Olive Sticks Recipes

ALMOST-FAMOUS BREADSTICKS (OLIVE GARDEN COPYCAT)

Almost-Famous Breadsticks (Olive Garden Copycat) image

Since Olive Garden won't give out the recipe, here's the closest one to the real thing! This recipe calls for a Kitchen-Aid mixer with the paddle attachment, but I'm sure you could use something similar. From Food Network magazine.

Provided by Ashbow

Categories Yeast Breads

Time 31m

Yield 16 breadsticks, 16 serving(s)

Number Of Ingredients 9

Ingredients

1 (1/4 ounce) package active dry yeast
4 1/4 cups all-purpose flour, plus more for dusting
2 tablespoons unsalted butter, softened
2 tablespoons sugar
1 tablespoon fine salt
3 tablespoons unsalted butter, melted
1/2 teaspoon kosher salt
1/8-1/4 teaspoon garlic powder
1 pinch dried oregano

Steps:

Make the dough: Place 1/4 cup warm water in the bowl of a mixer; sprinkle in the yeast and set aside until foamy, about 5 minutes. Add the flour, butter, sugar, fine salt and 1 1/4 cups plus 2 tablespoons warm water; mix with the paddle attachment until a slightly sticky dough forms, 5 minutes.
Knead the dough by hand on a floured surface until very smooth and soft, 3 minutes. Roll into a 2-foot-long log; cut into 16 1 1/2-inch pieces. Knead each piece slightly and shape into a 7-inch long breadstick; arrange 2 inches apart on a parchment-lined baking sheet. Cover with a cloth; let rise in a warm spot until almost doubled, about 45 minutes.
Preheat the oven to 400 degrees F.
Make the topping: Brush the breadsticks with 1 1/2 tablespoons of the butter and sprinkle with 1/4 teaspoon kosher salt.
Bake until slightly golden, about 15 minutes.
Meanwhile, combine the remaining 1/4 teaspoon salt with the garlic powder and oregano.
Brush the warm breadsticks with the remaining 1 1/2 tablespoons melted butter and sprinkle with the flavored salt.
Serve warm with salad.

Nutrition Facts : Calories 160.3, Fat 4, SaturatedFat 2.3, Cholesterol 9.5, Sodium 508, Carbohydrate 27.1, Fiber 1, Sugar 1.7, Protein 3.6

SUPER FLUFFY BREAD STICKS

Super Fluffy Bread Sticks image

Just as good if not better than the Olive Garden's®! We absolutely love these! Fun to make and eat!

Provided by luckoftheIrish

Categories Bread Yeast Bread Recipes

Time 2h35m

Yield 8

Number Of Ingredients 9

Ingredients

2 tablespoons white sugar
¾ teaspoon active dry yeast
1 cup warm water (105 to115 degrees F/40 to 45 degrees C)
1 tablespoon warm water (105 to115 degrees F/40 to 45 degrees C)
3 cups bread flour
1 ½ teaspoons salt
2 tablespoons butter, melted
2 tablespoons butter, melted
½ teaspoon garlic salt

Steps:

Dissolve sugar and yeast in 1 cup plus 1 tablespoon warm water in a bowl. Let stand until yeast softens and begins to form a creamy foam, about 5 minutes.
Combine flour and salt in the bowl of a stand mixer fitted with the paddle attachment. Mix 2 tablespoons butter into flour mixture until incorporated. Pour yeast mixture into flour mixture and knead dough using the dough hook attachment until smooth and elastic, about 10 minutes.
Place dough in a container and cover container with a towel or plastic wrap; let stand until doubled in size, 1 to 1 1/2 hours.
Line a baking sheet with parchment paper.
Divide dough into 2-ounce portions and roll into 7-inch long sticks. Arrange sticks on the prepared baking sheet; cover with plastic wrap and let stand until dough doubles in size, 1 to 1 1/2 hours.
Preheat oven to 400 degrees F (200 degrees C). Remove plastic wrap from dough.
Bake in the preheated oven until breadsticks are golden brown, 10 to 12 minutes. Brush each breadstick using 2 tablespoons melted butter; top with garlic salt.

Nutrition Facts : Calories 249.7 calories, Carbohydrate 40.6 g, Cholesterol 15.3 mg, Fat 6.6 g, Fiber 1.3 g, Protein 6.4 g, SaturatedFat 3.8 g, Sodium 592.3 mg, Sugar 3.3 g

More about "olive sticks recipes"

OLIVE BREADSTICKS RECIPE | PBS FOOD

From pbs.org
Estimated Reading Time 2 mins

Put the flour into the bowl of a mixer fitted with a dough hook. Add the salt to one side of the bowl and the yeast to the other. Add three-quarters of the water and begin mixing on a slow speed.
Mix for a further 5-8 minutes on a medium speed. The dough should now be wet and stretch easily when pulled. Add the olive oil and mix for a further two minutes.
Put the dough into the oiled containers and leave until they have at least tripled in size – for approximately an hour.
Line four baking trays with baking parchment or silicone paper and preheat the oven to 425F.
Dust the work surface heavily with flour – add some semolina too, if you have some. Carefully tip the dough onto the surface. It will be very loose and flowing – but don’t worry.
Dust the top of the dough with flour and then stretch it out gently to a rough rectangle. Starting at one long edge, cut the dough into approximately 36 strips.

See details

THE BEST COPYCAT OLIVE GARDEN BREADSTICKS RECIPE | TASTE …

From tasteofhome.com

Preheat and prepare. Preheat oven to 400°F and line a 9×13-inch baking sheet with parchment paper. Set aside.
Melt butter and warm milk. In a small saucepan, melt the butter over medium heat. Then, stir in the milk and warm to 105-112°F. Alternatively, you may also melt and warm the milk in the microwave for 30-60 seconds at 50% power.
Combine with yeast and sugar. Next, add the yeast and sugar to the bowl of a stand mixer fitted with a dough hook. Slowly add the warmed milk to the yeast and sugar and gently stir to combine.
Add egg and dry ingredients. Next, with your stand mixer on its lowest speed, stir in the egg and salt before adding in 2-1/2 cups (300g) of flour.
Knead. Increase your mixer to its second speed and knead the dough for 3-4 minutes. Alternately, you may knead by hand for 6-8 minutes on a lightly oiled surface.
Shape. With lightly floured hands, divide the dough into 12 equal pieces, approximately 65 grams each. Then shape dough into 12 breadsticks, and place them 1 inch apart on the prepared baking sheet(s).
Proof. Cover loosely with a tea towel or plastic wrap, and let the dough proof for 10-15 minutes in a warm place. The breadsticks should rise and puff slightly during this period.
Bake. Uncover the breadsticks and transfer to the preheated oven. Bake for about 10-12 minutes, or until golden brown.
Make the garlic butter. While the breadsticks are baking, prepare the garlic butter by melting the butter on your stovetop or in the microwave. Remove from heat and then stir in the salt and garlic powder.
Baste. Remove the breadsticks from the oven when golden, and immediately baste with the melted garlic butter. Serve warm. Inspired by: Chicken & Gnocchi Soup.

See details

OLIVE GARDEN BREADSTICKS - {COPYCAT} - JULIE'S EATS

2020-04-23 Add salt, butter, and 2 cups of flour. Mix the dough on low. Add the rest of the flour a half cup at a time, until dough scrapes the sides of the bowl clean. Mix the dough about 5 minutes on medium speed, until its …
From julieseatsandtreats.com

See details

BREADSTICKS RECIPE (OLIVE GARDEN COPYCAT) - COOKING CLASSY

2020-02-19 Bake in preheated oven 11 - 13 minutes until golden**. Meanwhile, in a small bowl whisk together 1/4 tsp salt and garlic powder. Remove breadsticks from oven and run a stick of butter over hot breadsticks (using 2 Tbsp, or …
From cookingclassy.com

See details

{SO MUCH BETTER THAN} OLIVE GARDEN BREADSTICKS RECIPE

so-much-better-than-olive-garden-breadsticks image

2021-03-13 Cover with a kitchen towel and let rise one to one and a half hours, until nearly double in size. On a floured surface, roll dough into a 12x16 inch rectangle. Use pizza cutter to slice into 16 pieces. Pinched …
From itsalwaysautumn.com

See details

PAUL’S OLIVE BREADSTICKS – THE GREAT BRITISH BAKE OFF …

2013-08-27 Add the olive oil and mix for a further 2 minutes. Add the olives and mix with your hands or a spoon until evenly distributed in the dough. Grease two 2-3 litre square plastic tubs or containers with oil. Divide the dough equally …
From sundaybaking.co.uk

See details

OLIVE APPETIZER RECIPES | ALLRECIPES

86. Cheddar Baked Olives. 28. Cheddar and Olive Balls. 83. Cucumber and Olive Appetizers. 49. I got this recipe from one of my cooking classes in college. It's the "old fashioned" type of appetizer, but one that makes a beautiful …
From allrecipes.com

See details

10 BEST OLIVE CHEESE SKEWERS RECIPES | YUMMLY

2022-06-30 boneless pork chops, dill pickles, olive oil, swiss cheese, sweet paprika and 14 more Teriyaki Pork Skewers Pork soy sauce, garlic, pork tenderloin, dry sherry, green onion, ground ginger and 1 more
From yummly.com

See details

EASY HOMEMADE BREADSTICKS - TASTES BETTER FROM SCRATCH

2020-04-07 Roll each piece of dough into a 9 inch rope and transfer to a greased cookie sheet. 5. Second rise. Cover and allow to rise again for 1 hour. 6. Bake breadsticks at 425 degrees F for 10-12 minutes. Remove from oven, …
From tastesbetterfromscratch.com

See details

OLIVE GARDEN BREADSTICKS RECIPE - THE CAREFREE KITCHEN

2020-04-13 How to Make Olive Garden Breadsticks. In the bowl of a standing mixer, add the warm water, yeast and sugar. Mix gently, and let sit for 5-10 minutes until it starts to get bubbly. Once the yeast has started to get bubbly, …
From thecarefreekitchen.com

See details

OLIVE BREADSTICKS RECIPE - BBC FOOD

Put the flour into the bowl of a mixer fitted with a dough hook. Add the salt to one side of the bowl and the yeast to the other. Add three-quarters of the water and begin mixing on a slow speed ...
From bbc.co.uk

See details

OLIVE GARDEN BREAD STICKS RECIPE - SECRET COPYCAT …

2013-08-09 Roll into a 2-foot-long log. Cut into sixteen 1 1/2-inch-long pieces. Knead each piece slightly and shape into a 7-inch-long breadstick. Arrange sticks 2 inches apart on a parchment-lined baking sheet. Cover with a cloth. …
From secretcopycatrestaurantrecipes.com

See details

BAKE THESE OLIVE, HERB AND ROMANO BREADSTICKS FROM …

2017-02-15 For the breadsticks. Pit the olives and cut each one roughly into three. Mix the olives, cheese and herbs together in a bowl. With the help of the rounded end of your scraper, turn the dough out onto the counter, lightly …
From foodrepublic.com

See details

GARLIC BREADSTICKS | OLIVE GARDEN BREADSTICK RECIPE - CULINARY PAGE

2021-11-30 Instructions. - Heat water and 2 tablespoons butter in a small saucepan to 110-115. Butter may not melt completely, that's totally fine. - Combine flour, sugar, yeast and 1 1/2 teaspoons salt in a mixer bowl (with dough hook attached) and …
From culinarypage.com

See details

HOMEMADE GARLIC BREADSTICKS (+VIDEO) - THE COUNTRY COOK

2022-01-08 Microwave butter until melted and add garlic powder and salt, stir until combined. After 6 or 7 minutes of baking, brush the bread sticks with half the butter mixture. Then continue to bake for another 6-7 minutes. Immediately upon removal from the oven, brush the other half of the butter on the sticks.
From thecountrycook.net

See details

OLIVE GARDEN BREADSTICKS RECIPE (+VIDEO) | LIL' LUNA

2017-11-09 Instructions. In a large bowl or the bowl of a stand mixer, dissolve the yeast and sugar in the warm water. Let sit 5-10 minutes, or until foamy. Add the salt, oil, and two cups of flour, and mix until combined.
From lilluna.com

See details

OLIVE GARDEN BREADSTICKS RECIPE + VIDEO - COPYKAT RECIPES

2020-12-08 Instructions. Combine warm water, sugar, oil, and yeast in a large bowl of a mixer or a food processor. Add 4 1/2 cups of flour and salt and process until the dough forms a nice uniform ball. Place dough in a bowl that has been sprayed with nonstick spray. Cover the bowl with a towel and allow to rise in a warm place.
From copykat.com

See details

OLIVE GARDEN BREADSTICKS |RECIPE BY LEIGH ANNE WILKES

2020-06-25 How to Make Olive Garden Breadsticks. Place 1/4 c warm water in a bowl and sprinkle yeast on top, stir and allow to sit for 5 minutes until foamy.. Add the sugar, butter, salt and 4 cups flour in the bowl of a standing mixer with the dough hook attachment. Pour in yeast mixture, remaining water, kneading until a sticky dough forms.
From yourhomebasedmom.com

See details

OLIVE GARDEN BREADSTICKS RECIPE - COPYCAT RECIPE

2022-07-03 Mix in the olive oil. Add in the olive oil, salt and flour. Mix everything together. Knead the dough. Mix with the dough hook for 6-8 minutes on medium low speed until smooth. Prepare a bowl for the dough. Transfer to an oiled bowl and cover with plastic wrap sprayed with cooking spray. Allow to rise.
From eatingonadime.com

See details

EASY NO-FUSS GARLICKY BUTTERY COPYCAT OLIVE GARDEN BREADSTICKS

2022-02-02 Place the breadsticks on a parchment paper lined baking sheet. Spray the parchment paper first with the vegetable oil spray before laying the breadsticks on the paper. Let rise in a warm spot until double in size (up to 2 hours.) Preheat oven to 400℉ degrees. Bake until crust is a light golden brown, about 15 to 20 minutes.
From allourway.com

See details

OLIVE GARDEN BREADSTICKS - CREME DE LA CRUMB

2020-05-12 Preheat oven to 400 degrees. In a large bowl (or the bowl of a stand mixer) stir together water, yeast, and honey (or sugar). Rest for 10 minutes to let the yeast activate. It should rise and foam. Stir in 2 cups flour, olive oil, and salt. Gradually mix in more flour (1 1/2-2 cups) until you have a soft, shaggy dough.
From lecremedelacrumb.com

See details

HOMEMADE BREADSTICKS WITH OLIVES - SNEAKY VEG

2017-09-26 Tip out onto an oiled work surface and stretch out with your hands into a large rectangle. Cut into 12 strips and place on the two baking trays. Leave to prove for 30-45 minutes. Pre-heat the oven to 200°C (fan)/220°C/gas mark 7. …
From sneakyveg.com

See details

OLIVE GARDEN BREADSTICKS RECIPE - BAKE ME SOME SUGAR

2022-01-07 First, you want to take your warm water and add in yeast and sugar. Give a quick stir and let it sit 5-10 minutes for the yeast to bubble up and activate. Pour the yeast mixture into a bowl. Now slowly add in some of your flour and stir. Next pour in melted butter, and then add in more bread flour, along with salt.
From bakemesomesugar.com

See details

OLIVE AND CHEESE STICKS - JEWISH FOOD EXPERIENCE

2014-02-26 Roll each strip into a cylinder about 10 inches long. Place cylinders on a baking form lined with parchment paper, cover and let rise for 40 minutes. With 15 minutes left until proofing is complete, pre-heat oven to 425 degrees. When ready for baking, brush dough sticks with beaten egg to glaze. Bake for 15 minutes or until sticks are golden ...
From jewishfoodexperience.com

See details

OLIVE GARDEN BREADSTICKS - AN AFFAIR FROM THE HEART

Preheat the oven to 350 degrees. Melt the remaining butter, and stir in the garlic powder. Brush the tops of the breadsticks with garlic butter. Bake for 13-15 minutes, or until the breadsticks are golden brown on top. Brush with remaining butter when they come out of the oven.
From anaffairfromtheheart.com

See details

OLIVE GARDEN BREADSTICKS - GONNA WANT SECONDS

2021-09-30 Combine. Attach the dough hook. Mix in 2 cups flour, salt (1 3/4 teaspoon), melted butter (3 tablespoons), and 2 1/2 teaspoons of remaining sugar until combined. With the mixer set on low, mix in more flour, 1/4 cup at a time, until the …
From gonnawantseconds.com

See details

OLIVE GARDEN BREADSTICKS (WITH VIDEO) | DINNERS, DISHES & DESSERTS

2019-10-21 Cover and let rise for about 45 minutes. Preheat oven to 400º F. Bake bread sticks for 12 minutes, or until lightly browned. Mix together the butter and garlic salt. Brush over the cooked bread sticks. This Olive Garden Breadsticks recipe is going to be perfect with all of your soups this winter.
From dinnersdishesanddesserts.com

See details

SOFT ITALIAN BREADSTICKS: EVEN BETTER THAN OLIVE ... - BAKING A MOMENT

2019-03-20 Preheat the oven to 350 degrees F, and lightly brush the breadsticks with egg wash. Bake the breadsticks for 12 to 14 minutes, or until just beginning to turn golden at the tips. Stir the melted butter, salt, garlic powder, and Italian seasoning together, and brush the mixture over the warm breadsticks.
From bakingamoment.com

See details

COPYCAT OLIVE GARDEN BREADSTICKS | IMPERIAL SUGAR - RECIPES

In a large bowl, whisk together flour and salt. 3. Pour yeast mixture into flour, add olive oil and stir. 4. Stir together until dough pulls away from bowl. 5. Place dough onto a lightly floured surface and knead dough for 10 minutes. 6. If dough becomes too sticky, lightly dust hands with flour and continue kneading. 7.
From imperialsugar.com

See details

OLIVE GARDEN BREADSTICKS RECIPE - SHUGARY SWEETS

2022-02-14 In a small glass bowl, dissolve sugar and yeast in the water. Let stand until frothy, about 5 to 10 minutes. In a large bowl or the bowl of a stand mixer, combine 1 ½ cups of flour with the salt. Pour in the yeast mixture and oil. Stir, or mix on medium-low in mixer, until combined.
From shugarysweets.com

See details

HOW TO MAKE COPYCAT OLIVE GARDEN BREADSTICKS #WITHME | AT …

These copycat Olive Garden breadsticks are the perfect addition to your Italian feast! Get the recipe: https://www.allrecipes.com/recipe/242456/breadsticks/I...
From youtube.com

See details

CRISPY-SKINNED BAKED DRUMSTICKS - HEALTHY RECIPES BLOG

2021-07-17 1. Your first step is to preheat your oven to 400 degrees F. Then line a rimmed baking sheet with parchment paper. 2. Now, mix the oil with the spices into a paste. Arrange the drumsticks in a single layer on the baking sheet and coat them all over with the paste. You can use a pastry brush or simply your hands.
From healthyrecipesblogs.com

See details

OLIVE GARDEN BREADSTICKS (COPYCAT RECIPE) - LITTLE SUNNY …

2020-09-27 Preheat the oven to 390°F (200°C) just 10 minutes before the 1 hour above ends. Bake the breadsticks for 15 minutes. Remove from the oven, and while they're still warm, brush with melted butter and sprinkle with garlic salt (mix the garlic with salt in a small bowl then sprinkle the mixture). Serve warm.
From littlesunnykitchen.com

See details

COPYCAT OLIVE GARDEN BREADSTICKS VIDEO RECIPE

2022-04-06 How to make. First, combine all ingredients, except for topping ingredients, in the bowl of a stand mixer. Next, place the dough hook attachment on and mix until combined on low speed. Once it has come together, keep mixing for about 5 more minutes or until the dough has formed a soft, slightly sticky ball.
From thebellyrulesthemind.net

See details

OLIVE GARDEN FRIED MOZZARELLA STICKS - COPYKAT RECIPES

2022-02-24 Here are the simple recipe steps to make these tasty cheese sticks: Cut the mozzarella cheese into thick slices and then, if desired, into triangles. Mix together eggs and water and set aside. In a separate bowl, combine the breadcrumbs, garlic salt, and Italian seasonings. In a third bowl, combine the flour and cornstarch.
From copykat.com

See details

DELICIOUS OLIVE STICKS WITHIN MINUTES WITH DEL MONTE

Add Paneer Cubes, Green bell pepper, pitted Black olives, Red bell pepper, Pitted Green olives and cherry tomatoes to each skewer. Heat the Del Monte extra virgin olive oil in a pan and add mixed herbs to it.
From madewithdelmonte.in

See details

COPYCAT OLIVE GARDEN BREADSTICKS RECIPE - HANDLE THE HEAT

2013-12-13 Let rest in a warm place until doubled in size, about 1 1/2 hours. Divide the dough into 12 (2 ounce) portions. Roll each piece of dough into a 7-inch log. Place the dough logs on nonstick baking mat or parchment-lined baking sheets, cover, and let rise until doubled in size, about 1 hour. Preheat the oven to 400°F.
From handletheheat.com

See details

COPYCAT OLIVE GARDEN BREADSTICK RECIPE - BIG BEAR'S WIFE

2022-03-24 In a small bowl, combine the dry active yeast and sugar. Pour warm water over yeast sugar mixture and let sit undisturbed for 5 minutes to bloom. In a large bowl, whisk together the flour and salt. Pour yeast mixture into flour, add olive oil and stir. Stir together until dough pulls away from bowl.
From bigbearswife.com

See details

COPYCAT OLIVE GARDEN SOUP, SALAD AND BREADSTICKS | TASTE OF HOME

2021-12-01 Inspired by: House Salad. For an Italian twist on salad, I mix greens with red onion, mushrooms, olives, pepperoncini, lemon juice and Italian seasoning. Add tomatoes and carrots if you'd like. —Deborah Loop, Clinton Township, Michigan. Love their dressing? Pick up a bottle of Olive Garden’s Signature Italian Salad Dressing online.
From tasteofhome.com

See details

SOFT GARLIC BREADSTICKS: COPYCAT FAZOLI OR OLIVE GARDEN - RESTLESS …

2021-09-15 Add ½ cup of the warm water, the packet of yeast, and 1 teaspoon of the sugar together in a small bowl. Whisk to blend and set aside about 5 minutes or until foamy. Pour the yeast mixture into a large bowl of a stand mixer fitted with the paddle attachment. Add the remaining water, sugar, and about 1 ½ cups of flour.
From restlesschipotle.com

See details

COPYCAT OLIVE GARDEN BREADSTICKS RECIPE - MOM FOODIE

2019-09-30 Place on prepared baking sheets about 2" apart. Cover and place in a warm spot for 45 minutes or until again doubled in size. Preheat oven to 350. Stir garlic powder into melted butter. Brush breadsticks with garlic butter, then sprinkle with Kosher salt. Bake for 12 to 15 minutes, until golden brown.
From momfoodie.com

See details

OLIVE BREAD STICKS RECIPE, WHATS COOKING AMRICA

Olive Bread Sticks are very aromatic and delicious! Olive Bread Sticks are such a great accompaniment to so many meals, plus they also make a quick and easy appetizer to serve your family and friends. Check out Linda’s Bread Making Hints: Secrets to using the bread machine, About yeast in bread making, Sourdough Starter, and Quick Breads.
From whatscookingamerica.net

See details

NO KNEAD OLIVE GARDEN BREADSTICKS - COOKING WITH KARLI

2020-01-22 Arrange the rope on your pan, allowing some rising room. Repeat with remaining dough. Expect to have 3 pans worth of breadsticks. Let the breadsticks rise for an additional 15-20 minutes, while the oven is preheating to 375°. Bake at 375° for 15-17 minutes. Mix together the garlic powder and salt.
From cookingwithkarli.com

See details