CORN WITH PAPRIKA BUTTER
Provided by Food Network Kitchen
Time 15m
Number Of Ingredients 0
Steps:
- Mix 1/2 stick softened butter, 1 small clove grated garlic, 1/2 teaspoon smoked paprika and 1/4 teaspoon finely chopped rosemary. Season with salt and pepper. Boil 4 ears corn in salted water until crisp-tender, about 5 minutes. Drain the corn and dot with the spiced butter.
BUTTER PARMESAN CORN RECIPE BY TASTY
Here's what you need: corn, butter, parmesan cheese, salt, pepper
Provided by Camille Bergerson
Categories Sides
Time 30m
Yield 6 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 375ºF (190ºC).
- Coat each ear of corn in a thin layer of butter and roll in the parmesan cheese to coat.
- Place corn in a square baking dish and sprinkle with salt and pepper.
- Bake for 25 minutes.
- Enjoy!
Nutrition Facts : Calories 209 calories, Carbohydrate 31 grams, Fat 8 grams, Fiber 3 grams, Protein 7 grams, Sugar 6 grams
OVEN ROASTED PARMESAN CORN ON THE COB
This is a great side!
Provided by fickerco
Categories Side Dish Vegetables Corn
Time 30m
Yield 5
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Cut 5 squares of aluminum foil 1 1/2 times the size of the ears of corn; place each ear of corn in the center of a piece of foil.
- Stir mayonnaise, Parmesan cheese, chili powder, ground black pepper, and fresh parsley together in a bowl until it forms a thick paste; rub about 2 tablespoons of the paste over each ear of corn. Wrap the aluminum foil around the corn and seal. Arrange corn on a baking sheet.
- Bake in preheated oven for 10 minutes, turn, and continue baking another 10 minutes.
Nutrition Facts : Calories 310.9 calories, Carbohydrate 19.7 g, Cholesterol 22.4 mg, Fat 23.4 g, Fiber 3.1 g, Protein 9.5 g, SaturatedFat 5.6 g, Sodium 400.2 mg, Sugar 3.4 g
SAUTEED CORN WITH PAPRIKA BUTTER
Paprika is often sprinkled over deviled eggs, but in this recipe, this peppery spice adds kick to butter that's mixed with sauteed corn and scallions.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Time 15m
Number Of Ingredients 4
Steps:
- Heat Paprika Butter (above) in a large skillet over medium-high heat. Add 2 packages thawed frozen corn kernels. Cook, tossing occasionally, until tender, 3 to 5 minutes.
- Add sliced scallions; season with coarse salt and ground pepper. Toss to combine.
Nutrition Facts : Calories 178 g, Fat 7 g, Fiber 4 g, Protein 5 g
GRILLED CORN WITH SMOKED PAPRIKA BUTTER
Categories Side Kid-Friendly Corn Summer Grill/Barbecue Bon Appétit Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 10 servings
Number Of Ingredients 6
Steps:
- Blend butter, paprika, garlic, sugar, and salt in processor until smooth. Wrap paprika butter in plastic, forming 1 1/2-inch-diameter log. Refrigerate butter until very cold, about 2 hours. (Can be made 1 day ahead. Keep refrigerated.)
- Prepare barbecue (medium-high heat). Working in batches, cook corn in large pot of boiling salted water until tender, about 5 minutes. Drain well. Grill corn until lightly browned in spots, turning occasionally, about 5 minutes. Serve corn hot with thick slices of paprika butter.
GRILLED CORN WITH SMOKED PAPRIKA BUTTER
This is a great way to dress up grilled corn on the cob. If you can't find the hot smoked paprika, try using about 4 teaspoons of minced chipotles in adobo sauce instead. The butter can be prepared one day ahead and is not reflected in the times. From Bon Appetit.
Provided by lazyme
Categories Corn
Time 20m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- Blend butter, paprika, garlic, sugar, and salt in processor until smooth.
- Wrap paprika butter in plastic, forming 1 1/2-inch-diameter log.
- Refrigerate butter until very cold, about 2 hours. (Can be made 1 day ahead. Keep refrigerated.)
- Prepare barbecue (medium-high heat).
- Working in batches, cook corn in large pot of boiling salted water until tender, about 5 minutes.
- Drain well.
- Grill corn until lightly browned in spots, turning occasionally, about 5 minutes.
- Serve corn hot with thick slices of paprika butter.
Nutrition Facts : Calories 320.1, Fat 20.6, SaturatedFat 12, Cholesterol 48.8, Sodium 45.4, Carbohydrate 34.8, Fiber 5, Sugar 6.1, Protein 6.1
SWEETCORN WITH SMOKED PAPRIKA & LIME BUTTER
Enjoy corn on the cob with a smoked paprika and lime butter for a simple yet delicious summer side. You can make them on the barbecue or hob
Provided by Milli Taylor
Categories Side dish
Time 30m
Yield Serves 4 as a side dish
Number Of Ingredients 7
Steps:
- Peel back the corn husks, then trim away using a sharp knife and discard. Bring a large pan of salted water to the boil, lower the heat to medium and cook the corn cobs for 10 mins. If you'll be cooking the corn in a frying pan instead of the barbecue, cook for 13 mins.
- Meanwhile, make the paprika & lime butter. Mix the softened butter with the paprika until fully combined. Stir in half the lime zest and half the parmesan.
- Light the barbecue, if using, and wait until the coals are ashen. Alternatively, heat a dry frying pan over a medium heat until hot. Drain the corn, pat dry with kitchen paper and brush lightly with the oil. Cook for 7-10 mins in the hot pan or on the barbecue, turning every couple of minutes until golden and slightly charred in spots.
- Remove the corn to a plate using tongs and spread the paprika butter all over it. Sprinkle with the rest of the parmesan, the coriander and the remaining lime zest. Serve with the lime halves for squeezing over.
Nutrition Facts : Calories 312 calories, Fat 24 grams fat, SaturatedFat 12 grams saturated fat, Carbohydrate 14 grams carbohydrates, Sugar 4 grams sugar, Fiber 8 grams fiber, Protein 7 grams protein, Sodium 0.5 milligram of sodium
PAPRIKA CORN
Make and share this Paprika Corn recipe from Food.com.
Provided by Alia55
Categories Corn
Time 45m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Remove frozen corn from pouches.
- Place blocks side by side on a large piece of heavy duty foil, or on a double thickness of regular foil.
- Top with green pepper and onion and sprinkle liberally with paprika.
- Season with salt and pepper and dot with butter.
- Bring edges of foil together over center of vegetables.
- Fold over with a double fold leaving a little space for steam expansion. Seal ends securely.
- Cook on grill over medium heat turning occasionally for 30 minutes until green pepper is tender.
- Stir to mix.
Nutrition Facts : Calories 108.2, Fat 0.6, SaturatedFat 0.1, Sodium 404.9, Carbohydrate 27.2, Fiber 2, Sugar 5.2, Protein 2.6
More about "paprika corn recipes"
ROASTED PAPRIKA CORN – CAN'T STAY OUT OF THE KITCHEN
From cantstayoutofthekitchen.com
Cuisine AmericanCategory VeggieServings 4
GRILLED CILANTRO, LIME + PAPRIKA CORN ON THE COB
From blissfulbasil.com
35 CORN RECIPES YOU’LL MAKE ALL SUMMER LONG - FOOD COM
From foodnetwork.com
GRILLED MEXICAN CORN RECIPE (ELOTE) - AVERIE COOKS
From averiecooks.com
SMOKED PAPRIKA CORN DOGS | RICARDO
From ricardocuisine.com
EASY CANNED CORN RECIPE • LONGBOURN FARM
From longbournfarm.com
PAPRIKA GARLIC CORN - LOVE FOOD, WILL SHARE
From lovefoodwillshare.com
THE MOST DELICIOUS THANKSGIVING CORN RECIPE
From thekittchen.com
OVEN-ROASTED CORN WITH SMOKED PAPRIKA BUTTER RECIPE
From eatingwell.com
Category Healthy Roasted Vegetable RecipesCalories 146 per servingTotal Time 35 mins
PAPRIKA-DUSTED CORN ON THE COB | CANADIAN LIVING
From canadianliving.com
SPICED CHICKEN AND CORN PIE RECIPE | COLES
From coles.com.au
GRILLED CORN WITH SMOKED PAPRIKA BUTTER RECIPE | BON APPéTIT
From bonappetit.com
PAPRIKA CORNED BEEF - RECIPE | COOKS.COM
From cooks.com
SPICY CORN RIBS WITH MAYONNAISE, PAPRIKA, PARMESAN AND OLD BAY
From more.ctv.ca
STEAMED SWEET CORN WITH PAPRIKA MAYO - MESSY WITCHEN
From messywitchen.com
SMOKED PAPRIKA BARBEQUED CORN - SOMETIMES YOU NEED TO COOK
From sometimesyouneedtocook.com
PAPRIKA BUTTER GRILLED CORN RECIPE BY COCINA
From wearecocina.com
SMOKY PARMESAN CORN ON THE COB - THE ENDLESS MEAL®
From theendlessmeal.com
PAPRIKA CORN COBS - FOOD HEAVEN MADE EASY
From foodheavenmadeeasy.com
BUTTERED BABY CORN | THE FOODIES' KITCHEN
From thefoodieskitchen.com
BEST GRILLED CORN ON THE COB RECIPE - HOW TO COOK CORN ON GRILL
From thepioneerwoman.com
PAPRIKA CORN RECIPE - RECIPEZAZZ.COM
GRILLED CORN WITH SMOKED PAPRIKA BUTTER RECIPE
From recipetips.com
PARMESAN ROASTED CORN ON THE COB RECIPE | EATINGWELL
From eatingwell.com
GRILLED PARMESAN CORN - TASTE OF THE SOUTH
From tasteofthesouthmagazine.com
GRILLED PAPRIKA-LIME CORN ON THE COB (VEGAN, GLUTEN FREE)
From sunnysidehanne.com
ONE-POT SMOKED PAPRIKA CORN CHOWDER - HEALTHY LITTLE VITTLES
From healthylittlevittles.com
PAPRIKA RECIPES | ALLRECIPES
From allrecipes.com
MEXICAN STYLE CORN ON THE COB | MCCORMICK
From mccormick.com
PAPRIKA CORN RECIPE - RECIPEZAZZ.COM
CORN WITH SMOKED PAPRIKA AND CORIANDER BUTTER RECIPE : SBS FOOD
From sbs.com.au
CHEESY CORN ON THE COB WITH SMOKED PAPRIKA AND LEMON
From mykitchenstories.com.au
CORN BREAD WITH PAPRIKA - A SOUTH AFRICAN FAVOURITE
From thesouthafrican.com
5 INGREDIENT GRILLED CORN RECIPE WITH PARMESAN - SWEETPHI
From sweetphi.com
GRILLED PARMESAN CORN - PAULA DEEN MAGAZINE
From pauladeenmagazine.com
CORN CHOWDER WITH BACON & SMOKED PAPRIKA - SEASONED BY SILVIE
From seasonedbysilvie.com
ROASTED CORN ON THE COB WITH PAPRIKA - COOK VEGGIELICIOUS
From cookveggielicious.com
PAPRIKA CORN CHOWDER - RECIPES | COOKS.COM
From cooks.com
SMOKED PAPRIKA KETTLE CORN {A RECIPE JUNKIE}
From aroundmyfamilytable.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love