Mistys Baileys And Coffee Recipe 42
MISTY'S BAILEYS AND COFFEE RECIPE - (4.2/5)
Provided by á-39535
Number Of Ingredients 4
Steps:
- Brew a small pot of coffee and pre-freeze the brewed coffee as ice cubes. Mix Bailey's with vanilla vodka and add the coffee ice cubes. Serve chilled
BAILEY'S IRISH COFFEE
Make and share this Bailey's Irish Coffee recipe from Food.com.
Provided by Annacia
Categories Beverages
Time 1m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Combine coffee and Bailey's Irish Cream.
- Top with whipped cream and serve.
- Makes 1 serving.
Nutrition Facts : Calories 104.1, Fat 4.9, SaturatedFat 3, Cholesterol 18, Sodium 33.4, Carbohydrate 6.5, Sugar 6.2, Protein 1.2
COFFEE WITH BAILEY'S AND FRANGELICO
Make and share this Coffee With Bailey's and Frangelico recipe from Food.com.
Provided by lazyme
Categories Beverages
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Using electric mixer, beat cream and sugar in small bowl to soft peaks. (Can be made 4 hours ahead. Cover and chill.).
- Pour 2 tablespoons Frangelico and 2 tablespoons Baileys liqueur into each of 4 mugs.
- Pour coffee over, dividing evenly.
- Top each with dollop of whipped cream and serve immediately.
Nutrition Facts : Calories 218.1, Fat 15.9, SaturatedFat 9.9, Cholesterol 58.8, Sodium 43.1, Carbohydrate 10.5, Sugar 9.3, Protein 1.7
SPORT AND MISTY'S HORSE COOKIES
These cookies your horse will love. I've made them for the pickiest horses and they have loved them. I'm sure if you make them your horse will love them too.
Provided by Jessica Avery
Categories Grains
Time 24m
Yield 12 cookies
Number Of Ingredients 8
Steps:
- Mix all ingredients in bowl in order listed.
- Make small or medium size balls out of mixture and place on a greased cookie sheet sprayed with Pam.
- For extra happy horses you can sprinkle a little bit of honey on them before cooking.
- Bake 350°F for 15-20 minutes and make sure they don't burn!
Nutrition Facts : Calories 139.3, Fat 3.3, SaturatedFat 0.5, Sodium 204.4, Carbohydrate 24.4, Fiber 2, Sugar 6, Protein 3.4
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