Oakhill Potatoes Recipes
OAKHILL POTATOES
Make and share this Oakhill Potatoes recipe from Food.com.
Provided by Evie3234
Categories Lunch/Snacks
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Melt butter in saucepan, remove from heat and add flour and salt and then milk, stirring all the time.
- Then add grated cheese.
- Cut cooked potatoes and put into an ovenproof dish.
- Sprinkle over bacon, onion and roughly chopped eggs.
- Pour cheese sauce over all and sprinkle with breadcrumbs.
- Put into 350F degrees oven and cook for 30 minutes.
- Garnish with parsley.
OAKHILL POTATOES`
Steps:
- Place potatoes in large saucepan. Cover with cold water. Add 1/2 teaspoon salt and bring to a boil. Reduce heat to low and cook 20 to 25 minutes or until potatoes are tender. Drain and reserve. Melt 2 tablespoons butter in medium saucepan. Add flour, salt, and pepper; cook until bubbly. Add milk and stir well. Cook stirring constantly, until thickened. Combine potatoes, hard-boiled eggs, onion, salt, and pepper in lightly greased 1 1/2 quart casserole. Add white sauce; blend lightly with spatula. Melt remaining 1 tablespoon butter. Add bread crumbs; mix well. Sprinkle buttered crumbs over casserole. Bake at 350 degrees for 30 minutes. Serve hot.
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4.5/5 Total Time 1 hrCategory MainsCalories 330 per serving
- 1 Preheat oven to 180°C. Slice cooked potatoes into a shallow, non-stick sprayed baking dish. Add eggs.
- 2 Cut bacon crossways in 1cm slices. Quarter and slice onion. Heat the first measure of oil in a large pot or deep frying pan. Add onion and bacon and cook until onion is transparent. Stir in flour, mustard powder and salt. Cook for 1 more minute, stirring constantly. Add half the milk. Bring to the boil, stirring constantly. Add remaining milk and bring to the boil again.
- 3 Remove sauce from heat and immediately stir in grated cheese. If sauce seems too thick to pour easily, add extra milk to thin. Pour sauce over potatoes to cover.
- 4 Crumb bread pieces in a food processor or blender. Drizzle oil through crumbs and process briefly to combine. Sprinkle crumbs over sauce.
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