My Moms Tuna Fish Sandwich Recipes

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MY MOM'S TUNA FISH SANDWICH



My Mom's Tuna Fish Sandwich image

This is my mom's recipe for tuna fish. I can't eat it any other way! This has gotta be one of my favorite sandwiches! Anyone who has tried this recipe likes it.

Provided by Jenn_Chelle

Categories     Lunch/Snacks

Time 5m

Yield 4-5 serving(s)

Number Of Ingredients 6

1 (6 ounce) can canned tuna
3 tablespoons mayonnaise (I use fat-free)
1 1/2 tablespoons sweet relish
1 medium diced onion
3 hard-boiled eggs (chopped up)
salt and pepper

Steps:

  • Drain tuna and put in bowl.
  • Add rest of ingredients & mix well.
  • Do a taste test and adjust amount of ingredients.
  • Serve on warm toasted bread.

Nutrition Facts : Calories 173.8, Fat 9, SaturatedFat 2.1, Cholesterol 160.6, Sodium 331.8, Carbohydrate 7.6, Fiber 0.5, Sugar 3.9, Protein 15.2

MOM'S TUNA SALAD SANDWICH RECIPE - (4.5/5)



Mom's tuna salad sandwich Recipe - (4.5/5) image

Provided by á-39535

Number Of Ingredients 8

1 can tuna drained
1/2 C onion chopped finely
1 stalk celery chopped finely
1 T parsley flakes or 2 T fresh parsley chopped
1 C miracle whip or to taste
paprika to taste
black pepper to taste
Bread of your choice

Steps:

  • Mix together all ingredients and refrigerate for at lest 1 hour. Spread on bread and serve.

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