Onion Frittata Recipe 445

facebook share image   twitter share image   pinterest share image   E-Mail share image

ONION FRITTATA



Onion Frittata image

This makes an ideal side dish to serve with grilled chicken or fish. Can also be used as a breakfast dish!

Provided by Norahs Girl

Categories     Breakfast

Time 20m

Yield 6 serving(s)

Number Of Ingredients 6

60 g butter (plus a little extra)
4 large thinly sliced onions
6 eggs
2 garlic cloves, crushed
salt & freshly ground black pepper
1 chili, finely diced (optional)

Steps:

  • Put the butter, garlic, diced chili and onions in a frying pan and fry gently until the onions are a nice golden brown.
  • Beat the six eggs well with the salt and pepper.
  • Scoop the onions out of the pan and mix with the eggs.
  • Melt the extra butter in the pan and pour in the egg mixture.
  • Cook on both sides until browned Slice in wedges and serve hot.

Nutrition Facts : Calories 188.3, Fat 13.1, SaturatedFat 6.7, Cholesterol 232.9, Sodium 130.4, Carbohydrate 10.8, Fiber 1.4, Sugar 4.7, Protein 7.4

More about "onion frittata recipe 445"

CARAMELIZED ONION FRITTATA - URBAN FOODIE KITCHEN
Jan 2, 2019 Put the pan in the oven and bake until the eggs are set, 8 to 10 minutes. To check, cut a small slit in the center of the frittata. If raw eggs run into the cut, bake for another few …
From urbanfoodiekitchen.com
  • Preheat the oven. Move the rack to the middle position on the oven and preheat to 400°F. Coat a 10-12" oven-safe skillet with olive oil spray.
  • Blend the ingredients. Whisk the eggs, milk, mustard, sage, salt and pepper together in a large mixing bowl until well blended.
  • Bake the frittata. Put the pan in the oven and bake until the eggs are set, 8 to 10 minutes. To check, cut a small slit in the center of the frittata. If raw eggs run into the cut, bake for another few minutes; if the eggs are set, pull the frittata from the oven. For a browned, crispy top, run the frittata under the broiler for a minute or two at the end of cooking.

BAKED FRITTATA WITH ONIONS (FRENCH ONION FRITTATA)
Jan 4, 2020 Instructions. Preheat the oven to 400°F. To an oven-safe skillet, add olive oil or butter and warm over medium heat. Add the diced bread and cook until crisp and toasted.
From monpetitfour.com
  • Preheat the oven to 400°F. To an oven-safe skillet, add olive oil or butter and warm over medium heat. Add the diced bread and cook until crisp and toasted. Make sure you give the bread a toss every so often to evenly toast all sides.
  • Temporarily remove the croutons from the pan and add the sliced onions. Sauté until golden brown. You can add a pinch of sugar once the onions have softened to help with the caramelization process.
  • Meanwhile, whisk the eggs with the half and half, dijon mustard, salt, and pepper. Add the croutons back into the skillet and evenly distribute them (and the onions) throughout the skillet. Pour the egg batter into the pan.
  • Cook the frittata over the stove just until the edges begin to set, about 2 minutes. Drop the cubes of cheese all over the top, then move the frittata into the oven and bake for another 8 to 10 minutes, until the eggs are set and puffed up and the cheese has melted.

FRENCH ONION FRITTATA RECIPE | REE DRUMMOND | FOOD NETWORK

From foodnetwork.com
Difficulty Easy

FRENCH ONION FRITTATA WITH GRUYERE & RICOTTA - YES TO YOLKS
Feb 18, 2020 In a 10-inch oven safe skillet, melt the butter and oil together over medium heat. Add the onions, garlic, dried thyme, salt and pepper and stir to combine.
From yestoyolks.com

FRENCH ONION FRITTATA RECIPE (COMFORT FOOD) | THE KITCHN
Aug 4, 2023 Reduce the heat to low. Add the oil, onions, and 1/2 teaspoon of the salt to the same skillet. Cook, stirring every 5 to 10 minutes and scraping any browned build-up from the …
From thekitchn.com

ONION FRITTATA RECIPE: THE PERFECT QUICK MEAL OMELETTE - PETITCHEF
Let's make a classic of Italian cuisine: The onion frittata!This economical, easy to make and tasty dish that the whole family will definitely love ;-) You simply cook some onions in a pan with a …
From en.petitchef.com

HEALTHY SPRINGTIME VEGETABLE FRITTATA WITH ASPARAGUS
May 17, 2025 Yellow or red onion will work as well. For a more suble onion flavor, try chives! Spinach – Try other leafy green vegetables like kale, Swiss chard, or collard greens. Eggs – A …
From fitmamarealfood.com

EASY FRITTATA RECIPE - TASTY AT HOME
3 days ago Easy frittata recipe with goat cheese and vegetables. Learn how to make a frittata with simple ingredients and expert tips for perfect results every time. ... Red onion works too: …
From tastyathome.com

OVEN-BAKED ONION FRITTATA - CHALLENGE DAIRY
1 cup chopped white onion (1 large) ¼ cup chopped red bell pepper; 1 teaspoon finely minced or pressed fresh garlic (1-2 cloves) 6 eggs; ¼ teaspoon finely minced fresh rosemary; ¾ …
From challengedairy.com

ONION FRITTATA RECIPE - CHEF'S RESOURCE RECIPES
Quick Facts. Prep Time: 20 minutes Cook Time: 25-30 minutes Servings: 4-6 Ingredients: 6-8 eggs, 1 large onion, 2 cloves of garlic, 1 cup of grated cheese (such as cheddar, mozzarella, …
From chefsresource.com

ONION FRITTATA RECIPE - BON APPéTIT
Apr 11, 2010 Preparation. Step 1. Preheat oven to 400°. Whisk first 7 ingredients in a medium bowl; set aside. Heat oil in a medium ovenproof nonstick skillet over medium-high heat.
From bonappetit.com

ONION FRITTATA - JULS' KITCHEN
Mar 28, 2023 Onion frittata recipe. Hearty, filling, sweet and delicious, the Tuscan onion frittata doubles as a main course and as a filling for a panino when you are on the go. When you …
From en.julskitchen.com

PIONEER WOMAN FRENCH ONION FRITTATA - MODERN MAMA COOKS
May 9, 2024 This delicious French Onion Frittata recipe creates a hearty breakfast that takes about 45 minutes to prepare and can serve up to 8 people. Pioneer Woman French Onion …
From modernmamacooks.com

ONION FRITTATA: CHEESE OR NO CHEESE? - LA CUCINA ITALIANA
Nov 19, 2021 The basic recipe to serve 2 people includes 4 large eggs, 1 onion, extra-virgin olive oil, butter, salt, and pepper. You can add grated Grana Padano or Parmigiano Reggiano …
From lacucinaitaliana.com

ONION FRITTATA RECIPE | SANPELLEGRINO® ITALIAN FOOD RECIPES
Peel the onions and mince fine. In a large pan add a drizzle of extra-virgin olive oil, then the onion, and cook over low heat to soften. Meanwhile, break the eggs into a bowl, add the salt, pepper …
From sanpellegrino.com

FRENCH ONION FRITTATA RECIPE - CHEF'S RESOURCE RECIPES
Let the cooked frittata cool completely, 25 to 30 minutes, before covering with foil and refrigerating. To serve, bake the cheesy toast alongside the foil-covered frittata in a 375°F …
From chefsresource.com

ONION FRITTATA - ORIGINAL ITALIAN RECIPES BY GIALLOZAFFERANO
To prepare the onion frittata, first clean the onions and slice them about 0.39 inches thick 1.Place the onions in a non-stick pan with a 8-inch base where you have heated a drizzle of oil 2, …
From giallozafferano.com

ONION FRITTATA RECIPE | SANPELLEGRINO
Peel the onions and mince fine. In a large pan add a drizzle of extra-virgin olive oil, then the onion, and cook over low heat to soften. Meanwhile, break the eggs into a bowl, add the salt, pepper …
From sanpellegrino.com

ONION FRITTATA (RECIPE) | POLLY CASTOR
Feb 17, 2025 Onion Frittata Recipe. 8 large eggs salt and pepper 1 Tablespoon butter 1 teaspoon of vinegar 1 medium onion, (1 cup) chopped 1 clove garlic, finely grated 1/2 cup …
From pollycastor.com

FRITTATAS RECIPES - FOOD NETWORK
Chipotle Introduces New Dipping Sauce for the First Time in 5 Years
From foodnetwork.com

POTATO AND ONION FRITTATA | RICARDO - RICARDO CUISINE
In a 30-cm (12-inch) non-stick skillet, heat 60 ml (1/4 cup) of oil over high heat. Add the potatoes and onion and coat well with the oil. Season with salt and pepper.
From ricardocuisine.com

VEGAN FRITTATA RECIPE WITH TOFU (TOTALLY EGG-FREE!)
5 days ago This vegan frittata recipe delivers high-protein brunch vibes, is absolutely make-ahead friendly, and is pretty darned close to zero fuss to prep. ... Classic Potato & Onion …
From cinnamonsnail.com

ONION FRITTATA RECIPE 445
Heat oil in a medium ovenproof nonstick skillet over medium-high heat. Add onion; saute until soft, about 6 minutes. Reduce heat to low. Stir in egg mixture. Spoon dollops of ricotta evenly over. …
From tfrecipes.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Chicken Parmesan for Two_image Chicken Parmesan for Two

Sausage and Chicken Cassoulet_image Sausage and Chicken Cassoulet

Killer Brownies_image Killer Brownies

Apple-Brie Spinach Salad_image Apple Brie Spinach Salad

Chicken Pot Pie Soup Recipe by Tasty_image Chicken Pot Pie Soup Recipe by Tasty

Chicken and Hashbrown Casserole_image Chicken and Hashbrown Casserole

Super-Quick No-Knead Bread_image Super Quick No Knead Bread

Grilled Tilapia with Orange Salsa_image Grilled Tilapia with Orange Salsa

Cranberry Curd Tart_image Cranberry Curd Tart

Duck and Wild Rice Casserole_image Duck and Wild Rice Casserole

Vegan Blueberry Crisp_image Vegan Blueberry Crisp

Creamy Pineapple-Pecan Dessert Squares_image Creamy Pineapple Pecan Dessert Squares

Key Lime Pound cake from Southern Living_image Key Lime Pound cake from Southern Living

A.1. Sweet Fire Porterhouse Pork Chops_image A.1. Sweet Fire Porterhouse Pork Chops

"Eye studded" Turkey Tenderloin (Pearl Onions and Black Olives)

Giant Sea Snails_image Giant Sea Snails

Frozen Mudslide_image Frozen Mudslide

Sweet chilli cheesy dip_image Sweet chilli cheesy dip

Andy's Quick-and-Easy Meatloaf_image Andy's Quick and Easy Meatloaf

Vermont Whole Wheat Bread_image Vermont Whole Wheat Bread

Related Search

Almond Mocha Iced Coffee

Chicken Fried Rice Ii

Chinesesteamedbunsmantou

Chocolate Chip Heart Cookies

Creamy Fruit Cups

Garlic Sauce

Lightchocolatechipoatmealcookies

Onion Haystacks

Quick Vegan Quesadillas