ONION-TOPPED HOT DISH
With ground beef, vegetables, potatoes and onion rings, one hearty serving of this dish satisfies hunger in a hurry.-Marilisa Fagerlind, Glidden, Iowa
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 6-8 servings.
Number Of Ingredients 12
Steps:
- In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the vegetables, soup, mozzarella cheese, milk, salt and pepper. Transfer to a greased 13x9-in. baking dish. Sprinkle with potatoes; drizzle with butter. Top with seasoned salt and onion rings., Cover and bake at 350° for 45-50 minutes or until heated through. Uncover; sprinkle with cheddar cheese. Bake 3-5 minutes longer or until cheese is melted.
Nutrition Facts : Calories 654 calories, Fat 37g fat (17g saturated fat), Cholesterol 104mg cholesterol, Sodium 1006mg sodium, Carbohydrate 51g carbohydrate (3g sugars, Fiber 5g fiber), Protein 31g protein.
SAUTEED ONIONS (& MORE ONION RECIPES!)
This sauteed onions recipe comes out golden brown and tender every time! Here's how to saute onions for a side dish, sandwich topping, and more.
Provided by Sonja Overhiser
Categories Side Dish
Time 15m
Number Of Ingredients 5
Steps:
- Slice the onions.
- In a large sauté pan or skillet, heat the olive oil or butter over medium high heat. Add the onion and cook for 4 minutes, stirring occasionally.
- Add the kosher salt and fresh ground black pepper and cook another 4 to 5 minutes, stirring occasionally. Taste to assess doneness and add a few pinches or salt until the flavor pops.
HOTDISH (TATER TOT CASSEROLE)
Hotdish is an easy, one-dish dinner often served in Minnesota at such large gatherings as family reunions, potlucks or church suppers. Don't be turned off by its humble appearance; the combination of cream of mushroom soup, corn, green beans, beef and a delightful crispy potato topping (the more taters, the better!) is universally likeable.
Provided by Food Network Kitchen
Categories main-dish
Time 1h35m
Yield 8 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F.
- Add the oil to a large skillet over medium heat. Add the onions and cook until soft and beginning to brown, about 15 minutes. Add the beef to the onions and cook until the meat is brown, stirring and scraping the bottom of the skillet to release the yummy brown bits, about 10 minutes. Season with salt and pepper.
- Transfer the beef and onion mixture from the skillet into a 9-by-13-inch baking dish. Scatter the green beans and corn evenly on top. Spread the cream of mushroom soup over top and top with frozen potato tots. Bake uncovered for 1 hour; the potato tots should be golden brown. Serve.
HOT ONION DIP
This is the first thing to be eaten at every party, and it's sinfully easy! If you are not a big onion fan, don't be afraid. Onion is not the dominant flavor of the dish, and it adds just the right touch. Serve with crackers or cocktail toast.
Provided by Tracie Smothers Stephens
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 40m
Yield 48
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease a medium baking dish.
- In the prepared dish, mix the cream cheese, onion, Parmesan cheese and mayonnaise.
- Bake in the preheated oven 30 minutes, or until bubbly and lightly browned.
Nutrition Facts : Calories 84.2 calories, Carbohydrate 0.8 g, Cholesterol 19.9 mg, Fat 7.9 g, Protein 2.7 g, SaturatedFat 4.1 g, Sodium 118.3 mg, Sugar 0.2 g
BUSY DAY HOTDISH
Steps:
- Preheat the oven to 400 degrees F. Butter a 9-by-13-inch glass or ceramic baking dish.
- Heat a medium Dutch oven over medium heat. Add the butter, and once it melts, add the beef and sprinkle with 1 teaspoon salt. Cook, crumbling with a wooden spoon, until browned, 4 to 5 minutes. Add the bell pepper and scallions (saving a handful of the greens for garnish) and cook until the vegetables begin to wilt, 2 to 3 minutes. Add the paprika and several grinds of pepper, then stir to coat the beef in the spices. Stir in the corn.
- Sprinkle the flour over the beef and stir to incorporate. Cook and stir until the flour begins to toast, about 2 minutes. Add the broth and cream gradually while stirring. Bring to a simmer and cook until the sauce thickens, 3 to 4 minutes. Stir in the parsley, mustard, dill and thyme. Pour the mixture into the prepared baking dish. Arrange the curly fries in a tight layer over the top. Sprinkle with the cheese. Bake until the cheese and fries are crispy and the sauce is bubbly, about 40 minutes. Sprinkle with the reserved scallion greens and serve hot.
TATER TOT HOT DISH II
This is an old recipe, easy and kids usually like it. If you like, add green beans over the hamburger and skip the onion rings if desired.
Provided by VANORNUM
Categories Main Dish Recipes Casserole Recipes Vegetable Tater Tots¨
Time 1h10m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large skillet cook ground beef with onion, salt and pepper; drain and spread into the bottom of a 9x13 inch baking dish. Add tater tots; mix cream of mushroom and cream of celery soup together and pour mixture over dish. Top with onion rings, if using.
- Bake in preheated oven for 1 hour.
Nutrition Facts : Calories 743.8 calories, Carbohydrate 59.6 g, Cholesterol 68.4 mg, Fat 47.7 g, Fiber 4.3 g, Protein 25.4 g, SaturatedFat 13.5 g, Sodium 1705.8 mg, Sugar 3.3 g
TURNIP AND ONION HOT DISH
This is a delicious dish that goes well with most winter main dishes. It is very easy to make and is a good alternative to scalloped potatoes.
Provided by JenSmith
Categories Vegetable
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F.
- Peel turnips, cut in half lenthwise, then slice each half crosswise into thin slices.
- Arrange alternate layers of turnip and onion in a greased 2 1/2-quart casserole dish.
- Sprinkle lightly with salt and pepper.
- Dissolve bouillon cube in boiling water and pour over vegetables.
- Dot with butter or margarine.
- Cover casserole with foil or lid and bake 1 hour 15 minutes, or until turnips are tender.
Nutrition Facts : Calories 99.1, Fat 4.1, SaturatedFat 2.5, Cholesterol 10.3, Sodium 254.5, Carbohydrate 14.9, Fiber 3.4, Sugar 8, Protein 2
HOT CHEESY ONION CHIP DIP
Make and share this Hot Cheesy Onion Chip Dip recipe from Food.com.
Provided by fluffystew
Categories Cheese
Time 25m
Yield 4 cups (approximate)
Number Of Ingredients 4
Steps:
- Mix all ingredients and put in baking dish.
- Bake at 350 degrees for about 20 minutes, or until bubbly and golden on top.
- Add a few green/red peppers mixed in and sprinkled on top if desired.
- Serve with potato chips and/or anything else dippable- bread sticks, vegetables, flatbread, pita etc.
Nutrition Facts : Calories 596.8, Fat 53.6, SaturatedFat 14.9, Cholesterol 86.5, Sodium 1221.3, Carbohydrate 16.8, Fiber 1, Sugar 7.8, Protein 11.8
More about "onion topped hot dish recipes"
HOW TO MAKE HOTDISH LIKE A REAL MINNESOTAN | TASTE OF …
From tasteofhome.com
SWEET ONION CASSEROLE WITH CRISPY TOPPING - SPRINKLES …
From sprinklesandsprouts.com
10 BEST HAMBURGER HOT DISH RECIPES | YUMMLY
From yummly.com
BEST TATER TOT HOTDISH RECIPE - HOW TO MAKE TATER TOT …
From delish.com
HOT AND CHEESY CARAMELIZED ONION DIP - THE CHUNKY CHEF
From thechunkychef.com
FRENCH ONION HOT DOGS - GIRL GONE GOURMET
From girlgonegourmet.com
HOT DOGS WITH ONIONS AND PEPPERS RECIPES
From stevehacks.com
CHEESY ONION-TOPPED BEEF SANDWICHES RECIPE - PILLSBURY.COM
From pillsbury.com
ONION-TOPPED HOT DISH | RECIPE | RECIPES, HOTDISH …
From pinterest.com
PIONEER WOMAN PICKLED ONIONS RECIPE (QUICK AND EASY) - HOTSALTY
From hotsalty.com
HAMBURGER HOTDISH TATER TOT CASSEROLE - THE KITCHEN MAGPIE
From thekitchenmagpie.com
35 SCALLION RECIPES (+ BEST GREEN ONION DISHES) - INSANELY GOOD
From insanelygoodrecipes.com
33 EASY COLD DINNERS IDEAS FOR HOT SUMMER DAYS | SOUTHERN LIVING
From southernliving.com
RECIPES WITH GREEN ONION BEST RECIPES
From findrecipes.info
HOT ONION DIP WITH FRIED ONIONS - A SPICY PERSPECTIVE
From aspicyperspective.com
THE BEST HOT ONION DIP - SOUFFLE BOMBAY
From soufflebombay.com
NO-FUSS FRENCH ONION BEEF CASSEROLE RECIPE - LADY AND THE BLOG
From ladyandtheblog.com
30+ EASY STOVE TOP DINNER RECIPES - JONESIN' FOR TASTE
From jonesinfortaste.com
THE 5 BEST HOT DOG TOPPINGS - THEHOTDOG.ORG
From thehotdog.org
TATER TOT HOT DISH RECIPE – AKA TATER TOT CASSEROLE
From makeyourmeals.com
5-INGREDIENT SKILLET ONION CHICKEN | THE MEDITERRANEAN DISH
From themediterraneandish.com
BACON HOT DISH - RECIPE - COOKS.COM
From cooks.com
FRENCH ONION GROUND BEEF CASSEROLE - SAVVY SAVING COUPLE
From savvysavingcouple.net
HOT CARAMELIZED ONION DIP - CLOSET COOKING
From closetcooking.com
TOPPED ONION RECIPES | RECIPEBRIDGE RECIPE SEARCH
From recipebridge.com
"TURNIP AND ONION HOT DISH" - RECIPES ON SPOONACULAR
From spoonacular.com
ONION-TOPPED HOT DISH | RECIPES, HOTDISH RECIPES, FOOD DISHES
From pinterest.co.uk
25 BEST HOT DOG TOPPINGS - INSANELY GOOD
From insanelygoodrecipes.com
BEST ONIONS FOR HOT DOGS (& MORE!) - NO SPOON NECESSARY
From nospoonnecessary.com
A RELAXED ESTABLISHMENT IN BROOKLYN, JOLIE CANTINA'S TACOS, BURRITOS ...
From oun.rennmauszucht-diepholz.de
ONION SOUP RECIPES EASY BEST RECIPES
From findrecipes.info
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love