PUMPKIN CAKE
Steps:
- Preheat the oven to 325 degrees F, lightly mist a 9x13-inch pan with non-stick spray, and line with parchment.
- Place the flour, sugar, brown sugar, baking powder, baking soda, salt, cinnamon, nutmeg, and ginger in a large mixing bowl, and whisk together until combined.
- Add the butter, and mix on medium-low speed until the mixture resembles damp sand.
- Add the eggs, one at a time, allowing each one to fully incorporate before adding the next.
- Stir in the pumpkin puree, sour cream, and vanilla, then scrape the bottom and sides of the bowl with a silicone spatula.
- Turn the mixer up to medium speed and mix for about 90 seconds, to aerate the batter and develop the cake's structure.
- Transfer the batter to the prepared pan, and bake for 25 to 35 minutes, or until a toothpick inserted in the thickest part of the cake comes out clean.
- Cool completely, ice with cream cheese frosting, and dust with additional cinnamon for garnish.
Nutrition Facts : Calories 546 kcal, Carbohydrate 68 g, Protein 3 g, Fat 28 g, SaturatedFat 17 g, Cholesterol 100 mg, Sodium 184 mg, Fiber 1 g, Sugar 53 g, ServingSize 1 serving
PUMPKIN CAKE III
Delicious pumpkin spice cake baked in a sheet pan. Very moist and great for potlucks. When cool, top with your favorite cream cheese frosting.
Provided by SUE CASE
Categories Fruits and Vegetables Vegetables Squash
Time 1h
Yield 14
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 12x18 inch pan. Sift together the flour, baking powder, baking soda, salt and cinnamon. Set aside.
- In a large bowl combine sugar and oil. Blend in vanilla and pumpkin, then beat in eggs one at a time. Gradually beat in flour mixture. Stir in nuts. Spread batter into prepared 12x18 inch pan.
- Bake in the preheated oven for 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
Nutrition Facts : Calories 438.4 calories, Carbohydrate 46.8 g, Cholesterol 53.1 mg, Fat 26.8 g, Fiber 2.2 g, Protein 5.3 g, SaturatedFat 3.6 g, Sodium 404.1 mg, Sugar 30.1 g
MOIST PUMPKIN TUBE CAKE
This pumpkin cake recipe is perfect for fall. As it bakes, the aroma fills the house with a spicy scent. -Virginia Loew, Leesburg, Florida
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 16 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. In a large bowl, combine sugar and oil until blended. Add eggs, 1 at a time, beating well after each addition. Combine flour, baking soda, cinnamon, nutmeg, salt and cloves; add to egg mixture alternately with pumpkin, beating well after each addition. , Transfer to a greased 10-in. fluted tube pan. Bake 60-65 minutes or until toothpick inserted in the center comes out clean. Cool 10 minutes before inverting onto a wire rack. Remove pan and cool completely. Dust with confectioners' sugar.
Nutrition Facts : Calories 351 calories, Fat 15g fat (2g saturated fat), Cholesterol 40mg cholesterol, Sodium 245mg sodium, Carbohydrate 51g carbohydrate (32g sugars, Fiber 2g fiber), Protein 4g protein.
INCREDIBLY MOIST PUMPKIN-SPICE CAKE WITH CREAM CHEESE FROSTING
Fall in love with the irresistible flavors of pumpkin spice! This easy pumpkin spice cake is brimming with a cozy, comfortable taste that gets even better by covering it with heaps of cream cheese frosting. There is lots to love here: from a moist sponge cake that's packed with spice, all the way to a topping that will give any cherry on top a run for its money.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h50m
Yield 16
Number Of Ingredients 10
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pans). Spray bottoms only of three 9-inch round cake pans with baking spray with flour.
- In large bowl, beat cake ingredients with electric mixer on low speed until moistened, then on high speed 2 minutes. Divide batter equally among pans. Bake 24 to 30 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; remove from pans to cooling racks. Cool completely, about 30 minutes.
- Meanwhile, in large bowl, beat cream cheese and butter with electric mixer on low speed until smooth. Gradually beat in powdered sugar, 1 cup at a time, until smooth. Refrigerate about 30 minutes or until frosting reaches desired spreading consistency.
- Place 1 cake layer, rounded side down, on serving plate; spread about 3/4 cup frosting over top to within about 1/4 inch of edge. Top with second cake layer, rounded side up; spread with 3/4 cup frosting. Top with third layer, rounded side up. Spread thin layer of frosting on side of cake. Spread remaining frosting on side and top of cake. Store covered in refrigerator.
Nutrition Facts : Calories 400, Carbohydrate 51 g, Cholesterol 95 mg, Fat 4, Fiber 0 g, Protein 3 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 150 mg, Sugar 48 g, TransFat 0 g
SUPER MOIST PUMPKIN SPICE CAKE
Make and share this Super Moist Pumpkin Spice Cake recipe from Food.com.
Provided by internetnut
Categories Dessert
Time 33m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350. Grease and lightly flour 2 9-inch round cake pans; set aside.
- In large bowl, with electric mixer on low speed, beat cake mix, pumpkin, hellmanns mayonnaise, eggs and pumpkin pie spice 30 seconds.
- Beat on medium speed, scraping sides occasionally, 2 minutes. Pour batter into prepared pans.
- Bake 28 minutes or until toothpick inserted in centers comes out clean.
- On wire rack, cool 10 minutes; remove from pans and cool completely.
- Sprinkle, if desired, with confectioners sugar or fill and frost with vanilla frosting.
- Note: May prepare cake mix as above in 13x9-inch baking pan and bake 30 minutes or until toothpick inserted in center comes out clean.
- For an extra special twist, stir 1/2 teaspoon pumpkin pie spice into 1 1/3 cup vanilla frosting. Frost cake, then lightly press finely chopped toasted pecans ontoside of cake.
Nutrition Facts : Calories 256.4, Fat 9.9, SaturatedFat 1.8, Cholesterol 73.9, Sodium 372.8, Carbohydrate 38.1, Fiber 0.7, Sugar 19.7, Protein 4.4
MOIST PUMPKIN POUND CAKE
The butter-rum sauce is a delicious complement to this pretty pumpkin cake.
Provided by Taste of Home
Categories Desserts
Time 1h25m
Yield 12-16 servings.
Number Of Ingredients 20
Steps:
- In a large bowl, cream shortening and sugars. Add eggs, one at a time, beating well after each addition. Beat in pumpkin. Combine the flour, cinnamon, baking powder, baking soda, salt, nutmeg, allspice and ginger; add to the creamed mixture just until combined. Stir in pecans., Pour into a greased and floured 10-in. fluted tube pan. Bake at 350° for 60-65 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack., In a saucepan, combine sugar and cornstarch. Gradually stir in water. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. Remove from heat; stir in butter and extract. Serve warm with cake.
Nutrition Facts : Calories 462 calories, Fat 21g fat (6g saturated fat), Cholesterol 59mg cholesterol, Sodium 296mg sodium, Carbohydrate 63g carbohydrate (42g sugars, Fiber 2g fiber), Protein 5g protein.
More about "moist pumpkin cake recipes"
MOIST & DELICIOUS PUMPKIN CAKE RECIPE - ONLY 2 INGREDIENTS
From dailydiylife.com
5/5 (1)Total Time 35 minsCategory DessertCalories 260 per serving
PUMPKIN SPICE CAKE WITH CREAM CHEESE FROSTING
From sugargeekshow.com
PUMPKIN CAKE DONUTS - DAMN DELICIOUS
From damndelicious.net
PUMPKIN CAKE WITH CREAM CHEESE FROSTING - ONCE …
From onceuponachef.com
PERFECT PUMPKIN LAYER CAKE RECIPE - SUGAR & SPARROW
From sugarandsparrow.com
PUMPKIN CAKE WITH CREAM CHEESE FROSTING FROM …
From platedcravings.com
THE BEST PUMPKIN CAKE I'VE EVER HAD - SALLY'S BAKING …
From sallysbakingaddiction.com
4.9/5 (146)Category Cake
EASY PUMPKIN CAKE RECIPE (VIDEO) - NATASHASKITCHEN.COM
From natashaskitchen.com
PUMPKIN CAKE (BEST EVER!) - CHELSEA'S MESSY APRON
From chelseasmessyapron.com
PUMPKIN COFFEE CAKE - SUGAR SPUN RUN
From sugarspunrun.com
THE BEST PUMPKIN BUNDT CAKE - TOPPED WITH CREAM CHEESE GLAZE
From justsotasty.com
PUMPKIN CAKE WITH WHITE CHOCOLATE CREAM CHEESE FROSTING
From amandascookin.com
PUMPKIN CAKE RECIPES - BETTYCROCKER.COM
From bettycrocker.com
HEALTHY PUMPKIN CAKE WITH CREAM CHEESE FROSTING - AMBITIOUS …
From ambitiouskitchen.com
LIGHT & MOIST PUMPKIN CAKE - FIT AS A FIDDLE LIFE
From fitasafiddlelife.com
SUPER MOIST PUMPKIN SPICE CAKE WITH CINNAMON BUTTERCREAM
From amycakesbakes.com
EXTRA THICK PUMPKIN CAKE | MOIST & DELICIOUS PUMPKIN …
From blessthismessplease.com
THE BEST PUMPKIN CAKE WITH CREAM CHEESE FROSTING - LIKE MOTHER …
From lmld.org
MOIST PUMPKIN CAKE - JOYFUL HOMEMAKING
From joyfulhomemaking.com
THE BEST PUMPKIN CAKE RECIPE WITH MAPLE CREAM CHEESE - STYLE …
From stylesweet.com
GLAZED PUMPKIN COFFEE CAKE - AVERIE COOKS
From averiecooks.com
THE EASIEST MOIST PUMPKIN SHEET CAKE (8X8INCH) - LIFESTYLE OF A …
From lifestyleofafoodie.com
SUPER MOIST PUMPKIN CUPCAKES - SARAH'S DAY OFF
From sarahsdayoff.com
EASY PUMPKIN CAKE RECIPE – HOW TO MAKE A MOIST PUMPKIN CAKE …
From mooncakecosplay.com
MOIST PUMPKIN CAKE RECIPE - SAVVY SAVING COUPLE
From savvysavingcouple.net
THE BEST PUMPKIN BUNDT CAKE RECIPE | THE RECIPE CRITIC
From therecipecritic.com
MOIST PUMPKIN LAYER CAKE RECIPE - EVERYDAY DISHES
From everydaydishes.com
PUMPKIN CRUMB CAKE - THE STAY AT HOME CHEF
From thestayathomechef.com
PUMPIN CAKE (EASY RECIPE WITH STEP BY STEP PHOTOS) - COOKING …
From cookingclassy.com
PUMPKIN CAKE WITH CREAM CHEESE FROSTING (SO EASY!) - AVERIE COOKS
From averiecooks.com
HEALTHY PUMPKIN CAKE - IFOODREAL.COM
From ifoodreal.com
MOIST PUMPKIN SPICE CAKE (JUST 3 ITEMS) - SAVVY SAVING COUPLE
From savvysavingcouple.net
PUMPKIN CAKE - IMMACULATE BITES
From africanbites.com
EASY PUMPKIN BUNDT CAKE RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
MOIST PUMPKIN CAKE RECIPE | RECIPELAND
From recipeland.com
PUMPKIN CAKE RECIPE - GREEDY EATS
From greedyeats.com
THE BEST PUMPKIN CAKE RECIPE | EASY THANKSGIVING DESSERT IDEA!
From thenovicechefblog.com
DELICIOUS MOIST PUMPKIN SPICE CAKE RECIPE FROM SCRATCH
From mycakeschool.com
PERFECT PUMPKIN CAKE – A COUPLE COOKS
From acouplecooks.com
PUMPKIN CAKE RECIPES | ALLRECIPES
From allrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love