Moraviancabbagemoravskezeli Recipes

MORAVIAN CABBAGE (MORAVSKE ZELI)

Moravian Cabbage (Moravske Zeli) image

Make and share this Moravian Cabbage (Moravske Zeli) recipe from Food.com.

Provided by Charlotte J

Categories Vegetable

Time 35m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

1 1/2 lbs cabbage, shredded
1 cup water
1 medium onion, chopped
1/2 cup lard
1/3 cup flour
1/2 teaspoon caraway seed
salt
4 teaspoons sugar
1/3 cup vinegar

Steps:

Simmer cabbage in water for 5 minutes.
Drain, saving liquid.
Brown onion in lard, add flour and stir until brown.
Pour in the liquid from the cabbage and stir until smooth.
Add cabbage, caraway seeds, salt, sugar and vinegar.
Simmer for 20 minutes.

Nutrition Facts : Calories 342.2, Fat 26, SaturatedFat 10.1, Cholesterol 24.3, Sodium 33.4, Carbohydrate 24.6, Fiber 4.7, Sugar 11.5, Protein 3.8

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