Open Face Smoked Salmon And Avocado Sandwiches Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

OPEN-FACED SALMON SANDWICHES WITH AVOCADO-WASABI SPREAD



Open-Faced Salmon Sandwiches with Avocado-Wasabi Spread image

Rich in beneficial omega-3 fatty acids, wild salmon is poached to preserve its texture; served on a whole-wheat baguette with creamy avocado-wasabi spread, the flaked fish is showered with radish sprouts.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Number Of Ingredients 9

1/4 cup plus 3/4 teaspoon fresh lemon juice
1 celery stalk
2 sprigs fresh flat-leaf parsley
Sea salt or coarse salt
1 wild salmon fillet (about 1 pound and 1 inch thick), skin on
1 ripe avocado, halved, pitted, and peeled
1 tablespoon wasabi powder, mixed with 1 tablespoon lukewarm water
1 whole-wheat baguette (about 21 inches long)
Radish or sunflower sprouts

Steps:

  • Fill a saucepan wide enough to hold salmon with 2 1/2 inches cold water. Stir in 1/4 cup lemon juice, the celery, parsley, and 2 teaspoons salt. Bring to a boil; reduce heat. Add salmon, skin side down. Cover, and simmer until salmon is just cooked through, 10 to 12 minutes. Transfer salmon to a plate, and let cool 20 minutes. Discard poaching liquid. Flake salmon into large pieces.
  • Put avocado, wasabi paste, and remaining 3/4 teaspoon lemon juice into a food processor, and season with salt; puree. Transfer to a small bowl, and cover tightly with plastic wrap, pressing wrap directly onto the surface. Refrigerate until ready to use (up to 30 minutes).
  • Preheat oven to 425 degrees. Cut baguette in half crosswise, and trim crust from sides; cut each half lengthwise into three 1/2-inch-thick slices. Arrange, flat side down, in a single layer on a baking sheet. Toast in oven until lightly golden, about 7 minutes. Let cool 10 minutes. Spread each bread slice with about 2 tablespoons avocado-wasabi mixture, and top with salmon and sprouts.

Nutrition Facts : Calories 215 g, Cholesterol 42 g, Fiber 4 g, Protein 18 g, SaturatedFat 2 g, Sodium 199 g

More about "open face smoked salmon and avocado sandwiches recipes"

EASY SMOKED SALMON SANDWICH RECIPE – GLUTEN FREE
Mar 17, 2020 The rest of the time, choose unsmoked salmon to get your omega-3s. Canned salmon is also a healthy pantry staple and would be equally …
From eastewart.com
5/5 (6)
Total Time 10 mins
Category Breakfast, Dinner, Lunch, Snack
Calories 492 per serving
  • Top avocado toast with leafy greens, chopped onion, and hemp seeds. Add a squeeze of fresh lemon juice before serving.

OPEN FACE SANDWICHES WITH AVOCADO, EGG AND SMOKED …
Jun 21, 2011 These open face sandwiches with avocado, egg and smoked salmon are all you need for the perfect quick breakfast, lunch or dinner! …
From framedcooks.com
Reviews 32
Category Dinner
Cuisine American
Total Time 25 mins

DELICIOUS OPEN SMOKED SALMON SANDWICH - MOLLYSHOMEGUIDE.COM
Feb 6, 2025 Here's my go-to open smoked salmon sandwich recipe, featuring fresh sourdough bread, cream cheese, thinly sliced smoked salmon, and a handful of simple ... For open-faced …
From mollyshomeguide.com
4.9/5 (10)
Total Time 10 mins

OPEN-FACED SMOKED SALMON SANDWICH - SLOW THE …
Sep 8, 2021 Red onion: Thin sliced red onion tops off the open-face sandwiches. It adds a nice color and crunchy texture. Thinly sliced green …
From slowthecookdown.com
Cuisine American
Total Time 10 mins
Category Brunch, Lunch
Calories 257 per serving

SMOKED SALMON AND AVOCADO SANDWICH WITH CREAM CHEESE AND …
Arrange the thinly sliced avocado on top of the smoked salmon. Drizzle the avocado with lemon juice, and season with salt and freshly ground black pepper to taste. Add a handful of alfalfa …
From napahomechef.com

SMOKED SALMON OPEN-FACED SANDWICH WITH RADISHES, AVOCADO …
Jul 7, 2015 Preheat oven to 350 degrees and toast baguette for about 5 minutes until slightly golden. Whip together a 50/50 mix of creme fraiche and cream cheese.
From theeclectickitchen.com

EGG, AVOCADO & SMOKED SALMON OPEN-FACED BREAKFAST SANDWICH
To serve, toast bread and divide optional smoked salmon and egg salad in an open faced sandwich style Nutrition Calories: 351 kcal | Protein: 17 g | Fat: 24 g | Cholesterol: 372 mg | …
From toochskitchen.com

SALMON AVOCADO SANDWICHES (CANAPES) - OLGA IN THE KITCHEN
Dec 27, 2024 Melt 4 tbsp unsalted butter. Slice 1 long French baguette into 1/3-inch thick slices. (You should get about 25-30 slices). Brush bread with melted butter and toast for 5-7 minutes …
From olgainthekitchen.com

OPEN-FACED SMOKED SALMON SANDWICHES | FARM BOY …
1/2 cup large avocado peeled and chopped ; salt & pepper to taste; 2 Farm Boy™ Plain Thin Square Buns toasted; 3 leaf lettuce leaves quartered; 2 vine-ripened tomatoes sliced; 1 Pack (85 g) Farm Boy™ Wild Sockeye Smoked Salmon …
From farmboy.ca

IMPRESS YOUR GUESTS WITH THIS CARAMELIZED GINGER-SOY SMOKED …
Once marinated, the salmon is gently hot-smoked at a low 105°C, letting the fish cook through while picking up a delicate smokiness. Meanwhile, the remaining marinade is reduced on the …
From msn.com

AVOCADO AND SMOKED SALMON OPEN SANDWICH WITH CRèME FRAîCHE
Apr 21, 2023 Smoked Salmon Sandwich Background. Smoked salmon has a long history behind it. Now the biggest producer for smoked salmon is Scotland, but its origin is found in Native …
From borderlesscomfort.com

HOT-SMOKED SALMON & AVOCADO OPEN SANDWICHES | CONSTANT …
Toast the bread and put 2 slices on each plate. Mash the avocado with half the lemon juice and season well. Spread the avocado over each slice of toast, then lay the beetroot and salmon on …
From constantcookbook.com

OPEN-FACE SALMON AND AVOCADO SANDWICHES RECIPE
4 slices of rye bread; 1/2 cup sour cream; 2 tablespoons chopped preserved lemon; 2 avocados, sliced; 4 ounces smoked salmon; 2 radishes, thinly sliced
From chefsresource.com

SMOKED SALMON AND AVOCADO HEART SHAPED SANDWICH
Jan 6, 2024 Smoked Salmon: Use high-quality smoked salmon for the best flavor and texture. If the slices are too large or thick, cut them into smaller pieces that fit the heart shapes better. It’s not necessary to roll if it doesn’t fit well or …
From picniclifestyle.com

AVOCADO TOAST WITH SMOKED SALMON, GOAT CHEESE, …
Mar 16, 2025 This bagel-and-lox-inspired open-faced sandwich combines avocado and smoked salmon, cut through with tomatoes, capers, and thinly sliced rounds of red onion. Goat cheese takes the place of cream cheese for extra …
From seriouseats.com

ELEGANT OPEN-FACED SMOKED SALMON SANDWICHES RECIPE
Prepare the Herbed Butter Mixture: In a small bowl, combine the softened butter, scallion, parsley, and garlic.Mix well until the ingredients are evenly distributed. Assemble the Sandwiches: …
From chefsresource.com

OPEN SANDWICHES – SMOKED SALMON & AVOCADO ON RYE RECIPE
Jul 17, 2024 Toast the rye bread slices until golden brown. Layer each slice with smoked salmon. Top with sliced avocado, red onion, and cherry tomatoes.. Garnish with fresh dill. …
From recipes.net

OPEN-FACE PEA AND SMOKED SALMON SANDWICH RECIPE - CHATELAINE
WHIRL peas with avocado, cream cheese, lemon zest and lemon juice in a food processor until combined. SPREAD 1/4 cup pea mixture over each bread slice. Top with smoked salmon …
From chatelaine.com

OPEN FACE SALMON AND AVOCADO SANDWICHES RECIPES
1-1/2 firm-ripe medium avocados, cut into medium dice: 1 medium scallion, thinly sliced: 3 Tbs. chopped fresh cilantro; whole leaves for garnish: 4 tsp. fresh lime juice
From tfrecipes.com

SMOKED SALMON DEVILED EGGS | A DELIGHTFUL BRUNCH RECIPE — …
2 days ago Smoked salmon deviled eggs offer a delightful twist on the classic appetizer, combining the creamy richness of traditional deviled eggs with the savory, smoky flavor of …
From underatinroof.com

HOT-SMOKED SALMON & AVOCADO OPEN SANDWICHES - GOOD FOOD …
Mash the avocado with half the lemon juice and season well. Spread the avocado over each slice of toast, then lay the beetroot and salmon on top. In a small bowl, mix the remaining lemon …
From bbcgoodfoodme.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Cheesy Ham 'n' Rice Soup_image Cheesy Ham 'n' Rice Soup

My My "Best Ever" Breadmaker Pizza Dough

Basmati Rice and Mustard-Seed Pilaf_image Basmati Rice and Mustard Seed Pilaf

Pound Cake II_image Pound Cake II

Basically the Best Bruschetta Ever_image Basically the Best Bruschetta Ever

Garden Vegetable Wraps_image Garden Vegetable Wraps

Forevermama's Roasted Sugar Snap Peas With Thyme_image Forevermama's Roasted Sugar Snap Peas With Thyme

Brown Rice Flour Blend_image Brown Rice Flour Blend

Raspberry Ice Cream Sodas_image Raspberry Ice Cream Sodas

BLACK PEPPER PASTA WITH PEAS AND PROSCIUTTO_image BLACK PEPPER PASTA WITH PEAS AND PROSCIUTTO

homemade Chocolate pudding mix in a jar_image Homemade Chocolate pudding mix in a jar

Squash Dressing_image Squash Dressing

Oatmeal Pecan Chocolate Chunk Cookies_image Oatmeal Pecan Chocolate Chunk Cookies

Onion and Garlic Beer Soup_image Onion and Garlic Beer Soup

Red Wine and Orange Marinated Beef Skewers_image Red Wine and Orange Marinated Beef Skewers

Clams In Spinach And Garlic Broth_image Clams In Spinach And Garlic Broth

Blueberry Lemonade (Alcoholic)_image Blueberry Lemonade (Alcoholic)

Jade Elephant_image Jade Elephant

Ranch Chip Dip_image Ranch Chip Dip

Savory Tofu and Vegetables over Tomato Couscous_image Savory Tofu and Vegetables over Tomato Couscous

Related Search

Big Bend Texas Style Chili

Chili Chicken With Cornmeal Dumplings

Cookies And Cream Bonbons

Creamy Baked Onions

Ginger Orange Pork Chops

Peanut Butter Chocolate Chip Banana Bread

Pork Chops With Sour Cream Dill Sauce