Oamc Parmesan Garlic Chicken Recipes

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OAMC PARMESAN GARLIC CHICKEN



OAMC Parmesan Garlic Chicken image

Make and share this OAMC Parmesan Garlic Chicken recipe from Food.com.

Provided by AprilShowers

Categories     Poultry

Time 1h10m

Yield 6 Chicken Breasts, 6 serving(s)

Number Of Ingredients 5

6 chicken breasts, boneless skinless
1 cup parmesan cheese, freshly grated
2/3 ounce Italian salad dressing mix
2 garlic cloves, minced
1/2 cup olive oil

Steps:

  • Cooking Day: Mix together cheese, garlic, and Italian dress mix. Dip chicken breasts in olive oil, then coat with cheese mixture. Wrap each coated chicken breast individually in plastic wrap, then place in freezer bag. Seal, date, label and freeze.
  • Serving Day: Thaw completely. Unwrap desired number of chicken breasts and place in greased baking dish. Bake at 400 degrees for 45-60 minutes until chicken is tender and no longer pink.

BAKED GARLIC PARMESAN CHICKEN



Baked Garlic Parmesan Chicken image

A wonderful baked chicken recipe that's quick and easy! Using just a few handy ingredients, create a delicious main dish, that also makes great leftovers - if there are any! Serve with a salad and pasta or rice for a quick, scrumptious dinner.

Provided by KAREN

Categories     Main Dish Recipes     Chicken     Chicken Parmesan Recipes

Time 45m

Yield 6

Number Of Ingredients 7

2 tablespoons olive oil
1 clove garlic, minced
1 cup dry bread crumbs
⅔ cup grated Parmesan cheese
1 teaspoon dried basil leaves
¼ teaspoon ground black pepper
6 skinless, boneless chicken breast halves

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
  • In a bowl, blend the olive oil and garlic. In a separate bowl, mix the bread crumbs, Parmesan cheese, basil, and pepper. Dip each chicken breast in the oil mixture, then in the bread crumb mixture. Arrange the coated chicken breasts in the prepared baking dish, and top with any remaining bread crumb mixture.
  • Bake 30 minutes in the preheated oven, or until chicken is no longer pink and juices run clear.

Nutrition Facts : Calories 281.1 calories, Carbohydrate 13.7 g, Cholesterol 75 mg, Fat 10.8 g, Fiber 0.9 g, Protein 30.4 g, SaturatedFat 3.2 g, Sodium 326.4 mg, Sugar 1.2 g

EASY PARMESAN GARLIC CHICKEN



Easy Parmesan Garlic Chicken image

Make and share this Easy Parmesan Garlic Chicken recipe from Food.com.

Provided by Mrs.Muffins

Categories     Chicken

Time 30m

Yield 6 serving(s)

Number Of Ingredients 4

1/2 cup grated parmesan cheese
1 (2/3 ounce) envelope Good Seasonings Italian salad dressing mix
1/2 teaspoon garlic powder
6 boneless skinless chicken breast halves

Steps:

  • Mix cheese, garlic, and salad dressing mix.
  • Moisten chicken with water and coat with mixture.
  • Place chicken in nonstick baking pan.
  • Bake at 400 degrees for 20-25 minutes or until chicken reaches 180 degrees throughout.

Nutrition Facts : Calories 166.5, Fat 3.9, SaturatedFat 1.8, Cholesterol 75.8, Sodium 204.2, Carbohydrate 0.5, Sugar 0.1, Protein 30.5

OVEN FRIED PARMESAN GARLIC CHICKEN



Oven Fried Parmesan Garlic Chicken image

Originally from Southern Food I believe and a few changes along the way. Easy to prepare and always good. We serve with a roasted sweet potato fry and a tossed salad. Very good any time of the year!

Provided by designerchef in Chi

Categories     Chicken Breast

Time 55m

Yield 8 pcs chicken, 6 serving(s)

Number Of Ingredients 9

8 boneless skinless chicken breast halves, flattened (or chicken steaks)
1/2 cup butter, melted
2 garlic cloves, minced
2/3 cup grated parmesan cheese (buy a good quality cheese, and freshly grate it)
1 cup fine dry breadcrumb
1 teaspoon salt
1/2 teaspoon ground black pepper
1/4 cup chopped fresh parsley or 2 tablespoons dried parsley
1/2 teaspoon dried tarragon (optional)

Steps:

  • In a saucepan, over low heat, melt butter with minced garlic. Mix bread crumbs in a separate bowl with the parmesan cheese, parsley, tarragon, salt and pepper.
  • Dip chicken into melted garlic butter and roll into bread crumb mixture. Place breaded chicken in a 13 x 9 glass baking dish and bake @ 325 degrees for 45 minutes or until done.
  • Serve with sweet potato fries. Enjoy!

Nutrition Facts : Calories 430.6, Fat 21.5, SaturatedFat 12.4, Cholesterol 141.7, Sodium 902.2, Carbohydrate 14, Fiber 1, Sugar 1.3, Protein 43.3

PARSLEY PARMESAN CHICKEN (OAMC)



Parsley Parmesan Chicken (Oamc) image

Having this chicken in the freezer precooked makes a nice dinner when time is short but you still want a nice sit down dinner. Recipe is for three meals. Time to make does not include marinading.

Provided by Chef Buggsy Mate

Categories     Chicken Breast

Time 1h40m

Yield 3 meals, 4-6 serving(s)

Number Of Ingredients 8

3/4 cup Italian salad dressing
8 -9 lbs chicken parts
1 1/2 cups parmesan cheese, grated
1 cup dry breadcrumbs
1/3 cup parsley flakes
1 1/2 teaspoons paprika
1 1/2 teaspoons salt
3/4 teaspoon pepper

Steps:

  • ASSEMBLY DIRECTIONS:.
  • Pour salad dressing in a large bowl.
  • Add the chicken parts to the dressing, coating well.
  • Cover and chill about 4 hours, or overnight.
  • Turn the chicken in the dressing occasionally.
  • Combine parmesan cheese, dry bread crumbs, parsley flakes, paprika, salt and pepper in a shallow bowl. Roll chicken one piece at a time in the crumbs, then place chicken in a greased 9x13 baking pan or on a foil lined cookie sheet. Spoon excess dressing over the chicken.
  • Bake at 350 degree oven for one hour, or until thickest piece is done.
  • FREEZING AND COOKING DIRECTIONS:.
  • Remove from oven and cool.
  • Put baked chicken pieces into a freezer bag.
  • Lable and freeze.
  • TO SERVE:.
  • Place chicken on a heavy foil lined cookie sheet. Warm in a 400 degree oven for 10 minutes or until warmed through.

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