Taste Of Homes Creamy Coleslaw Recipes

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CLASSIC CREAMY COLESLAW



Classic Creamy Coleslaw image

Classic Creamy Coleslaw was served with fried chicken for years at an auction near Martha Artyomenko's Beaver Bay, Minnesota home. "When the lady who made this tasty salad move, I contacted her to get the recipe," Martha explains." My friends and I often take this coleslaw to weddings (like the one in the photo above) and other gatherings."

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 15m

Yield 35 servings (about 3/4 cup each).

Number Of Ingredients 8

3 large heads cabbage, shredded (about 48 cups)
3 large carrots, shredded (about 2-1/2 cups)
2 cups mayonnaise
1 cup sugar
1/4 cup white vinegar
2 tablespoons celery seed
1 tablespoon salt
2 teaspoons garlic powder

Steps:

  • In several large bowls, combine the cabbage and carrots. In another bowl, combine the remaining ingredients. Stir into the cabbage mixture. Cover and refrigerate for at least 1 hour. Toss before serving.

Nutrition Facts : Calories 145 calories, Fat 10g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 293mg sodium, Carbohydrate 12g carbohydrate (9g sugars, Fiber 3g fiber), Protein 2g protein.

SWEET 'N' CREAMY COLESLAW



Sweet 'n' Creamy Coleslaw image

My grandmother taught me how to make the dressing for this coleslaw when I was very young. It's not too tart and not too sweet. Sometimes I make 8 gallon jars a week at the restaurant where I work! It gets lots of compliments on my sweet coleslaw recipe. -Denise Elder, Hanover, Ontario

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 32 (3/4-cup) servings.

Number Of Ingredients 17

1/2 cup plus 2 tablespoons sugar
2-1/4 teaspoons all-purpose flour
2-1/4 teaspoons cornstarch
1 teaspoon ground mustard
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 cup plus 2 tablespoons cider vinegar
1/2 cup water
1 egg, lightly beaten
1/2 cup milk
1/4 cup packed brown sugar
1/2 cup half-and-half cream
2 cups mayonnaise
3 medium heads cabbage (6 to 7 pounds), shredded
2 medium carrots, shredded
2 celery ribs, chopped
7 green onions, thinly sliced

Steps:

  • In a large saucepan, combine the sugar, flour, cornstarch, mustard, salt and pepper. Gradually stir in vinegar and water. Add egg and milk. Cook and stir until mixture comes to a boil. Cook 2 minutes longer or until slightly thickened. Cool to room temperature, stirring several times., In a large bowl, combine the brown sugar and cream. Stir in mayonnaise. Add cooked dressing; mix well. In several large bowls, combine the cabbage, carrots, celery and green onions. Add dressing and toss to coat.

Nutrition Facts : Calories 158 calories, Fat 12g fat (2g saturated fat), Cholesterol 14mg cholesterol, Sodium 138mg sodium, Carbohydrate 12g carbohydrate (9g sugars, Fiber 2g fiber), Protein 2g protein.

SWEET MACARONI SALAD



Sweet Macaroni Salad image

A sweet out-of-the-ordinary dressing makes this macaroni salad special. My aunt gave me the recipe and it has become one of my favorites. I occasionally leave out the green pepper if I know that people don't like it, and it still tastes great. -Idalee Scholz, Cocoa Beach, Florida

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 20m

Yield 16 servings.

Number Of Ingredients 10

1 package (16 ounces) elbow macaroni
4 medium carrots, shredded
1 large green pepper, chopped
1 medium red onion, chopped
2 cups mayonnaise
1 can (14 ounces) sweetened condensed milk
1 cup cider vinegar
1/2 cup sugar
1 teaspoon salt
1/2 teaspoon pepper

Steps:

  • Cook macaroni according to package directions. Drain and rinse in cold water; drain well., In a large bowl, combine macaroni and vegetables. Whisk together remaining ingredients until smooth and sugar is dissolved; stir into macaroni mixture. Refrigerate, covered, overnight.

Nutrition Facts : Calories 400 calories, Fat 23g fat (5g saturated fat), Cholesterol 10mg cholesterol, Sodium 332mg sodium, Carbohydrate 43g carbohydrate (22g sugars, Fiber 2g fiber), Protein 6g protein.

TASTE OF HOME'S CREAMY COLESLAW



Taste of Home's Creamy Coleslaw image

By the title of the recipe, you can tell where it came from. It is great. I cut this recipe in half and it worked great.

Provided by taillightsinsightbb

Categories     Vegetable

Time 10m

Yield 6 serving(s)

Number Of Ingredients 7

1 (16 ounce) package coleslaw mix
3/4 cup mayonnaise or 3/4 cup salad dressing
1/3 cup sour cream
1/4 cup sugar
3/4 teaspoon seasoning salt
1/2 teaspoon ground mustard
1/4 teaspoon celery salt

Steps:

  • Place coleslaw mix in a large bowl.
  • In a small bowl, combine the remaining ingredients.
  • Stir until blended.
  • Pour over coleslaw mix and toss to coat.
  • Refrigerate until serving.
  • Note: I used less dressing.

TASTE OF HOME'S CREAMY COLESLAW



Taste of Home's Creamy Coleslaw image

A package of shredded cabbage and carrots really cuts down on prep time.

Provided by Allrecipes Member

Yield 6

Number Of Ingredients 7

1 (16 ounce) package coleslaw mix
¾ cup mayonnaise or salad dressing
⅓ cup sour cream
¼ cup sugar
¾ teaspoon seasoned salt
½ teaspoon ground mustard
¼ teaspoon celery salt

Steps:

  • Place coleslaw mix in a large bowl.
  • In a small bowl, combine the remaining ingredients; stir until blended. Pour over coleslaw mix and toss to coat. Refrigerate until serving.

Nutrition Facts : Calories 234.5 calories, Carbohydrate 25.4 g, Cholesterol 19.2 mg, Fat 14.5 g, Fiber 1.1 g, Protein 1.7 g, SaturatedFat 3.4 g, Sodium 409.3 mg, Sugar 10.2 g

TASTE OF HOME'S CREAMY COLESLAW



Taste of Home's Creamy Coleslaw image

A package of shredded cabbage and carrots really cuts down on prep time.

Provided by Allrecipes Member

Yield 6

Number Of Ingredients 7

1 (16 ounce) package coleslaw mix
¾ cup mayonnaise or salad dressing
⅓ cup sour cream
¼ cup sugar
¾ teaspoon seasoned salt
½ teaspoon ground mustard
¼ teaspoon celery salt

Steps:

  • Place coleslaw mix in a large bowl.
  • In a small bowl, combine the remaining ingredients; stir until blended. Pour over coleslaw mix and toss to coat. Refrigerate until serving.

Nutrition Facts : Calories 234.5 calories, Carbohydrate 25.4 g, Cholesterol 19.2 mg, Fat 14.5 g, Fiber 1.1 g, Protein 1.7 g, SaturatedFat 3.4 g, Sodium 409.3 mg, Sugar 10.2 g

TASTE OF HOME'S CREAMY COLESLAW



Taste of Home's Creamy Coleslaw image

A package of shredded cabbage and carrots really cuts down on prep time.

Provided by Allrecipes Member

Yield 6

Number Of Ingredients 7

1 (16 ounce) package coleslaw mix
¾ cup mayonnaise or salad dressing
⅓ cup sour cream
¼ cup sugar
¾ teaspoon seasoned salt
½ teaspoon ground mustard
¼ teaspoon celery salt

Steps:

  • Place coleslaw mix in a large bowl.
  • In a small bowl, combine the remaining ingredients; stir until blended. Pour over coleslaw mix and toss to coat. Refrigerate until serving.

Nutrition Facts : Calories 234.5 calories, Carbohydrate 25.4 g, Cholesterol 19.2 mg, Fat 14.5 g, Fiber 1.1 g, Protein 1.7 g, SaturatedFat 3.4 g, Sodium 409.3 mg, Sugar 10.2 g

TASTE OF HOME'S CREAMY COLESLAW



Taste of Home's Creamy Coleslaw image

A package of shredded cabbage and carrots really cuts down on prep time.

Provided by Allrecipes Member

Yield 6

Number Of Ingredients 7

1 (16 ounce) package coleslaw mix
¾ cup mayonnaise or salad dressing
⅓ cup sour cream
¼ cup sugar
¾ teaspoon seasoned salt
½ teaspoon ground mustard
¼ teaspoon celery salt

Steps:

  • Place coleslaw mix in a large bowl.
  • In a small bowl, combine the remaining ingredients; stir until blended. Pour over coleslaw mix and toss to coat. Refrigerate until serving.

Nutrition Facts : Calories 234.5 calories, Carbohydrate 25.4 g, Cholesterol 19.2 mg, Fat 14.5 g, Fiber 1.1 g, Protein 1.7 g, SaturatedFat 3.4 g, Sodium 409.3 mg, Sugar 10.2 g

TASTE OF HOME'S CREAMY COLESLAW



Taste of Home's Creamy Coleslaw image

A package of shredded cabbage and carrots really cuts down on prep time.

Provided by Allrecipes Member

Yield 6

Number Of Ingredients 7

1 (16 ounce) package coleslaw mix
¾ cup mayonnaise or salad dressing
⅓ cup sour cream
¼ cup sugar
¾ teaspoon seasoned salt
½ teaspoon ground mustard
¼ teaspoon celery salt

Steps:

  • Place coleslaw mix in a large bowl.
  • In a small bowl, combine the remaining ingredients; stir until blended. Pour over coleslaw mix and toss to coat. Refrigerate until serving.

Nutrition Facts : Calories 234.5 calories, Carbohydrate 25.4 g, Cholesterol 19.2 mg, Fat 14.5 g, Fiber 1.1 g, Protein 1.7 g, SaturatedFat 3.4 g, Sodium 409.3 mg, Sugar 10.2 g

TASTE OF HOME'S CREAMY COLESLAW



Taste of Home's Creamy Coleslaw image

A package of shredded cabbage and carrots really cuts down on prep time.

Provided by Allrecipes Member

Yield 6

Number Of Ingredients 7

1 (16 ounce) package coleslaw mix
¾ cup mayonnaise or salad dressing
⅓ cup sour cream
¼ cup sugar
¾ teaspoon seasoned salt
½ teaspoon ground mustard
¼ teaspoon celery salt

Steps:

  • Place coleslaw mix in a large bowl.
  • In a small bowl, combine the remaining ingredients; stir until blended. Pour over coleslaw mix and toss to coat. Refrigerate until serving.

Nutrition Facts : Calories 234.5 calories, Carbohydrate 25.4 g, Cholesterol 19.2 mg, Fat 14.5 g, Fiber 1.1 g, Protein 1.7 g, SaturatedFat 3.4 g, Sodium 409.3 mg, Sugar 10.2 g

TASTE OF HOME'S CREAMY COLESLAW



Taste of Home's Creamy Coleslaw image

A package of shredded cabbage and carrots really cuts down on prep time.

Provided by Allrecipes Member

Yield 6

Number Of Ingredients 7

1 (16 ounce) package coleslaw mix
¾ cup mayonnaise or salad dressing
⅓ cup sour cream
¼ cup sugar
¾ teaspoon seasoned salt
½ teaspoon ground mustard
¼ teaspoon celery salt

Steps:

  • Place coleslaw mix in a large bowl.
  • In a small bowl, combine the remaining ingredients; stir until blended. Pour over coleslaw mix and toss to coat. Refrigerate until serving.

Nutrition Facts : Calories 234.5 calories, Carbohydrate 25.4 g, Cholesterol 19.2 mg, Fat 14.5 g, Fiber 1.1 g, Protein 1.7 g, SaturatedFat 3.4 g, Sodium 409.3 mg, Sugar 10.2 g

TASTE OF HOME'S CREAMY COLESLAW



Taste of Home's Creamy Coleslaw image

A package of shredded cabbage and carrots really cuts down on prep time.

Provided by Allrecipes Member

Yield 6

Number Of Ingredients 7

1 (16 ounce) package coleslaw mix
¾ cup mayonnaise or salad dressing
⅓ cup sour cream
¼ cup sugar
¾ teaspoon seasoned salt
½ teaspoon ground mustard
¼ teaspoon celery salt

Steps:

  • Place coleslaw mix in a large bowl.
  • In a small bowl, combine the remaining ingredients; stir until blended. Pour over coleslaw mix and toss to coat. Refrigerate until serving.

Nutrition Facts : Calories 234.5 calories, Carbohydrate 25.4 g, Cholesterol 19.2 mg, Fat 14.5 g, Fiber 1.1 g, Protein 1.7 g, SaturatedFat 3.4 g, Sodium 409.3 mg, Sugar 10.2 g

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