Moms Famous Marshmallow Brownies Recipes

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MOM'S MARSHMALLOW BROWNIES



Mom's Marshmallow Brownies image

I remember these fondly from my youngers days. Not my own mom's recipe, but one that came from her boss's wife.

Provided by ReeLani

Categories     Bar Cookie

Time 50m

Yield 16 2inch brownies

Number Of Ingredients 9

1/2 cup chocolate chips
2 ounces unsweetened baking chocolate
1/2 cup butter
1 teaspoon vanilla
2 eggs
1 cup granulated sugar
1/2 cup all-purpose flour
1 cup miniature marshmallow
1/4 cup chopped pecans (optional)

Steps:

  • Preheat oven to 350 degrees.
  • Grease/flour an 8 x 8" square baking pan.
  • In a saucepan melt the chocolate morsels, baking chocolate and butter.
  • When melted add the vanilla.
  • Beat the eggs'til light and foamy.
  • Mix in the sugar and beat'til thick and lemony color.
  • Add melted chocolate mixture to eggs and beat'til blended.
  • Mix in the flour and blend thoroughly.
  • Stir in the marshmallows, and if you're using the pecans stir them in too.
  • Spread the batter in the prepared pan.
  • Bake 30 minutes.
  • Makes 16 2" brownies or 20 smaller ones.

Nutrition Facts : Calories 176.7, Fat 9.9, SaturatedFat 6, Cholesterol 41.7, Sodium 53.7, Carbohydrate 22.5, Fiber 1, Sugar 17.3, Protein 2

MOM'S FAMOUS MARSHMALLOW BROWNIES RECIPE



Mom's Famous Marshmallow Brownies Recipe image

If you are craving a good brownie recipe, these Homemade Marshmallow Brownies need to be on your list. They are simple, delicious, and you will probably be known for making the best brownies.

Provided by Momma Cyd

Categories     Dessert

Time 1h2m

Number Of Ingredients 13

1 cup butter (softened to room temperature)
2 cups sugar
1/3 cup cocoa powder
4 eggs
1 1/2 cups flour
1 teaspoon salt
2 teaspoons vanilla
10 ounces miniature marshmallows
1/2 cup butter (softened)
2 Tablespoons milk
1 teaspoon vanilla
4 Tablespoons cocoa powder
3 cups powdered sugar

Steps:

  • Soften margarine and blend in sugar and cocoa. We like to mix the brownie batter by hand for best results.
  • Beat together and add 4 eggs, one at a time, mixing after each one.
  • Add flour, salt and vanilla and mix well.
  • Spread on large half sheet baking pan that has been lightly greased. They are about 18 x 13 x 1 inch.
  • Bake 22-25 minutes at 350.
  • Remove from oven and cover entire top with 1 package of miniature marshmallows.
  • Return to oven for 3 minutes, until marshmallows are soft and puffy.
  • Cool and frost with chocolate frosting.

Nutrition Facts : Calories 211 kcal, Carbohydrate 33 g, Protein 2 g, Fat 9 g, SaturatedFat 5 g, TransFat 1 g, Cholesterol 40 mg, Sodium 151 mg, Fiber 1 g, Sugar 26 g, ServingSize 1 serving

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