Oooey Gooey Cinnamon Swirl Cake Recipes

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OOOEY GOOEY CINNAMON SWIRL CAKE



Oooey Gooey Cinnamon Swirl Cake image

This is a quick and easy fix for when you just have to have that cinnamony cake thing :) Most of the ingredients we already have on hand and throwing it together is no fuss and no muss! Great for a quick Sunday dessert or breakfast and also works well for those last minute school carry-to's that the kids forgot to tell us about...

Provided by chris elizondo

Categories     Cakes

Time 55m

Number Of Ingredients 18

BATTER
3 c all purpose flour
1/4 tsp salt
1 c sugar
4 tsp baking powder
1 1/2 c milk
2 eggs
2 tsp vanilla extract
1/2 c butter, melted
TOPPING
1 c butter, very softened
1 c brown sugar
2 Tbsp all purpose flour
2 Tbsp cinnamon
GLAZE
2 c powdered sugar
5 Tbsp milk
1 tsp vanilla extract

Steps:

  • 1. In a large bowl, mix all "BATTER" ingredients, except butter. Mix well
  • 2. Slowly add in melted butter and mix well.
  • 3. Pour batter into a greased 9"x13" pan. (If you would like a thicker cake, you may also use a 9"x9" pan)
  • 4. In seperate bowl, mix topping ingredients together til combined.
  • 5. Drop topping onto prepared batter and swirl with a butter knife.
  • 6. Bake at in a preheated 350 degree oven for 40 minutes. (If you are using the 9"x9" pan, bake for 50 mins)
  • 7. Pull cake out of oven and mix glaze ingredients in seperate bowl.
  • 8. While cake is still warm, drizzle glaze over top. Let stand 15 mins before cutting/serving

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