Mini Air Fryed Corn Dogs Recipes

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MINI AIR FRYED CORN DOGS



Mini Air Fryed Corn Dogs image

This is a great snack that's easy and quick to prepare. The air fryer makes it much healthier!

Provided by Grace

Categories     Snack

Number Of Ingredients 10

4 hot dogs
8 skewers (or popsicle sticks)
1 egg
3/4 cup buttermilk
1/2 cup all-purpose flour
1/2 cup cornmeal
1 tablespoon baking powder
1/4 teaspoon salt
1/4 teaspoon ground black pepper
cooking oil

Steps:

  • In a large bowl mix flour, cornmeal, baking powder, salt and pepper.
  • In a small bowl beat the egg. Add in buttermilk and combine.
  • Add the egg and buttermilk mixture to the large bowl with the dry ingredients and stir until well combined.
  • Pour the batter into a tall drinking glass. Fill the glass almost full, but not too full, so that you have enough room to dip in the hot dogs.
  • Dry hot dogs completely and then cut each one in half.
  • Insert skewer into each piece of hot dog.
  • Dip each hot dog into the batter and coat completely.
  • Place corn dogs in the air fryer preheated to 400º F (200 º C). Spray with cooking oil and cook for 10-12 minutes.
  • Remove from the air fryer basket and serve!

Nutrition Facts : Calories 290 kcal, Carbohydrate 38 g, Protein 11 g, Fat 11 g, SaturatedFat 4 g, TransFat 1 g, Cholesterol 66 mg, Sodium 835 mg, Fiber 2 g, Sugar 3 g, UnsaturatedFat 6 g, ServingSize 1 serving

AIR FRYER CORN DOGS



Air Fryer Corn Dogs image

Air fryer corn dogs may not be as uniform as the deep-fried version but they are much better for you and fun to make.

Provided by Soup Loving Nicole

Categories     100+ Everyday Cooking Recipes

Time 45m

Yield 8

Number Of Ingredients 7

6 bamboo skewers, soaked in water 20 minutes
parchment paper
1 (6.5 ounce) package corn bread mix
⅔ cup milk
1 egg
1 teaspoon white sugar
8 hot dogs, cut in half

Steps:

  • Cut soaked bamboo skewers in thirds. Cut a piece of parchment paper to fit the bottom of the air fryer basket.
  • Preheat the air fryer to 400 degrees F (200 degrees C).
  • Whisk together corn bread mix, milk, egg, and sugar in a bowl until smooth; pour into a tall glass.
  • Insert a skewer into each hot dog piece. Remove the basket of the air fryer and place cut parchment paper on the bottom of the basket. Dunk 4 hot dogs in the glass with the batter and place on top of the parchment paper alternating direction of the stick ends.
  • Cook in the preheated air fryer without flipping for 8 minutes or until desired brownness. Transfer to a plate and repeat with remaining hot dogs.

Nutrition Facts : Calories 258.8 calories, Carbohydrate 18.7 g, Cholesterol 49.3 mg, Fat 16.6 g, Fiber 0.1 g, Protein 8.4 g, SaturatedFat 6.2 g, Sodium 901.2 mg, Sugar 5.5 g

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