MAMA'S PECAN PIE
Chef Virginia Willis says too many pecan pies are mostly goo without enough pecans, making them far too sweet.
Provided by Adapted from Willis's "Bon Appetit, Y'all" (Ten Speed Press, 2008)
Yield 16
Number Of Ingredients 12
Steps:
- 1 For the crusts: Combine the flour, salt, shortening and butter in the bowl of a food processor; pulse for up to 10 seconds, until the mixture resembles a coarse meal
- 2 Add the ice water one tablespoon at a time, pulsing to combine just until the dough comes together without being sticky or crumbly
- 3 Shape the dough into 2 flat disks and wrap separately in plastic wrap
- 4 Refrigerate for at least 30 minutes and up to overnight
- 5 Have ready two 9-inch pie plates
- 6 Lightly flour a work surface
- 7 Working with one disk of dough at a time (keeping the remaining disk chilled), place the dough in the center of the floured surface and roll close to, but not over, the edge of the dough farthest from you
- 8 Lift the dough and give it a quarter-turn; repeat the rolling and turning until the dough is 1/8-inch thick and about 2 inches wider than the diameter of the 9-inch pie plates
- 9 Ease the pie dough into the pie plate; trim to a 1-inch overhang, then fold the overhang under itself along the rim of the plate
- 10 Use a fork or your fingers to crimp the edge as desired
- 11 Refrigerate for 30 minutes; repeat the process with the remaining disk of dough
- 12 When ready to bake, preheat the oven to 350 degrees
- 13 For the filling: Combine the eggs, sugar, corn syrup, butter, vanilla and salt in a medium bowl, stirring until mixed well
- 14 Add the pecans, stirring to incorporate
- 15 Divide the filling evenly between the 2 chilled pie shells
- 16 Place the pies on a large baking sheet and bake, rotating once, for about 55 minutes, until a knife inserted into the center comes out clean
- 17 Transfer the pies to a wire rack to cool before serving or storing
Nutrition Facts : Calories 460 calories, Fat 29 g, Carbohydrate 47 g, Cholesterol 55 mg, Fiber 3 g, Protein 6 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 190 mg, Sugar 30 g
MOM'S SOUTHERN PECAN PIE
My Mother first made this pie in 1949. The recipe was on a can of pecans. (I wasn't born then, but evidently pecans used to be sold in cans.) She kept the can in the kitchen cabinet. For some reason she never wrote it down. It's been a family favorite for 4 generations.
Provided by Junebug
Categories Pie
Time 55m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375.
- Combine sugar, butter and syrup.
- Add beaten eggs and pecans and mix well.
- Pour filling into pie shell.
- Bake for about 45 minutes til center barely "jiggles".
- Cool and enjoy.
MAMA'S PECAN PIE
This is the pecan pie recipe I grew up on. It is my Mama's recipe and it is delicious every time. The measurements on the flour and butter is the way Mama told it to me, but it works.
Provided by Nelda Carnley @BamaNama
Categories Pies
Number Of Ingredients 7
Steps:
- Beat eggs with fork. Add sugar, butter, flour and salt to eggs, mix well. Add syrup, mix well. Add pecans, mix. Pour into pie crust and bake at 350 degrees for 45 minutes or until set.
MIMI'S PECAN PIES
My grandmother was always the baker in our family and made these pecan pies for every special occasion!
Provided by Ms. Sweet
Categories Pie
Time 1h
Yield 2 pies, 16 serving(s)
Number Of Ingredients 8
Steps:
- Mix together all ingredients in a large bowl.
- Pour evenly into 2 pie shells.
- Bake at 300 degrees for 45-55 minutes.
More about "my big mamas pecan pie recipes"
MOM'S PECAN PIE RECIPE | MYRECIPES
2002-10-11 Ingredient Checklist. 1 (15-ounce) package refrigerated piecrusts ; 3 large eggs ; 1 cup sugar ; ¾ cup light corn syrup ; 2 tablespoons butter or …
From myrecipes.com
5/5 (3)Servings 8
From myrecipes.com
5/5 (3)Servings 8
- Unfold and stack 2 piecrusts; gently roll or press together. Fit into a 9-inch pieplate according to package directions; fold edges under, and crimp.
MOM'S PECAN PIE RECIPE | MYRECIPES
2007-09-17 Bake at 350° for 8 to 10 minutes or until toasted. Step 3. Stir together eggs and next 5 ingredients; stir in pecans. Pour filling into pie shell. Step 4. …
From myrecipes.com
5/5 (21)Total Time 1 hr 15 minsServings 8
From myrecipes.com
5/5 (21)Total Time 1 hr 15 minsServings 8
- Bake at 350° for 55 minutes or until set, shielding pie with aluminum foil after 20 minutes to prevent excessive browning. Serve warm or cold.
MAMA'S PECAN PIE - FUELING A SOUTHERN SOUL
2021-11-03 How to Make Homemade Pie Crust. 2 Cups Flour; 6 Tablespoons Butter; 6 Tablespoons Lard or Shortening; 1 Teaspoon Salt; 5 Tablespoons Ice …
From fuelingasouthernsoul.com
Cuisine AmericanTotal Time 1 hr 10 minsCategory Desserts-PieCalories 405 per serving
From fuelingasouthernsoul.com
Cuisine AmericanTotal Time 1 hr 10 minsCategory Desserts-PieCalories 405 per serving
PECAN PIE – MAMAL DIANE
2014-11-21 In a medium bowl stir together eggs, brown sugar, corn syrup, vanilla and salt. Gently stir in the pecans. Pour into the prepared pie crust; Bake in a preheated 350 degree F oven for 30 minutes
From mamaldiane.com
From mamaldiane.com
MOM'S CLASSIC PECAN PIE - THE FARMWIFE FEEDS
Instructions. In a large bowl, beat the eggs well. Whisk into the eggs the sugar, corn syrup, butter, vanilla and pecans. Pour into the unbaked pie shell. Bake in a 425 degree pre-heated oven for 15 minutes, then reduce oven temperature to …
From farmwifefeeds.com
From farmwifefeeds.com
MAMA'S PECAN PIES | BAKERELLA
Focus on getting the liquid amount right first. Then, try to make sure you have the same amount of pecans in each pie. See the bowl, you’ll probably have just a little bit of mixture left over. That’s ok. Gently test the the surface of the pies with …
From bakerella.com
From bakerella.com
BIG MAMA'S EGG PIE RECIPE | SOUTHERN LIVING
Preheat oven to 425°F. Unwrap chilled dough; place on a lightly floured work surface. Using a rolling pin, roll dough out to ¼-inch thickness. Transfer to an ungreased freezer-safe 9-inch pie plate. Press dough into bottom and up sides …
From southernliving.com
From southernliving.com
MY FAVORITE PECAN PIE RECIPE - SALLY'S BAKING ADDICTION
2019-11-06 Make the pie crust. As always, use my favorite homemade pie crust. This is the same crust you can use when making mini pecan pies too! Roll out the pie crust. You’re aiming for a pie dough circle 12 inches in diameter. Carefully …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
GRANDMA'S PECAN PIE RECIPE AND KID-FRIENDLY MINI PIES - TODAY'S …
2013-11-27 Instructions: Whisk together eggs, sugar, syrup, vanilla and salt. Allow to sit while you roll out your pie dough. The granulated sugar will dissolve slightly while it sits. Cover the bottom of your unbaked crust with pecans and pour …
From todaysmama.com
From todaysmama.com
BETTER THAN YOUR MAMA’S PECAN PIE BARS (YOU NEED THIS …
2017-11-01 Bake for 20 minutes. 3. Filling: White the crust is baking in the oven, combine brown sugar and flour. Mix well. Add eggs, vanilla extract, corn syrup, salt and heavy whipping cream. Let sit while crust bakes and stir every few …
From yourcupofcake.com
From yourcupofcake.com
MOMMA’S PECAN PIE BARS! - MY INCREDIBLE RECIPES
2017-09-17 Instructions. Grease a 9x13" baking pan with butter and preheat your oven to 350 degrees. Use a hand or stand mixer to beat your butter and sugar until creamy. Mix in your vanilla extract and one egg at a time. Mix in the flour, salt, …
From myincrediblerecipes.com
From myincrediblerecipes.com
MA'S PECAN PIE - BIGOVEN
Preheat oven to 350 degrees. Spray a pie dish with non-stick cooking spray and arrange the pie shell in the dish. Put the pecans in the pie shell and combine the remaining ingreadients in a medium mixing bowl, mixing well. Pour the liquid …
From bigoven.com
From bigoven.com
SOUTHERN PECAN PIE RECIPE - GRANDBABY CAKES
2019-10-23 Preheat oven to 375˚F. In a medium sized bowl, whisk together both sugars until combined. Next whisk in corn syrup, melted Land O Lakes® Butter with Canola Oil, beaten eggs and vanilla until mixture is smooth. Quickly whisk in …
From grandbaby-cakes.com
From grandbaby-cakes.com
PECAN PIE BITES - THE BAKERMAMA
2013-11-22 Instructions. Preheat oven to 350°F. Lightly spray a mini muffin pan with cooking spray and set aside. In a large skillet, melt 2 tablespoons butter. Add the chopped pecans and toast for about 10 minutes until golden brown, stirring …
From thebakermama.com
From thebakermama.com
MAMA DIP'S PECAN PIE RECIPE - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Mama Dip's Pecan Pie Recipe are provided here for you to discover and enjoy. Healthy Menu. Healthy Dinner Recipes Sorghum Recipes Healthy Is Wok Cooking Healthy ...
From recipeshappy.com
From recipeshappy.com
BEST EVER PECAN PIE - GEMMA’S BIGGER BOLDER BAKING
2017-11-20 Instructions. Preheat the oven to 350oF (180oC) then line a 9 inch pie tin with either a store bought crust or my best ever pie crus t recipe, set aside. Combine the egg yolks, syrup, brown sugar, butter and cream in a bowl. Add in the pecans and whisk until smooth. Pour the pecan mix into your prepared pie shell.
From biggerbolderbaking.com
From biggerbolderbaking.com
PERFECT PECAN PIE RECIPE - AVOID UNDERBAKING - SOUTHERN PLATE
Instead of corn syrup you can use sugar and water: For each cup of corn syrup, substitute 1 cup granulated sugar dissolved in ¼ cup warm water. If your pie is still soup by the end of the hour then try this tip from one of our readers Kelli since all ovens preheat differently: After the hour baking at 300, knock the temp up to 325 and bake for ...
From southernplate.com
From southernplate.com
PECAN PIE LASAGNA - BIG MAMA RECIPE
This dessert falls somewhere between pecan pie, banana púdding, and an icebox cake. That means that: 1. Its ridicúloúsly, over-the-top delicioús, and 2. It's never going to be completely solid—únless yoú freeze it. We prefer to eat this dessert cold, bút not frozen, bút if yoú want a clean slice, let it freeze for at least 6 hoúrs ...
From recipesmyrecipes.blogspot.com
From recipesmyrecipes.blogspot.com
MY BIG MAMA'S PECAN PIE | RECIPE | PECAN PIE, PECAN PIE …
Jul 10, 2012 - My beloved late grandma we effectionately called "Big Mama" was about the same size as Granny Clampett.Whenever she made this pie she never purchased store-bought pe
From pinterest.com
From pinterest.com
EASY PECAN PIE RECIPE | MIX AND MATCH MAMA
2014-11-05 1 teaspoon vanilla. Preheat oven to 325 degrees. Fit your pie plate with your uncooked crust. Set aside. In a clean skillet over medium-high heat, toast up your pecans just a minute or two. Remove from heat. In a large mixing bowl, combine your eggs, sugar, brown sugar, Karo Syrup and vanilla with a spoon. Stir in your toasted pecans.
From mixandmatchmama.com
From mixandmatchmama.com
GRANDMA’S PECAN PIE RECIPE – MY ROI LIST
2022-02-13 Chocolate Pecan Pie: add a cup of semi-sweet chocolate and cut back on the pecans about 1/2 cup. Bourbon Pecan Pie: omit the vanilla extract and add 1 tablespoon of a good quality bourbon. Tips:
From myroilist.com
From myroilist.com
SINFULLY RICH PECAN PIE - A COUNTRY GARDEN JOURNAL
2019-02-06 Mix the 1 tablespoon each of sugar and flour and sprinkle it into the pie crust. Be sure to coat the pie shell evenly, and get the sugar/flour mixture up the sides of the crust. This prevents the filling from soaking through the crust. Pour the filling into the pie shell and bake at 350 degrees for about 45 minutes until the filling is “set.”.
From acountrygardenjournal.com
From acountrygardenjournal.com
GRANDMA'S PECAN PIE RECIPE - KITCHEN FUN WITH MY 3 SONS
2019-09-09 Preheat oven to 350°F. Place the pre-made pie crust in a 9 inch pie pan and crimp the edges. Lightly prick bottom of the crust with a fork. Place in the fridge and chill until firm, at least 30 minutes (or freeze no longer than 10 minutes). Melt the butter in a small heavy saucepan over medium heat.
From kitchenfunwithmy3sons.com
From kitchenfunwithmy3sons.com
MAMA SUE PECAN PIE RECIPE - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Mama Sue Pecan Pie Recipe are provided here for you to discover and enjoy. Healthy Menu. Healthy Granola Recipe Allrecipes Are Sunbelt Bakery Bars Healthy Quick Easy Healthy Breakfast Ideas ...
From recipeshappy.com
From recipeshappy.com
GRANDMA'S {CLASSIC} PECAN PIE - THE TEACHER'S WIFE
2015-11-20 Pour everything into the pie shell and sprinkle with extra pecans on top. Bake in oven at 350 degrees for 1 hour. Check on the pie at around 45 minutes. If it is already browned well, you may need to cover it with foil while it continues baking. Note: My family likes a gooey pie, so keep that in mind with the baking time I have listed. If you ...
From theteacherswife.com
From theteacherswife.com
HOW TO MAKE PECAN PIE EASY | SIMPLY MAMA COOKS - YOUTUBE
Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still...
From youtube.com
From youtube.com
MAMA'S PECAN PIES | RECIPE | PECAN PIE, FROZEN PIE CRUST, PIE DESSERT
Sep 7, 2012 - This is my grandmother's recipe. It's perfect. It's special. And it makes three pecan pies. It will also make three recipients very happy. That's why she made them every year at Christmas. To share them.
From pinterest.com
From pinterest.com
BETTER THAN YOUR MAMA'S PECAN PIE BARS (YOU NEED THIS RECIPE)
Pecan Pie. Otherwise known as “MaMa’s Old-Fashioned, Southern-Style Pecan Pie.” This recipe makes a small pie, if you have a deep dish pie shell, increase the recipe by ½. 3 eggs , beaten 1 cup sugar ½ cup white corn syrup ½ cup melted butter 1 cup pecans. 1 recipe Classic Pie Crust. Combine all ingredients.
From foodnewsnews.com
From foodnewsnews.com
MAMA DIPS PECAN PIE - BIGOVEN
Mama Dips Pecan Pie 1 c Pecans chopped 1 c Sugar 1 Stick butter or margarine; 1 c Light Karo syrup; (corn 3 Eggs beaten 1 Unbaked pie shell; (9-inch) 1. Preheat oven to 350 degrees Fahrenheit. 2. In saucepan, melt butter, but do not brown. 3. Mix in sugar and corn syrup until sugar dissolves. Stir in eggs.
From bigoven.com
From bigoven.com
MAMA DIP'S PECAN PIE RECIPE - BAKERRECIPES.COM
2012-10-05 What Makes This Mama Dip's Pecan Pie Recipe Better? The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Mama Dip's Pecan Pie. Ready to make this Mama Dip's Pecan Pie Recipe? Let’s do it! Oh, before I forget…If you’re looking for recipes that are simple ...
From bakerrecipes.com
From bakerrecipes.com
MAMA'S PECAN PIE | STATE FAIR OF TEXAS
2014-11-14 Filling Directions. Beat eggs, sugar, flour, syrup, salt, vanilla and butter. Line pie pan with plain pastry. Put pecans in layer on bottom and add egg mixture. Bake at 350º for 50-60 minutes. Pecans will rise to top.
From bigtex.com
From bigtex.com
GRANDMOMMY'S EASY PECAN PIE - LONE STAR BLONDIE
A Texan that doesn’t like pecan pie?! As a Texan I have enjoyed many a pecan themed dessert. Buttered pecan ice cream, pecan pralines, candied pecans, just to name a few. But pecan pie was never something I ever really liked. Every one I tried just seemed too crunchy, too sweet, or there was not enough “goo”. But that all changed when I ...
From lonestarblondie.com
From lonestarblondie.com
MAMA’S PECAN PIE - IMPERIAL SUGAR | RECIPES
3 large eggs; 1/2 cup Imperial Sugar Light Brown Sugar ; 1 cup light Karo syrup; 1/8 teaspoon salt; 1 cup chopped pecans; 1 teaspoon vanilla flavoring; 4 tablespoons (1/2 stick) melted margarine or butter
From imperialsugar.com
From imperialsugar.com
OLD FASHIONED PECAN PIE - THE CAGLE DIARIES
2020-12-01 Instructions. Preheat oven to 350°F. Arrange the crust in a glass/ceramic pie dish (9") then place in the refrigerator while you prepare the rest. In a pot heat the butter, sugar, vanilla and corn syrup until the sugar is melted. In a medium bowl, …
From thecaglediaries.com
From thecaglediaries.com
PECAN PIE - MY MOM'S EASY CLASSIC RECIPE! - YOUTUBE
About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features Press Copyright Contact us Creators ...
From youtube.com
From youtube.com
MAMA SUE PECAN PIE RECIPE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com
From recipeschoice.com
MAMA'S PECAN PIE - RECIPE | COOKS.COM
Beat eggs with rotary beater or on low speed of electric mixer. Add syrup and sugar. Beat. Add melted butter and vanilla. Put pecans on bottom of pie shell and pour over mixture.
From cooks.com
From cooks.com
MY MOM'S PECAN PIE - THEPEPPEREDCUPCAKE.COM
2013-11-19 As I was deciding on which flavors to add to the holidays I really wanted to figure out a way to get Mama's pecan pie into a cupcake. So, I actually bake 2 deep dish pies and 1/2 of one goes in the buttercream and the other 1/2 is scooped out and seated in the middle of the buttercream then drizzled with our own fresh caramel. Of course, the ...
From thepepperedcupcake.com
From thepepperedcupcake.com
THE EASIEST PECAN PIE EVER! | STROLLER IN THE CITY
2021-11-11 Directions: Position your oven rack in the center, and preheat oven to 350 degrees. In a large bowl whisk together eggs until they are light in color. Add in brown sugar and mix until incorporated. Add melted butter, corn syrup, vanilla, and salt. Stir with spatula mixing until thoroughly combined.
From strollerinthecity.com
From strollerinthecity.com
GRANDMA'S PECAN PIE – LAUREL MERCANTILE CO.
2019-11-24 Nov 24, 2019. Grandma's Pecan Pie. My grandma’s pecan pie was the best one on earth because of one secret ingredient. My mama compiled a little cookbook that includes the recipe: Family Recipes & Stories Vol. 1. Family Recipes & Stories Vol. 2.
From laurelmercantile.com
From laurelmercantile.com
GRANDMA'S PECAN PIE RECIPE - FARM AND DAIRY
2020-06-10 Yield: 1 pie Ingredients: 3 lightly beaten eggs; 1/2 cup white corn syrup; 1/2 cup pure maple syrup; 1 teaspoon salt; 1 teaspoon vanilla; 1 cup white sugar combined with 1 tablespoon flour
From farmanddairy.com
From farmanddairy.com
MAMA’S MINI PECAN PIES – SOUL-FULL SISTERS
2017-11-21 Combine sugar, eggs, salt, vanilla, and melted butter. Cream these ingredients together while slowly adding in the warm butter. Combine your dark corn syrup with the egg and sugar mix. Then, fold in your chopped pecans and toffee. Remove pie shells from the freezer and place on a cookie sheet lined with aluminum foil.
From soulfullsisters.com
From soulfullsisters.com
JOCELYN DELK ADAMS SHARES THE STORY BEHIND HER GRANDMOTHER'S …
2020-11-16 Many years later, when I started baking with my Big Mama on visits to Winona, Mississippi, we focused more on making things like sour cream pound cake and homemade vanilla ice cream. On Thanksgiving, sweet potato and pecan pies stole the show, and at Christmas, we had Big Mama's tea cakes and my mom's 7Up cake. Egg pie unfortunately got …
From southernliving.com
From southernliving.com
MAMA’S KARO PECAN PIE | MY RECIPE STORE
2014-06-08 Rate this recipe! We used to make this from the pecans grown on the tree in Grandpaw and Grondmother's back yard. Grandpaw would shell pecans each year and bring them up to us in big 2 gallon jars.
From myrecipestore.com
From myrecipestore.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love