No Bake Food For The Gods Recipes

FOOD FOR THE GODS RECIPE

Steps:

• In a mixing bowl, combine the flour, baking soda, baking powder, and salt then mix well.
• Cream the butter in a separate mixing bowl and add the sugar (white and brown) while continously mixing until texture becomes fluffy.
• Beat-in the eggs on the mixing bowl with butter and sugar then continue mixing until everything is well distributed.
• Gradually add the flour-baking soda-baking powder-salt mixture while continously mixing (don't forget to scrape the sides with a silicon spatula).
• Put-in the dates and walnuts then mix until well distributed.
• Preheat oven to 350 degrees Fahrenheit
• Grease the baking pan and pour-in the batter.
• Bake for 10 minutes then pull down the temperature to 300 and continue baking for 35 minutes or until done (you may use the toothpick technique)
• Remove from the oven and allow to cool down
• Slice and wrap individually if desired.
• Serve. Share and enjoy!

FOOD FOR THE GODS

Steps:

• Preheat oven to 350 degrees F (180 degrees C).
• Grease and line a 9 x 13 inch pan.
• Combine first 4 ingredients. Take 1/2 cup of flour mixture and dredge the dates.
• Cream butter and sugars until light and fluffy. Add eggs, one at a time, and beat well after every addition. Gradually stir in flour mixture.
• Add dates and walnuts and stir until completely combined.
• Pour batter into prepared pan and bake for 10 minutes. Lower heat to 300 degrees F (150 degrees C) and bake for 30-40 minutes or until done.
• Cool on a wire rack for 20 minutes and cut into bars. Wrap individually with foil or colored cellophane wrap.

FOOD FOR THE GODS

Steps:

• Combine butter, sugar, corn syrup, vanilla and eggs. Mix well.
• Sift dry ingredients, toss in nuts and dates until well coated.
• Fold into wet ingredients.
• NOTE: Freeze or chill the dates for easy chopping.
• Bake 325ºF for 40-45 min in a 7x11 pan lined w/ foil.