MILK CHOCOLATE GANACHE
Steps:
- Place chocolate in a heat-proof bowl. In a small saucepan bring cream to a boil. Pour hot cream over chocolate, and let sit for 3 minutes. Whisk until thoroughly combined and slightly cooled, then cover and refrigerate overnight.
- Before using ganache, transfer it to the bowl of an electric mixer and whip on medium-low speed, just until it holds soft peaks. Do not overwhip.
Nutrition Facts : @context http, Calories 287, UnsaturatedFat 8 grams, Carbohydrate 16 grams, Fat 24 grams, Fiber 1 gram, Protein 3 grams, SaturatedFat 15 grams, Sodium 37 milligrams, Sugar 14 grams
MILK CHOCOLATE GANACHE
This is the first and the best ganache I've made yet. I don't think I will ever stray from this recipe.
Provided by sunnyk
Categories Desserts Frostings and Icings Chocolate
Time 25m
Yield 24
Number Of Ingredients 4
Steps:
- Chop chocolate bar into small pieces; place in a glass or stainless steel bowl.
- Combine cream and sugar in a small saucepan and bring over medium heat. Just as mixture starts to boil, pour it over chocolate and whisk until combined and chocolate has melted. Stir in butter. Set aside to cool and thicken, at least 15 minutes.
Nutrition Facts : Calories 88.6 calories, Carbohydrate 7.2 g, Cholesterol 15 mg, Fat 6.7 g, Fiber 0.2 g, Protein 0.6 g, SaturatedFat 4.2 g, Sodium 15.4 mg, Sugar 6.6 g
MILK CHOCOLATE GANACHE
This ganache is an added layer of chocolate in the already-luxurious Chocolate Meringue Cake that Martha made on episode 612 of Martha Bakes.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 2 cups
Number Of Ingredients 2
Steps:
- Place chocolate in a medium bowl. In a saucepan, bring cream to a boil. Pour cream over chocolate, and let stand for 3 minutes. Whisk to combine. Refrigerate, covered, until thick enough to spread, 1 to 2 hours.
MILK-CHOCOLATE GANACHE FOR PUDDING CUPCAKES
This easy ganache is used to glaze the Milk-Chocolate Pudding Cupcakes. Martha made this recipe on Martha Bakes episode 603.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 10m
Yield Makes 1 cup
Number Of Ingredients 3
Steps:
- In a small saucepan, bring cream and corn syrup to a boil. Pour over chocolate in a heatproof bowl and let stand 5 minutes. Whisk until smooth. Let stand until mixture has a thick, pourable consistency, about 5 minutes more. Use immediately.
MICROWAVEABLE CHOCOLATE GANACHE
No double boiler needed! Use it for icing or filling a cake, or to make truffles. Recipes vary slightly so I wanted to post my go-to ganache so I can find it every time. And you can easily double or triple this one. My basic ganache uses a 2:1 ratio of dark chocolate to heavy cream, 3:1 ratio of white chocolate to heavy cream, somewhere in between for milk chocolate. Those measurements don't translate perfectly in a measuring cup so the 2:1 ratio is below (most common) The better the chocolate the richer the ganache. I love mixing semi-sweet with bittersweet. At room temperature it's a perfect truffle consistency. It can be flavored with extracts or liquers. Hazelnut extract makes it so yummy! Grand Marnier would be good too, but is delicious plain.
Provided by a.dobbs
Categories Dessert
Time 4m
Yield 1 cup
Number Of Ingredients 3
Steps:
- Put chocolate in a glass bowl. If I am intending to make a pourable ganache I use a 2°C pyrex measuring cup, then I can pour straight from it.
- Pour cream over top.
- Microwave at 30 second intervals, stirring after each interval until chocolate starts to melt. Then stir, stir, stir until all the lumps are gone and it's smooth and shiny.
- Add flavorings if desired.
- Cool to desired consistency.
- Room temp and pourable is used to drizzle over cakes. Room temp and peanut butter consistency is used as a filling or icing. Chill it for a few hours to scoop out truffle balls or whip it with a chilled beater to make a whipped ganache, also for filling or icing.
CHOCOLATE GANACHE
This is a rich, dark chocolate topping or decoration that has lots of uses. It can be whipped as filling or icing, or just poured over whatever cake you like.
Provided by INGRIDEVOGEL
Categories World Cuisine Recipes European French
Time 20m
Yield 16
Number Of Ingredients 3
Steps:
- Place the chocolate into a medium bowl. Heat the cream in a small sauce pan over medium heat. Bring just to a boil, watching very carefully because if it boils for a few seconds, it will boil out of the pot. When the cream has come to a boil, pour over the chopped chocolate, and whisk until smooth. Stir in the rum if desired.
- Allow the ganache to cool slightly before pouring over a cake. Start at the center of the cake and work outward. For a fluffy frosting or chocolate filling, allow it to cool until thick, then whip with a whisk until light and fluffy.
Nutrition Facts : Calories 141.5 calories, Carbohydrate 9.4 g, Cholesterol 21.1 mg, Fat 10.8 g, Fiber 1.2 g, Protein 1.4 g, SaturatedFat 6.7 g, Sodium 6.5 mg, Sugar 7.1 g
CHOCOLATE GANACHE
This smooth, satin chocolate ganache recipe will bring a touch of elegance to even the most basic cake. A simple garnish, like fresh fruit, adds the finishing touch. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 1-1/4 cups.
Number Of Ingredients 2
Steps:
- Place chocolate chips in a small bowl. In a small saucepan, bring cream just to a boil. Pour over chocolate; whisk until smooth., For a pourable ganache, cool, stirring occasionally, until mixture reaches 85°-90° and is slightly thickened, about 40 minutes. Pour over cake, allowing some to drape down the sides. Spread ganache with a spatula if necessary to evenly coat, working quickly before it thickens. Let stand until set., For spreadable ganache, chill, stirring occasionally, until mixture reaches a spreading consistency. Spread over cake.
Nutrition Facts : Calories 135 calories, Fat 11g fat (7g saturated fat), Cholesterol 22mg cholesterol, Sodium 8mg sodium, Carbohydrate 11g carbohydrate (10g sugars, Fiber 1g fiber), Protein 1g protein.
More about "milk chocolate ganache recipes"
MILK CHOCOLATE GANACHE - I AM BAKER
From iambaker.net
5/5 (1)Category DessertServings 2Total Time 5 mins
- With chocolate chips in a heat safe bowl, pour cream over chips and slowly stir until all chips are melted.
MILK CHOCOLATE GANACHE - EASY BAKING RECIPE
From mimibakesphotos.com
HOW TO MAKE CHOCOLATE GANACHE (EASY RECIPE) - SALLY'S BAKING …
From sallysbakingaddiction.com
MILK CHOCOLATE GANACHE RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
HOW TO THIN MILK CHOCOLATE - THERESCIPES.INFO
From therecipes.info
HOW TO MAKE CHOCOLATE GANACHE | BBC GOOD FOOD
From bbcgoodfood.com
CHOCOLATE GANACHE | RECIPETIN EATS
From recipetineats.com
MILK CHOCOLATE GANACHE RECIPE - DELISH
From delish.com
MILK CHOCOLATE GANACHE - CADBURY
From cadbury.com.au
MILK CHOCOLATE GANACHE RECIPE – FROSTFORM
From frostform.com
MILK CHOCOLATE GANACHE RECIPE | BAKEPEDIA
From bakepedia.com
HOW TO MAKE CHOCOLATE GANACHE WITHOUT HEAVY CREAM
From itsyummi.com
EASY MILK CHOCOLATE GANACHE - SIMS HOME KITCHEN
From simshomekitchen.com
MILK CHOCOLATE GANACHE CREPE | TASTEMADE
From tastemade.com
HOW TO MAKE GANACHE (DARK, MILK, & WHITE CHOCOLATE)
From livforcake.com
RUBY CHOCOLATE GANACHE
From koffiemachines.nu
MILK CHOCOLATE GANACHE - BAKING SENSE®
From baking-sense.com
RICH CHOCOLATE CAKE WITH MILK CHOCOLATE GANACHE RECIPE - CHEF'S …
From chefspencil.com
MILK CHOCOLATE GANACHE - WOOLWORTHS TASTE
From taste.co.za
MILK CHOCOLATE GANACHE FOR MOULDED PRALINES | CALLEBAUT
From callebaut.com
MILK CHOCOLATE GANACHE RECIPE FOR MACARONS - KITCHEN FOLIAGE
From kitchenfoliage.com
GANACHE | RECIPES - HERSHEYLAND
From hersheyland.com
MILK CHOCOLATE WHIPPED GANACHE - CELEBRATION GENERATION
From celebrationgeneration.com
MILK CHOCOLATE GANACHE WITH STOVETOP & MICROWAVE INSTRUCTIONS
From feelslikehomeblog.com
10 BEST CHOCOLATE GANACHE WITH EVAPORATED MILK RECIPES - YUMMLY
From yummly.com
CHOCOLATE GANACHE | HOW TO MAKE GANACHE WITH COCOA POWDER
From flavoursonplate.com
MILK CHOCOLATE GANACHE RECIPE
From explorechocolate.co.uk
HOW TO MAKE CHOCOLATE GANACHE WITH MILK | FISO BAKES
From fisobakes247.wordpress.com
MILK CHOCOLATE GANACHE RECIPE — MY SWEET RECIPES
From mysweet.recipes
ULTIMATE GUIDE TO CHOCOLATE GANACHE - THESTAYATHOMECHEF.COM
From thestayathomechef.com
WHIPPED CHOCOLATE GANACHE - BAKING A MOMENT
From bakingamoment.com
HOW TO MAKE CHOCOLATE GANACHE WITH MILK ( WITHOUT CREAM)
From yummytummyaarthi.com
HOW TO MAKE GANACHE (SMALL BATCH) - HOMEMADE IN THE KITCHEN
From chocolatemoosey.com
MILK CHOCOLATE GANACHE FROSTING - RECIPE - FINECOOKING
From finecooking.com
MILK CHOCOLATE GANACHE TART RECIPE - JIGGERS N' DRAMS
From jiggersndrams.com
CHOCOLATE GANACHE - BBC GOOD FOOD
From bbcgoodfood.com
DARK & MILK CHOCOALTE GANACHE RECIPE BY SUSAN TRIANOS
From learntocake.com
CHOCOLATE GANACHE WITH SWEETENED CONDENSED MILK RECIPES
From foodnewsnews.com
HOW TO MAKE CHOCOLATE GANACHE - GREAT BRITISH CHEFS
From greatbritishchefs.com
MILK CHOCOLATE GANACHE - HOW TO CAKE THAT
From howtocakethat.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love