Mexican Grasshopper Recipes

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GRASSHOPPER COCKTAIL



Grasshopper Cocktail image

This cocktail is like a chocolate after-dinner mint in a glass. Skip dessert and go straight for a grasshopper.

Provided by Allrecipes

Categories     Drinks Recipes     Cocktail Recipes     Blended Cocktail Recipes

Time 5m

Yield 1

Number Of Ingredients 4

¾ fluid ounce creme de menthe
¾ fluid ounce white creme de cacao
¼ fluid ounce heavy cream
1 cup ice

Steps:

  • Combine creme de menthe, creme de cacao, cream, and ice in a cocktail shaker. Cover and shake until chilled. Strain into chilled cocktail glass.

Nutrition Facts : Calories 182 calories, Carbohydrate 21.5 g, Cholesterol 10.2 mg, Fat 2.8 g, Protein 0.2 g, SaturatedFat 1.7 g, Sodium 4.1 mg, Sugar 10.9 g

FLYING GRASSHOPPER



Flying Grasshopper image

This cocktail is creamy, cool, and smooth!

Provided by Hazcat

Categories     Drinks Recipes     Cocktail Recipes     Vodka Drinks Recipes

Time 10m

Yield 2

Number Of Ingredients 6

2 fluid ounces chocolate liqueur
2 fluid ounces creme de menthe
1 fluid ounce vanilla vodka
1 fluid ounce vodka
½ cup half-and-half cream
1 teaspoon chocolate syrup

Steps:

  • Pour the chocolate liqueur, creme de menthe, vanilla vodka, regular vodka, and half-and-half cream into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Strain into chilled martini glasses rimmed with chocolate syrup to serve.

Nutrition Facts : Calories 405.9 calories, Carbohydrate 34.5 g, Cholesterol 22.4 mg, Fat 7.2 g, Fiber 0.1 g, Protein 1.9 g, SaturatedFat 4.4 g, Sodium 31.4 mg, Sugar 16.1 g

MEXICAN GRASSHOPPER



Mexican Grasshopper image

Categories     Milk/Cream     Alcoholic     Cocktail Party     Cocktail     Mint     Chartreuse     Kahlúa     House & Garden     Drink

Yield Serves 1.

Number Of Ingredients 4

1 ounce green crème de menthe
1 ounce Kahlúa
1 ounce light cream
1/2 cup crushed ice

Steps:

  • Pour all ingredients into a cocktail shaker, shake vigorously and strain into a saucer champagne glass. (Or whirl ingredients in an electric blender and serve in a cocktail glass.)
  • You may also subsitute heavy for light cream.

MEXICAN GRASSHOPPER



Mexican Grasshopper image

Number Of Ingredients 4

1/2 cup , crushed ice
2 ounces Kahlua or other flavored- coffee liqueur
2 ounces green creme de menthe
2 ounces whipping cream

Steps:

  • Put ice in a blender. Add the Kahlua, crème de menthe, and cream. Blend until frothy and divide between 2 (4-ounce) stemmed cocktail glasses.From "1,000 Mexican Recipes." Copyright 2001 by Marge Poore. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.

Nutrition Facts : Nutritional Facts Serves

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