespoons Worcestershire sauce
1/2 teaspoon hot sauce (such as Tabasco)
1/4 teaspoon cayenne pepper

Steps:

In a medium saucepan, melt butter over medium heat. Add onion and garlic; season with salt and pepper. Cook until soft, 2 to 3 minutes. Add ketchup, vinegar, sugar, Worcestershire, hot sauce, and cayenne. Bring to a simmer. Cook, stirring occasionally, until slightly thick, about 5 minutes. Set aside.

MEMPHIS BLUES BARBECUE SAUCE

Memphis Blues Barbecue Sauce image

Classic sauce for barbecues . Perfect for pork, chicken, lamb and turkey. You can keep it in your fridge for several months. The taste just gets better.

Provided by Tophondo

Categories Sauces

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 11

Ingredients

2 medium onions, finely chopped
2 1/2 cups tomato juice
2 cups ketchup
1 cup HP steak sauce
1 cup apple cider vinegar
1 cup black currant jelly
1/2 cup molasses or 1/2 cup dark sugar syrup
1/2 cup Worcestershire sauce
4 teaspoons liquid smoke
1 teaspoon chili powder
1 pinch cayenne pepper

Steps:

Broil the onion softly in a large non-stick skillet.
Don't let the onion get brown.
Add the rest of the ingredients and simmer for about 15 minutes.
Mix the sauce smooth in a food processor. Store in a sealed container in the fridge.

Nutrition Facts : Calories 548.6, Fat 0.8, SaturatedFat 0.1, Sodium 2134.2, Carbohydrate 139.9, Fiber 2.8, Sugar 105.2, Protein 4

More about "memphis magic barbecue sauce recipes"

MEMPHIS-STYLE HOMEMADE BBQ SAUCE - A WONDERFUL THING

2022-08-03 combine in a medium to large non-reactive saucepan with a glass lid: 2 cups heinz or hunts ketchup, ¼-1/2 cup yellow mustard, ¼ cup apple …
From 101cookingfortwo.com
4.4/5 (93)
Total Time 35 mins
Category Sauce
Calories 24 per serving

Combine in a non-reactive saucepan with a glass lid : 2 cups Heinz or Hunts Ketchup, 1/4-1/2 cup yellow mustard, 1/4 cup apple cider vinegar, 1/2 cup firmly packed brown sugar, 3 tablespoons Worcestershire sauce, 2 tablespoon chili powder, 1 tablespoon black pepper, 1 tablespoon onion powder, 1 tablespoon garlic powder, 2 teaspoon celery salt, 2 teaspoons liquid smoke, 1/4 to 1/2 teaspoon of cayenne pepper
Place over medium-high heat, stirring aggressively until starting to boil being careful to avoid splatter. This stuff is thick and will burn you.
Occasionally remove from heat and stir well. Please be sure to remove from heat before stirring to prevent splattering and burns.

Memphis Magic Barbecue Sauce Recipes

MEMPHIS BARBECUE SAUCE

I created this Memphis BBQ sauce recipe for our summer picnics because we love to grill. It can be made ahead, so it's ready whenever you fire up the grill. —Angela Spengler, Niceville, Florida

MEMPHIS BBQ SAUCE

BEST MEMPHIS BBQ DRY RUB

This is the best Memphis-style BBQ dry rub; perfectly sweet, spicy and peppery.

MEMPHIS MAGIC BARBECUE SAUCE

Make and share this Memphis Magic Barbecue Sauce recipe from Food.com.

MEMPHIS BARBECUE SAUCE

Traditionally Memphis Barbecue is served without a sauce, but since rules are made to be broken try this fantastic sauce on your barbecue.

MEMPHIS-STYLE BARBECUE SAUCE

Use this sauce for Southern Grilled Chicken with Macaroni Salad.

MEMPHIS BLUES BARBECUE SAUCE

Classic sauce for barbecues . Perfect for pork, chicken, lamb and turkey. You can keep it in your fridge for several months. The taste just gets better.

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