Make Ahead Cheesy Bacon Mini Meatloaves Recipes

MAKE-AHEAD CHEESY BACON MINI MEATLOAVES

Steps:

• Whisk eggs and milk in large bowl until blended. Add all remaining ingredients except bacon; mix lightly. Shape into 6 (1-inch-thick) patties; wrap bacon slice around edge of each patty.
• Wrap individually in plastic wrap; place in freezer-weight resealable plastic bag. Seal bag. Freeze up to 3 months.
• Heat oven to 375ºF. Unwrap frozen patties; place on rimmed baking sheet sprayed with cooking spray. Bake 40 to 45 min. or until done (160ºF).

SMART-CHOICE MAKE-AHEAD CHEESY BACON MINI MEATLOAVES

Steps:

• Whisk eggs and milk in large bowl until blended. Add all remaining ingredients except bacon; mix lightly. Shape into 6 (1-inch-thick) patties; wrap bacon slice around edge of each patty.
• Wrap individually in plastic wrap; place in freezer-weight resealable plastic bag. Seal bag. Freeze up to 3 months.
• Heat oven to 375ºF. Unwrap frozen patties; place on rimmed baking sheet sprayed with cooking spray. Bake 40 to 45 min. or until done (160ºF).

MAKE AHEAD CHEESY BACON MINI MEATLOAVES RECIPE

Steps:

• Whisk egg and milk in large bowl until blended. Mix in all remaining ingredients except bacon. Shape into 4 (1 inch thick ) patties; wrap bacon slice around edge od each patty. Wrap individually in plasitc wrap; place in freezer-weight resealable plastic bag. Seal bag. Freeze up to 3 months. Heat oven to 375F. Unwrap frozen patties; place on rimmed baking sheet sprayed with cooking spray. Bake 40 - 45 minutes or until done. If cooking right away, just adjust the cooking time from the frozen instructions

BACON-CHEDDAR MEAT LOAVES

Steps:

• In a large bowl, combine the egg whites, crackers, 1/3 cup cheese, onion, salt and pepper. Crumble beef over mixture and mix well. Shape into four small loaves; place in an ungreased 11x7-in. baking dish. Top each with a half-strip of bacon., Bake at 350° for 35-40 minutes or until no pink remains and a thermometer reads 160°. Sprinkle with remaining cheese; bake 2-3 minutes longer or until cheese is melted.

CHEESY BACON MINI MEATLOAVES RECIPE - (4.6/5)

Steps:

• Whisk eggs and milk in large bowl until blended. Add all remaining ingredients except bacon; mix lightly. Shape into 6 (1-inch-thick) patties; wrap bacon slice around edge of each patty. Wrap individually in plastic wrap; place in freezer-weight resealable plastic bag. Seal bag. Freeze up to 3 months. Heatoven to 375ºF. Unwrap frozen patties; place on rimmed baking sheet sprayed with cooking spray. Bake 40 to 45 min. or until done (160ºF). Frozen meatloaves can be thawed overnight in refrigerator before baking. When ready to serve, heat oven to 375ºF. Place meatloaves on rimmed baking sheet sprayed with cooking spray. Bake 35 min. or until done (160ºF).

MINI CHEESE MEAT LOAVES

Steps:

• In a bowl, combine first six ingredients. Mix in beef. Divide into six portions. Shape each portion around a cheese stick and form into a loaf. Set aside. , In a large skillet, combine all sauce ingredients. Add loaves and spoon sauce over each. Cover and bring to a boil. Reduce heat to simmer; cook until a thermometer reads 160°, about 20 minutes.

MINI MEATLOAVES

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• In a large bowl, combine the egg, milk, cheese, oats and salt. Add the ground beef, mixing well, and form this mixture into eight miniature meatloaves. Place these in a lightly greased 9x13 inch baking dish.
• In a separate small bowl, combine the ketchup, brown sugar and mustard. Stir thoroughly and spread over each meatloaf.
• Bake, uncovered, at 350 degrees F (175 degrees C) for 45 minutes.

CHEESY MINI-MEATLOAVES

Steps:

• Preheat oven to 350 degrees.
• Beat egg and milk together.
• Add cheese, oats, onion, salt, & pepper to milk/egg mixture.
• Mix in ground beef with your hands until all ingredients are incorporated well.
• Shape into 8 loaves and place into a greased 9x13 pan.
• Mix all sauce ingredients together and spoon over loaves.
• You may want to make extra sauce for after its done cooking!
• Place in 350 degree oven, uncovered, for 45 minutes.