MOROCCAN CHICKEN ONE-POT
You don't need a clay pot to whip up a fragrant, North Africa tagine - throw it all in a casserole dish and top with feta, mint and lemon.
Provided by Sarah Cook
Categories Dinner, Main course
Time 1h10m
Number Of Ingredients 18
Steps:
- Season 4 boneless, skinless chicken breasts. Heat 2 tbsp olive oil in a flameproof dish, then brown the chicken on all sides. Remove the chicken to a plate.
- Whizz 1 chopped onion, 100g tomatoes, 100g chopped ginger and 3 garlic cloves into a rough paste.
- Fry 1 sliced onion in 1 tbsp olive oil in the dish until softened, then add 1 tsp turmeric, 1 tbsp cumin, 1 tbsp coriander and 1 tbsp cinnamon and fry for 1 min more until fragrant. Add the paste and fry for another few mins to soften.
- Return the chicken to the dish with 1 large butternut squash, cut into big chunks, 600ml chicken stock, 2 tbsp brown sugar and 2 tbsp red wine vinegar.
- Bring to a simmer, then cook for 30 mins until the chicken is cooked through.
- Lift the chicken out and stir in 100g dried cherries, then continue simmering the sauce to thicken while you shred the chicken into bite-sized chunks. Stir the chicken back into the sauce and season.
- Mix 1 finely chopped small red onion, the zest of 1 lemon, a handful of mint leaves and 100g crumbled feta cheese. Scatter over the dish, then serve with couscous and natural yogurt.
Nutrition Facts : Calories 324 calories, Fat 7 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 39 grams carbohydrates, Sugar 24 grams sugar, Fiber 6 grams fiber, Protein 27 grams protein, Sodium 0.4 milligram of sodium
ONE-POT MOROCCAN CHICKEN
The flavors of Morocco in an easy one-pot chicken recipe.
Provided by margaretnewyork66
Categories 100+ Pasta and Noodle Recipes Pasta by Shape Recipes
Time 50m
Yield 6
Number Of Ingredients 20
Steps:
- Heat olive oil in a large pot over medium heat and cook onion until soft and translucent, about 5 minutes. Add garlic and cook until fragrant, about 30 seconds.
- Add chicken, tomatoes, carrots, celery, water, olives, raisins, ginger, salt, paprika, cumin, turmeric, oregano, cinnamon, and cayenne pepper; mix to combine. Bring to a boil, reduce heat, and simmer until chicken has cooked through and flavors have mingled, 25 to 35 minutes.
- Stir in lemon juice and garnish with cilantro.
Nutrition Facts : Calories 152 calories, Carbohydrate 11.7 g, Cholesterol 39 mg, Fat 4.8 g, Fiber 2.6 g, Protein 16.3 g, SaturatedFat 0.9 g, Sodium 940.2 mg, Sugar 4.1 g
MOROCCAN CHICKEN ONE POT
This simple and fragrant one pot makes a simple yet special meal for family or firends. Serve with cous cous. From Good Food Magazine.
Provided by English_Rose
Categories One Dish Meal
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 21
Steps:
- Season the chicken with salt and pepper. Heat 2tbs of the oil in a flameproof dish then brown the chicken on all sides. Remove the chicken to a plate.
- In a food processer or with a blender whizz the chopped onion, tomatoes, ginger and garlic into a rough paste. Fry the sliced onion in the remaining oil until softened then add the spices and fry for a further minute until fragrant. Add the paste and fry for another few minutes to soften.
- Return the chicken to the dish with the squash, broth, sugar and vinegar. Bring to a simmer then cook for 30 minutes until the chicken is cooked through. Lift the chicken out and stir in the cherries then continue simmering the sauce to thicken while you shred the chicken into bite sized chunks. Stir the chicken back into the sauce and season with salt and pepper.
- Mix the red onion, lemon zest, mint and feta. Scatter over the dish then service with couscous and yoghurt.
Nutrition Facts : Calories 422.7, Fat 15, SaturatedFat 5.1, Cholesterol 68.2, Sodium 615.4, Carbohydrate 50.4, Fiber 8.8, Sugar 13.5, Protein 26.2
ONE-PAN MOROCCAN CHICKEN RECIPE BY TASTY
Here's what you need: chicken breasts, ground black pepper, ground cumin, onion, cherry tomato, water, chickpeas, zucchini, harissa paste, honey
Provided by Tasty
Categories Dinner
Yield 2 servings
Number Of Ingredients 10
Steps:
- Season the chicken with pepper and cumin powder to taste.
- On a medium-low heat, cook the chicken in some oil with the onion for 3 to 4 minutes stirring and turning occasionally.
- Add the cherry tomatoes, the water, the chickpeas, the harissa paste, the honey and the courgette.
- Simmer for 15 minutes, stirring occasionally until the sauce slightly thickens.
- Enjoy!
Nutrition Facts : Calories 478 calories, Carbohydrate 39 grams, Fat 8 grams, Fiber 9 grams, Protein 57 grams, Sugar 13 grams
ONE-POT HARISSA CHICKEN
This hearty chicken casserole is low in fat, packed with veg and flavoured with harissa for a satisfying supper.
Provided by Good Food team
Categories Dinner, Main course
Time 30m
Number Of Ingredients 9
Steps:
- Season the chicken breasts all over with the cumin and lots of ground black pepper. Heat the oil in a large non-stick frying pan and cook the chicken with the onion for 4 mins. Turn the chicken over and cook for a further 3 mins. Stir the onions around the chicken regularly as they cook.
- Tip the tomatoes and 250ml water into the pan and stir in the harissa, honey, courgettes and chickpeas. Bring to a gentle simmer and cook for 15 mins until the chicken is tender and the sauce has thickened slightly.
Nutrition Facts : Calories 293 calories, Fat 6 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 22 grams carbohydrates, Sugar 10 grams sugar, Fiber 4 grams fiber, Protein 36 grams protein, Sodium 0.9 milligram of sodium
More about "moroccan chicken one pot recipes"
MOROCCAN CHICKEN TAGINE ONE POT RECIPE | SIDECHEF
From sidechef.com
5/5 (1)Total Time 1 hrCuisine MoroccanCalories 552 per serving
- Mix the Chicken Breast (4) with the Harissa Paste (1 tablespoon). Heat 1 tablespoon olive oil in a large pan, add the chicken and fry for 2-3 minutes. Remove and set aside.
- Add the Onion (1) and Carrot (2) to the pan and fry for 4-5 minutes until soft. Return chicken to the pan.
- Stir in the chicken stock, Water (450 milliliter), Dried Apricot (100 gram), and Cherry Tomato (1 handful) and cook covered over low heat for 45 minutes.
ONE-POT MOROCCAN CHICKEN THIGHS - FIT FOODIE FINDS
From fitfoodiefinds.com
5/5 (3)Total Time 40 minsCategory DinnerCalories 499 per serving
- Then, make your Moroccan spice rub by combining cumin, turmeric, ginger, garlic, chili, cayanne, and salt in a small bowl.
ONE POT MOROCCAN CHICKEN RICE AND POTATOES RECIPE - LAALOOSH
From laaloosh.com
MOROCCAN CHICKEN RECIPES - ALVARIGUA.COM
From alvarigua.com
ONE POT MOROCCAN CHICKEN TAGINE - NOT ENOUGH CINNAMON
From notenoughcinnamon.com
MOROCCAN SOUP RECIPE CHICKEN - GRANTADS.COM
From grantads.com
ONE POT MOROCCAN CHICKEN - HALF BAKED HARVEST
From halfbakedharvest.com
ONE-POT MOROCCAN CHICKEN RECIPE : SBS FOOD
From sbs.com.au
BEST MOROCCAN CHICKEN RECIPE - THE MEDITERRANEAN DISH
From themediterraneandish.com
MOROCCAN CHICKEN: HEALTHY & EASY ONE POT RECIPE - GIRL AND THE …
From girlandthekitchen.com
ONE POT MOROCCAN CHICKEN RECIPE - CREATE THE MOST AMAZING …
From recipeshappy.com
ONE POT MOROCCAN CHICKEN STEW | ANGUS & OINK QUICK RECIPE
From angusandoink.com
MOROCCAN-INSPIRED CHICKEN ONE-POT | SLOW COOKER RECIPES
From thehappyfoodie.co.uk
EASY MOROCCAN CHICKEN RECIPE - HEALTHY DINNER FOR TWO
From showmetheyummy.com
ONE PAN MOROCCAN CHICKEN AND COUSCOUS - COOKING CLASSY
From cookingclassy.com
ONE-PAN MOROCCAN CHICKEN AND RICE WITH CHICKPEAS
From theafropolitanmom.com
ONE-POT MOROCCAN STYLE CHICKEN - ANNA VOLOSHYNA
From annavoloshyna.com
ONE POT MOROCCAN CHICKEN STEW WITH SWEET POTATO & COUSCOUS
From ambitiouskitchen.com
HEALTHY 30-MINUTE INSTANT POT MOROCCAN CHICKEN RECIPE
From urbanblisslife.com
NORTH AFRICAN MOROCCAN CHICKEN & RICE SKILLET RECIPE - FIT
From fedandfit.com
24 MOROCCAN CHICKEN RECIPES - DELICIOUS. MAGAZINE
From deliciousmagazine.co.uk
ONE-POT MOROCCAN CHICKEN | TASTY KITCHEN: A HAPPY RECIPE …
From tastykitchen.com
MOROCCAN CHICKEN RECIPES MOROCCAN CHICKEN RECIPES
From patriotpestandanimalcontrol.com
EASY MOROCCAN CHICKEN ONE POT MEAL - TRAVELS FOR TASTE
From travelsfortaste.com
ONE-POT MOROCCAN CHICKEN WITH RICE - FUSS FREE FLAVOURS
From fussfreeflavours.com
MOROCCAN CHICKEN ONE POT RECIPE
From crecipe.com
PALEO MOROCCAN CHICKEN STEW - A SAUCY KITCHEN
From asaucykitchen.com
ONE-POT MOROCCAN CHICKEN RECIPE - TABLESPOON.COM
From tablespoon.com
ONE-POT MOROCCAN CHICKEN AND RICE BAKE - THE SCRAMBLE
From thescramble.com
MOROCCAN CHICKEN - CHELSEA'S MESSY APRON
From chelseasmessyapron.com
ONE POT MOROCCAN LEMON CHICKEN | SWEET PILLAR FOOD
From sweetpillarfood.com
EASY ONE-POT MOROCCAN CHICKEN RECIPE - LARDER LOVE
From larderlove.com
ONE POT MEAL MOROCCAN CHICKEN - ADVENTURES IN COOKING
From adventuresincooking.com
ONE POT MOROCCAN CHICKEN STEW - THE HOME COOK'S KITCHEN
From thehomecookskitchen.com
MOROCCAN CHICKEN RECIPES - EURLVASSALLO-MACONNERIE.FR
From eurlvassallo-maconnerie.fr
MOROCCAN CHICKEN - DINNER AT THE ZOO
From dinneratthezoo.com
SLOW COOKER MOROCCAN CHICKEN : OPTIMAL RESOLUTION LIST
From recipeschoice.com
ONE-POT MOROCCAN CHICKEN | SAINSBURY'S RECIPES
From recipes.sainsburys.co.uk
ONE PAN MOROCCAN LEMON CHICKEN WITH ORZO - LOVE AND OLIVE OIL
From loveandoliveoil.com
ONE-POT MOROCCAN CHICKEN | WILLIAMS-SONOMA TASTE
From blog.williams-sonoma.com
ONE POT MOROCCAN CHICKEN WITH CALIFORNIA CLING PEACHES
From whitneybond.com
CAMPFIRE RECIPE: ONE-POT MOROCCAN INSPIRED CHICKEN
From campfirecook.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love