Mexican Trail Mix Recipes

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TERRIFIC TRAIL MIX



Terrific Trail Mix image

Fruit, seeds, and nuts are mixed together in this flavorful snack mix.

Provided by USA WEEKEND columnist Jean Carper

Categories     Appetizers and Snacks     Snacks     Party Mix Recipes

Yield 16

Number Of Ingredients 4

1 cup combination diced dried fruit, such as prunes, apricots, pears and apples
½ cup raisins and/or dried cherries or cranberries
1 ½ cups unsalted sunflower seeds
1 cup unsalted dry-roasted peanuts (or honey-roasted peanuts, chopped walnuts or unsalted almonds)

Steps:

  • Mix all. Makes 4 cups.

Nutrition Facts : Calories 95.8 calories, Carbohydrate 13.2 g, Fat 4.6 g, Fiber 0.9 g, Protein 2.6 g, SaturatedFat 0.6 g, Sodium 3.1 mg, Sugar 3.4 g

TRAIL MIX



Trail Mix image

With nuts, raisins, M&M's and coconut, this is a super snack. In small gingham bags, it made wonderful party favors for each guest at the cowboy-theme wedding shower I hosted. This mix is a tasty treat anytime. -Sandra Thorn, Sonora, California

Provided by Taste of Home

Categories     Snacks

Time 10m

Yield 6 quarts.

Number Of Ingredients 5

2 pounds dry roasted peanuts
2 pounds cashews
1 pound raisins
1 pound M&M's
1/2 pound sweetened shredded coconut

Steps:

  • Combine all ingredients in a large bowl. Store in an airtight container.

Nutrition Facts : Calories 321 calories, Fat 23g fat (6g saturated fat), Cholesterol 1mg cholesterol, Sodium 294mg sodium, Carbohydrate 25g carbohydrate (16g sugars, Fiber 3g fiber), Protein 9g protein.

MEXICAN TRAIL MIX



Mexican Trail Mix image

Make and share this Mexican Trail Mix recipe from Food.com.

Provided by COOKGIRl

Categories     Lunch/Snacks

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 cup pumpkin seeds (also known as pepitas)
2 garlic cloves, finely minced
1/4 teaspoon salt
2 teaspoons dried chilies (I use chipotles. If you wish, use a milder chile to tone down the heat.)
1 teaspoon sugar
lime wedge (to garnish)

Steps:

  • In a heavy cas tiron skillet dry-fry the pumpkin seeds for a few minutes, stirring constantly as they swell. DO NOT burn. They will taste bitter if burnt.
  • Next add the minced garlic and cook for 1-2 minutes, stirring constantly. Add the salt and the crushed toasted chiles. Stir to mix well.
  • Turn the heat off, but keep the pan on the stove. Sprinkle the sugar on the seeds and shake the pan vigorously to coat the seeds.
  • Transfer the pumpkin seeds to a serving bowl and serve with a wedges of lime for squeezing over the pumpkin seeds.
  • Best eaten within a day.

Nutrition Facts : Calories 194.2, Fat 15.8, SaturatedFat 3, Sodium 152.2, Carbohydrate 8, Fiber 1.5, Sugar 1.6, Protein 8.6

CAMP TRAIL MIX



Camp Trail Mix image

This is a great take anywhere snack. Good for camping and long car trips.

Provided by Erin

Categories     Appetizers and Snacks     Snacks     Party Mix Recipes

Time 5m

Yield 20

Number Of Ingredients 5

6 cups honey-oat cereal
2 cups peanuts
1 cup dried cranberries
1 cup carob chips
½ cup sunflower seeds

Steps:

  • Combine the cereal, peanuts, cranberries, carob chips, and sunflower seeds in a mixing bowl. Store at room temperature in an airtight container.

Nutrition Facts : Calories 190.6 calories, Carbohydrate 23.5 g, Fat 9.7 g, Fiber 1.9 g, Protein 4.7 g, SaturatedFat 2.7 g, Sodium 91.7 mg, Sugar 11.3 g

SPANISH TRAIL MIX



Spanish Trail Mix image

Smoked paprika, Spanish chorizo, and Manchego cheese give this a Latin kick. Eat it as a snack or serve with cocktails.

Provided by Mark Bittman

Yield Makes about 5 cups

Number Of Ingredients 8

2 cups whole natural almonds
1 1/2 teaspoons smoked paprika
1 teaspoon finely grated orange peel
1 cup 1/3-inch cubes dried apricots
1 cup 1/3-inch cubes pitted dates
1/2 cup 1/3-inch cubes smoked spanish chorizo (about 3 ounces)
1/2 cup 1/3-inch cubes manchego cheese
Ingredient info: Smoked paprika is available at some supermarkets, at specialty foods stores, and from latienda.Com. Smoked Spanish chorizo is a pork-link sausage flavored with garlic and spices. It's available at specialty foods stores and Spanish markets and from latienda.com. Look for manchego cheese at supermarkets and specialty foods stores.

Steps:

  • Toast almonds in large dry skillet over medium heat until fragrant, occasionally shaking skillet, 10 to 12 minutes. Sprinkle with salt and pepper, then smoked paprika and orange peel; toss. Remove from heat. Transfer almonds to bowl; cool. Toss with apricots, dates, chorizo, and cheese. DO AHEAD: can be made 2 days ahead. Cover; chill. Serve at room temperature.

THE BEST HOMEMADE TRAIL MIX



The Best Homemade Trail Mix image

My friend told me what she adds to her trail mix and I just eyeballed it. Your main components should be peanuts and almonds. 5This fills my 5 quart bowl to the brim, so you'll need a humongous bowl, or two large ones. You can add craisins if you want, and any dried fruit.I only used about 12 oz almonds and about 2/3 tub of raisins. My kids love this!

Provided by Scotland

Categories     Nuts

Time 5m

Yield 5 quarts

Number Of Ingredients 10

16 ounces almonds
35 ounces cocktail peanuts
16 ounces honey roasted peanuts
20 ounces raisins
10 ounces craisins (optional)
5 ounces dried cherries
6 ounces dried apricots
12 5/8 ounces M&M's plain chocolate candy
10 ounces reece's peanut butter chips
12 ounces nestle white chocolate chips

Steps:

  • Combine all ingredients into a very large bowl and combine well. Can be stored easily in gallon size ziplock bags or large Rubbermaid containers.

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