Moroccan Hummus Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

MOROCCAN CARROT HUMMUS DIP



Moroccan Carrot Hummus Dip image

This hummus is super creamy, sweet and light from mixing steamed carrots, cumin and orange in with the traditional chickpeas and tahini. Yogurt adds some tang and a pesto made from the carrot tops adds a salty earthy bite. If you don't have carrots with tops, just double the mint.

Provided by Food Network Kitchen

Categories     appetizer

Time 1h5m

Yield 8 servings

Number Of Ingredients 12

1/4 cup pine nuts
1 teaspoon cumin seeds
2 bunches medium carrots with nice tops
Two 15-ounce cans chickpeas, drained
Zest and juice of 1 orange
1/3 cup tahini, well-stirred
Kosher salt
1 clove garlic
1/2 cup fresh mint leaves
1/4 cup extra-virgin olive oil
3/4 cup whole-milk Greek yogurt
Toasted pita triangles, for serving

Steps:

  • Preheat the oven to 350 degrees F. Spread the pine nuts on one side of a baking sheet and the cumin seeds on the other side, not mixing the two together. Toast the nuts and spices until fragrant and browning in spots, 6 to 7 minutes. Remove the baking sheet from the oven and let cool.
  • Cut the tops off the carrots and reserve. Peel the carrots and chop them into 1-inch pieces.
  • Fill a medium wide-mouthed pot with 2 inches of water. Set a collapsible steamer basket insert into the pot, then bring to a simmer over high heat. Put the carrots in the steamer basket and cook, covered, until the largest pieces are tender when pierced with a knife, 10 to 12 minutes.
  • Puree the carrots and chickpeas with a food processor until blended. Add the orange juice, tahini, reserved cumin seeds and 2 teaspoons salt and continue to process until the mixture is smooth and light and very well blended, about 5 minutes, scraping down the bowl as necessary. Transfer the carrot hummus to a medium bowl and reserve.
  • Pick 1/2 cup packed leaves off of the stems of the carrot tops and reserve. Discard the stems. Pulse the garlic and all but 1 teaspoon of the pine nuts in a food processor until coarsely ground. Add the carrot top leaves, mint, 1/4 teaspoon salt and all but 1/4 teaspoon of the orange zest and pulse until finely chopped. With the processor on, slowly drizzle in the oil and process until blended well.
  • Spread half of the carrot hummus in the bottom of a medium glass serving bowl. Spread 1/2 cup Greek yogurt on top. Spread the remaining carrot hummus over that. Spread the pesto into a wide circle in the center and drop a dollop of the remaining 1/4 cup yogurt in the center of the pesto. Sprinkle with the remaining teaspoon pine nuts and 1/4 teaspoon orange zest. Serve with toasted pita triangles.

MOROCCAN HONEY HUMMUS



Moroccan Honey Hummus image

http://www.carascravings.com/2010/09/moroccan-spiced-hummus-with-honey.html She adapted it from a recipe found on Honey.com Found originally this website....I Love hummus and this is a sweeter version.

Provided by Shawna Landers

Categories     Spreads

Time 10m

Yield 12 serving(s)

Number Of Ingredients 10

30 ounces chickpeas, 2 cans Drained And Rinsed
1/3 cup honey
1/3 cup tahini (sesame Paste)
1/4 cup lemon juice
2 garlic cloves, Peeled
1 teaspoon ground cumin
1/2 teaspoon ground cinnamon
1/4 teaspoon saffron thread, crumbled
1/8 teaspoon ground cloves
2 tablespoons fresh parsley or 2 tablespoons cilantro, chopped, For Garnish

Steps:

  • Combine all ingredients except for cilantro or parsley in a food processor and process until smooth. Adjust seasonings to taste.
  • Like all hummus, this can be stored in the refrigerator. However, this is best served at room temperature so make sure to take it out a little while before serving.
  • Serve garnished with fresh chopped parsley or cilantro.

MOROCCAN VEGETABLE-TOPPED HUMMUS



Moroccan Vegetable-Topped Hummus image

I often put this out at get togethers and it always just vanishes. I got this recipe from a diabetic recipes flyer at the grocery store.

Provided by Marlitt

Categories     Lunch/Snacks

Time 10m

Yield 8 serving(s)

Number Of Ingredients 9

15 ounces chickpeas, rinsed and drained
2 tablespoons tahini
2 tablespoons lemon juice
1 garlic clove
1/2 teaspoon salt
1/4 teaspoon cumin
1 tomatoes, finely chopped
2 green onions, finely chopped
2 tablespoons parsley or 2 tablespoons cilantro, chopped

Steps:

  • Combine chick-peas, tahini, lemon juice, garlic, cummin and salt in a food processor, and process until smooth.
  • Combine tomato, green onions and parsley in a small bowl.
  • Place chick-pea mixture in mediums serving bowl; spoon tomato mixture evenly over top.
  • Serve with wedges of pita bread or assorted crackers.

Nutrition Facts : Calories 90.7, Fat 2.5, SaturatedFat 0.3, Sodium 309.2, Carbohydrate 14.4, Fiber 3, Sugar 0.6, Protein 3.6

More about "moroccan hummus recipes"

HOMEMADE HUMMUS (MOROCCAN STYLE) - EFFORTLESS FOODIE
homemade-hummus-moroccan-style-effortless-foodie image
2020-10-05 Drain the chickpeas but reserve the liquid for later in the recipe. Place the chickpeas, tahini, garlic cloves, lemon juice, spices and salt into a …
From effortlessfoodie.com
Ratings 15
Category Appetizer
Cuisine Middle East
Total Time 10 mins
  • Place the chickpeas, tahini, garlic cloves, lemon juice, spices and salt into a food processor and pulse until the chickpeas are broken down.


MOROCCAN HUMMUS RECIPE | SPICED HUMMUS - THE …
moroccan-hummus-recipe-spiced-hummus-the image
Lemony Moroccan Hummus. The classic recipe for hummus (tahini and chickpeas), is just the jumping-off point into a world of different combinations. …
From thespicehouse.com
3.2/5 (6)


10 BEST MOROCCAN HUMMUS RECIPES | YUMMLY
10-best-moroccan-hummus-recipes-yummly image
2022-07-04 Moroccan Inspired Fish Soup La Cocina de Babel harissa, ground cumin, fish stock, pre cooked couscous, crushed tomatoes and 10 more MOROCCAN INSPIRED LAMB STEW MaureenShaw12360
From yummly.com


THE BEST BASIC HOUMOUS RECIPE | FEATURES | JAMIE OLIVER
the-best-basic-houmous-recipe-features-jamie-oliver image
2014-08-21 Basic houmous recipe. Rinse the chickpeas in cold water and tip into the food processor. Add the tahini, crushed garlic, salt, lemon juice and seven tablespoons of the reserved liquid from the cans. Turn on the food …
From jamieoliver.com


RECIPE: MOROCCAN-SPICED CARROT HUMMUS | KITCHN
recipe-moroccan-spiced-carrot-hummus-kitchn image
2020-01-29 Instructions. Preheat the oven to 425°F. Toss the chopped carrots and whole garlic cloves with 2 tablespoons of olive oil. Scatter evenly on a baking sheet lined with parchment and roast in the oven until the carrots are tender …
From thekitchn.com


THE 15 BEST HUMMUS RECIPES
the-15-best-hummus image
2020-07-09 Black Bean Hummus. The Spruce. Southwestern cuisine meets a favorite Middle Eastern recipe in this protein- and antioxidant-rich hummus recipe that uses black beans instead of the traditional chickpeas. Serve this …
From thespruceeats.com


CRUDITES JARS WITH MOROCCAN HUMMUS RECIPE
crudites-jars-with-moroccan-hummus image
Instructions. Heat a large frying pan over medium. Add oil, then onion. Cook until onion is soft, about 3 min. Add garlic and spices. Continue stirring until fragrant, 2 more min. Stir in tomato ...
From chatelaine.com


MOROCCAN SPICED LOADED HUMMUS | SALIMA'S KITCHEN
moroccan-spiced-loaded-hummus-salimas-kitchen image
2020-06-08 In a food processor combine the drained and rinsed garbanzo beans, garlic, lemon juice, spices, olive oil and ice cubes. Puree until smooth and creamy, adding additional olive oil and ice cubes if needed. Spread your …
From salimaskitchen.com


MOROCCAN SPICED HUMMUS | FOOD CHANNEL
moroccan-spiced-hummus-food-channel image
2018-01-23 Preparation. 1 Combine all ingredients except cilantro and Pita Triangles in a food processor or blender. Process until smooth. Remove mixture to a serving bowl. 2 Stir in chopped cilantro or parsley.; 3 Serve with Pita …
From foodchannel.com


MOROCCAN SPICED HUMMUS - MISS ALLIE'S KITCHEN
moroccan-spiced-hummus-miss-allies-kitchen image
When they’ve been soaked, drain the beans, rinse and place them in a large stockpot. Cover them with water again, place on the stove and bring them to a boil. Turn the heat down to low and let the beans simmer for 1.5 – 2 hours. …
From missallieskitchen.com


MOROCCAN-STYLE HUMMUS [VEGAN] - ONE GREEN PLANET
moroccan-style-hummus-vegan-one-green-planet image
Saute the garlic in the oil over low heat until soft, then add the spices, reserving 1/4 teaspoon to sprinkle on top. Add the garlic/spice mixture, tahini, lemon juice and zest, salt, and reserved ...
From onegreenplanet.org


CREAMY MOROCCAN HUMMUS (10 INGREDIENTS, 10 MINUTES)

From brokebankvegan.com
5/5 (1)
Total Time 10 mins
Category Appetizers, Snacks
Published 2020-05-14


10-INGREDIENT MOROCCAN HUMMUS RECIPE (VEGAN
Once the oil is hot, add the garlic and allow to cook until the garlic turns a warm, golden brown. Remove from the heat and set aside. Into your food processor, add the cooked chickpeas, lemon juice, cumin, turmeric, paprika, salt and pepper, and garlic-infused olive oil. Blend for 30 seconds. Add the water and blend until the hummus reaches ...
From picklesnhoney.com
Estimated Reading Time 2 mins


16 BEST HOMEMADE HUMMUS RECIPE IDEAS - FOOD NETWORK
2021-07-30 Get the Recipe: Moroccan Carrot Hummus Dip Hummus. Ina keeps it simple with her 7-ingredient spread. Canned chickpeas help cut down the prep time, so your homemade hummus is ready in as little as ...
From foodnetwork.com
Author By


HUMMUS RECIPES | ALLRECIPES
This recipe is a fun twist on traditional hummus recipes. The chipotle pepper and cumin lend a bit of heat and smokiness, while the cilantro brightens the flavor. Perfect for entertaining a crowd! Serve with pita chips and fresh vegetables. By SAVVYHOSTESS. Garlic Hummus. Save. Garlic Hummus . Rating: 5 stars 4 . Garlic hummus is simple and quick to make at home and can …
From allrecipes.com


HOMEMADE HUMMUS — MOROCCAN MOMMY
2020-09-12 I don’t know an easier way to make hummus but trust me, it will come out so good: creamy and zesty. You will not go back to buying store-bought hummus. You can keep it refrigerated for 2-3 days, if there is any left. 2 c. canned chickpeas (reserve about ½ c of the liquid) ½ c tahini paste . 1 garlic clove. 1 tsp. salt. 1 tbsp lemon juice
From moroccanmommy.com


MOROCCAN WHOLE CHICKPEA HUMMUS - RECIPE PETITCHEF
Drain chickpeas and set aside liquid from can, or from the cooking water in a food processor. Add 1/4 cup of liquid from chickpeas. Combine all the ingredients, except the ones for the topping Blend for 3-5 minutes on low until thoroughly mixed and smooth.
From en.petitchef.com


MASONJARS.COM: SPICY GARLIC MOROCCAN HUMMUS
2022-02-23 Prep Time: 10 mins. Ready Time: 10 mins. Serves: 6. A simple and easy middle eastern hummus meets Gustus Vitae’s Taste of Morocco seasoning blend to bring the heat when needed. These flavors compile together to create a creamy and refreshing dip perfect for a sandwich or an appetizer. Utilize in hosting a party or bust it out for a late-night ...
From masonjars.com


CRUDITES JARS WITH MOROCCAN HUMMUS RECIPE - CHATELAINE.COM
Dec 23, 2014 - Make whimsical jars of Moroccan hummus as a fun snack or as the perfect party appetizer. Find more delicious hummus recipes at Chatelaine.com! Find more delicious hummus recipes at Chatelaine.com!
From pinterest.ca


MOROCCAN HUMMUS - VGOURMET.COM
My Moroccan Seasoning blend adds a warm-and-spicy flavor combination addicting-ly delicious both in flavor and in color. This recipe is made in a food processor which takes literally 3 minutes. This hummus serves as a great anchor for an appetizer platter for dinner parties and potlucks.
From vgourmet.com


HUMMUS DIP (MOROCCAN STYLE) - HEALTHY LIFE TRAINER
2021-06-29 Instructions. Drain the chickpeas well, then put them in the food processor along with lemon juice, tahini, garlic, cumin, paprika, cayenne pepper and salt. Pulse until everything combine, and the chickpeas are broken down. Add the oil slowly to the mixture while pulsing.
From healthylifetrainer.com


HOW TO MAKE THE CREAMIEST HUMMUS EVER AND MOROCCAN FISH …
Host Julia Collin Davison makes a fabulous Moroccan Fish Tagine, ingredient expert Jack Bishop tells you everything you need to know about buying and storing...
From youtube.com


MOROCCAN SPICED HUMMUS | ADJUST FOR YOU
2021-02-11 This Moroccan spiced Hummus recipe is super versatile and really simple to whip up. It goes really well with scrambled eggs on toast or just eat it by the spoon full! Print. Moroccan Spiced Hummus. Course Side Dish, Snack Cuisine Mediterranean Keyword healthy hummus, healthy moroccan hummus, moroccan hummus, moroccan spiced hummus, …
From adjustforyou.org


MOROCCAN SPICED HUMMUS | NATIONAL HONEY BOARD
Process until smooth. Remove mixture to a serving bowl. Stir in chopped cilantro or parsley. Serve with Pita Triangles or crackers. To Make Pita Triangles: Separate and cut rounds of pita bread to form 2 circles each. Cut each circle into 6 or 8 triangles. Place on a baking sheet. Bake at 400°F about 5 minutes until crisp and lightly browned ...
From honey.com


EASY MOROCCAN HUMMUS ⋆ MOROCCO GOLD OLIVE OIL
Combine the chickpeas, lemon juice, garlic, cumin, salt, tahini, and water in a food processor, and blend to a creamy purée. Add more lemon juice, garlic, cumin or salt to taste. Turn out into a dinner plate, and make smooth with the back of a spoon. Drizzle with Morocco Gold extra virgin olive oil and scatter with the reserved chickpeas.
From morocco-gold.com


10 BEST MOROCCAN HUMMUS RECIPES | YUMMLY
2022-07-13 ras el hanout, hummus, preserved lemon, kale, crème fraîche, ice cold water and 9 more Moroccan Spiced Pork Kebabs with Pomegranate Glaze & Herby Yogurt Pork smoked paprika, green bell peppers, lime, lemon, cinnamon, red onion and 16 more
From yummly.co.uk


CLASSIC MOROCCAN HUMMUS
Garnish this delicious hummus with finely chopped red onion and a squeeze of lemon or a drizzle of honey and serve it in a colorful bowl to really make the rich color pop. For this recipe you will need: 1 large can chick peas (19 oz), drained; 2-3 tablespoons Victoria Taylor`s Moroccan Seasoning (add more to taste) 1/2 tsp. salt
From vgourmet.com


BEST MOROCCAN CARROT HUMMUS DIP RECIPES | FOOD NETWORK CANADA
2018-02-07 Add the carrot top leaves, mint, 1/4 teaspoon salt and all but 1/4 teaspoon of the orange zest and pulse until finely chopped. With the processor on, slowly drizzle in the oil and process until blended well. Spread half of the carrot hummus in the bottom of a medium glass serving bowl. Spread 1/2 cup Greek yogurt on top.
From foodnetwork.ca


MOROCCAN-STYLE HUMMUS RECIPE - FRESCO
2022-05-24 Moroccan-Style Hummus. by . Octopus Publishing. Posted 24 May 2022 (Last updated 24 May 2022) Serves. 4. Total Time. 10mins. Calories. 192. Fragrantly spiced harissa takes this hummus to an even more delicious level. Ingredients. Tinned chickpeas 400 g drained, rinsed. Garlic clove 1 peeled. Tahini 1 tablespoon. Greek yogurt 4 tablespoons. Lemon juice 2 …
From recipes.frescocooks.com


MOROCCAN WHOLE CHICKPEA HUMMUS RECIPE - VEGETARIAN TIMES
Preparation. 1. Heat oil in saucepan over medium heat. Add onion, salt, caraway, cumin, curry, and pepper; sauté 5 to 7 minutes, or until onion is translucent. Add chickpeas; cook 2 minutes more. Stir in lemon juice and 1/4 cup water, cover, and reduce heat to medium-low. Simmer 5 minutes. Remove from heat, and stir in parsley.
From vegetariantimes.com


SWEET POTATO HUMMUS: MOROCCAN STYLE - DELICIOUS EVERYDAY
2018-05-09 Preheat oven to 400 degrees (F). Place the sweet potato on a baking tray and bake for 45 minutes or until tender. While the sweet potato is baking turn on your smallest gas burner and place the bell pepper directly on the flame, using tongs to turn every so often, or until the skin is lightly charred. Repeat with the chili.
From deliciouseveryday.com


EASY HUMMUS RECIPE (AUTHENTIC & HOMEMADE FROM SCRATCH) | THE ...
2020-04-20 Add the rest and keep blending. While the food processor is running, add 2 ice cubes, tahini, salt, and lemon juice. Blend for about 4 minutes or so. Check, and if the consistency is too thick still, run processor and slowly add a little hot water. Blend until you reach desired silky smooth consistency.
From themediterraneandish.com


EXOTIC MOROCCAN ALMOND HUMMUS - SAUCE GODDESS
2019-10-18 This moroccan almond hummus recipe is great to serve with chips or veggies as a dip. It's also delicious in a sandwich or wrap. Rate this recipe | 0 ratings. Ingredients. 1 can garbanzo beans, drained and rinsed 1/2 cup sliced almonds 1 Tbsp Sauce Goddess Exotic Moroccan Dip and Spread Mix; Juice of one lemon Zest of one lemon 1 cup greek yogurt …
From saucegoddess.com


HUMMUS RECIPES | BBC GOOD FOOD
Avoid waste and enjoy a filling snack by using leftover sweet potatoes in this hummus recipe – it has a spicy kick thanks to smoked paprika and chilli flakes . Layered hummus with spiced tortilla chips. A star rating of 4.8 out of 5. 5 ratings. Entertain a crowd with this attractive chickpea dip - make the hummus and herby oil ahead, then assemble at the last minute. Easy hummus …
From bbcgoodfood.com


MOROCCAN ROASTED CARROT HUMMUS - A MEAL IN MIND
2020-07-07 Hummus. Preheat the oven to 425°F. Toss the chopped carrots and whole garlic cloves with 2 tablespoons of olive oil. Scatter evenly on a baking sheet lined with a baking liner (silpat) or parchment and roast in the oven until the carrots are …
From amealinmind.com


AN EASY RECIPE FOR MOROCCAN CHICKPEAS (HOMMOS) - MAROCMAMA
Put the cover on the pressure cooker and place on the stove at medium heat. Leave to cook for 1 hour. Release the steam and check the tenderness of the chickpeas. They should still have some firmness but you can cook as long as you'd like to get them to the softness you prefer. I serve this with some harissa on the side.
From marocmama.com


HUMMUS KAWARMA | MOROCCAN RECIPES | GOODTO
2019-07-20 In a food processor, blitz the chickpeas for around 30 secs, then add ¾ of the tahini paste. Blitz again, then add the ice cubes. Keep pulsing until the mixture blends together and changes to a smooth, creamy consistency. Taste, and add more of the tahini paste to your liking. Season with salt and pepper, and set aside.
From goodto.com


MOROCCAN PUMPKIN HUMMUS – ROBIN ROBERTSON
2012-10-02 Heat the oil in a skillet over medium heat. Add the garlic, ginger, coriander, cinnamon, allspice, turmeric, cayenne, and sugar and cook for 1 to 2 minutes. Stir in the tahini and chickpeas, then remove from the heat. Stir in the pumpkin, lemon juice, salt, and pepper.
From robinrobertson.com


MOROCCAN HUMMUS CUPS - RECIPES | PAMPERED CHEF CANADA SITE
Directions. Combine hummus and seasoning in Classic Batter Bowl using Small Mix ‘N Scraper®. Attach open star tip to Easy Accent® Decorator; fill with hummus mixture and set aside. Slice tomato in half lengthwise using Santoku Knife; scrape out seeds using Core & More and dice. Using Ultimate Mandoline fitted with v-shaped blade, slice ...
From pamperedchef.ca


MOROCCAN HUMMUS RECIPE - FOOD.COM | RECIPE | RECIPES, FOOD …
Dec 22, 2016 - If you like hummus, give this one a try. It's still has the flavours of traditional hummus but the twists of Moroccan cuisine and the surprise of tomato! heating the ingredients also adds another tasty dimension to hummus. This will last for up to 1 week in the refrigerator and there's a great tip for how to serve this…
From pinterest.ca


SWEET MOROCCAN BUTTERBEAN DIP – CHRISTINE BAILEY
It also provides plenty of folate and B vitamins for energy. Place the butter beans and the remaining ingredients into a blender or food processor and process until smooth and creamy. Add enough water to blend to form a smooth thick dip. Season to taste. Serve as a dip or spread on bread and crackers.
From christinebailey.co.uk


MOROCCAN SPICED CARROT HUMMUS | HEALTHY DELICIOUS
2013-02-18 Add the carrots; process 30-40 seconds or until they form a thick paste. With the motor running, drizzle in the tahini, lemon juice, and garlic. Process until combined. Drizzle in the water and process 5 minutes, or until a smooth dip is formed. Add the olive oil and ras el hanout and pulse a few times to combine.
From healthy-delicious.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #healthy     #appetizers     #snacks     #vegetables     #african     #easy     #low-fat     #dips     #moroccan     #dietary     #low-cholesterol     #low-saturated-fat     #low-calorie     #healthy-2     #low-in-something     #3-steps-or-less

Related Search