MINI MEATBALLS
Provided by Trisha Yearwood
Categories appetizer
Time 1h30m
Yield 30 medium meatballs or 70 small
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F.
- In a large bowl or mixer, thoroughly mix the beef, pork, breadcrumbs, milk, parsley, eggs, garlic, onion and some salt and pepper. Chill in the refrigerator for 30 minutes.
- Shape into meatballs and place on a foil-lined shallow baking pan. Bake 30 minutes for medium or 25 minutes for bite-size. Stick toothpicks in the finished meatballs to serve as an appetizer.
SPICY MINI MEATBALLS (ASIAN STYLE)
Make and share this Spicy Mini Meatballs (Asian Style) recipe from Food.com.
Provided by Artandkitchen
Categories Spreads
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 16
Steps:
- Fry onions and garlic with olive oil until golden.
- Mix with a hook fried onion, garlic and all other ingredients.
- Grease a baking mold with olive oil.
- Grease your hands and shape small balls of about 1 inch.
- Bake under the grill for about 10-15 Minutes or until lightly browned und through.
MINI MEATBALLS
I don't remember where I found this recipe - I've made it so often, I've memorized it. The trick to these meatballs is to only plan to use half of them - that's all I ever have left by the time I'm ready to put them in something else. It's the only time I've ever had ground beef melt in my mouth.
Provided by Seedbeads
Categories Meat
Time 20m
Yield 40-48 meatballs
Number Of Ingredients 8
Steps:
- Combine all ingredients in a bowl and mix really well.
- Roll meat into 1" balls- at this point, you can either continue or freeze them for later use, providing your beef wasn't pre-frozen.
- Arrange the meatballs on a rack over a foil-lined pan (for easy clean-up).
- Bake in a 400ºF oven for about 10 minutes, or until meatballs are browned- you can also freeze them at this point, or use them in other dishes (or just eat them plain).
MINI MEATBALL SUBS
These are great for entertaining: a meatball with sauce and mozzarella cheese between a little roll.
Provided by Karen
Categories Appetizers and Snacks Meat and Poultry Meatball Appetizer Recipes
Time 1h10m
Yield 8
Number Of Ingredients 13
Steps:
- Preheat an oven to 350 degrees F (175 degrees C).
- Combine ground beef, onion, green pepper, crackers, and egg in a large bowl. Season with Worcestershire sauce, garlic, seasoned salt, and pepper; mix well. Form mixture into 8 meatballs. Place meatballs in a 9x13 inch baking dish.
- Bake meatballs in the preheated oven for 20 minutes. Pour the spaghetti sauce into a large saucepan; bring to a simmer over low heat. Stir baked meatballs into the simmering sauce. Do not turn oven off. Simmer sauce until meatballs are fully cooked, about 20 minutes.
- Place one meatball, a sprinkle of mozzarella, a sprinkle of Parmesan, and a bit of sauce between each roll. Place sandwiches in hot oven; bake until cheeses melt, about 7 minutes.
Nutrition Facts : Calories 351 calories, Carbohydrate 32.2 g, Cholesterol 67.8 mg, Fat 16.4 g, Fiber 3.5 g, Protein 18 g, SaturatedFat 6 g, Sodium 821.4 mg, Sugar 11 g
CHINESE MEATBALLS
These were a huge hit at a cookout I attended recently! You can use two tablespoons of chopped crystallized ginger in place of the fresh ginger if you like. -Pat Barnes, Panama City, Florida
Provided by Taste of Home
Categories Appetizers
Time 3h35m
Yield about 6 dozen.
Number Of Ingredients 14
Steps:
- Preheat oven to 400°. In a large bowl, combine first 4 ingredients. Add pork, water chestnuts and bread crumbs; mix lightly but thoroughly. Shape mixture into 1-in. balls. Place in a greased 15x10x1-in. pan. Bake 15 minutes., In a 5- or 6-qt. slow cooker, mix cornstarch and juice until smooth. Stir in remaining ingredients. Add meatballs; stir gently to coat. Cook, covered, on low for 3-4 hours or until meatballs are cooked through and sauce is thickened. Freeze option: Freeze cooled meatball mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a covered saucepan, stirring gently and adding a little broth if necessary.
Nutrition Facts : Calories 41 calories, Fat 2g fat (1g saturated fat), Cholesterol 12mg cholesterol, Sodium 109mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 0 fiber), Protein 3g protein.
EASY ASIAN GLAZED MEATBALLS
As a writer and busy mom of three boys, I need tasty meals on the quick. We serve these glazed meatballs over a steaming bed of rice. -Amy Dong, Woodbury, Minnesota
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings
Number Of Ingredients 9
Steps:
- In a large saucepan, mix the first 6 ingredients until blended. Add meatballs, stirring to coat; cook, covered, over medium-low heat until heated through, 12-15 minutes, stirring occasionally., If desired, sprinkle with green onions and sesame seeds. Serve with rice.
Nutrition Facts : Calories 376 calories, Fat 23g fat (10g saturated fat), Cholesterol 36mg cholesterol, Sodium 1296mg sodium, Carbohydrate 29g carbohydrate (17g sugars, Fiber 2g fiber), Protein 13g protein.
MINI MEATBALLS
Shape these tiny meatballs, then freeze for up to 3 months. There's no need to thaw before using; they will cook quickly right out of the freezer.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes Ground Beef Recipes
Time 20m
Yield Makes 40
Number Of Ingredients 9
Steps:
- In a large bowl, combine beef, bacon, parsley, garlic, Parmesan, breadcrumbs, egg, nutmeg, 1/2 teaspoon salt, and 1/4 teaspoon pepper. Shape mixture into 40 meatballs.
- Arrange in a single layer on a baking sheet or on 2 large plates. Freeze 1 hour. Once frozen, transfer to an airtight container or resealable plastic bag; label and date.
- To use the meatballs straight from the freezer, preheat oven to 400 degrees. Place meatballs on a rimmed baking sheet and bake until cooked through, about 15 minutes.
MINI ASIAN MEATBALLS IN LETTUCE CUPS
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes Ground Beef Recipes
Time 30m
Number Of Ingredients 10
Steps:
- Finely chop together garlic, ginger, and scallions. In a bowl, gently combine garlic mixture with ground beef, fish sauce, and salt. Form mixture into 52 meatballs, each 1 inch in diameter.
- Heat oil in a large skillet over high. Working in batches, fry meatballs until browned and cooked through, about 5 minutes a batch.
- In a small bowl, mix together mayonnaise and lime juice. Serve meatballs in lettuce cups, with lime mayonnaise and accompaniments.
More about "mini taiwanese meatballs recipes"
MINI TAIWANESE MEATBALLS - FOOD NETWORK
From foodnetwork.co.uk
Cuisine ChineseCategory LunchServings 8
MINI TAIWANESE MEATBALLS : RECIPES - COOKING CHANNEL
From cookingchanneltv.com
Cuisine AsianCategory AppetizerServings 8-10Total Time 25 mins
MONGOLIAN MEATBALLS - CAFE DELITES
From cafedelites.com
20 MINUTE CHINESE PORK MEATBALLS - 4 SONS 'R' US
From 4sonrus.com
MINI SWEDISH MEATBALLS WITH MASHED POTATOES - SPOON FORK BACON
From spoonforkbacon.com
SWEET GOCHUJANG MEATBALLS APPETIZER – INSTANT POT OR REGULAR
From kimchimari.com
TAIWANESE HOT POT AND HOMEMADE MEATBALLS 台湾鍋 - JUST ONE …
From justonecookbook.com
MINI ASIAN CHICKEN MEATBALLS - LITTLE BROKEN
From littlebroken.com
MINI MEATBALLS IN SWEET & SOUR SAUCE RECIPE - FOOD NEWS
From foodnewsnews.com
TAIWANESE MEATBALLS: LITTLE GEMS OF SEASONED PORK ALL WRAPPED UP
From latimes.com
ASIAN MEATBALLS WITH GROUND BEEF - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
STICKY ASIAN MEATBALLS {READY IN 30 MINUTES!} | LIFE MADE SIMPLE
From lifemadesimplebakes.com
THE 20 BEST FROZEN MEATBALL RECIPES - THE SPRUCE EATS
From thespruceeats.com
MINI TURKEY MEATBALLS - SUPPER PLATE-DELICIOUS DINNERS ON A BUDGET!
From supperplate.com
JAPANESE PORK MEATBALLS (NIKU-DANGO) WITH TWO SAUCES
From japan.recipetineats.com
HOMEMADE SPAGHETTIOS WITH MINI MEATBALLS - I AM A FOOD BLOG
From iamafoodblog.com
TAIWANESE "MEAT BALL" (BAWAN) - TINY URBAN KITCHEN
From tinyurbankitchen.com
CHINESE PORK MEATBALLS (CHAR SIEW STYLE) - WEST VIA MIDWEST
From westviamidwest.com
10 BEST MINI MEATBALL APPETIZERS RECIPES - YUMMLY
From yummly.com
ASIAN CROCKPOT MEATBALLS - TORNADOUGH ALLI
From tornadoughalli.com
THAI MEATBALLS | RECIPETIN EATS
From recipetineats.com
THE BEST CHINESE BEEF MEATBALLS WITH HOISIN GINGER SAUCE
From bakeitwithlove.com
FRIED MEATBALLS - RASA MALAYSIA
From rasamalaysia.com
ITALIAN MINI MEATBALLS (POLPETTINE DI CARNE) - FOOD AND JOURNEYS
From foodandjourneys.net
SPICY ASIAN MEATBALLS RECIPE - THE WOKS OF LIFE
From thewoksoflife.com
STICKY ASIAN MEATBALLS {WHOLE30, GLUTEN-FREE} | SHUANGY'S KITCHEN …
From shuangyskitchensink.com
ASIAN MEATBALLS RECIPE - EASY & DELICIOUS APPETIZER OR MAIN COURSE
From plattertalk.com
MINI HERBY LAMB MEATBALLS - MY KITCHEN LOVE
From mykitchenlove.com
TERIYAKI MEATBALLS - DAMN DELICIOUS
From damndelicious.net
SLOW COOKER ASIAN MEATBALLS - THE DIARY OF A REAL HOUSEWIFE
From thediaryofarealhousewife.com
EASY CHINESE MEATBALLS - CHINA SICHUAN FOOD
From chinasichuanfood.com
自製貢丸 BOUNCY MEATBALLS (TAIWAN GONG WAN) - YOUTUBE
From youtube.com
TAIWANESE MEATBALL (BA WAN) BY CHOW TIMES
From en.petitchef.com
STICKY THAI MEATBALLS - QUICK AND EASY PARTY APPETIZER!
From myfoodstory.com
MINI MEATBALLS | FINGER FOOD | ANNABEL KARMEL
From annabelkarmel.com
MINI INDIAN MEATBALLS WITH CURRY COCONUT SAUCE - CULINARY GINGER
From culinaryginger.com
SAUCY MINI MEATBALLS RECIPE | COOKING LIGHT | MYRECIPES
From myrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love