One Loaf Of Bread Recipes
ONE LOAF WHITE BREAD
Make and share this One Loaf White Bread recipe from Food.com.
Provided by wildheart
Categories Yeast Breads
Time 1h50m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Mix the butter, sugar, and salt into the warm water.
- Stir in 1 tablespoon flour and the yeast (Can use 1 Tablespoon yeast in place of the packet).
- Wait 5 minutes; if yeast does not bubble buy new yeast.
- Put flour in a large bowl; stir in yeast mix.
- Stir thoroughly; turn onto a floured board and knead.
- Knead in as much of the flour as possible to make a satiny dough; if dough is sticky add more flour a tablespoon at a time.
- Put dough in a greased bowl and turn to coat.
- Cover with a clean damp towel and let rise til double.
- Punch down; shape into loaf and put in greased loaf pan.
- Let rise.
- Bake at 375 for 50 minutes or until bottom sounds hollow when thumped.
- Can also be shaped into 12 dinner rolls or 8 hamburger buns.
- Bake for less time if using these shapes.
ONE LOAF OF BREAD
This comes from "Chuck Wagon RV Recipe Book" from 1979. Very good bread. And it turned out perfectly.
Provided by crazycookinmama
Categories Yeast Breads
Time 2h20m
Yield 1 Loaf
Number Of Ingredients 7
Steps:
- Add yeast to lukewarm water and dissolve.
- Add remaining ingredients.
- Turn out on lightly floured board and knead until smooth and elastic.
- Round up and place in a greased bowl.
- Grease surface of dough.
- Cover and let rise until double in bulk.
- Punch down dough and turn out on floured board.
- Round up dough and let rest 10 minutes.
- Mold dough into a loaf.
- Let rise in a greased pan until double in bulk.
- Bake in 425°F oven about 40 minutes.
- Turn out of pan and brush top with melted butter.
- Cool on a rack.
CRUSTY FRENCH LOAF
A delicate texture makes this French bread absolutely wonderful. I sometimes use this French bread recipe to make breadsticks, which I brush with melted butter and sprinkle with garlic powder. -Deanna Naivar, Temple, Texas
Provided by Taste of Home
Time 45m
Yield 1 loaf (16 pieces).
Number Of Ingredients 9
Steps:
- In a large bowl, dissolve yeast in warm water. Add sugar, oil, salt and 2 cups flour. Beat until blended. Stir in enough remaining flour to form a stiff dough., Turn onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour. Punch dough down; return to bowl. Cover and let rise for 30 minutes. , Preheat oven to 375°. Punch dough down. Turn onto a lightly floured surface. Shape into a 16x2-1/2-in. loaf with tapered ends. Sprinkle cornmeal over a greased baking sheet; place loaf on baking sheet. Cover and let rise until doubled, about 25 minutes. , Beat egg white and cold water; brush over dough. With a sharp knife, make diagonal slashes 2 in. apart across top of loaf. Bake until golden brown, 25-30 minutes. Remove from pan to a wire rack to cool.
Nutrition Facts : Calories 109 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 225mg sodium, Carbohydrate 20g carbohydrate (2g sugars, Fiber 1g fiber), Protein 3g protein.
More about "one loaf of bread recipes"
THE EASIEST LOAF OF BREAD YOU'LL EVER BAKE | KING ARTHUR …
Repeat with the remaining piece of dough. Place the loaves, seam-side down, on a baking sheet (lined with parchment if desired). Sprinkle the pan (or …
From kingarthurbaking.com
4.7/5 (296)Total Time 2 hrs 10 minsServings 2Calories 80 per serving
From kingarthurbaking.com
4.7/5 (296)Total Time 2 hrs 10 minsServings 2Calories 80 per serving
- Weigh your flour; or measure it by gently spooning it into a cup, then sweeping off any excess., Stir together all of the ingredients (except the cornmeal) in a large bowl, starting with 4 1/2 cups of the flour. Use a sturdy spoon, or your stand mixer equipped with the beater paddle. Mix until everything comes together in a rough, shaggy mass of dough.
- If you’re kneading the dough by hand, turn it out onto a lightly floured surface, using some of the additional 1/2 cup of flour called for. Fold the far edge of the dough back over on itself towards you, then press it away from you with the heels of your hands. Rotate the dough 90°. Repeat this fold-press-rotate process with a rhythmic, rocking motion for about 6 minutes. When fully kneaded, the dough will be bouncy and smooth.
- If you’re using your stand mixer, switch to the dough hook and knead the dough at medium speed for about 7 minutes, until it’s smooth, elastic, and feels a bit bouncy. If the dough doesn’t form a ball that clears the sides of the bowl, sprinkle in just enough of the additional flour to make this happen., Place the dough in a bowl that’s been lightly greased with vegetable oil or cooking spray; the bowl you started with is fine. Cover the bowl with plastic wrap or another airtight cover, and let the dough rise at room temperature until it's doubled in size, about 1 to 2 hours. If your kitchen is particularly cold (below 65°F), place the bowl of dough in your turned-off oven with the oven light on.
HOMEMADE WHITE BREAD LOAF | RICARDO
2008-11-18 In a bowl, combine the dry ingredients. Make a well in the centre. Add the water, stir with a wooden spoon and then form into a ball with your …
From ricardocuisine.com
5/5 (596)Total Time 35 minsCategory AppetizersCalories 170 per serving
From ricardocuisine.com
5/5 (596)Total Time 35 minsCategory AppetizersCalories 170 per serving
FARMHOUSE WHITE BREAD RECIPE FOR A BEAUTIFUL COUNTRY SANDWICH …
Towards the end of the rising time, preheat your oven to 350 degrees with the rack in the center. The loaf is finished with its second rise when it has risen an inch to an inch and a half over the edge of the loaf pan. Generously rub with with flour. …
From heartscontentfarmhouse.com
From heartscontentfarmhouse.com
ROBINHOOD | BASIC WHITE BREAD
Directions. Serving Size: 2 loaves. Dissolve 1 teaspoon (5 mL) sugar in 1/2 cup (125 mL) warm water in large mixing bowl. Sprinkle in yeast. Let stand 10 minutes, then stir well. Combine milk, butter, 2 tablespoons (30 mL) sugar, salt and 1/2 cup (125 mL) warm water. Add milk mixture and 2 cups (500 mL) flour to dissolved yeast mixture.
From robinhood.ca
From robinhood.ca
SOFT WHITE BREAD RECIPE - BAKING A MOMENT
2020-01-07 Place the dough in the prepared pan, cover it loosely with greased plastic wrap, and allow it to rise in a warm place until doubled in size (30 to 45 minutes). Preheat the oven to 350 degrees F. Uncover the dough and bake for 40 to 45 minutes, or until the loaf sounds hollow when lightly tapped.
From bakingamoment.com
From bakingamoment.com
DISCOVER ONE LOAF OF BREAD RECIPE 'S POPULAR VIDEOS | TIKTOK
one loaf of bread recipe 21M views Discover short videos related to one loaf of bread recipe on TikTok. Watch popular content from the following creators: Heather Sorenson(@imheatherlou), Sheriden Chanel(@sheridenchanel), chelsweets(@chelsweets), Deborahfriend(@floridadebbi), Patti Sue Edington(@tinytamer), Dougherty Dozen(@doughertydozen), …
From tiktok.com
From tiktok.com
ONE LOAF OF ITALIAN BREAD RECIPE - FOOD NEWS
Set aside 1 cup of flour. In large ... 1 3/4 inch loaf pans, or on greased baking ... minutes or until done. Remove from pans and cool on wire rack.
From foodnewsnews.com
From foodnewsnews.com
THE FLAVOR BENDER - BREAKFAST, BRUNCH, & DESSERT RECIPES MADE …
Preheat oven to 375°F, during the last 30 minutes of the second proofing time. It’s best for the oven to be preheated to the right temperature for at least 20 minutes, before baking the bread. When the bread loaf is ready and the oven has preheated, place the loaf pan in the middle of the oven, and bake for 45 minutes.
From theflavorbender.com
From theflavorbender.com
EASY SOFT WHITE BREAD (SINGLE LOAF) • ZONA COOKS
2022-05-17 Place the loaf pan inside. Close the door and allow to rise for about 1 hour until risen about ½” – 1” above the pan edge. Plain Loaf risen in a bread pan. Remove the loaf pan from the oven and set aside. Preheat the oven to 350 degrees F. Farmhouse Loaf. Bake for 25 minutes, or until golden brown. Soft White Bread.
From zonacooks.com
From zonacooks.com
BASIC BREAD RECIPE FOR BEGINNERS - THE SPRUCE EATS
2021-11-19 The Spruce / Cara Cormack. Turn the dough out onto a floured board and knead for 5 minutes. The Spruce / Cara Cormack. Form the dough into a loaf (here are some helpful tips) and set it gently into a greased bread pan . The Spruce / Cara Cormack. Cover and let rise for about 30 minutes, or until doubled.
From thespruceeats.com
From thespruceeats.com
EASY ONE LOAF YEAST BREAD - BIGOVEN.COM
In a large bowl, add warm water and slowly stir in the yeast until fully dissolved. Add salt, sugar, shortening and milk, and stir until sugar and salt are dissolved. Mix in first 2 cups of flour. Begin adding more flour a spoon at a time until the dough balls up and stops sticking to the bowl. Turn dough out onto floured surface and knead.
From bigoven.com
From bigoven.com
HOMEMADE BREAD - SUGAR SPUN RUN
2020-03-30 Instructions. Combine milk and water and heat in the microwave (or on the stovetop) until it reaches a temperature between 105-115F (40-46C). Make sure to stir the liquid before measuring the temperature to make sure it is heated evenly. Pour warm milk/water mixture into a large bowl or the bowl of a stand mixer.
From sugarspunrun.com
From sugarspunrun.com
50 QUICK BREADS TO MAKE IN A LOAF PAN | TASTE OF HOME
2019-06-19 Banana Nut Bread. This quick bread is a family favorite, so I always try to have ripe bananas on hand for this recipe. I’m sure your family will love this tasty, nutty bread as much as mine does. —Susan Jones, La Grange Park, Illinois. (Find more easy quick bread recipes like this one!) Go to Recipe. 3 / 50.
From tasteofhome.com
From tasteofhome.com
21 EASY LEFTOVER BREAD RECIPES - INSANELY GOOD
2022-05-24 15. Parmesan Garlic Bread. Bread doesn’t get any better than this. Buttery, cheesy, and irresistible, parmesan garlic bread is a must next time you’re serving soup or entertaining guests. A good garlic bread recipe goes a long way, and this is …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
FREEZING A LOAF OF BREAD - THERESCIPES.INFO
How Long Can You Freeze Bread Before it Goes Bad? new cartnano.com. May 24, 2022Step 1: A loaf of bread.Before you can enjoy bread, it needs to be cut and frozen.Slice the freshly baked loaf or a still hot bakery item thinly for closed sandwiches; thicker pieces are better suited when making open face toasties out of them!
From therecipes.info
From therecipes.info
SMALL BATCH BREAD RECIPES FOR ONE OR TWO | BAKE BREAD
This small batch of coconut muffins is so perfect for brunch or a breakfast treat! Toasted coconut in a light and fluffy muffin can take you to paradise in a minute! The recipe makes just 4 muffins, but can be doubled to serve more. Double Coconut Muffins When a muffin rises this high and has...Read On →
From dessertfortwo.com
From dessertfortwo.com
WHITE SANDWICH BREAD – SINGLE LOAF – LEELS COOKS
2017-05-08 1/2 tbsp salt. 3 cups flour. Add the yeast to the water and get that activating, either in the bowl of a stand mixer or a stainless steel bowl. Melt the butter, either in the microwave or on the stove and add the milk, sugar and salt. Add the butter/milk mixture and 1 cup of flour over the yeast. Stir until it comes together, it’ll be lumpy.
From leelscooks.com
From leelscooks.com
ONE LOAF OF BREAD RECIPE RECIPES ALL YOU NEED IS FOOD
This comes from "Chuck Wagon RV Recipe Book" from 1979. Very good bread. And it turned out perfectly. Total Time 2 hours 20 minutes. Prep Time 20 minutes. Cook Time 2 hours . Yield 1 Loaf. Number Of Ingredients 7 7
From stevehacks.com
From stevehacks.com
ONE GOOD LOAF-ONE LOAF BREAD RECIPE - LA FUJI MAMA
2008-11-02 1. In a small cup or bowl, combine warm water (2 Tbsp.) with yeast and sugar. Let sit for about 10-15 minutes. 2. In a large bowl pour yeast mixture, water (1 cup) flours, shortening, honey and salt. Using an electric mixer or food processor, blend until all ingredients are incorporated, scraping down sides of bowl as needed.
From lafujimama.com
From lafujimama.com
HOMEMADE BREAD RECIPE - TASTES BETTER FROM SCRATCH
2020-03-21 Allow dough to rise again for about 45 minutes to one hour, or until risen 1 inch above the loaf pans. 8.Bake: Adjust oven racks to lower/middle position. Preheat the oven to 350 F. Bake bread for about 30-33 minutes, or until golden brown on top. Give the top of a loaf a gentle tap; it should sound hollow.
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
ONE LOAF FRENCH BREAD - THERESCIPES.INFO
trend www.spendwithpennies.com. Using a sharp knife, cut 3-4 diagonal slits into the loaf (about ¼" deep). Cover with a damp towel and let rise 30-40 minutes or until doubled. Brush bread with egg white. Preheat oven to 425°F. Place in the oven and bake 20-25 minutes or until browned. Cool on a baking rack.
From therecipes.info
From therecipes.info
QUICK AND EASY WHITE BREAD RECIPE - DON'T SWEAT THE RECIPE
Instructions. Combine warm water, yeast, and sugar into the bowl of stand mixer. Let stand for approx. 5 minutes until yeast begins to bloom (foamy, frothy). Add 2 cups flour, kosher salt, and olive oil to bowl and mix on slow for 1 to 2 minutes until combined well.
From dontsweattherecipe.com
From dontsweattherecipe.com
BEST 1 HOUR BREAD RECIPE - BAKING OUTSIDE THE BOX
Instructions. Pour 1/2 cup warm water into a small bowl and sprinkle with 1 tsp of the sugar. Sprinkle the yeast over the top and stir gently to combine. Set aside and allow yeast to work about five minutes while prepping the pans and ingredients in the mixer. Grease two bread pans.
From bakingoutsidethebox.com
From bakingoutsidethebox.com
ONE LOAF OF BREAD RECIPE – THE BEST FREE COOKING RECIPES
Fiesta Bake Recipe | Casserole . Type: Fiesta Bake Free Cooking Recipe - Casserole Just do it! Ingredients / Directions 1 pound ground beef1 cup(s) chopped onion3/4 cup(s) salsa fresca1 package taco seasoning mix1/4 cup(s) water1 cup(s) whole kernel corn1/2 cup(s) sliced ripe olivesdrained1 (4 ounce) package corn muf
From cookingrecipedb.com
From cookingrecipedb.com
GRANDMA'S PERFECT HOMEMADE BREAD RECIPE | THE RECIPE CRITIC
2020-03-19 In a stand mixer add the warm water, sugar, salt and yeast. Let the yeast proof until it bubbles for about 5 minutes. Using the dough hook start adding the flour one cup at a time until the dough combines and forms a soft dough. On a floured surface knead the dough until smooth and elastic and form a ball.
From therecipecritic.com
From therecipecritic.com
EASY ONE LOAF BREAD RECIPES - THERESCIPES.INFO
Grease and flour an 8 1/2 x 4 1/2 inch loaf pan. Mix flour, sugar, baking powder, and salt in a large bowl. Stir milk, oil, egg, and vanilla extract into flour mixture until batter is just blended. Combine washed and dried blueberries with 1 tsp of flour and gently fold them into the batter. Pour batter into prepared loaf pan.
From therecipes.info
From therecipes.info
10 BEST 1 LB BREAD MACHINE LOAF RECIPES | YUMMLY
2022-06-12 White Bread 1 1/2 Lb Bread Machine Loaf Food.com. salt, sugar, butter, water, yeast, nonfat dry milk powder, bread flour. Ragu No Boiling Lasagna (featuring Ragu 1 Lb. 8 Oz. Jar) Ragú. lasagna noodles, eggs, ricotta cheese, shredded mozzarella cheese and 2 more.
From yummly.com
From yummly.com
BASIC WHITE BREAD - SMALL 1 LB. RECIPE - CUISINART.COM
Secure the bread pan in the Cuisinart® Automatic Bread Maker. Press the menu button to select the Basic/White program. Press loaf size and crust color buttons to select both size and crust preference. Press Start/Stop to mix, knead, rise, and bake. If desired, when paddle signal sounds remove dough and kneading paddle, reshape dough and ...
From cuisinart.com
From cuisinart.com
ONE LOAF OF BREAD RECIPE - FOOD.COM | RECIPE | RECIPES, FOOD, LOAF
THE LIFE-CHANGING LOAF OF BREAD Recipe - Food.com. 3 ratings · 3 hours · Makes 1 loaf. canadianhockey mom. 265 followers . Bread Recipes. Cooking Recipes. Healthy Recipes. Paleo Ideas. Paleo Food. Flour Recipes. Healthy Foods. Breakfast Bars. Breakfast Recipes. More information.... Ingredients. Breakfast Foods. 1 1/2 cups Rolled oats. Condiments. 1 tbsp …
From pinterest.com
From pinterest.com
HOW TO MAKE SOURDOUGH BREAD (ONE LOAF RECIPE) - KIERSTEN …
2021-12-10 Using a bread scorer (or a sharp knife), score a design on top of your loaf. Move the sourdough loaf with the parchment paper into a dutch oven. Close the lid. Bake in the oven for 20 minutes. Remove the lid and bake for another 30 minutes. Carefully trasnfer the bread to a cutting board or cooling rack.
From kierstenhickman.com
From kierstenhickman.com
QUICK ONE HOUR BREAD RECIPE | PRACTICALLY HOMEMADE
2020-03-28 Add oil, half of the flour {2 1/4 cups} and salt. Start to mix using a dough hook {or by hand}. Add remaining flour until the dough pulls away from the sides of the bowl. Then using the dough hook {or on a floured surface, if mixing by hand} knead the dough for 4-5 minutes.
From practicallyhomemade.com
From practicallyhomemade.com
EASY WHITE BREAD RECIPE (1 LOAF) - MINDEE'S COOKING OBSESSION
2022-02-28 Cover the bread dough with a kitchen towel and let rise is a warm place until doubled. (rise time 30-ish minutes) Add butter, salt and flour to the yeast mixture! Knead and cover for the first rise! Dump risen dough out onto a lightly floured work surface and shape into a loaf. Be sure to pinch the seams shut well.
From mindeescookingobsession.com
From mindeescookingobsession.com
EASY SOURDOUGH CHALLAH RECIPE - FARMHOUSE ON BOONE
2022-06-14 Cover with plastic wrap, a damp towel, or a tight lid and allow to rise at room temperature for about 10 hours (or until doubled in size). In the morning, take the dough and cut into four equal portions. Take each dough ball and roll it into a long rectangle, approximately 18-20 inches long and 3-4 inches wide.
From farmhouseonboone.com
From farmhouseonboone.com
SIMPLE WHITE BREAD, EASY HOMEMADE BREAD - JENNY CAN COOK
2020-04-02 Shape dough into a loaf and place in a greased 8 1/2 x 4 1/2-inch loaf pan. Cover and let rise in a warm spot until it’s one inch taller than the pan, about 35 minutes. Meantime, preheat oven to 375° F. Bake for 30 minutes. After the first 15 minutes, I cover the top of the loaf with a foil tent to prevent over-browning.
From jennycancook.com
From jennycancook.com
ONE LOAF OF BREAD - RECIPES - PAGE 3 | COOKS.COM
Heat oven to 350 degrees. ... smooth after each addition. Pour into greased loaf pan. Bake 1 hour and 10 minutes. Makes 1 loaf.Can be doubled.
From cooks.com
From cooks.com
THE SIMPLEST WHITE BREAD EVER RECIPE | BREAD BAKING
2020-04-03 Leave the bag on the countertop until the dough has come to room temperature, about an hour. It will rise and expand a bit during that time. Preheat the oven to 350°F. Sprinkle some cornmeal on the bottom of a loaf pan. Sprinkle some flour on your counter top, and dump the dough onto the counter.
From seriouseats.com
From seriouseats.com
ULTIMATE ONE BOWL ZUCCHINI BREAD! - THE VIEW FROM GREAT ISLAND
2021-02-18 Instructions. Preheat oven to 350F Butter a standard 9x5 loaf pan and line with a sling of parchment paper if desired, for easy removal. In a large mixing bowl whisk the eggs, oil, sugars, cinnamon, nutmeg, and vanilla. Whisk well to …
From theviewfromgreatisland.com
From theviewfromgreatisland.com
25 BEST SWEET BREAD RECIPES - INSANELY GOOD
2022-05-24 Each bite is more robust and chocolatey than the last. There’s no sweet-talking or getting around this one. This is pure, decadent cake, and no one will ever confuse it for bread. 14. Cinnamon and Spice Sweet Potato Bread. Although it’s sweet and tasty, cinnamon and spice sweet potato bread really is bread.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
CLASSIC SANDWICH BREAD | KING ARTHUR BAKING
In a large bowl, combine all of the ingredients and stir until the dough starts to leave the sides of the bowl. Transfer the dough to a lightly greased surface, oil your hands, and knead it for 6 to 8 minutes, or until it begins to become smooth and supple. Or mix and knead the dough using an electric mixer or food processor, or in a bread ...
From kingarthurbaking.com
From kingarthurbaking.com
WHOLE WHEAT BREAD RECIPE, EASY WHEAT BREAD | JENNY CAN COOK
2020-04-02 1 cup (240 mL) milk (reduced fat or whole milk), heated to 120-130° F for instant yeast (or 110-120°F for active dry) Place flours, yeast, sugar & salt in a large mixing bowl. Stir in milk, followed by oil and egg. Beat on high for 2 minutes. On low speed add about 1/4 cup bread flour until dough forms a mass.
From jennycancook.com
From jennycancook.com
ONE LOAF OF BREAD - RECIPES - PAGE 5 | COOKS.COM
Cut bread diagonally into 1 inch slices, cutting almost to bottom of loaf. Mix remaining ingredients; spread ... minutes or until cheese is melted. Mix remaining ingredients; spread ... minutes or until cheese is melted.
From cooks.com
From cooks.com
THE BEST ONE HOUR BREAD RECIPE - MOMMA LEW
2021-09-03 Divide dough with a sharp knife into smaller loaves into a loaf pan sprayed with cooking spray. Let dough rise on the counter for at least 15 minutes, covered with a large dish towel. In a small bowl, mix an egg and water. Using a pastry brush, add egg wash to the top of the dough. Bake your easy bread for 30-40 minutes at 400 degrees ...
From mommalew.com
From mommalew.com
1 LOAF OF BREAD RECIPE-WHALEPOINTS
Meanings/definition of the phrase 1 loaf of bread recipe ? L: Meaning of L in the phrase 1 LOAF OF BREAD RECIPE means: Latent Semantic Indexing – (LSI) This mouthful just means that the search engines index commonly associated groups of words in a document. SEOs refer to these same groups of words as “Long Tail Searches”. The majority of searches consist of three or …
From whalepoints.com
From whalepoints.com
ONE LOAF BREAD SMALL BATCH RECIPES - THE SPRUCE EATS
2020-06-14 Easy Beginner's Bread. The Spruce. This simple, beginner's white bread is a very versatile one loaf recipe. Fruits and nuts can easily be added to the dough to make delicious breakfast breads, and the dough can also be shaped into dinner rolls. 02 of 08.
From thespruceeats.com
From thespruceeats.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #healthy #breads #low-fat #dietary #low-cholesterol #low-saturated-fat #healthy-2 #yeast #low-in-something #4-hours-or-less
You'll also love