Moms Ambrosia Chocolate Chip Cookies Recipes
MOM'S CHOCOLATE CHIP COOKIES
Chocolate chip cookie made with instant vanilla pudding.
Provided by Pam
Categories Desserts Cookies Drop Cookie Recipes
Yield 24
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a mixing bowl, cream butter and sugars. Add pudding mix, eggs and vanilla. Combine flour and baking soda; add to creamed mixture and mix well. Fold in chocolate chips.
- Drop by teaspoonfuls onto ungreased baking sheets. Bake for 10 to 12 minutes or until lightly browned.
Nutrition Facts : Calories 233.2 calories, Carbohydrate 30.5 g, Cholesterol 35.8 mg, Fat 12.4 g, Fiber 1.1 g, Protein 2.4 g, SaturatedFat 7.5 g, Sodium 175.3 mg, Sugar 19.5 g
MOM'S CHOCOLATE CHIP COOKIES
"My mom always brightened my lunch with these yummy cookies," shares Tammy Orr of Wharton, New Jersey.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 4 dozen.
Number Of Ingredients 9
Steps:
- Preheat oven to 375°. In a bowl, cream butter and sugars until light and fluffy, 5-7 minutes. Add pudding mix, eggs and vanilla. Combine flour and baking soda; add to creamed mixture and mix well. Fold in chocolate chips. Drop by teaspoonfuls onto ungreased baking sheets. Bake for 10-12 minutes or until lightly browned.
Nutrition Facts : Calories 117 calories, Fat 5g fat (3g saturated fat), Cholesterol 8mg cholesterol, Sodium 45mg sodium, Carbohydrate 20g carbohydrate (14g sugars, Fiber 1g fiber), Protein 1g protein.
MOM'S CHOCOLATE CHIP COOKIES WITH A TWIST
This is a variation of my mom's much loved chocolate chip cookies-- can you guess the secret ingredient?
Provided by dulce_amore
Categories Drop Cookies
Time 20m
Yield 24-36 cookies, 12-24 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350 deg. Sift flour, salt and soda together in bowl and set aside.
- Cream the butter, shortening, and sugars. Mix in eggs, vanilla & almond extract with an electric mixer. Slowly add flour mix to butter mix and mix well. Mix in oatmeal. Using a wooden spoon, stir in chocolate chips.
- Bake on a nonstick cookie sheet for 8-10 minute or until light brown. Cool on sheet for about 2 min; remove and finish cooling on wire rack. Eat warm with plenty of milk!
- *Variation: To make gigantic cookies, place about 1/2 cup of dough on the mid-left of a cookie sheet and squish to make about a 4 inches diameter; repeat with mid-right of sheet. Bake 10-15 minutes; remove from pan after 2-5 min to cool on wire rack.
Nutrition Facts : Calories 503.3, Fat 26.6, SaturatedFat 12.5, Cholesterol 51.3, Sodium 386.3, Carbohydrate 65.5, Fiber 3.5, Sugar 41.7, Protein 5.7
MOM'S AMBROSIA CHOCOLATE CHIP COOKIES
These are the cookies my mom used to make and I haven't found a better recipe anywhere! I also like to mix in white chocolate chips or the Nestle swirled chips. Just make sure to put some of the swirled chips on top of each ball right before you cook them.
Provided by Allison Hurst
Categories Dessert
Time 50m
Yield 40 cookies
Number Of Ingredients 9
Steps:
- Preheat oven to 375°F.
- In a small mixing bowl, stir together flour, baking soda and salt.
- Set aside.
- In a large mixing bowl, cream butter and sugar together until light and fluffy.
- Add vanilla and egg. Beat well.
- Add dry ingredients to creamed mixture. Mix well.
- Add chocolate chips. Mix well.
- Roll a heaping teaspoon of dough into a ball.
- Place each ball 2" apart on an ungreased cookie sheet.
- Bake in preheated oven for 10-15 minutes.
- Remove from oven and place cookies on a cooling rack.
Nutrition Facts : Calories 134.2, Fat 7.3, SaturatedFat 4.5, Cholesterol 17.5, Sodium 97.7, Carbohydrate 17.2, Fiber 0.7, Sugar 11.1, Protein 1.3
AMBROSIA COOKIES
A very tasty cookie that goes over very well at any gathering.
Provided by Jo Nebel
Categories Desserts Cookies Drop Cookie Recipes
Yield 36
Number Of Ingredients 12
Steps:
- Sift flour, baking powder, soda and salt. In a separate bowl cream butter until fluffy; add sugars, eggs and vanilla. Beat well.
- Add flour mixture to butter mixture. Mix well. Stir in oats, nuts, and coconut. Mix until well blended.
- Bake on ungreased cookie sheets for 10-12 minutes at 350 degrees F (180 degrees C).
Nutrition Facts : Calories 163 calories, Carbohydrate 20.7 g, Cholesterol 23.9 mg, Fat 8.4 g, Fiber 0.9 g, Protein 2.1 g, SaturatedFat 4.1 g, Sodium 111.5 mg, Sugar 12.4 g
More about "moms ambrosia chocolate chip cookies recipes"
MY MOM'S BEST CHOCOLATE CHIP COOKIES - SUNNY DAYS, …
2014-02-07 Instructions. Cream butter and sugars together using an electric mixer. Add the eggs and vanilla. Combine the flour, baking soda and salt in a separate medium bowl, then gradually mix it into the wet ingredients. Stir in the chocolate chips. Chill …
From sunnydaysgoodfood.com
From sunnydaysgoodfood.com
MOM’S DOUBLE CHOCOLATE COOKIES - THE RECIPE REBEL
2016-02-29 Instructions. Preheat oven to 350 degrees F and line 3 baking sheets with parchment paper (optional). With an electric mixer, cream together butter and sugar until smooth. Add vanilla and eggs and beat until combined.
From thereciperebel.com
From thereciperebel.com
MOM'S CHOCOLATE CHIP COOKIES RECIPE - LOS ANGELES …
2010-08-26 3 cups (14 ounces) semi-sweet chocolate chips or coarsely chopped chocolate. 1. Heat the oven to 350 degrees. 2. In the bowl of a standing mixer, mix the butter and sugars on medium speed until ...
From latimes.com
From latimes.com
AMBROSIA COOKIES - MY BAKING ADDICTION
2020-12-17 Instructions. Preheat oven to 375° F. Line baking sheets with parchment paper; set aside. In a large bowl with an electric mixer or in the bowl of of a stand mixer fitted with the paddle attachment, cream the butter; gradually add the sugars, …
From mybakingaddiction.com
From mybakingaddiction.com
MOM’S FAMOUS CHOCOLATE CHIP COOKIES (SELF RISING FLOUR)
2016-05-02 Instructions. Using an electric hand mixer, cream butter in a large mixing bowl until smooth. Next, add in sugar and brown sugar and mix with electric mixer for about 1 minute, until creamy. Add egg and vanilla extract and mix for about 30 …
From kindlyunspoken.com
From kindlyunspoken.com
MOM'S CHOCOLATE CHIP COOKIES - THE RECIPE REBEL
2015-09-07 Instructions. Preheat oven 350 degrees F. In the bowl of a stand mixer (or in a large bowl with an electric mixer), cream together butter and sugars. Add in eggs and vanilla and beat until smooth. Add flour, salt, and baking soda and beat on low …
From thereciperebel.com
From thereciperebel.com
MOM'S SIMPLE OATMEAL CHOCOLATE CHIP COOKIES
2014-01-31 Preheat the oven to 350 degrees F. Line a baking sheet with a silpat or parchment paper. In a large mixing bowl or bowl of a stand mixer add the oatmeal, flour, sugar, brown sugar, baking soda, salt, canola oil, eggs and vanilla, beat until the …
From halfbakedharvest.com
From halfbakedharvest.com
MOM'S CHOCOLATE CHIP COOKIES RECIPE | LAND O’LAKES
STEP 1. Heat oven to 350°F. STEP 2. Combine butter, brown sugar, and sugar in large bowl. Beat at medium speed, scraping bowl often, until creamy.
From landolakes.com
From landolakes.com
MOM'S FAMOUS CHOCOLATE CHIP COOKIES - CHEF IN TRAINING
2010-07-07 Instructions. Cream shortening and sugars together.Add dry ingredients and mix together.Add semi-sweet chocolate chips (how ever much you want. Some people like a lot of chocolate chips, while others don't)Bake at 375 F for 8-10 minutes. Enjoy!
From chef-in-training.com
From chef-in-training.com
MOMS CHOCOLATE CHIP COOKIES - COOKING MADE EASY
2022-03-17 Moms Chocolate Chip Cookies. Mix in milk chocolate chips (1 cup). 1/2 cup salted butter, room temperature (i use challenge butter!) · 1 cup light brown sugar, packed · 1 large egg, room temperature · 1 teaspoon . · cream the butter, brown sugar, and granuated sugar until smooth.
From cookingmama.buzz
From cookingmama.buzz
CHOCOLATE CHIP COOKIE RECIPE - MOMS WHO THINK
1. Preheat oven to 375 degrees F. Line two large baking sheets with parchment paper. 2. Sift together the flour, salt, and baking soda, set aside. 3. Using a mixer; cream together the butter, milk, brown sugar, and white sugar until thoroughly blended. 4.
From momswhothink.com
From momswhothink.com
MOM'S BEST CHOCOLATE CHIP COOKIES - BREEZY BAKES
2014-04-07 Directions: 1. Preheat oven to 375 degrees. In a large mixing bowl cream together the butter, shortening, sugar, brown sugar and eggs. Add vanilla and mix to combine. 2. In a separate bowl whisk together white rice flour, brown rice flour, almond flour, potato starch, arrowroot starch, oat flour, flaxseed meal, xanthan gum, baking soda and salt.
From breezybakes.com
From breezybakes.com
AMBROSIA OATMEAL CHOCOLATE CHIP COOKIES RECIPE - CDKITCHEN
Mix in eggs and vanilla. Sift together flour, baking powder and salt. Add to creamed mixture. Blend thoroughly. Stir in quick oats and chocolate chips; mix well. Drop by tablespoons onto ungreased cookie sheets. Bake 10-12 minutes. Cool one minute before removing from cookie sheet and …
From cdkitchen.com
From cdkitchen.com
COOKIE RECIPES - BAKED AMBROSIA
Brown Butter Banana White Chocolate Chip Cookies. Chocolate Chip Walnut Cookies. Peanut Butter Stuffed Chocolate Cookies. Mini Gingerbread Houses . Gingerbread Cookies. Melomakarona - Greek Christmas Honey Cookies. Peppermint Mocha Cookies. Pumpkin Snickerdoodle Cookies. Brownie Cookie Ice Cream Sandwiches. Chocolate Chip Cookie Layer Cake. Chocolate Chip Shortbread …
From bakedambrosia.com
From bakedambrosia.com
AMBROSIA OATMEAL CHOCOLATE CHIP COOKIES RECIPE - WEBETUTORIAL
Ambrosia oatmeal chocolate chip cookies is the best recipe for foodies. It will take approx 10 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make ambrosia oatmeal chocolate chip cookies at your home.. Ambrosia oatmeal chocolate chip cookies may come into the following tags or occasion in which you are looking to create your recipe.
From webetutorial.com
From webetutorial.com
MOM'S CHOCOLATE CHIP COOKIES - BEIGNETS, BUTTER, AND BOURBON
2020-09-29 Cream together butter and sugar and vanilla. Add in the eggs one at a time, and beat on medium speed for 3-5 minutes, until light and fluffy. Slowly add dry ingredients until just mixed. Fold in chocolate chips and place the dough in an air tight container. Chill …
From beignetsbutterandbourbon.com
From beignetsbutterandbourbon.com
MOM'S FAMOUS CHOCOLATE CHIP OATMEAL COOKIES - THE ADVENTURE …
2012-08-06 Enough talking lets cook. Preheat your oven to 375° (350° convection ovens) Start with the dry ingredients. Flour and oatmeal. Blend the oatmeal finely and then add to your bowl. Don’t add the other dry ingredients, I know I know I said dry ingredients but I promise you it works better this way.
From theadventurebite.com
From theadventurebite.com
LARGE CHOCOLATE CHIP COOKIES – STAY AT HOME MOM RECIPES
2020-07-04 The Best Large Family Batch Chocolate Cookies. Ingredients: 4 1/2 cups all purpose flour 2 tsp baking soda. 1 tsp salt 2 cups of vegetable shortening
From experiencenicolavalley.com
From experiencenicolavalley.com
NOT YOUR MOM'S CHOCOLATE CHIP COOKIES - THE FAUX MARTHA
2016-01-31 1/2 tsp. baking soda. 12 ounces (2 c.) good quality semisweet chocolate chips. 1 c. crushed walnuts (optional) 1. Using a grater, grate chilled butter into a large bowl. Make sure to scrape out butter left on grater. If butter is too warm, stick it in the freezer for 5 …
From thefauxmartha.com
From thefauxmartha.com
MOM'S BEST CHOCOLATE CHIP COOKIES - MAPLEWOOD ROAD
2021-12-22 Preheat oven to 350°F. Using a stand mixer or a handheld electric mixer, cream butter and sugars together for about 2 minutes. Next, add egg, egg yolk, and vanilla, and beat again until smooth. In a separate bowl, mix all dry ingredients together. With mixer turning at a slow speed, slowly add dry ingredients to wet.
From maplewoodroad.com
From maplewoodroad.com
MOM'S BEST CHOCOLATE CHIP COOKIES RECIPE
Add chocolate chips. If it doesn't look like enough, then add some more. Make big, thick cookies, big enough so that you get only 2 dozen of them out of this recipe. Put them on a lightly-greased baking sheet. Put the cookies in the oven, close the door quickly, and turn the heat down to …
From recipeland.com
From recipeland.com
EASY CHOCOLATE CHIP COOKIES (VIDEO) - MOMSDISH
2019-06-22 Preheat the oven to 350°F. Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve the baking soda in the hot water. Add it to the batter along with the salt. Stir in the flour, followed by the chocolate chips.
From momsdish.com
From momsdish.com
MOM’S CHOCOLATE CHIP COOKIES | CANADIAN GOODNESS
Tip for Kids: Make mini cookies, using a heaping teaspoon (5 mL) of batter. Use candy-coated mini chocolate chips or add colourful sprinkles on top of the batter just before baking. Add 1/2 cup (125 mL) chopped honey-roasted peanuts or candied almonds with the chocolate chips. Tip for Kids: Make mini cookies, using a heaping teaspoon (5 mL) of ...
From dairyfarmersofcanada.ca
From dairyfarmersofcanada.ca
MOM'S PERFECT CHOCOLATE CHIP COOKIES - EGGS N EATS
2020-04-24 Instructions. Using a stand mixer or hand held mixer, combine butter, sugar, brown sugar, and vanilla extract. Beat until creamy. Beat in eggs one at a time. In a separate bowl, whisk together flour, salt, and baking soda. With mixer speed on low, gradually add the dry ingredients to the wet ingredients.
From eggs-n-eats.com
From eggs-n-eats.com
THE BEST EASTER CHOCOLATE CHIP COOKIES - MOM ON TIMEOUT
2019-04-06 Cream butter and sugars together in a large mixing bowl. Beat in the egg and vanilla until thoroughly combined. Whisk together flour, cornstarch, baking soda, and salt in a small bowl. Gradually add flour mixture to wet ingredients, mixing just until combined. Fold in chocolate chips and M&Ms.
From momontimeout.com
From momontimeout.com
MY MOM'S OATMEAL CHOCOLATE CHIP COOKIES - SHE GAVE IT A GO
2020-12-10 Preheat oven to 350 degrees. In a mixer, beat butter and sugar, eggs, and vanilla until creamy, at medium speed. At low speed, gradually add flour and oats. Next, stir in chocolate chips. Then, take an ungreased cookie sheet-spoon onto, about 2″ apart. Bake 10-16 minutes.
From shegaveitago.com
From shegaveitago.com
MOM'S CHOCOLATE CHIP COOKIES - BROMA BAKERY
2015-08-17 Preheat oven to 350°F. Grease two large baking sheets, or line with parchment paper. In a large bowl, mix together the butter and brown sugar. Mix in the egg and vanilla extract. In a separate bowl, combine the flour, salt, baking soda, and cornstarch. Incorporate the dry ingredients into the wet.
From bromabakery.com
From bromabakery.com
MOM'S CHOCOLATE CHIP COOKIES RECIPE - THESE OLD COOKBOOKS
2021-05-02 Preheat oven to 375 degrees F. Cream Crisco, brown sugar and white sugar together until creamy. Add eggs, one at a time, mixing in between. Mix in vanilla. In a separate bowl, combine flour, baking soda and salt. Add in 3 increments, barely stirring in between. Stir in chocolate chips.
From theseoldcookbooks.com
From theseoldcookbooks.com
GIANT CHEWY CHOCOLATE CHIP COOKIES - MOM ON TIMEOUT
2020-09-06 Instructions. Whisk together the melted butter, brown sugar and granulated sugar in a large bowl for two minutes. Whisk in the vanilla extract, egg and egg yolk until the mixture is light and creamy. Add the flour, baking soda, corn starch and salt and mix just until combined. Stir in the chocolate chips.
From momontimeout.com
From momontimeout.com
AMBROSIA COOKIES - YUM TASTE
2015-02-20 Directions. Sift flour, baking powder, soda and salt. In a separate bowl cream butter until fluffy; add sugars, eggs and vanilla. Beat well. Add flour mixture to butter mixture.
From yumtaste.com
From yumtaste.com
MOM'S CHOCOLATE CHIP COOKIES RECIPE - RECIPELAND.COM
Pre-heat oven to 350℉ (180℃).. Mix ½ of the cake mix with the butter, eggs and vanilla until smooth. Add the remaining mix, chocolate chips and nuts if using. Drop by teaspoon onto an ungreased cookie sheet about 2 inches apart.. Bake 10 to 12 minutes (centers will be soft).
From recipeland.com
From recipeland.com
DOUBLE CHOCOLATE COOKIES - BAKED AMBROSIA
2020-02-09 Add egg and vanilla extract. Next, add the egg, egg yolk, and vanilla extract to the bowl. Beat on medium speed for another 2-3 minutes, or until creamy. Combine the dry ingredients in a separate bowl. In a separate bowl, whisk together the flour, cocoa powder, baking soda, espresso powder (if using), and salt.
From bakedambrosia.com
From bakedambrosia.com
AMBROSIA CHOCOLATE CHIP COOKIES - RECIPE | COOKS.COM
2010-01-31 In a large mixing bowl, cream butter and sugars together until light and fluffy. Add egg and vanilla. Beat well. Add dry ingredients to creamed mixture and blend. Stir Ambrosia chips into mixture. Roll a heaping teaspoon of dough into a ball. Place each ball 2 inches apart on an ungreased baking sheet. Bake for 10 to 15 minutes.
From cooks.com
From cooks.com
MOM'S CHOCOLATE CHIP COOKIES / THE GRATEFUL GIRL COOKS!
Preheat oven to 350 degrees. Line cookie sheets with parchment paper (or wax paper). Using a stand mixer or a hand mixer, cream butter, brown sugar and granulated sugar in a medium bowl until well incorporated. Add eggs and vanilla. Beat 3-4 minutes longer.
From thegratefulgirlcooks.com
From thegratefulgirlcooks.com
MOM'S AMBROSIA CHOCOLATE CHIP COOKIES | FOOD.COM
May 24, 2018 - These are the cookies my mom used to make and I haven't found a better recipe anywhere! I also like to mix in white chocolate chips or the Nestle swirled chips. Just make sure to put some of the swirled chips on top of each ball right before you cook them.
From pinterest.com
From pinterest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love