Pakistani Style Bhindi Ka Salan Okra Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

MASALA BHINDI (OKRA) PAKISTANI FOOD RECIPE



Masala Bhindi (Okra) Pakistani Food Recipe image

Fruits and vegetables do not fight disease, it is their absence that causes disease. It is a fruit, yup believe it or not but anything that contains seeds is defined as a fruit. Bhindi has seed and therefore it is a fruit, the fact is we don't say its a fruit is because it lacks the sweetness of pineapple or an apple, hence it is regarded as a vegetable.

Provided by shabo

Categories     Appetizer     dinner

Time 30m

Number Of Ingredients 11

Olive oil or Refined oil
Potatoes
Onion
Lady's fingers (Okra)
Tomatoes
Green Chilies
Green Coriander
Salt
Red Chili Powder
Turmeric Powder
Red Chili Flakes

Steps:

  • Take a pan, Add Olive oil and heat on high flame and add potatoes cubes for fry
  • Add Lady's fingers (okra) in the same pan and fry it
  • Add Onions in the same pan and fry it
  • Saute to all veggies and dish out in the plate
  • Add tomatoes cook it until then tomatoes convert into the tomato paste
  • Add Fried potatoes, salt, red chili powder, turmeric powder and red chili flakes in the tomatoes paste
  • Add fried onion and fried lady's finger and green chilies in the pan and cook for 10 minutes in the low flame of the stove
  • At the last, add green coriander and mix well
  • Masala Bhindi (Okra) Pakistani Food Recipe is ready to eat and dish out your favorite plate and enjoy rice and chapati and naan

Nutrition Facts : Calories 120 kcal, ServingSize 1 serving

PAKISTANI STYLE BHINDI KA SALAN (OKRA/LADYFINGER CURRY)



Pakistani Style Bhindi Ka Salan (Okra/Ladyfinger Curry) image

Back in the days when I was a child every time my mother made this dish it was considered a treat among me & my siblings. Besides potatoes & peas, okra/ladyfinger is another all time favorite vegetable among the Pakistani population. It is usually served with roti/chapatti & yogurt or sometimes with Masoor Dal (lentil) here is the recipe of a basic okra curry that was passed down from my grandmother to my mom & down to me. It's the tomatoes that give it a different taste compared to the other recipes posted so far. Note if you want to make "Bhindi Gosht" (Okra curry with mutton) after frying the onions add mutton, let it cook on medium low heat for 20 minutes, then follow the rest of the recipe. You can also add 1/2 cup water to make it a little saucy.

Provided by The UnModern Woman

Categories     Curries

Time 1h15m

Yield 6-8 serving(s)

Number Of Ingredients 11

700 g frozen cut okra (you can also use fresh okra)
1/4 cup oil
1 medium onion (sliced)
1 tomatoes (chopped)
1 teaspoon ginger-garlic paste
1 teaspoon salt
1 teaspoon red chili powder
1 teaspoon coriander powder
1/4 teaspoon turmeric powder
1/4 cup water
1 green chili pepper (optional)

Steps:

  • Heat oil in a pan. Fry onions in it till they turn golden brown.
  • Add tomatoes, ginger garlic paste, salt, red chili powder, coriander powder, turmeric powder & water. Cover & let the tomatoes cook on medium heat for about 15 minutes or till they become tender & the oil seperates.
  • Next add okra/ladyfinger in the same pan. Cover & cook for 20-30 minutes on medium low heat.
  • Once the okra is cooked thouroughly. Add the green chilli, lower the heat & simmer for another 10 minutes.
  • Once the oil seperates your "bhindi" is done.
  • Enjoy with yogurt, roti & sliced cucumber.

PAKISTANI STYLE TURAI KA SALAN (COURGETTES CURRY)



Pakistani Style Turai Ka Salan (Courgettes Curry) image

Like many basic vegetable curries this recipe has it all. Only difference is I add lemon & garam masala powder at the end to give it a more aromatic flavor. You can also add meat in it after frying the onions & cook the meat along with tomatoes & spices till it gets done. Then add courgettes & follow the rest of the recipe.

Provided by The UnModern Woman

Categories     Lunch/Snacks

Time 55m

Yield 2-3 serving(s)

Number Of Ingredients 13

2 courgettes (peeled & chopped)
1 medium onion (sliced)
1/4 cup oil
1 small tomatoes (chopped)
1 teaspoon ginger-garlic paste
1 teaspoon salt
1/2 teaspoon red chili powder
1/2 teaspoon coriander powder
1/4 teaspoon turmeric powder
1/4 teaspoon ground cumin
1/2 teaspoon garam masala powder
1 green chili (cut the tail)
3 drops lemon juice

Steps:

  • Fry the onions in the oil till they turn dark brown.
  • Then add tomato, ginger garlic paste, salt, red chili powder, coriander powder & turmeric powder. Saute the onion & tomato till the tomatoes become tender & the oil starts showing in the curry.
  • Add courgettes, mix & let them tenderize for 20 minutes on low medium heat.
  • Now add garam masala powder & cumin seeds. Cover & let it cook for another 5 minutes.
  • In the end add the green chili & lemon juice. Let it simmer for additional 2 minutes.
  • Serve warm with naan, roti or chapati.

More about "pakistani style bhindi ka salan okra recipes"

BHINDI RECIPE PAKISTANI (OKRA MASALA) - RECIPE52.COM
bhindi-recipe-pakistani-okra-masala-recipe52com image
2021-06-13 Add the roasted and half-cooked bhindi/okra to the tomato gravy and cook until soft and fully done. Add tamarind pulp and a ½ teaspoon of sugar. (You …
From recipe52.com
4.9/5 (10)
Total Time 30 mins
Category Main Course
Calories 256 per serving
  • Dry roast okra in a pan on medium heat with constant stirring so the sticky threads burns for 5-7 minutes. We needs the okra to be slightly soft and half cooked. Set aside.
  • Simultaneously, heat oil in a seperate pan and fry garlic, fenugreek and cumin until lightly golden. Add the remaining ingredients in spices list. Give it all a stir and fry for few second.


BHINDI MASALA (OKRA MASALA) - PAKISTAN EATS
bhindi-masala-okra-masala-pakistan-eats image
2020-04-03 Remove okra with a slotted spoon and drain on paper towel. Reheat oil and add onion. Fry on medium-low heat till translucent and soft, about 7 minutes. …
From pakistaneats.com
5/5 (1)
Total Time 1 hr
Category Main Course
Calories 300 per serving
  • Heat oil. Fry okra on medium heat till it stops being sticky, about 10 minutes. Remove from heat. Remove okra with a slotted spoon and drain on paper towel.
  • Add ground spices (red chili, turmeric and cumin powder), and fry 30 seconds – 1 minute till aromatic. Add a splash of water to deglaze the pan if needed.


BHINDI KA SALAN - DASSANA'S VEG RECIPES
bhindi-ka-salan-dassanas-veg image
2017-08-07 1. First rinse 150 grams bhindi (okra) very well. Then wipe them dry with a clean kitchen towel or spread them on a plate and let them dry naturally. 2. The …
From vegrecipesofindia.com
5/5 (2)
Total Time 40 mins
Category Main Course
Calories 146 per serving
  • First rinse 150 grams okra very well. Then wipe them dry with a clean kitchen towel or spread them on a plate and let them dry naturally.


HOW TO MAKE BHINDI MASALA - PAKISTANI OKRA CURRY
how-to-make-bhindi-masala-pakistani-okra-curry image
2021-12-02 Sauté this on high heat for a few minutes, until translucent and pink. We don't want to brown the onion. Add the tomatoes, green chillis and all the spices. Sauté this on high heat for a few minutes. Add the fried okra, mix in and turn the heat to …
From fatimacooks.net


BHINDI KI SABZI OR SPICY PAKISTANI STYLE OKRA - FLOUR
bhindi-ki-sabzi-or-spicy-pakistani-style-okra-flour image
2014-06-12 Instructions. Slice the okra into ½ cm coins. Heat oil in a saucepan, when it shimmers add the cumin seeds and dried whole red chillies. Add the the salt and the chilli flakes to the oil, then add the okra and stir deftly to coat well. Cook covered, …
From flourandspiceblog.com


BHINDI KI SABZI | PAKISTANI STYLE OKRA VEGETABLE - MIRCHI TALES
bhindi-ki-sabzi-pakistani-style-okra-vegetable-mirchi-tales image
2018-07-01 Instructions. Wash the okra/bhindi. Drain and dry with kitchen towel. Once dry, slice into rounds and set aside. Heat oil and add sliced onions. Cook till light brown, and then add cumin seeds followed by whole red chilies. Saute for about 30 …
From mirchitales.com


BHINDI MASALA RECIPE - A PAKISTANI OKRA DISH - FLOUR & SPICE
bhindi-masala-recipe-a-pakistani-okra-dish-flour-spice image
2017-09-28 Stir in the ginger and garlic pastes, sauteeing for about a minute. In go the spices and cook them for about 30 seconds. Add the tomatoes and cook till they make a "masala" or paste and the oil rises above the masala. Gently mix in your …
From flourandspiceblog.com


HYDERABADI BHINDI KA SALAN RECIPE (TANGY SPICY OKRA …
hyderabadi-bhindi-ka-salan-recipe-tangy-spicy-okra image
2022-02-17 Cook the curry for 15-20 minutes on low heat. Now remove the lid and add the fried okras to the pan and stir well. Cover and cook for another 10 minutes. Stir in 1 and ½ teaspoon tamarind paste and 1 teaspoon crushed jaggery and cook for a …
From whiskaffair.com


BHINDI MASALA RECIPE | OKRA MASALA - SWASTHI'S RECIPES
bhindi-masala-recipe-okra-masala-swasthis image
2022-01-03 Add chopped bhindi and saute them well for 5 to 7 mins on a medium heat. Keep stirring often to fry them uniformly. While you fry the bhindi –. chop 2 medium onions (1 cup chopped) chop 1 green chilli. puree or chop 2 medium …
From indianhealthyrecipes.com


KURKURI BHINDI (CRISPY OKRA) - PAKISTAN EATS
kurkuri-bhindi-crispy-okra-pakistan-eats image
2021-10-26 Kurkuri Bhindi (Crispy Okra) This post was originally published on November 23, 2018. I updated the recipe after testing it a few more times, and so decided to re-publish it. Friends, I have some news! Pakistan Eats had the great …
From pakistaneats.com


BHINDI GOSHT RECIPE IN PAKISTANI STYLE. OKRA / LADYFINGER
Bread Kheer recipe. https://youtu.be/8nhTmn1g6kwFollow Me On Facbook. https://www.facebook.com/Maria-Zareeshs-Dairy-102368831552867/Bread Gulab Jamun. http...
From youtube.com


CHICKEN BHINDI KI RECIPE | CHICKEN BHINDI KA SALAN | CHICKEN BHINDI ...
#chickenrecipe #bhindirecipe #bhindimasala #chickenbhindi ####DESCRIPTIONAssalamu alaikum viewers welcome to laraib Foods umeed Karti hun aap sub khairiyat s...
From youtube.com


BHINDI KA SALAN RECIPE, HOW TO MAKE BHINDI CURRY - FAS KITCHEN
2016-02-27 This Bhindi ka salan recipe will be slightly tangy, ... 250 gms ladies finger / okra / bhindi trim the edges and cut into 2 inch long pieces; 1 onion finely chopped / pyaz; 1 to mato finely chopped / tamatar; 3 garlic cloves peeled / lehsun; 2 green chili slit / hari mirch; 1 tsp turmeric powder / haldi powder; 2 tsp red chili powder / lal mirch powder; salt to taste / namak; 2 tbsp coconut ...
From faskitchen.com


BHENDI KA SALAN RECIPE, OKRA RECIPE | VAHREHVAH
2019-02-09 Method: Heat a pan add peanuts dry roast this in a slow flame, add sesame seeds, dry roast along with peanuts, then add coconut powder, saute it and put this into the blender, add some water and make a paste. Heat oil in a pan add mustard seeds, when mustard seeds splutter add cumin seeds, red chilly, methi seeds, Kalonji (optional), add sliced ...
From vahrehvah.com


PAKISTANI BHINDI KA SALAN (OKRA CURRY) RECIPE
Jun 18, 2014 - Pakistani Bhindi Ka Salan (Okra Curry) Recipe. Jun 18, 2014 - Pakistani Bhindi Ka Salan (Okra Curry) Recipe. Jun 18, 2014 - Pakistani Bhindi Ka Salan (Okra Curry) Recipe. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up ...
From pinterest.com


BHINDI GOSHT RECIPE PAKISTANI BEEF AND OKRA CURRY
2021-05-03 Reduce heat, cover and let simmer until meat is tender, around 40-60 minutes depending on the cut of your beef. On medium high heat add oil in a frying pan and fry the okra for 5 minutes or until tender. Transfer onto a plate and set aside. Once the meat is tender add the okra to the beef curry and give it a good stir to combine.
From thismomisonfire.com


THE SIMPLEST PAKISTANI SALAN RECIPE (AND HOW TO CREATE MULTIPLE ...
2021-03-26 All four types of salan are made using the same ingredients. Clockwise from top is bhuna chicken, boneless chicken ka salan, goat meat / mutton ka salan, and bone in chicken ka salan. Cook till the meat is tender: Bring the salan to a boil, and then turn heat to low. Partially cover the pot, and cook the salan till the meat is tender. Boneless ...
From mirchitales.com


PUNJABI BHINDI ~ PUNJABI STYLE OKRA - SHANAZ RAFIQ RECIPES
2018-01-25 Instructions. Cut off the ends and make a long lengthwise slit on each okra and check if it is good from inside. Heat cooking oil in a nonstick pan and fry okra for 5 minutes on medium heat till soft but not fully cooked. Remove from pan and set aside. In the same pan add more oil …
From shanazrafiq.com


BHINDI KA SALAN RECIPE | OKRA KA SALAN RECIPE – BIRYANI GRAVY
2019-02-04 Instructions. dry roast peanuts, coconut and sesame seeds till they turn fragnant. blend to smooth paste after cooling completely. in the same pan, heat about 3 tsp of oil and fry okras on medium flame. the okras has to turn golden brown. remove the bhindi and keep aside. now in the same pan heat oil and add mustard seeds, cumin seeds, methi ...
From hebbarskitchen.com


PUNJABI BHINDI (OKRA) MASALA RECIPE - THE DAILY FLAVOR
2021-12-05 Heat 2-3 tablespoons of oil in a pan on medium heat. Once the oil is hot, add the chopped bhindi to the pan. Let it cook on medium heat for 10 mins, then lower the heat to low and cook 5 more minutes. Stir often. 5. You can transfer them to a plate and prepare masala in the same pan.
From thedailyflavor.com


BHINDI KA SALAN RECIPE - INDIAN RECIPES - BLOGEXPLORE
2020-07-09 First, blend the roasted and cooled peanuts, sesame seeds, coconut and cumin seeds together to a powdery consistency. Then add the onion-garlic-ginger mixture and blend with around 4 tbsp water to a fine paste. Make a slit lengthwise on each okra, keeping the ends intact. Heat 2 tbsp oil in a pan and add the okras.
From blogexplore.com


OKRA IN TANGY COCONUT SAUCE (BHINDI KA KHATTA SALAN)
2021-08-21 Method. Cut okra into 1 inch chunks or 1 inch pieces (I bought ready made frozen). Paste-making. In a blender, combine all of the ingredients and mix until a smooth paste forms. Set aside. Okra in a pan. Heat the pot, then add the oil. When the oil is heated, add the …
From justalittlebite.com


BHINDI KA SALAN RECIPE - TARLA DALAL
Now add curds, chilli powder, coriander powder, turmeric powder and water to the pan, mix well and cook for 5 minutes. Add salt and stir well. Add fried okra to the pan,stir well and cook for 5 minutes on low flame. After 5 minutes,turn off the heat. Serve the hot bhindi ka salan with indian flatbreads like naan/paratha/roti.
From tarladalal.com


HYDERABADI BHINDI KA SALAN RECIPE - FOODS AND FLAVORS
2014-10-26 When mixture starts losing oil add green chillies, turmeric powder, red chilly powder, coriander powder and salt. Mix everything. Now add tamarind juice, jaggery and ½ cup of water, cover and cook gravy for 5 minutes. After 5 minutes add roasted okra/ Bhindi, stir nicely, cover and cook till bhindis are cooked completely. It may take 8-10 minutes.
From foodsandflavorsbyshilpi.com


BHINDI GOSHT || BHINDI CHICKEN || BHINDI GOSHT RECIPE - YOUTUBE
#chicken #bhindi #bhindigosht Assalam o Alikum Bhindi Gosht || Bhindi Chicken || Bhindi Gosht RecipeAaj main ap logo Kay sath Bhindi Gosht ki recipe share ka...
From youtube.com


HYDERABADI BHINDI KA SALAN RECIPE (TANGY SPICY OKRA CURRY)
2022-02-17 Bhindi Ka Salan is a Hyderabadi type tangy and spicy okra curry. Serve it with biryani or Indian bread for a scrumptious meal. Right here is tips on how to make it (vegan, gluten-free). Listed below are some extra okra recipes that you could be like – Bhindi Bhaji, Bhindi Do Pyaza, Achari Bhindi, Bhindi […]
From drimz2030.com


PAKISTANI STYLE BHINDI KA SALAN (OKRA/LADYFINGER CURRY) RECIPE
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.com


EASY & AUTHENTIC BHINDI MASALA (OKRA CURRY) - TEA FOR TURMERIC
2020-03-11 Add the cubed tomatoes and cook until the tomatoes soften, about 3 minutes. Stir in the remaining 3/4 tsp salt, cumin seeds and spice powders ( coriander, cumin, turmeric and red chili). The oil should start separating from the masala or base of the curry. Add the fried okra and green chili pepper. Sauté for 2 minutes.
From teaforturmeric.com


PAKISTANI STYLE BHINDI KA SALAN (OKRA/LADYFINGER CURRY) RECIPE
Nov 18, 2015 - Like many basic vegetable curries this recipe has it all. Only difference is I add lemon & garam masala powder at the end to give it a more aromatic flavor. You can also add meat in it after frying the onions & cook the meat along with tomatoes & spices till it gets done. Then add courgettes & follow the rest of the recipe.
From pinterest.ca


BEST PAKISTANI BHINDI MASALA RECIPE | BHINDI DO PIAZA | (STIR FRIED ...
#okra #bhindi #bhindidopiazaThe heavenly combo of Pakistani Stir Fried okra and onion curry. The above average amount of onions and the use of curry spices a...
From youtube.com


BHINDI GOSHT RECIPE - OKRA WITH LAMB / MUTTON CURRY
2020-07-25 Add the meat, garlic and ginger, Fry this up, stirring often, until the meat is no longer pink. Add all the spices, tomatoes and 1.5 cups of water for lamb OR 3 cups water for mutton. Bring to a boil, then cover and simmer this on low for 1hr for lamb OR 2hrs for mutton.
From fatimacooks.net


CHICKEN BHINDI RECIPE BY CHEF PRINCESS 5/BHINDI CHICKEN …
Pakistani Recipes,bhindi chicken ka salan,okra chicken curry,okra chicken,bhindi chicken pakistani,bhindi pakane ka tarika,bhindi dishes,bhindi recipe,bhindi...
From youtube.com


PAKISTANI STYLE BHINDI KA SALAN (OKRA/LADYFINGER CURRY) RECIPE
700 g frozen cut okra (you can also use fresh okra)ccc, 1/4 cup oilccc, 1 medium onion (sliced)ccc, 1 tomato (chopped)ccc, 1 teaspoon ginger-garlic pasteccc, 1 teaspoon saltccc, 1 teaspoon red chili powderccc, 1 teaspoon coriander powderccc, 1/4 teaspoon turmeric powderccc, 1/4 cup waterccc, 1 green chili pepper (optional)ccc,
From textcook.com


PAKISTANI STYLE BHINDI KA SALAN (OKRA/LADYFINGER CURRY) RECIPE
All purpose pie crust but posted to go with my recipe for PA Dutch Authentic Shoo Fly Pie #163320. Jan 31, 2013 - From the Mennonite Community Cookbook given to me by my mother (who was raised Mennonite). All purpose pie crust but posted to go with my recipe for PA Dutch Authentic Shoo Fly Pie #163320. Pinterest . Today. Explore. When autocomplete results are available use up and down …
From pinterest.ca


EASY BHINDI GOSHT (OKRA BEEF) PAKISTANI FOOD RECIPE
2021-09-05 Remove the okra using a slotted spoon and set it aside. In the remaining oil, add the chopped onions and garlic, fry this for 5 minutes until the onions and garlic begins to turn translucent. After that add a half glass of water and stir. Add the meat …
From pakistanichefs.com


ADRAK KA SALAN/COOKING RECIPES IN URDU/PAKISTANI - FOOD NEWS
How to make Bhindi ka salan with okra? Heat oil in a pan. Fry onions in it till they turn golden brown. Add tomatoes, ginger garlic paste, salt, red chili powder, coriander powder, turmeric powder & water. Cover & let the tomatoes cook on medium heat for about 15 minutes or till they become tender & the oil seperates. Next add okra/ladyfinger ...
From foodnewsnews.com


RECIPE: BHINDI SALAN (OKRA CURRY) - LETS SHARE KNOWLEDGE
2015-10-31 Okra 500 grams Oil 1/4 cup Onion 1 (chopped) Tomatoes 1 (chopped) Garlic paste 1 tsp Turmeric powder 1/2 tsp Red Chilli powder 1 tsp Coriander powder 1/2 tsp Salt 1 tsp Yogurt 1/2 cup Green chillies 3 to 4 Coriander Leaves 1/4 cup Instructions. Soak the okra in water for 30 minutes. Dry it and cut them into slices. Put out in a pan, fry the ...
From letsshareknowledge.com


WATCH: HOW TO MAKE BHINDI KA SALAN TO SPRUCE UP YOUR MEAL
2020-11-26 Add white pepper, coriander powder, turmeric powder and cumin powder in curd and whisk well. Keep aside. Boil water with some salt and add the onions to it. Boil for 5 minutes. Grind the onions into smooth paste. Keep aside. Heat oil in a pan and fry the bhindi till it …
From food.ndtv.com


BHINDI SALAN | HYDERABADI BHINDI KA SALAN - MY DAINTY KITCHEN
2019-05-22 Wash and clean bhindi. Remove head and tail part. Pat dry or air dry for some time. Now shallow fry bhindi/ okra in a pan. Remove from oil once done. In same pan add 3 tbsp oil. Add cumin seeds, mustard seeds, fenugreek seeds and let it splutter. Add …
From mydaintykitchen.com


BHINDI KA SALAN PAKANE KA TARIKA - DESI COOKING RECIPES
All posts tagged in: bhindi ka salan pakane ka tarika. Pakistani. Bhindi Ka Salan Recipe In Urdu – Bhindi Masala Banane Ka Tarika – Okra Masala. Home D. Likes! 0. Top Posts. 1. Almond Brittle (Indian Chikki) Recipe by Manjula. 10. Likes! 2. Kala Chana (Black Chickpea) Curry Recipe by Manjula. 9. Likes! 3. Poori Curry Hotel Style Recipe In Telugu. 8. Likes! 4. Rava Cake in Pressure Cooker ...
From desicookingrecipes.com


BHINDI KA SALAN | TASTYDEN
2017-04-06 Recipes; Blog; Contact; IMAGE; Bhindi ka salan. A simple vegetarian dish cooked like ammi does. Ingredients. Bhindi (okra) 1 kg Tomatoes 1/2 kg Onions 1/2 kg Salt 1 Red chilli powder (laal mirch) 1 1/2 teaspoon Turmeric powder (haldi) 1/4 teaspoon Green chillies 4 cut in strips Fresh corriander for garnishing Oil 1/4 cup; Steps. Step 1. Wash and cut bhindi in small pieces and fry for 5 minutes ...
From tastyden.com


Related Search