Mocha Java Sorbet Recipes

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MOCHA JAVA BREAD



Mocha Java Bread image

This bread is the perfect accompaniment to a strong cup of coffee. Spread with cream cheese to start the day off right!

Provided by Jill B. Mittelstadt

Categories     100+ Breakfast and Brunch Recipes     Breakfast Bread Recipes

Yield 10

Number Of Ingredients 11

¾ cup warm water (110 degrees F/45 degrees C)
1 ¾ cups bread flour
1 tablespoon dry milk powder
1 teaspoon salt
1 ½ tablespoons butter
¼ cup rye flour
2 tablespoons brown sugar
1 egg
1 tablespoon mocha flavored instant coffee mix
¼ cup chopped almonds
2 teaspoons active dry yeast

Steps:

  • Place ingredients in bread machine pan in the order suggested by the manufacturer. Select white bread setting. Start.
  • To bake bread in oven: select dough or manual cycle. Once cycle is complete, shape dough and place in a greased loaf pan. Allow to rise in a warm spot until doubled in size. Bake in a preheated 350 degrees F (175 degrees C) oven for 35 to 45 minutes or until a thermometer inserted in the center of the loaf reads 200 degrees F (95 degrees C).

Nutrition Facts : Calories 154.6 calories, Carbohydrate 23.6 g, Cholesterol 23.3 mg, Fat 4.5 g, Fiber 1.5 g, Protein 5.1 g, SaturatedFat 1.5 g, Sodium 257.7 mg, Sugar 3.4 g

MOCHA JAVA BARS



Mocha Java Bars image

For best results, use a high quality Dutch cocoa and gourmet white chocolate.

Provided by Otto Fuller

Categories     Desserts     Cookies     No-Bake Cookie Recipes

Yield 15

Number Of Ingredients 14

2 teaspoons instant coffee granules
2 tablespoons strong brewed coffee
2 tablespoons milk
¼ cup butter, softened
¼ cup cocoa powder
2 ½ cups confectioners' sugar
6 ounces white chocolate
½ cup butter
½ cup white sugar
1 teaspoon vanilla extract
1 egg
2 cups graham cracker crumbs
½ cup finely chopped walnuts
¾ cup flaked coconut

Steps:

  • To make Pastry: Combine 1/2 cup butter, white sugar, vanilla and the egg in a double boiler over low heat. Stir until thick. Add the graham cracker crumbs, coconut and nuts and mix well. Pour into baking pan and let cool.
  • To prepare Filling: In medium-sized bowl, dissolve the instant coffee in the hot coffee. Mix in powdered sugar, cocoa, 1/4 cup of butter and milk. Spread filling over pastry and chill for 15 minutes.
  • To prepare Topping: Melt white chocolate in double boiler over low heat. Spread over filling and cut into squares. Store in refrigerator.

Nutrition Facts : Calories 348.6 calories, Carbohydrate 45 g, Cholesterol 39.4 mg, Fat 18.5 g, Fiber 1.4 g, Protein 3.1 g, SaturatedFat 9.9 g, Sodium 161.8 mg, Sugar 37.8 g

MOCHA JAVA



Mocha Java image

Make and share this Mocha Java recipe from Food.com.

Provided by looneytunesfan

Categories     Beverages

Time 10m

Yield 6 serving(s)

Number Of Ingredients 6

6 cups strong hot coffee
1 cup instant powdered cocoa mix
1/4 cup sugar
1 pint half-and-half cream
whipped light cream, if desired
chocolate shavings, if desired

Steps:

  • Pour coffee into 3-quart saucepan. Stir in cocoa mix and sugar until dissolved; add half & half. Cook over medium heat, stirring occasionally, until heated through (3 to 4 minutes).
  • Garnish each serving with whipped cream; sprinkle with chocolate shavings, if desired.

Nutrition Facts : Calories 435.8, Fat 12.2, SaturatedFat 7.5, Cholesterol 30.4, Sodium 413.9, Carbohydrate 74.3, Fiber 2.7, Sugar 62.4, Protein 7.6

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