No Fuss Dinner Rolls Recipes
NO-FUSS ROLLS
These four-ingredient rolls from Glenda Trail of Manchester, Tennessee are ready in no time. And they taste great with herb butter or jam. -Glenda Trail, Manchester, Tennessee
Provided by Taste of Home
Time 25m
Yield 6 rolls.
Number Of Ingredients 4
Steps:
- In a small bowl, combine all of the ingredients. Spoon into 6 muffin cups coated with cooking spray. Bake at 450° until a toothpick comes out clean, 12-14 minutes. Cool for 5 minutes before removing from pan to a wire rack. Serve warm.
Nutrition Facts : Calories 111 calories, Fat 4g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 275mg sodium, Carbohydrate 16g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein. Diabetic Exchanges
NO-YEAST DINNER ROLLS
We make these quick easy homemade dinner rolls without yeast when we've run out of the baker's standby or don't have the time for yeast to work its magic. Slightly reminiscent of biscuits, they are easier to make and not as crumbly. Feel free to split the leftovers and use for sandwiches the next day.
Provided by Food Network Kitchen
Categories side-dish
Time 50m
Yield 12 rolls
Number Of Ingredients 6
Steps:
- Preheat the oven to 375 degrees F. Coat the bottom of a 9-by-13-inch baking dish with butter.
- Whisk together the flour, baking powder, sugar and salt in a large bowl. Whisk together the milk and 1/2 cup of the butter in a medium bowl. Pour the wet ingredients into the dry and combine with a wooden spoon; do not overwork the dough. It should be wet.
- Divide the dough into 12 pieces and shape each into a ball. Arrange the dough balls in the prepared baking dish. Pour the remaining 1/4 cup butter all over the dough and bake until golden brown, 35 to 40 minutes.
SOFT NO-KNEAD DINNER ROLLS
Really nice dinner rolls that are easy to make and good to eat. Brush rolls with melted butter when they come out of the oven.
Provided by Crystal Barnes
Categories Bread Yeast Bread Recipes Rolls and Buns
Time 2h45m
Yield 12
Number Of Ingredients 9
Steps:
- Place yeast and 2 teaspoons sugar in a medium bowl. Pour in water. Let stand until frothy, about 5 minutes.
- Place remaining sugar, flour, and salt in a separate bowl; mix to combine. Make a well in the center. Add yeast mixture, milk, eggs, and butter. Mix with a wooden spoon until a thick, sticky batter forms.
- Cover dough with a clean, damp dish towel and place in a warm place. Let rise until almost tripled in volume, 1 1/2 to 2 hours.
- Line a 9x13-inch baking pan with parchment paper, leaving an overhang on 2 sides. Punch dough down to deflate. Mix briefly in the bowl to get rid of bubbles.
- Dust a work surface with flour. Scrape dough out and dust the top with flour. Cut into 4 pieces, then cut each piece into 3 pieces.
- Press down 1 piece of dough with your palm. Use your fingers to gather it into a ball. Flip so the smooth side faces up and roll briefly to form a ball. Place roll in the prepared baking pan. Repeat with remaining dough. Line up rolls in a 3x4 grid in the baking pan. Spray the surface of the rolls with cooking spray. Cover with plastic wrap.
- Place baking pan in a warm place and let rise until almost doubled in size, 30 to 45 minutes. Halfway through the second rise, preheat the oven to 350 degrees F (175 degrees C).
- Bake rolls in the preheated oven until surface is golden brown, 15 to 18 minutes. Use parchment paper overhang to lift rolls onto a cooling rack. Serve warm.
Nutrition Facts : Calories 240.2 calories, Carbohydrate 41.3 g, Cholesterol 37.8 mg, Fat 5 g, Fiber 1.5 g, Protein 6.9 g, SaturatedFat 2.7 g, Sodium 311.5 mg, Sugar 5.3 g
EASY NO-YEAST HOMEMADE DINNER ROLLS
No yeast, no kneading, no rising required! Recipe only makes about 5 rolls, so double or triple, as required.
Provided by RJ Hallstrom
Categories Quick Breads
Time 20m
Yield 5 rolls, 5 serving(s)
Number Of Ingredients 5
Steps:
- Mix dry ingredients.
- Add milk and mayo.
- Stir until mixed well.
- Spoon into greased muffin tins.
- Bake at 350 for approximately 15 minutes until golden brown.
Nutrition Facts : Calories 107.1, Fat 1.1, SaturatedFat 0.6, Cholesterol 3.4, Sodium 550.2, Carbohydrate 20.4, Fiber 0.7, Sugar 0.1, Protein 3.4
NO-YEAST "EVERYTHING" DINNER ROLLS
You don't need yeast to make tasty dinner rolls, just baking powder will make them rise. Their texture is light, somewhere between a dinner roll and a biscuit, and they're so quick and easy to make. And when you add some "everything" seasoning, you're in for a treat.
Provided by lutzflcat
Categories Bread Quick Bread Recipes
Time 30m
Yield 5
Number Of Ingredients 9
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Spray 5 muffin cups with cooking spray or olive oil mist, and set aside.
- Combine flour, milk, mayonnaise, baking powder, and salt in a bowl. Spoon or scoop the batter evenly into the muffin cups.
- Whisk egg and water together in a small bowl. Brush the surface of each roll with beaten egg and sprinkle each with about 1 teaspoon of everything seasoning.
- Bake in the preheated oven until golden brown, 18 to 20 minutes.
Nutrition Facts : Calories 178.3 calories, Carbohydrate 20.9 g, Cholesterol 41.2 mg, Fat 6.2 g, Fiber 0.7 g, Protein 4.7 g, SaturatedFat 1.3 g, Sodium 754.8 mg, Sugar 1.3 g
NO-FUSS DINNER ROLLS
I really enjoy making these rolls for our son because he loves them and the recipe is so easy. In a little over an hour, you can offer your family oven-fresh rolls.
Provided by Taste of Home
Time 30m
Yield about 15 rolls.
Number Of Ingredients 8
Steps:
- In a large bowl, dissolve yeast in warm milk. Add the egg, butter, sugar, salt and 2 cups flour. Beat on medium speed for 3 minutes. Stir in remaining flour (batter will be stiff). Do not knead. , Cover and let rest for 15 minutes. Stir dough down. Fill greased muffin cups three-fourths full. Cover and let rise in a warm place until doubled, about 30 minutes. , Bake at 400° for 12-15 minutes or until golden brown. Brush with melted butter. Cool for 1 minute before removing from pans to wire racks.
Nutrition Facts : Calories 163 calories, Fat 3g fat (2g saturated fat), Cholesterol 22mg cholesterol, Sodium 190mg sodium, Carbohydrate 28g carbohydrate (3g sugars, Fiber 1g fiber), Protein 5g protein.
More about "no fuss dinner rolls recipes"
QUICK NO RISE DINNER ROLL RECIPE - MELISSA K. NORRIS
2012-05-23 Stir water, yeast, and sugar together. Leave for a few minutes until it becomes frothy on top. Add oil, flour, salt and baking powder and mix well. …
From melissaknorris.com
4.5/5 (34)Estimated Reading Time 3 minsServings 12Total Time 30 mins
From melissaknorris.com
4.5/5 (34)Estimated Reading Time 3 minsServings 12Total Time 30 mins
EASY JUMBO DINNER ROLLS RECIPE | THE BEST HOMEMADE …
2021-11-13 Heat the milk and butter together in the microwave to scald the milk and melt the butter, 2 to 3 minutes. Let the mixture cool for 10 minutes. In a large mixing bowl, combine milk/butter mixture, water, yeast, sugar, and salt. Let yeast rest for 5 …
From blessthismessplease.com
From blessthismessplease.com
QUICK AND EASY DINNER ROLLS (NO KNEAD, NO MIXER!) - BOWL …
2019-11-13 Instructions. In a large mixing bowl, whisk together the warm milk (1 cup), honey (1/4 cup), and instant dry yeast (1 packet) until yeast and honey are fully dissolved. Whisk in the kosher salt (1 teaspoon), egg, and 1/4 cup (4 tablespoons) of …
From bowlofdelicious.com
From bowlofdelicious.com
SOFT NO KNEAD DINNER ROLLS | RECIPETIN EATS
2017-04-05 Leave for 5 minutes until it froths. Place flour, remaining sugar and salt in a bowl. Mix to combine. Make a well in the centre. Add milk, butter, eggs and pour in the yeast liquid, including all froth. Mix until combined with wooden spoon - it will be like …
From recipetineats.com
From recipetineats.com
SOFT DINNER ROLLS RECIPE - NATASHASKITCHEN.COM
2020-11-20 Roll each piece of dough into a ball and place them onto an oiled 9×13 casserole dish or baking sheet. Cover the dinner rolls with plastic wrap and let them rise another 30-60 minutes in a warm place or until puffed (do not over-proof). Bake …
From natashaskitchen.com
From natashaskitchen.com
SOFT AND FLUFFY ONE HOUR DINNER ROLLS RECIPE | LITTLE …
2021-09-12 Turn the dough out onto a lightly floured work surface. With a floured rolling pin, roll the dough out into a 15-inch circle. Using a pizza cutter, dipped in flour, cut 12 pieces out of the dough (just the way you'd cut a pizza). Fold the seams in …
From littlespicejar.com
From littlespicejar.com
QUICK HERBED DINNER ROLLS | NO-FUSS YEAST ROLLS
2021-11-03 Divide the dough in half. Roll each half to fit the pans. Use a sharp knife to cut the dough in each pan into 16 rolls. Cover. Fill a shallow 9"x 13" pan with boiling water. Set a wire rack over the pan. Place the baking pans on the rack. Let rise for …
From bakeorbreak.com
From bakeorbreak.com
NO FUSS DINNER ROLLS RECIPE
Mar 30, 2012 - "THE RECIPE came from my grandmother on my father's side. This is an unbelievably easy way to make rolls. It takes some time to make them, naturally, but they're certainly worth it! This recipe makes delicious bread, too."
From pinterest.ca
From pinterest.ca
EASY NO YEAST DINNER ROLLS - EASY FAMILY RECIPES
2021-03-30 In order to keep these no yeast rolls extra fluffy and tender, avoid over mixing. Just mix until the dough is completely combined. Unlike traditional yeast rolls, you will not want (or need) to knead the dough. This can actually make the rolls dense and tough. Bake- …
From easyfamilyrecipes.com
From easyfamilyrecipes.com
FLUFFY DINNER ROLLS (+VIDEO) - NOBIGGIE
2019-11-11 Preheat your oven to 350°F. Place the rolls in a baking dish or arrange on a baking sheet, cover the sheet pan with foil and bake until warm, 7 to 10 minutes. Reheat dinner rolls in the slow cooker – Set your slow cooker to the low temperature. Add a …
From nobiggie.net
From nobiggie.net
NO-KNEAD DINNER ROLLS - MY COUNTRY TABLE
2021-11-19 Instructions. Proofing the yeast: In a small bowl, mix together 2 teaspoons of the sugar and the yeast. Add 1/2 cup of the lukewarm milk and allow the mixture to sit for 5 minutes until frothy.*. Mixing the dough: Meantime, in a large mixing bowl, whisk together the …
From mycountrytable.com
From mycountrytable.com
EASY DINNER ROLLS (+ VIDEO) - DON'T WASTE THE CRUMBS - BREADS
2020-03-11 Roll dough into a log shape and cut dough into eight equal pieces. Pre-heat oven to 450 degrees. Using your hands, form each piece into a round and place on a cookie sheet 2 inches apart. Cover the dough with a towel and let sit for 10 minutes. Bake rolls …
From dontwastethecrumbs.com
From dontwastethecrumbs.com
EASY SOFT DINNER ROLLS (NO MIXER + EGG FREE) - CAFE DELITES
2020-12-18 Preheat oven to 375˚F | 190˚C (or 350°F | 180°C for fan forced ovens). Lightly spray rolls with cooking oil spray, cover with plastic wrap and let rise again until just about doubled in size, (about 30 minutes). Bake in a preheated oven for 20-25 minutes, or until rolls are golden browned.
From cafedelites.com
From cafedelites.com
NO YEAST DINNER ROLLS - 12 TOMATOES
Preparation. Preheat oven to 350°F and grease a muffin tin with butter. In a medium bowl, mix together all ingredients until thoroughly combined. Spoon into prepared muffin tin and bake until golden brown, about 15 minutes. Brush with melted butter if desired, and serve.
From 12tomatoes.com
From 12tomatoes.com
FLUFFY EINKORN DINNER ROLLS - NO YEAST - DANI'S COOKINGS
2020-04-24 Instructions. Preheat oven to 400 degrees F/ 200 degrees C. Line a large baking tin with a sheet of parchment paper. In a mug or a small bowl combine yogurt and baking soda. Set aside for few minutes. The mixture will form bubbles and will increase its volume.
From daniscookings.com
From daniscookings.com
30 MINUTE DINNER ROLLS - HOW TO MAKE DINNER ROLLS IN 30 MINUTES
2021-09-17 First, preheat the oven to 400 degrees. Second, you need a large glass bowl. Add the warm water, oil, sugar, and yeast. It is important to let the yeast sit until it is bubbly. This takes about 10 to 15 minutes. Next, stir in the egg (beat it first) with the yeast mixture, butter (softened) and salt.
From eatingonadime.com
From eatingonadime.com
NO YEAST DINNER ROLLS RECIPE - THE SPRUCE EATS
2022-05-22 In a large bowl, combine the self-rising flour, milk, mayonnaise, and sugar. Spoon the batter into the prepared muffin tin. Bake in the preheated oven for 12 to 14 minutes, or until a toothpick inserted in the center comes out clean. Cool for 5 minutes in pan. Remove to a wire rack.
From thespruceeats.com
From thespruceeats.com
EASY FLUFFY ONE HOUR DINNER ROLLS - THE FOOD CHARLATAN
2020-04-09 Add 1 tablespoon butter to a 10-inch cast iron skillet OR a 9x13 inch baking pan. Place in the preheating oven until the butter is melted and the skillet/pan is hot. Turn the oven off. Use a pastry brush to swirl the butter around to coat the interior, making sure you grease the sides.
From thefoodcharlatan.com
From thefoodcharlatan.com
ONE HOUR, NO KNEAD, EASY DINNER ROLLS! - THE SEASONED MOM
2022-03-24 Whisk together the flour, salt, and baking soda in a separate bowl. Stir the dry ingredients into the wet ingredients until a well-combined, soft, shaggy dough comes together. Add a little bit of extra warm water if the dough seems too dry. Transfer the dough to an oiled bowl.
From theseasonedmom.com
From theseasonedmom.com
NO-FUSS DINNER ROLLS RECIPE: HOW TO MAKE IT | TASTE OF …
SOFT & FLUFFY NO KNEAD DINNER ROLLS - HINZ COOKING
2021-07-03 Set the baking tray by lining foil/butter paper. Apply oil on the baking sheet. Place the dough ball with some distance. Apply milk layer on top of the balls. Again cover with a cotton cloth and leave it to rise for 10 minutes. Preheat the oven at 220C or …
From hinzcooking.com
From hinzcooking.com
OVERNIGHT DINNER ROLLS — BLESS THIS MESS
2022-06-27 To shape the rolls, start at the widest part of the wedge and roll it up to the point. Place them with the point of the wedge down on the prepared baking sheets 3 or so inches apart. Cover and let rise in a warm place until the rolls nearly double in size, …
From blessthismessplease.com
From blessthismessplease.com
CLASSIC DINNER ROLLS - MADE IN LESS THAN 1 HOUR! - THE CHUNKY CHEF
2015-09-28 Preheat oven to 400 degrees. Form dough into a round, cut in half, and cut each half into 6 pieces... giving you 12 pieces. Shape into 12 balls and then place in a greased 13x9 pan and allow to rest for 10 minutes. Bake in oven for 12-15 minutes, until golden brown. Brush …
From thechunkychef.com
From thechunkychef.com
EASY NO-KNEAD DINNER ROLLS RECIPE - MOMSDISH
2021-10-20 Whisk egg, salt, and butter into the yeast mixture. Add flour into the mixture in small portions, stirring until a dough ball forms. Divide the Dough: Divide the dough into 20 pieces and roll them up into balls. Place the dough balls into a well-greased baking dish. Proof the Rolls: Cover the rolls with a …
From momsdish.com
From momsdish.com
EASY 30-MINUTE DINNER ROLLS - BUTTER WITH A SIDE OF BREAD
2019-11-20 How to make 30-minute rolls. Combine 1 1/2 cups flour with yeast; stir together until well combined. Add sugar and salt, mix well. Add hot water and stir to combine, then add the melted butter and the egg. Mix completely (until the butter and the egg are no longer visible).
From butterwithasideofbread.com
From butterwithasideofbread.com
1 HOUR DINNER ROLLS {SOFT + FLUFFY} +VIDEO | LIFE MADE SIMPLE
2021-02-25 Allow to sit on the counter until it reaches 110-115 degrees before adding it into the flour mixture. Add the warm milk mixture and egg, mix on low until a soft and sticky dough forms. Preheat the oven to 200 degrees. Switch to the dough hook and and knead on low for 5 minutes or until the dough becomes elastic.
From lifemadesimplebakes.com
From lifemadesimplebakes.com
NO-FUSS DINNER ROLLS RECIPE: HOW TO MAKE IT
Add the egg, butter, sugar, salt and 2 cups flour. Beat on medium speed for 3 minutes. Stir in remaining flour (batter will be stiff). Do not knead. Cover and let rest for 15 minutes. Stir dough down. Fill greased muffin cups three-fourths full. Cover and let rise in a warm place until doubled, about 30 minutes.
From preprod.tasteofhome.com
From preprod.tasteofhome.com
EASY DINNER ROLLS (WITH TWO INGREDIENT DOUGH) - SLENDER KITCHEN
2022-03-03 1. Preheat the oven to 400 degrees. To make the two ingredient dough: In a large mixing bowl, combine the flour and yogurt, stirring until they are well combined. If the mixture is too sticky, add a tablespoon of additional flour and continue to mix. Repeat as necessary until the mixture becomes a workable ball of dough.
From slenderkitchen.com
From slenderkitchen.com
EASY DINNER ROLLS | PRECIOUS CORE
2020-08-07 Add yeast to milk then add in sugar, salt, melted butter and egg. 2. Add in flour and mix to form a dough. 3. Shape dough into balls and place in a greased baking dish to rise. 4. Brush risen rolls with beaten egg. 5. Bake until golden brown.
From preciouscore.com
From preciouscore.com
QUICK & EASY NO YEAST DINNER ROLLS (SELF RISING FLOUR)
2021-11-24 Instructions. Preheat oven to 375 degrees F and spray a large 12-count muffin pan with non-stick cooking spray. In a large mixing bowl, whisk together eggs, milk, and sour cream until smooth. Next, place 2 cups of flour in a separate mixing bowl and grate in 4 tbsp of COLD butter that was in the freezer for 5 minutes.
From kindlyunspoken.com
From kindlyunspoken.com
NO KNEAD EASY DINNER ROLLS | IT IS A KEEPER
2020-11-25 Bake: Pre-heat oven to 350F. Prepare the egg wash by whisking together the egg and milk. Brush dinner rolls with egg wash and bake for 25 to 30 minutes, rotating the skillet half way. Cool: Remove from oven and allow to cool in the skillet for 10 to 20 minutes.
From itisakeeper.com
From itisakeeper.com
1-HOUR SOFT AND BUTTERY DINNER ROLLS - GIMME SOME OVEN
2020-11-12 Prep your oven and baking dish. Heat the oven to 400°F. Grease a 9 x 13-inch baking dish with cooking spray, and set aside. Heat the liquids. In a microwave-safe bowl (or saucepan, see below), stir together the water and melted butter, then add in the milk and honey and stir until combined.
From gimmesomeoven.com
From gimmesomeoven.com
THE ULTIMATE DINNER ROLLS – NO MIXER NEEDED! - MY INCREDIBLE …
2017-11-18 Preheat your oven to 375F. Bake them for 7 minutes, pull them half out of the oven- brush 2 tablespoons of the melted butter on top of all the rolls evenly, return back to the oven for a remaining 8 minutes OR until browned on the tops. Remove rolls from oven and use the remaining two tablespoons of melted butter to brush all of the rolls again.
From myincrediblerecipes.com
From myincrediblerecipes.com
NO YEAST DINNER ROLLS - BUTTER WITH A SIDE OF BREAD
2020-04-10 Add the sour cream and milk. Whisk until smooth. Whisk half the flour into the egg mixture. Pour remaining flour into bowl. Grate 1/4 cup cold butter on top of the flour. Grating butter is a super fast way to mix small chunks of butter into the dough. Use a rubber scraper to stir mixture until just combined.
From butterwithasideofbread.com
From butterwithasideofbread.com
QUICK BUTTERY FLUFFY DINNER ROLLS - LOVE FROM THE OVEN
2020-08-06 Instructions. Mix the flour, yeast, sugar, salt, water and 1/4 cup (60ml) of the melted butter in a large mixing bowl with a sturdy spoon until a shaggy dough forms, then knead until the dough comes together and becomes smooth, about 4 minutes by hand or machine. Form a smooth ball.
From lovefromtheoven.com
From lovefromtheoven.com
THE BEST HOMEMADE DINNER ROLL RECIPE - TWO PURPLE FIGS
2019-11-26 Remove the dough from the oven and preheat it to 350 degrees. In the meantime shape your dough to your desired size and thickness, and cover it back with plastic wrap for another 30 minutes while the oven is preheating. Brush the tops of the rolls with the butter mixture.
From twopurplefigs.com
From twopurplefigs.com
NO-KNEAD DINNER ROLLS - SAVORING ITALY
2021-11-16 Place dough balls in prepared baking pan, smooth side up (you should have 3 rows of 6 *4 rolls of 4 in a 9x9 pan). Cover loosely with plastic wrap, and let rise in a warm place until doubled in bulk, 30 to 40 minutes. (Alternatively, refrigerate, at least 4 hours and up …
From savoringitaly.com
From savoringitaly.com
EASY DINNER ROLLS RECIPE NO YEAST - FOOD NEWS
Preheat oven to 450 F. Prepare a 12-cup muffin tin by coating with cooking spray. Set aside. In a large bowl, combine the self-rising flour, milk, mayonnaise, and sugar. Spoon the batter into the prepared muffin tin. Bake in the preheated oven for 12 to 14 minutes, or until a toothpick inserted in the center comes out clean.
From foodnewsnews.com
From foodnewsnews.com
SUPER SOFT NO-KNEAD DINNER ROLLS - JUST A LITTLE BIT OF BACON
2018-10-25 Instructions. Heat the milk in a saucepan (or in the microwave) until it is just warm, 100-110F. Mix together the flour, sugar, yeast, and salt in a large bowl. Make a well in the center of the flour. Pour in the warm milk, melted butter, and egg. Stir vigorously with a large spoon until combined.
From justalittlebitofbacon.com
From justalittlebitofbacon.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love