FRIED ASPARAGUS WITH BACON
This is a different twist on asparagus, sure to please and have them coming back for more!
Provided by Kathi Richards Smith
Categories Side Dish Vegetables Asparagus
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- Cook and stir bacon in a skillet over medium heat until crisp, about 5 minutes. Discard grease.
- Melt butter in the same skillet.
- Cook and stir asparagus and shallot with salt and black pepper in melted butter and bacon. Cover skillet and cook, stirring occasionally, until asparagus are tender, about 5 minutes.
- Transfer asparagus mixture to a platter. Sprinkle with Parmesan cheese.
Nutrition Facts : Calories 87.7 calories, Carbohydrate 6.8 g, Cholesterol 12.6 mg, Fat 4.9 g, Fiber 2.5 g, Protein 5.8 g, SaturatedFat 2.2 g, Sodium 189.7 mg, Sugar 2.5 g
SAUTéED GARLIC ASPARAGUS WITH BACON
Steps:
- In a large skillet over medium high heat, cook the bacon until crisp. Remove and wipe out the grease.
- Add the butter, garlic, asparagus, Italian seasoning, and salt and pepper. Sauté until tender about 5-7 minutes.
- Add the bacon back into the asparagus and serve.
Nutrition Facts : Calories 312 kcal, Carbohydrate 11 g, Protein 12 g, Fat 26 g, SaturatedFat 9 g, Cholesterol 45 mg, Sodium 405 mg, Fiber 5 g, Sugar 4 g, ServingSize 1 serving
SAUTEED ASPARAGUS WITH BACON
Savory bacon pairs well with the sweet, grassy taste of sauteed asparagus.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Number Of Ingredients 5
Steps:
- In a large skillet, cook bacon over medium, stirring occasionally, until browned and crisp, 8 to 10 minutes. With a slotted spoon, transfer to paper towels to drain. Add asparagus to skillet and season with salt and pepper. Cook, stirring, until asparagus is tender, about 10 minutes. Remove from heat and stir in bacon, mustard, and parsley.
Nutrition Facts : Calories 112 g, Fat 5 g, Fiber 5 g, Protein 6 g, SaturatedFat 2 g
ASPARAGUS WITH BACON AND FETA
Steps:
- Preheat the oven to 450 degrees F.
- On a baking sheet, toss the asparagus with 1 tablespoon of the oil and the salt and pepper. Arrange in a single layer and roast until the asparagus is tender, 10 to 13 minutes.
- Meanwhile, in a skillet over medium-high heat, cook the bacon until crisp, 3 to 4 minutes. Remove to a paper-towel-lined plate to drain, reserving 3 tablespoons of the bacon drippings.
- In a medium bowl, whisk the bacon drippings, mustard, vinegar, honey and the remaining 2 tablespoons oil until combined.
- To assemble: Plate the asparagus. Sprinkle with bacon and feta, and drizzle with Dijon dressing. Finish with flaky sea salt. Serve warm.
SAUTEED ASPARAGUS W/ BACON
I saw a recipe similar to this while watching Iron Chef. This isn't the exact recipe used, but it's pretty close. Only one pan is used, so cleanup is minimal. Saute the garlic in oil for a minute or so before adding the asparagus if you like your garlic crunchy & toasty tasting. This is the only way I can get my picky husband to eat asparagus.
Provided by tzisa
Categories Vegetable
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Cut tough ends off asparagus.
- Bundle together 3-4 asparagus stalks & wrap, bottom to top, with a slice or two of bacon.
- Tuck loose bacon end between asparagus stalks to secure.
- Repeat with the rest of the asparagus.
- Heat Olive Oil in skillet over medium heat.
- Add chopped garlic & asparagus bundles to skillet.
- Saute 5-10 minutes, turning occasionally, until asparagus is tender & bacon is cooked.
Nutrition Facts : Calories 608.9, Fat 58.1, SaturatedFat 18, Cholesterol 77.2, Sodium 962, Carbohydrate 6.4, Fiber 2.3, Sugar 1.5, Protein 16.1
BACON WRAPPED ASPARAGUS BUNDLES
These bundles can be easily prepared on an outdoor grill or in a hot oven.
Provided by Rachael Ray : Food Network
Categories side-dish
Time 18m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Preheat oven, if using, to 400 degrees F.
- Lightly coat asparagus spears in extra-virgin olive oil. Season the asparagus with black pepper. Take a quick count of the spear tips. Divide the total number by four. Gather that number of spears and use a slice of bacon to wrap the bundle and secure the spears together. Repeat with remaining ingredients.
- To grill, place bundles on hot grill and cover. Cook 10 to 12 minutes until bacon is crisp and asparagus bundles are tender.
- For oven preparation, place bundles on slotted broiler pan. Bake 12 minutes.
BACON-WRAPPED ASPARAGUS
My husband and I grill dinner almost every night, and I love grilling veggies for a side dish. I serve this grilled bacon wrapped asparagus recipe with meat and sliced fresh tomatoes for a wonderful meal. -Trisha Kitts, Dickinson, Texas
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 2 servings.
Number Of Ingredients 4
Steps:
- Place asparagus on a sheet of waxed paper; coat with cooking spray. Sprinkle with pepper; turn to coat. Wrap a bacon piece around each spear; secure ends with toothpicks. , Grill, uncovered, over medium heat until bacon is crisp, 4-6 minutes on each side. Discard toothpicks.
Nutrition Facts : Calories 120 calories, Fat 8g fat (3g saturated fat), Cholesterol 21mg cholesterol, Sodium 372mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 1g fiber), Protein 9g protein.
BACON-WRAPPED ASPARAGUS
Easy-to-prepare appetizer. Laurita has a good idea so the asparagus does not over cook, to pre-cook bacon a little. So try my Recipe #187790 to avoid over cooking asparagus.
Provided by Charlotte J
Categories Vegetable
Time 25m
Yield 16-20 spears
Number Of Ingredients 2
Steps:
- Wash and trim asparagus spears.
- Cut bacon strips in half crosswise.
- Wrap one-half strip bacon around each asparagus spear, leaving tip and end exposed.
- Lay on a cookie sheet with sides.
- Bake in a preheated 400 degree Fahrenheit oven for 20 to 25 minutes, or until bacon is cooked.
- Serve warm or at room temperature.
- **Note: You may want to try my Baked Bacon recipe #187790 for 10 minutes, to avoid over cooking asparagus.
STIR-FRIED ASPARAGUS WITH BACON AND CRISPY SHALLOTS
Steps:
- Combine both vinegars in a medium bowl. Add shallots and let sit, tossing occasionally, 1 hour. Drain and pat dry.
- Meanwhile, cook bacon in a large skillet over medium heat, stirring occasionally, until most of fat is rendered and bacon begins to brown, 5-7 minutes. Transfer to paper towels. Pour off fat; reserve for another use (scrambled eggs!). Wipe out skillet; reserve.
- Fit a medium pot with thermometer and pour in oil to come 2" up sides of pot. Heat over medium-high until thermometer registers 300°F. Whisk flour and cornmeal in a shallow bowl. Dredge shallots in flour mixture, shaking off excess. Fry, tossing occasionally, until golden and crisp, about 3 minutes. Transfer to paper towels; season with salt.
- Heat reserved skillet over medium-high. Swirl remaining 1 Tbsp. oil in pan to coat (this keeps food from sticking); pour out excess. The oil should be shimmering-if it's not hot enough, the asparagus will steam not caramelize. Add asparagus, season with salt, and cook, tossing, until almost cooked through, about 1 minute. Add bacon and 1 Tbsp. water; cook, tossing, until asparagus is cooked through, about 30 seconds. Add soy sauce; toss to coat. Serve topped with shallots.
BACON ONION ASPARAGUS
This side dish gets its tang from vinegar and its crunch from toasted sesame seeds. This is a wonderful way to dress up that seasonal favorite.-Sheila Elliott, Bear, Delaware
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Place the asparagus in a 15x10x1-in. baking pan. Drizzle with oil; sprinkle with 1/8 teaspoon salt and 1/8 teaspoon pepper. Bake at 400° for 10-15 minutes or until lightly browned., Meanwhile, in a small skillet, cook bacon over medium heat until crisp. Remove to paper towels; drain, reserving 2 teaspoons drippings. Saute onion in drippings until tender. Remove from the heat; stir in the vinegar, bacon and remaining salt and pepper., Transfer the asparagus to a large shallow bowl; top with warm bacon dressing and toss gently to coat. Sprinkle with sesame seeds.
Nutrition Facts :
BACON-WRAPPED ASPARAGUS
While asparagus season is here, keep this recipe near. It's a pretty and impressive side perfect for brunch or dinner-maybe alongside a steak! And it's a godsend when entertaining, since it's made with only five ingredients, a single pan and the simplest of techniques. The trick is wrapping bundles of asparagus, instead of individual stalks. As the bundles bake, the bacon drippings infuse the stalks with smoky flavor and transform this sometimes-woody vegetable into a silky smooth and meltingly tender masterpiece which, in our experience, no one can resist!
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 55m
Yield 8
Number Of Ingredients 5
Steps:
- Heat oven to 425°F. Line 18x13-inch rimmed pan with foil. Place large rack in pan; spray rack and foil with cooking spray.
- In large shallow bowl or pie plate, mix melted butter and pepper flakes. Add asparagus; toss thoroughly to coat. Divide asparagus evenly into 8 bundles. Wrap each bundle in one slice of bacon. Do not overlap the bacon. If desired, secure each bundle with 2 toothpicks; place toothpick-side down on rack. Drizzle with any remaining butter mixture.
- Bake 30 to 36 minutes, turning once, until asparagus is tender and bacon is cooked through. Serve with lemon wedges.
Nutrition Facts : Calories 80, Carbohydrate 3 g, Cholesterol 15 mg, Fat 1/2, Fiber 1 g, Protein 4 g, SaturatedFat 3 g, ServingSize 1 Bundle, Sodium 160 mg, Sugar 1 g, TransFat 0 g
ASPARAGUS WITH BACON AND ONION
Provided by Dorie Greenspan
Categories Onion Pork Vegetable Appetizer Side Sauté Quick & Easy Lemon Bacon Asparagus Fall Bon Appétit Sugar Conscious Kidney Friendly Paleo Dairy Free Wheat/Gluten-Free Peanut Free Soy Free No Sugar Added
Yield Makes 4 servings
Number Of Ingredients 5
Steps:
- Cook bacon in large skillet until crisp; transfer to paper towels. Pour off all but 1 teaspoon drippings from skillet. Return bacon to skillet; mix in onion. Remove from heat. Whisk oil and lemon juice in small bowl; season with salt and pepper.
- Cook asparagus in pot of boiling salted water until crisp-tender, about 3 minutes. Transfer to paper towels to drain, then place in large bowl. Add dressing; toss. Arrange on platter. Stir bacon mixture over medium-low heat about 3 minutes; spoon atop asparagus.
More about "sauteed asparagus w bacon recipes"
ASPARAGUS SAUTéED WITH BACON | RECIPES | WW USA
From weightwatchers.com
Cuisine AmericanCategory Lunch,Appetizers,DinnerServings 4Total Time 23 mins
10 BEST ASPARAGUS BACON BROWN SUGAR RECIPES | YUMMLY
From yummly.com
BACON SAUTEED ASPARAGUS WITH PARMESAN - FEARLESS FRESH
From fearlessfresh.com
SAUTEED ASPARAGUS WITH CANDIED BACON - COTTER CRUNCH
From cottercrunch.com
ASPARAGUS WITH MUSHROOMS AND BACON RECIPE | MYRECIPES
From myrecipes.com
ASPARAGUS WITH BACON AND SHALLOTS RECIPE | MYRECIPES
From myrecipes.com
SAUTEED ASPARAGUS - DINNER AT THE ZOO
From dinneratthezoo.com
ROASTED ASPARAGUS WITH GARLIC AND BACON - NATASHA'S KITCHEN
From natashaskitchen.com
BEST SAUTéED ASPARAGUS RECIPE - HOW TO SAUTE ASPARAGUS
From thepioneerwoman.com
6 BACON-WRAPPED ASPARAGUS RECIPES | ALLRECIPES
From allrecipes.com
SAUTéED ASPARAGUS WITH BACON AND DIJON | FOR THE LOVE OF COOKING
From fortheloveofcooking.net
BACON-WRAPPED ASPARAGUS - WHERE IS MY SPOON
From whereismyspoon.co
RECIPE: EASY BACON-WRAPPED ASPARAGUS - KITCHN
From thekitchn.com
SAUTéED ASPARAGUS WITH LEMON, GARLIC AND ALMONDS - THE …
From theseasonedmom.com
BACON WRAPPED ASPARAGUS - THE SEASONED MOM
From theseasonedmom.com
BACON WRAPPED ASPARAGUS - IMMACULATE BITES
From africanbites.com
BACON-WRAPPED ASPARAGUS RECIPE | SOUTHERN LIVING
From southernliving.com
ROASTED ASPARAGUS AND BACON RECIPE | COOKING CHANNEL
From cookingchanneltv.com
BACON WRAPPED ASPARAGUS WITH BALSAMIC GLAZE | EASTER SIDE DISH …
From diethood.com
EASY GARLIC ROASTED ASPARAGUS WITH BACON AND CHEESE RECIPE
From diethood.com
ROASTED PARMESAN ASPARAGUS WITH BACON - HEARTBEET KITCHEN
From heartbeetkitchen.com
SAUTEED ASPARAGUS WITH BACON, LEMON AND PARMESAN
From meatloafandmelodrama.com
BACON WRAPPED ASPARAGUS {OVEN-BAKED} | LIL'LUNA
From lilluna.com
10 BEST ASPARAGUS BAKED WITH BACON RECIPES | YUMMLY
From yummly.com
EASY BACON WRAPPED ASPARAGUS (ONLY 20 MINUTES!) - I HEART …
From iheartnaptime.net
WRAPPED ASPARAGUS WITH BACON {EASY SIDE DISH} - THE BUSY BAKER
From thebusybaker.ca
BACON WRAPPED ASPARAGUS IN OVEN [VIDEO] | RADA CUTLERY
From radacutlery.com
BACON WRAPPED ASPARAGUS RECIPE - EASY PEASY CREATIVE IDEAS
From theseamanmom.com
BACON WRAPPED ASPARAGUS - IFOODREAL.COM
From ifoodreal.com
BACON WRAPPED ASPARAGUS | THE RECIPE CRITIC
From therecipecritic.com
BACON WRAPPED ASPARAGUS | WHOLE30 DINNERS - DESSERT FOR TWO
From dessertfortwo.com
CRISPY BACON-WRAPPED ASPARAGUS BUNDLES - JUST A TASTE
From justataste.com
BEST SAUTEED ASPARAGUS RECIPES - FOOD NETWORK CANADA
From foodnetwork.ca
BACON WRAPPED ASPARAGUS IN THE OVEN - HOME MADE LOVELY
From homemadelovely.com
BACON-WRAPPED ASPARAGUS RECIPE - CUISINART.COM
From cuisinart.com
THE BEST BACON WRAPPED ASPARAGUS EVER! - SWEET AND SIMPLE …
From sweetandsimpleliving.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love