NEW ZEALAND KUMARA BAKE
From Foods with a Foriegn Flavor textbook, posted for ZWT5... Contributed by Eleanor Tedford, Wiggins, CO.
Provided by NELady
Categories Yam/Sweet Potato
Time 40m
Yield 1 casserole, 4 serving(s)
Number Of Ingredients 9
Steps:
- Arrange potatoes in shallow baking pan or dish; sprinkle lightly with salt.
- Combine cornstarch, brown sugar and 1/4 t salt.
- Blend in orange juice and raisins.
- Bring mixture quickly to a boil, stirring.
- Add remaining ingredients and pour over potatoes.
- Bake, uncovered, in oven preheated to 350*F 20 minutes or until potatoes are well glazed.
- Garnish with orange slices, if desired.
- NOTE: 1-pound 2-ounce can drained sweet pototes may be substituted for cooked potatoes.
KUMARA OR SWEET POTATO PIE (NEW ZEALAND)
POSTED FOR ZAAR WORLD TOUR 5. This mouthwatering kumara pie is Kiwi. A delicious alternative to pumpkin pie. The sweet potato is first steamed and then blended with a mixture of dark brown sugar, eggs, milk and warm spices like cinnamon, nutmeg and cloves. The mixture is baked in a basic pie shell for about 35-40 minutes. The result is a deliciously smooth, sweet pie with a fragrant aroma. From http://australianfood.about.com.
Provided by UmmBinat
Categories Pie
Time 1h10m
Yield 8 Slices, 8 serving(s)
Number Of Ingredients 15
Steps:
- In a large bowl sift together the flour and icing sugar. Add the butter and use your fingertips to gently rub and combine until the mixture resembles coarse crumbs of different sizes but none larger than a pea.
- Add the ice-cold water and gently mix with your hands until mixture comes together. Roll into a ball and wrap in plastic. Refrigerate while you steam the sweet potato.
- Steam sweet potato chunks until tender.
- Place chunks into a blender or food processor along with milk, sugar, butter, cinnamon, nutmeg and cloves. Blend until smooth. Let the mixture cool a little before adding the eggs and vanilla essence and then blend again to combine. Set aside.
- Pre-heat the oven to 350F (180C).
- Remove pie dough from fridge and place on a floured surface. Roll out to fit larger than the pie tin. Place dough in tin and press down onto base and up the sides with your fingers to make the shell. Trim the sides and then press down with a fork or your fingers.
- Line pastry shell with baking paper and fill with pie weights. Bake in the oven for 10-12 minutes until partially cooked. Remove from oven and remove pie weights and baking paper. Cool for 1 or 2 minutes.
- Pour sweet potato mixture into the pie shell and bake for a further 35-40 minutes. Remove from oven and cool.
- Serve with whipping cream or vanilla Ice cream on the side.
Nutrition Facts : Calories 466.2, Fat 18.5, SaturatedFat 11.2, Cholesterol 99.1, Sodium 218.1, Carbohydrate 69.8, Fiber 4, Sugar 35.1, Protein 6.5
More about "new zealand kumara bake recipes"
KUMARA RECIPES - NZ'S FAVOURITE RECIPES
2017-11-04 Share it with us and we can share it with the rest of New Zealand! Scalloped Kumara & Potato Bake. by NZ Recipes on January 28, 2019 February 26, 2019. Put a new twist on scalloped potatoes with this recipe, which …
From nzfavouriterecipe.co.nz
From nzfavouriterecipe.co.nz
STUFFED KUMARA - EAT WELL RECIPE - NZ HERALD
Preheat oven 170C. Place kumara on a lined baking tray, poke holes in them and bake for 45 minutes. Lightly saute the onion and garlic in a medium pan and set aside. When the kumara is finished ...
From nzherald.co.nz
From nzherald.co.nz
SAVOURY KUMARA CAKES | HEALTHY SNACKS IDEAS - HEART …
Method. Microwave (or steam) kumara in a little water until tender, about 5 minutes. Mash. Cook onion in a pan or microwave. Mix all ingredients together except breadcrumbs. Put breadcrumbs on a plate. Divide mixture into four. …
From heartfoundation.org.nz
From heartfoundation.org.nz
CRUNCH KUMARA AND BEETROOT BAKE - TOTS TO TEENS
Directions. Preheat oven to 200°C. Combine breadcrumbs, butter, walnuts, anchovies, garlic, and sage, in a medium bowl. Combine kumara and leek in a baking dish. Drizzle half the oil over the top, tossing to coat. Season to taste. …
From totstoteens.co.nz
From totstoteens.co.nz
KUMARA & BACON BAKE | FAMILY RECIPES | ME AND MY …
How to make. Preheat oven to 180°C (fan forced). In a medium sized bowl, add evaporated milk, stock powder and spring onions and mix well. In an oven proof dish, evenly spread a third of the kumara, bacon and milk. Repeat to make …
From meandmychild.co.nz
From meandmychild.co.nz
KUMARA AND PARMESAN BAKE | FOOD TO LOVE
2017-03-10 1. Preheat the oven to 175ºC. Peel and slice the kumara into 2.5mm-thick slices. Grease an ovenproof serving dish with the butter and rub the garlic clove over the inside of the dish. 2. Arrange the kumara slices in layers …
From foodtolove.co.nz
From foodtolove.co.nz
SPECIAL KUMARA BAKE - EAT WELL RECIPE - NZ HERALD
Layer assorted colours in baking dish. Chop bacon and microwave until cooked then the spring onion. Sprinkle both over the kumeras. Mix cream and onion soup mix together and pour over dish ...
From nzherald.co.nz
From nzherald.co.nz
KUMARA & DATE LOAF | HEALTHY BAKING RECIPE - HEART …
Preheat oven to 180C. Grease and line one loaf tin with baking paper. Add the eggs, oil, yoghurt and vanilla to the cooked kūmara, and whisk until combined. Mix in the chopped dates. In a large mixing bowl, combine the flour, sugar, …
From heartfoundation.org.nz
From heartfoundation.org.nz
BAKED KUMARA BAKED WITH SKIN ON IS TASTY AND SO GOOD …
2019-08-20 Bake for 50-60 minutes. You can cook kumara and potatoes together, but add the kumara to the oven after the potatoes have been in for about 30 minutes. Once you remove them from the oven, transfer to a wooden …
From sharedkitchen.co.nz
From sharedkitchen.co.nz
KūMARA BAKE - MY KIDS LICK THE BOWL
2022-06-23 Step one: Thinly slice your kumara into disks, I used a mandolin for this but you can use a sharp knife. Step two: Melt the butter, add the olive oil and rosemary to the melted butter and mix to combine. Pour half of the butter/oil and rosemary mix into the bottom of a large baking dish. Step three: Arrange the slices of kumara into the baking ...
From mykidslickthebowl.com
Category Side DishCalories 307 per servingTotal Time 1 hr 30 mins
From mykidslickthebowl.com
Category Side DishCalories 307 per servingTotal Time 1 hr 30 mins
KUMARA CHIPS (SWEET POTATO FRIES) - NEW ZEALAND RECIPE - 196 …
2020-01-11 Preheat the oven to 430°F / 220°C. Drain the sweet potato sticks and dry them completely in a clean cloth. Transfer the sweet potatoes to a large baking dish and coat them by hand with olive oil. Make sure the sweet potato sticks are evenly distributed on the baking sheet in a single layer, without overlapping.
From 196flavors.com
From 196flavors.com
POTATO AND KUMARA BAKE | NEW ZEALAND WOMAN'S WEEKLY FOOD
1974-11-30 Put the tray in the oven and bake for 1 hour. Remove the foil from the dish and bake for a further 30 minutes or until the top is golden and potato is tender. Take the tray out of the oven and leave to cool for 10 minutes before serving.
From nzwomansweeklyfood.co.nz
From nzwomansweeklyfood.co.nz
SWEET KUMARA PIE - MY KIDS LICK THE BOWL
2021-07-01 Step two: Line your pie dish with the (pōha) sweet short pastry, refrigerate the lined dish for 60 mins. Use any pastry cut-offs to cut out star shapes. These will be used to decorate the pae (pie). Step three: Peel and chop the kūmara into 3 cm pieces, spread out on a baking paper-lined roasting tray.
From mykidslickthebowl.com
From mykidslickthebowl.com
RECIPES TAGGED WITH 'KUMARA' | RNZ RECIPES
Recipes tagged with 'kumara' Displaying items 1 - 20 of 23 in total. Carrot, Kumara and Ginger Soup. Recipes. 26 May 2007. Recipe by Robyn Martyn. From Afternoons with Jesse Mulligan on Saturday 26 May 2007. Kumara Pie. Recipes. 1 Jul 2006. Recipe by Te Ahu. From Saturday Morning on Saturday 1 July 2006. Roasted Kumara Fries. Recipes. 4 Sep 2004. Recipe by …
From rnz.co.nz
From rnz.co.nz
AUNTY KAY'S KUMARA CAKE - FIELDCO LTD
1 tsp grated lemon rind. Sift and mix dry ingredients. Add oil and stir well. Stir in eggs and grated kumara. Bake 180C for one hour. Icing: Beat the butter and cream cheese until light and fluffy. Beat in the icing sugar. Add vanilla extract and lemon zest. Ice cake once cooled.
From fieldco.co.nz
From fieldco.co.nz
BAKED MEATBALLS WITH TWICE-COOKED KAWAKAWA KUMARA ... - LAMB …
For the Kumara and Peas. 1. Grate one onion coarsely, squeeze out the juice and put in a large bowl – save the onion juice. 2. Add the mince, herbs and tomato sauce. 3. Roll the mixture into meatballs – they can be whatever size you want but I like mine the size of a table tennis ball. 4.
From recipes.co.nz
From recipes.co.nz
HOW TO COOK WITH KUMARA - STUFF.CO.NZ | NEW ZEALAND
2009-06-25 Turn the chips until both sides are lightly toasted. To mash, place whole unpeeled kumara in boiling water and cook 35-45 minutes. Drain, peel and mash. To …
From stuff.co.nz
From stuff.co.nz
KUMARA & SEAFOOD CASSEROLE - FIELDCO LTD
In a large frypan heat the olive oil over a medium heat. Add the kumara, sliced fennel, onion, garlic and chilli flakes, sauté a little. Add the wine, tomatoes and water, followed by a teaspoon of salt and a good grind of black pepper, increase the heat and boil rapidly. Once the kumara in almost cooked, add the orange zest, saffron, fresh ...
From fieldco.co.nz
From fieldco.co.nz
EASY KUMARA AND LEMON BAKE RECIPE - COUNTDOWN NZ LTD
Boil in salted water until almost cooked. Drain and place kumara in a shallow dish. Spread butter over the kumara and cover generously with brown sugar and lemon juice. Bake uncovered for about 20 minutes until crisp and brown. Sprinkle with grated lemon rind and bake a further 5 minutes or until kumara is cooked and golden.
From countdown.co.nz
From countdown.co.nz
NEW ZEALAND KUMARA SALAD - INTERNATIONAL CUISINE
2017-08-03 Heat oven to 350 degrees F. Place the diced kumara on a baking sheet and drizzle with some olive oil, sprinkle with salt. Roast for 25 minutes or until tender. Set aside to cool. In a bowl mix together all the salad ingredients. Plate and then drizzle some good olive oil and balsamic vinegar. Serve.
From internationalcuisine.com
From internationalcuisine.com
COLOURFUL BAKED KUMARA RECIPE | FRESH RECIPES NZ
Instructions. Preheat the oven to 180°C, scrub the kumara and dry well. Rub the kumara with the oil, smoked paprika and salt and place on a lined oven tray. Bake for 20-30 minutes, depending on size, until tender when pierced with a knife. Allow to cool slightly then cut in half lengthwise and arrange the cut side up on the tray.
From fresh.co.nz
From fresh.co.nz
EASY KūMARA CAKE RECIPE | COUNTDOWN
Method. Preheat an oven to 170°C (fan-forced 150°C). Line a 23cm cake tin with baking paper. In a large bowl combine the eggs, oil, sugar, vanilla, pineapple and orange zest mixing well. In another bowl combine the kūmara, flour, baking powder, baking soda, cinnamon and ginger, mixing well. Add the wet ingredients into the dry and combine.
From countdown.co.nz
From countdown.co.nz
BAKED KūMARA WITH EGGS AND SMOKED SALMON | NZ EGGS | RECIPES
100 g hot smoked salmon. Spinach leaves to serve. Heat oven to 200 C. Scrub kūmara clean, dry then rub in olive oil and sprinkle with salt before wrapping each in foil. Bake for one hour or until tender. Alternatively, prick the kūmara with a fork and microwave on high power for 15 minutes or until tender. Cut the top off each kūmara and ...
From eggs.org.nz
From eggs.org.nz
KūMARA AND SPINACH BAKE - VEGETABLES GROWN IN NEW ZEALAND
Preheat oven to 180°C. Spray 2 ovenproof dishes with oil. Place the kūmara and spinach in a bowl and mix. Distribute between the dishes. Sprinkle over the Parmesan cheese and pine nuts. Place in preheated oven and bake until the kūmara is soft when tested with a skewer and the cheese has melted and is golden. Serve garnished with parsley.
From vegetables.co.nz
From vegetables.co.nz
BAKED KUMARA WITH PINEAPPLE | RECIPES FOR FOOD LOVERS INCLUDING …
Chop. kumara into 1 cm rings and cook until tender. Drain and place in a greased. oven dish with pineapple pieces. Melt together –. 30g butter. 2 tablespoons brown sugar. pineapple juice to mix. Pour over kumara and pineapple and brown in oven.
From foodlovers.co.nz
From foodlovers.co.nz
CRUNCHY KUMARA AND BEETROOT BAKE - GOOD MAGAZINE
2022-07-05 1 bunch baby carrots, trimmed, peeled. Preheat oven to 200°C. Combine breadcrumbs, butter, walnuts, anchovies, garlic, and sage, in a medium bowl. Combine kumara and leek in a baking dish. Drizzle half the oil over the top, tossing to coat. Season to taste. Combine beetroot and remaining oil in another bowl. Season to taste.
From goodmagazine.co.nz
From goodmagazine.co.nz
LAMB, KŪMARA & ISRAELI COUSCOUS TRAY BAKE - CUISINE …
Heat the oven to 200°C fan bake. 2. In a large bowl, combine the garlic, chilli flakes, vinegar and dried oregano. 3. Finely grate the lemon zest and add to the bowl along with the juice of half the lemon. 4. Add the chops and mix well to coat. 5. Leave these …
From cuisine.co.nz
From cuisine.co.nz
WHY EVERY TRAVELLER IN NEW ZEALAND SHOULD COOK WITH KUMARA
Steps. Preheat oven to 200ºC (390ºF). Put kumara into a large bowl and add the oil. Mix well to cover the kumara in oil then season with salt, sugar and spice. Spread kumara onto an oven tray. Bake for 15 minutes, then turn over all the wedges. Bake for a further 10-15 minutes, until nicely brown and tender.
From nzpocketguide.com
From nzpocketguide.com
BAKED KUMARA CHEESECAKE | RNZ RECIPES
2010-09-06 Peel and cook Kumara until soft, strain water off. Place kumara, lemon juice and sugar in food processer and puree. When smooth, add eggs one at a time. Pour the mixture into the baking tin and smooth evenly. Line a 20cm round cake tin and bake for 30 – 40 minutes at 180°C or until the top is golden. Sit the whole tin over a wire cooling rack.
From rnz.co.nz
From rnz.co.nz
KUMARA CAKE - KAIPARA KUMARA
2017-03-06 3. Stir in the grated kumara and walnuts by hand until they are all evenly dispersed. Pour the mixture into the prepared cake tins and smooth over with a palette knife. Bake in the preheated oven for 20–25 minutes, or until golden brown and the sponge bounces back when touched. Leave the cakes to cool slightly in the tins before turning out ...
From kumara.co.nz
From kumara.co.nz
KUMARA HASSELBACK RECIPE | MAGGI NEW ZEALAND
Step 2. 10 Min. Use a mandolin slicer, slice unpeeled potatoes in 0.5cm slices. Combine cream, milk, half the parmesan cheese, half the thyme and MAGGI Creamy Cheese and Garlic Potato Bake Recipe Base in a large mixing bowl. Toss the potato slices into the cream mixture, making sure all the slices get well coated.
From maggi.co.nz
From maggi.co.nz
KUMARA – THERE ARE OVER 400 VARIETIES. HERE'S HOW TO USE THEM!
2018-08-28 Mix the mash with chopped spring onions (scallions), chopped coriander (cilantro), chopped bacon or ham (optional), egg and breadcrumbs, shape into cakes, dunk in melted butter, coat in crumbs and fry until golden. *Add cubed kumara to vegetable curries but keep the pieces chunky adding them for the final 15 minutes’ cooking to avoid kumara ...
From sharedkitchen.co.nz
From sharedkitchen.co.nz
KUMARA BAKE RECIPE BY GRANT - COOKEATSHARE
Kumara is such a versatile vegetable in that it can accompany meals as a side dish, or become the main meal itself. It can be boiled, baked, fried, mashed, cooked in a hangi, added into mouth-watering salads and pasta bakes as well as eaten raw. Their really are no limits but to the imagination of the mind in how to use the Kumara. Outside of New Zealand Kumara is more …
From cookeatshare.com
From cookeatshare.com
HONEY BAKED KūMARA – HAPPY VALLEY HONEY
2021-12-14 Place in a saucepan and cover with water. Add a pinch of salt and bring to a boil. Simmer for 10 minutes then drain well. Meanwhile, combine the butter, honey, orange juice and remaining salt in a small saucepan and simmer for 1 minute. Arrange the kūmara in a single layer in a baking dish. Drizzle over with the honey caramel.
From happyvalley.co.nz
From happyvalley.co.nz
RECIPE: KūMARA OVEN CHIPS WITH SMOKY MAYO | STUFF.CO.NZ
2021-05-22 Ingredients. 3 kūmara or potatoes, about 600g . 1 tbsp olive oil. salt . 3 tbsp good-quality mayonnaise . 1 tsp smoked paprika. Pinch of chilli flakes. Squeeze of lemon juice
From stuff.co.nz
From stuff.co.nz
KUMARA CHOCOLATE CAKE - VEGAN - VEGETARIAN RECIPE - SAFE
Grease a small cake pan, about 19 cm diameter. Blend the kumara, soy milk, cocoa powder, sugar and vanilla essence together. In a large bowl, combine the flour, baking powder, baking soda and salt. Gently combine the dry and wet ingredients, and pour into cake pan. Place in the oven and bake for 25 -35 minutes, or until an inserted toothpick ...
From safe.org.nz
From safe.org.nz
STUFFED BABY KUMARA - NADIA LIM
Preheat oven to 220°C. Halve kumara lengthways and score flesh in a criss-cross pattern. Place on a baking tray cut-side up, drizzle with olive oil and season with salt and pepper. Bake for 15 minutes or until flesh is tender (test with a knife tip). Mix smoked paprika, dried herbs and other spices together.
From nadialim.com
From nadialim.com
KAIPARA KUMARA - KUMARA RECIPES
2020-02-13 Baked kumara, spiced chickpeas with kumara hummus dressing Serves 4 as a side Prep time 10 mins Cook time 30 mins ... Super simple, tasty recipe using beautiful Kaipara Kumara - New Zealand's very own superfood. This dish has origins in India and goes deliciously with lamb. Serves: 4 as a side Ingredients. 100ml veg oil; 1 tsp cumin seeds; 1 red onion, …
From kumara.co.nz
From kumara.co.nz
NEW ZEALAND WOMAN'S WEEKLY'S TOP 10 KUMARA RECIPES
2015-09-14 Beetroot hummus with kumara crisps. A much healthier take on chips and dip, this dish combines crispy golden sweet potato chips with a flavour-packed homemade beetroot hommus. 9 Recipe.
From nzwomansweeklyfood.co.nz
From nzwomansweeklyfood.co.nz
FROM NEW ZEALAND TO THE WORLD - CUISINE MAGAZINE
Instructions. 1. 2. Preheat oven to 175℃. 3. Cut the unpeeled kūmara in half and bake for 25 minutes or until the flesh is soft. 4. Remove from the oven and use a small, sharp knife to make a light incision around the edge of the kūmara leaving a 3mm border from the edge of the skin. 5.
From cuisine.co.nz
From cuisine.co.nz
BAKED HONEYED KUMARA AND POTATOES | NEW WORLD
Method. Preheat your oven to 180 degrees celsius. Cut the kumara and potatoes into chunks, then scatter into a roasting dish. In a bowl, mix together the olive oil, garlic, paprika and honey. Drizzle over the kumara and potato, and toss to coat. Season with salt and pepper, then place into the oven and bake for 15 minutes.
From newworld.co.nz
From newworld.co.nz
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #yams-sweet-potatoes #south-west-pacific #side-dishes #potatoes #vegetables #new-zealand
You'll also love