OATMEAL RAISIN COOKIES MADE WITH SPLENDA SUGAR BLEND FOR BAKING
Keep these crisp-yet-chewy cookies on hand for an after school snack, really a good snack for young & old. The recipe comes from Splenda.com.
Provided by Barb G.
Categories Drop Cookies
Time 32m
Yield 3 dozen cookies, 36 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F; lightly grease cookie sheets.
- Stir together flour, soda, and cinnamon; set aside.
- Beat butter and Splenda-Blend-sugar at medium speed with an electric mixer until fluffy; add eggs, molasses and vanilla, beating until blended. Gradually add flour mixture, beating at low speed until blended; Stir in oats and raisins.
- Drop by rounded tablespoons onto prepared cookie sheets; bake 10 to 12 minutes or until lightly browned. Cool slightly on cookie sheets, remove to wire racks to cool completely--enjoy.
BIG BATCH OATMEAL RAISIN COOKIES
Steps:
- Preheat oven to 350°F.
- In a large bowl, combine flour, baking soda, and cinnamon.
- In a large bowl using an electric mixer, beat butter and Splenda Sugar Blend on medium speed until fluffy.
- Add eggs, molasses and vanilla extract, beating until blended.
- Gradually add flour mixture, beating at low speed until blended.
- Stir in oats and raisins.
- Drop dough by rounded tablespoons onto lightly greased baking sheets. Slightly flatten cookies.
- Bake 10-12 minutes or until lightly browned. Cool slightly, then remove to wire racks and cool completely.
Nutrition Facts : Calories 120 calories
CHEWY OATMEAL RAISIN COOKIES
Keep these crisp-yet-chewy cookies on hand for an after school treat.
Provided by Splenda
Categories Splenda® Brown Sugar Blend
Time 30m
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F.
- In a bowl, combine flour, baking soda, and cinnamon.
- In a large bowl using an electric mixer, beat butter and Splenda Brown Sugar Blend on medium speed until fluffy.
- Add eggs and vanilla extract, beating until blended.
- Gradually add flour mixture, beating at low speed until blended.
- Stir in oats and raisins.
- Drop dough by rounded tablespoons onto lightly greased baking sheets.
- Bake 10-12 minutes or until lightly browned. Cool slightly, then remove to wire racks and cool completely.
Nutrition Facts : Calories 110 calories
CRISPY-CHEWY OATMEAL RAISIN COOKIES
Keep these crisp-yet-chewy cookies on hand for an after-school treat.
Provided by SPLENDA® Sweeteners
Categories Trusted Brands: Recipes and Tips SPLENDA®
Time 25m
Yield 36
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F.
- Stir together flour, soda, and cinnamon. Set aside.
- Beat butter and SPLENDA® Sugar Blend at medium speed with an electric mixer until fluffy. Add eggs, molasses and vanilla, beating until blended. Gradually add flour mixture, beating at low speed until blended.
- Stir in oats and raisins.
- Drop dough by rounded tablespoons onto lightly greased baking sheets.
- Bake 10 to 12 minutes or until lightly browned. Cool slightly on baking sheets. Remove to wire racks; cool completely.
Nutrition Facts : Calories 136.4 calories, Carbohydrate 18 g, Cholesterol 23.9 mg, Fat 5.9 g, Fiber 1 g, Protein 2 g, SaturatedFat 3.4 g, Sodium 76.4 mg, Sugar 8.5 g
OATMEAL RAISIN COOKIES
A friend gave me the recipe for these cookies many years ago, and they're as delicious as the ones Mom used to make. The secret to the recipe is to measure exactly (no guessing on the amounts) and to not overbake. -Wendy Coalwell, Abbeville, Georgia
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 3-1/2 dozen.
Number Of Ingredients 12
Steps:
- In a large bowl, cream the shortening and sugars until light and fluffy. Beat in eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking soda, salt and cinnamon. Add to creamed mixture, stirring just until combined. Stir in the oats, raisins and pecans if desired., Shape into 1-in. balls. Place 2 in. apart on ungreased baking sheets. Flatten with a greased glass bottom. , Bake at 350° until golden brown, 10-11 minutes. Do not overbake. Remove to a wire rack to cool.
Nutrition Facts : Calories 138 calories, Fat 5g fat (1g saturated fat), Cholesterol 13mg cholesterol, Sodium 123mg sodium, Carbohydrate 21g carbohydrate (12g sugars, Fiber 1g fiber), Protein 2g protein.
OATMEAL RAISIN COOKIES I
An old stand-by that the whole family loves.
Provided by Darlene
Categories Desserts Cookies Oatmeal Cookie Recipes Oatmeal Raisin Cookie Recipes
Time 1h
Yield 48
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In large bowl, cream together butter, white sugar, and brown sugar until smooth. Beat in the eggs and vanilla until fluffy. Stir together flour, baking soda, cinnamon, and salt. Gradually beat into butter mixture. Stir in oats and raisins. Drop by teaspoonfuls onto ungreased cookie sheets.
- Bake 8 to 10 minutes in the preheated oven, or until golden brown. Cool slightly, remove from sheet to wire rack. Cool completely.
Nutrition Facts : Calories 92.4 calories, Carbohydrate 14.6 g, Cholesterol 15.4 mg, Fat 3.4 g, Fiber 0.7 g, Protein 1.3 g, SaturatedFat 1.9 g, Sodium 75.4 mg, Sugar 8.3 g
OATMEAL RAISIN COOKIES (MADE WITH SPLENDA!)
These are SO good and no additional sugar in them REALLY helps keep them "healthy". I've also used dried cranberries and golden raisins together and they're VERY tasty! A favorite in my house!
Categories Desserts Low Fat Low Fat Desserts
Yield 42
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F.
- Beat butter, granulated sugar, and brown sugar in a large mixer bowl until creamy.
- Add eggs and vanilla; beat well.
- Add combined flour, baking soda, cinnamon, and salt; mix well.
- Stir in oats and raisins; mix well.
- Use a 1 1/2 tbsp. measure for each cookie, and drop onto ungreased cookie sheets.
- Bake in preheated 350 degrees F oven for 10 to 11 minutes, or until golden brown.
- Cool 1 minute on cookie sheet; remove to wire racks to cool completely
- Makes 3 Dozen Cookies
Nutrition Facts : Nutritional Info Servings Per Recipe 42 Amount Per Serving Calories
CHEWY OATMEAL RAISIN COOKIES
Steps:
- Preheat oven to 350°F.
- In a bowl, combine flour, baking soda, and cinnamon.
- In a large bowl using an electric mixer, beat butter and Splenda Brown Sugar Blend on medium speed until fluffy.
- Add eggs and vanilla extract, beating until blended.
- Gradually add flour mixture, beating at low speed until blended.
- Stir in oats and raisins.
- Drop dough by rounded tablespoons onto lightly greased baking sheets.
- Bake 10-12 minutes or until lightly browned. Cool slightly, then remove to wire racks and cool completely.
Nutrition Facts : Calories 110 calories
SPLENDA OATMEAL COOKIES
Make and share this Splenda Oatmeal Cookies recipe from Food.com.
Provided by Shy617
Categories Drop Cookies
Time 15m
Yield 36 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven 350.
- Cream butter and both sugars.
- Add eggs one at a time.
- Add vanilla.
- Combine dry ingredients
- Add to butter mixture.
- Stir in oats.
- Drop by tablespoon full onto ungreased cookie sheet.
- Bake 10-12 minutes.
OATMEAL RAISIN COOKIES MADE WITH SPLENDA RECIPE - (4.3/5)
Provided by lcj51
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees. Stir together flour, soda, and cinnamon. Set aside. Beat butter, sugar, and splenda at medium speed with an electric mixer until fluffy. Add eggs, molasses, and vanilla, beating until blended. Gradually add flour mixture, beating at low speed until blended. Stir in oats and raisins. Drop dough by rounded tablespoons onto lightly greased baking sheets. Bake 10-12 minutes or until lightly browned. Cool slightly on baking sheets. Remove to wire racks. Cool completely.
More about "oatmeal raisin cookies made with splenda recipe 435"
OATMEAL RAISIN COOKIES (SOFT & CHEWY) | RECIPETIN EATS
From recipetineats.com
SOFT & CHEWY OATMEAL RAISIN COOKIES - SALLY'S BAKING …
From sallysbakingaddiction.com
VANISHING OATMEAL RAISIN COOKIES BY JUDY RECIPE
From recipes.sparkpeople.com
CRISPY CHEWY OATMEAL RAISIN COOKIES | SPLENDA® …
From youtube.com
CHEWY SPICY OATMEAL RAISIN COOKIES - SERENA BAKES …
From serenabakessimplyfromscratch.com
10 BEST SPLENDA OATMEAL RAISIN COOKIES RECIPES - YUMMLY
From yummly.com
SPICED OATMEAL RAISIN COOKIES {RECIPE} - MOM ON …
From momontimeout.com
SPLENDA OATMEAL RAISIN COOKIES - RECIPES | COOKS.COM
From cooks.com
OATMEAL COOKIES MADE WITH SPLENDA : OPTIMAL RESOLUTION LIST
From recipeschoice.com
SPLENDA BRN SUGAR OATMEAL COOKIES | RECIPE | SPLENDA RECIPES, …
From pinterest.com
OATMEAL RAISIN COOKIES WITH SELF RISING FLOUR RECIPES
From stevehacks.com
OATMEAL CHOCOLATE CHIP COOKIES MADE WITH SPLENDA - MOM LUCK
From momluck.com
OATMEAL RAISIN COOKIES RECIPE - U.S. ENGLISH
From truvia.com
COOKIES ARCHIVES - SPLENDA®
From splenda.ca
CRISPY-CHEWY OATMEAL RAISIN COOKIES | SPLENDA® - MASTERCOOK
From mastercook.com
DIABETIC OATMEAL COOKIES WITH SPLENDA - DIABETESTALK.NET
From diabetestalk.net
NO SUGAR ADDED OATMEAL AND RAISIN COOKIES
From thesugarfreediva.com
10 BEST SPLENDA OATMEAL RAISIN COOKIES RECIPES - YUMMLY
From yummly.co.uk
OATMEAL RAISIN COOKIES [SPICED OPTION] - CELEBRATION GENERATION
From celebrationgeneration.com
SUGAR FREE OATMEAL COOKIE RECIPE SPLENDA | BRYONT BLOG
From bryont.net
OATMEAL RAISIN COOKIES WITH SPLENDA : OPTIMAL RESOLUTION LIST
From recipeschoice.com
OATMEAL COOKIES WITH SPLENDA - COOKEATSHARE
From cookeatshare.com
EASY OATMEAL RAISIN COOKIES | THE RECIPE CRITIC
From therecipecritic.com
OATMEAL COOKIES MADE SPLENDA - RECIPES | COOKS.COM
From cooks.com
SPLENDA OATMEAL COOKIES WITH CINNAMON RECIPE - FOOD NEWS
From foodnewsnews.com
10 BEST SPLENDA OATMEAL RAISIN COOKIES RECIPES | YUMMLY
From yummly.com
OATMEAL RAISIN COOKIES MADE WITH SPLENDA SUGAR BLEND FOR …
From pinterest.com
BIG BATCH OATMEAL RAISIN COOKIES RECIPE - MASTERCOOK
From mastercook.com
CRISPY – CHEWY OATMEAL RAISIN COOKIES RECIPE WITH SPLENDA®
From divabetic.org
DOANLOAD OR PRINT TO BAKE DIABETIC RAISIN OATMEAL COOKIES ...
From easyoatmealcookies.com
10 BEST SPLENDA OATMEAL RAISIN COOKIES RECIPES - YUMMLY
From yummly.co.uk
ULTIMATE OATMEAL RAISIN COOKIES - RECIPE ZAZZ
From recipezazz.com
DIABETIC OATMEAL COOKIES WITH SPLENDA - FOOD14.COM
From food14.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love