Milkless Peanut Butter Play Dough Recipes

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PEANUT BUTTER PLAYDOUGH



Peanut Butter Playdough image

This treat can serve as edible play dough. Children can mold and shape while eating it. It's a great after school snack. Store extra portions in plastic bags in refrigerator or freezer.

Provided by CALTXGIRL

Categories     Desserts     Cookies

Time 15m

Yield 15

Number Of Ingredients 4

3 ½ cups peanut butter
4 cups confectioners' sugar
3 ½ cups honey
4 cups dry milk powder

Steps:

  • In large bowl, cream together peanut butter and confectioners' sugar, then beat in honey and fold in milk powder. Divide into 15 equal portions and refrigerate or freeze until ready to use.

Nutrition Facts : Calories 840.4 calories, Carbohydrate 126.9 g, Cholesterol 6.4 mg, Fat 30.6 g, Fiber 3.8 g, Protein 26.9 g, SaturatedFat 6.5 g, Sodium 451 mg, Sugar 119.9 g

EGGLESS MILKLESS BUTTERLESS CAKE



Eggless Milkless Butterless Cake image

This is a spice type cake. It is from the depression era or war time rationing.

Provided by Kathy Thurston

Categories     Desserts     Cakes     Spice Cake Recipes

Yield 12

Number Of Ingredients 11

1 cup white sugar
2 tablespoons shortening
½ teaspoon ground cinnamon
½ teaspoon ground nutmeg
½ teaspoon ground allspice
½ teaspoon salt
1 cup raisins
1 ½ cups water
1 teaspoon baking soda
2 cups all-purpose flour
1 teaspoon baking powder

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 8 or 9 inch square cake pan.
  • In a saucepan over medium high heat combine; the sugar, shortening, ground cinnamon, ground nutmeg, ground allspice, salt, raisins, and water bring to a boil and continue boiling for 5 minutes. Remove from heat and let cool.
  • Sift the flour, baking powder and baking soda together. Add the flour mixture to the cooled raisin mixture. Stir until just combined. Pour batter into prepared pan.
  • Bake at 350 degrees F (175 degrees C) for 20 minutes.

Nutrition Facts : Calories 196.6 calories, Carbohydrate 42.4 g, Fat 2.4 g, Fiber 1.1 g, Protein 2.5 g, SaturatedFat 0.6 g, Sodium 244.2 mg, Sugar 23.9 g

MILKLESS PEANUT BUTTER PLAY DOUGH



Milkless Peanut Butter Play Dough image

Peanut butter play dough sounded like a great idea...but why do all the recipes have powdered milk as an ingredient? I don't know about you, but to me powdered milk seems kind of expensive to use for this. So, I wondered - would flour work? Answer: yes. Ingredient amounts are approximate.

Provided by EasyFamilyPleasers

Categories     Lunch/Snacks

Time 5m

Yield 1 cup, 1 serving(s)

Number Of Ingredients 3

1/2 cup smart balance creamy peanut butter
1/2 cup flour
2 tablespoons honey

Steps:

  • In medium bowl, stir peanut butter and honey.
  • Add flour gradually to desired consistency, switching to hand kneading as it thickens.
  • NOTE: if you use a hydrogenated peanut butter like Peter Pan, Skippy, Jiff, etc, you may need to increase honey and decrease flour, as these peanut butters are thicker/stiffer than the Smart Balance.
  • With clean hands on a clean surface, play with cookie cutters, sculpt, or embellish with edibles like raisins, pretzel rods, nuts, etc.
  • Store in an airtight container in a cool place (refrigeration not recommended) and it should keep for a few days.

Nutrition Facts : Calories 1113.7, Fat 65.6, SaturatedFat 13.4, Sodium 595, Carbohydrate 107.5, Fiber 9.5, Sugar 46.5, Protein 39

PEANUT BUTTER PLAY DOUGH



Peanut Butter Play Dough image

Make and share this Peanut Butter Play Dough recipe from Food.com.

Provided by LAURIE

Categories     Toddler Friendly

Time 5m

Yield 1 batch

Number Of Ingredients 3

1 cup powdered milk
1 cup smooth peanut butter
1/2 cup honey

Steps:

  • Combine all in a bowl.
  • Mix with hands until smooth.
  • Make sure to wash hands before playing with this and be on a clean counter if you expect that the kids will be eating this while playing.

Nutrition Facts : Calories 2667.2, Fat 164.2, SaturatedFat 48, Cholesterol 124.2, Sodium 1665.9, Carbohydrate 239.3, Fiber 15.8, Sugar 212.2, Protein 98.9

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