Milkshakefountainsyrup Recipes

BASIC VANILLA MILKSHAKE

Basic Vanilla Milkshake image

Provided by Bobby Flay

Time 3m

Yield 1 serving

Number Of Ingredients 2

Ingredients

1/3 cup whole milk
10 ounces premium vanilla ice cream (about 1 3/4 cups, packed)

Steps:

In a blender, combine the milk and ice cream and blend until smooth. Serve immediately.

THE PERFECT PEANUT BUTTER MILKSHAKE

The Perfect Peanut Butter Milkshake image

You are almost sure to have the only three ingredients needed to make this quick treat on hand. Be careful, this thick shake can be addictive!

Provided by CookinginFL

Categories Drinks Recipes Shakes and Floats Recipes

Time 5m

Yield 2

Number Of Ingredients 3

Ingredients

2 cups vanilla ice cream
¼ cup milk
2 tablespoons creamy peanut butter

Steps:

Place ice cream, milk, and peanut butter in a blender; blend until smooth, 45 seconds.

Nutrition Facts : Calories 376.2 calories, Carbohydrate 35.8 g, Cholesterol 60.5 mg, Fat 23.3 g, Fiber 1.9 g, Protein 9.7 g, SaturatedFat 11.1 g, Sodium 192.7 mg, Sugar 30.9 g

MILKSHAKE FOUNTAIN SYRUP

Milkshake Fountain Syrup image

This syrup is what you add to a milkshake to give it that extra flavor so it doesn't just taste like liquid ice cream

Provided by ben0wilson

Categories Ice Cream

Time 20m

Yield 4 Milkshakes

Number Of Ingredients 7

Ingredients

1 cup water
2 cups sugar
3 tablespoons honey
2 tablespoons corn syrup
1 pinch nutmeg
1 pinch salt
1 tablespoon pure vanilla extract

Steps:

Bring everything to a full boil, except the vanilla extract, stir rapidly with a wood spoon.
Remove from heat and mix in the vanilla.
Chill until very cold in refrigerator, store in a covered glass jar.
To make milkshake: Blend 6 scoops of ice cream with 1/4 cup syrup and very small amounts of whole milk or half and half.

Nutrition Facts : Calories 471.1, Sodium 42.6, Carbohydrate 120.6, Sugar 115.7, Protein 0.1

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