Moms Broccoli Soup Recipes

MOM'S BROCCOLI CHEESE SOUP

Steps:

• Bring chicken broth to a simmer in a large pot. Add both heads of broccoli and carrots to the simmering stock; simmer for 5 minutes.
• Meanwhile, melt butter in a large skillet over medium heat. Add onion and saute until softened, about 5 minutes. Stir in flour, 1 tablespoon at a time. Cook and stir until a golden roux forms, about 2 minutes. Slowly add milk, 1/2 cup at a time, stirring continuously. Bring to a boil and cook until a thickened gravy forms, about 2 minutes.
• Slowly pour onion gravy into the broccoli mixture, stirring continuously. Bring to a simmer. Stir in processed cheese food. Simmer, stirring often, until cheese melts, about 5 minutes. Do not let the soup come to a boil or the cheese could separate.

MOMS BROCCOLI SOUP

Steps:

• Pour olive oil in a large pot on low heat add garlic. Saute until oil is flavored.
• do not brown the garlic(just a few minutes).
• Add frozen broccoli saute until thawed, about 3-5 minute.
• pour in enough water to boil the pasta about 3-4 quarts.
• add salt, follow directions on pasta.
• While waiting for the water to boil, dice the cheese.
• Once the pasta is done, remove pot from heat. Let it sit for 20 minutes uncovered to cool a little, then add the cheese one handful at a time stir briefly.
• Serve in 15 minutes.
• Salt to taste.

MOM'S BROCCOLI CHEESE SOUP

Steps:

• In a 6 quart saucepan, saute onion in butter.
• Add chicken broth, water, broccoli, garlic pwdr.
• ,and noodles and bring to a boil.
• Boil until noodles and broccoli are tender.
• Reduce heat and add velveeta, half and half, and salt and pepper to taste.
• Simmer until cheese is melted.
• Can be put in a crockpot on low at this stage.

MOM'S CHEESE AND BROCCOLI SOUP

Steps:

• 1. In a large crock pot set to "high" combine broth, cream of chicken, and spices.
• 2. Peel and chop potatoes into bite sized pieces. Add them to the broth in the crock pot. Let simmer for 15-20 minutes.
• 3. Add the broccoli florettes and continue to let simmer for 5-7 minutes.
• 4. When the soup is hot and the potatoes have become decently soft, turn the crock pot down to "low" or "warm" and blend in the Ragu cheese. Add chicken or turkey as desired.
• 5. Serve hot in bread bowl or regular soup dish. Enjoy!