PARMESAN-CRUSTED PORK CHOPS
Pork chops might seem tricky to get right, but it's actually pretty simple with a 2-step process of browning the pork chops in the skillet first before baking. With this easy pork chop recipe, we'll give you step-by-step directions on how to cook boneless pork chops so you can have a delicious dinner on the table in 30 minutes with only 5 ingredients. The trick is to dip each pork chop into the egg mixture and then add it to the breadcrumb and parmesan cheese mixture for a tasty coating that helps keep the pork chops moist and juicy. Stretch your culinary muscles when you master the perfect pork chop meal.
Provided by Dinners, Dishes & Desserts
Categories Entree
Time 30m
Yield 4
Number Of Ingredients 6
Steps:
- Heat oven to 400°F. Line 15x10x1-inch pan with foil; place cooling rack in pan.
- In shallow bowl, beat egg and water with fork or whisk. In another shallow bowl, stir bread crumbs and Parmesan cheese until well blended.
- Dip each pork chop into egg mixture; coat with bread crumb mixture.
- In 12-inch nonstick skillet, heat oil over medium-high heat. Add pork chops; cook 1 to 2 minutes, turning once, until golden brown. Place pork chops in pan.
- Bake 13 to 18 minutes or until pork is no longer pink in center and meat thermometer inserted in center reads 145°F.
Nutrition Facts : Calories 290, Carbohydrate 5 g, Cholesterol 125 mg, Fat 2 1/2, Fiber 0 g, Protein 30 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 290 mg, Sugar 0 g, TransFat 0 g
PARMESAN-CRUSTED PORK CHOPS
Pork chops with a delicious Parmesan cheese crust.
Provided by Chelsey Seamon
Categories Main Dish Recipes Pork Pork Chop Recipes Boneless
Time 45m
Yield 2
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray a baking dish with cooking spray.
- Whisk egg in a shallow bowl.
- Mix Parmesan cheese and Cajun seasoning together on a plate.
- Dip each pork chop into egg. Press into Parmesan mixture until coated on both sides. Place in the prepared baking dish.
- Bake in the preheated oven until golden and an instant-read thermometer inserted into the center reads at least 145 degrees F (63 degrees C), 35 to 40 minutes.
Nutrition Facts : Calories 245.9 calories, Carbohydrate 1.2 g, Cholesterol 160.6 mg, Fat 12.5 g, Fiber 0.1 g, Protein 30.5 g, SaturatedFat 5 g, Sodium 458.7 mg, Sugar 0.3 g
PARMESAN-CRUSTED PORK CHOPS
From "Everyday Italian" on the food network. Simple and quick and a nice way to keep pork moist and tasty. I think it would go very nicely with a creamy risotto.
Provided by Dave in Alpharetta
Categories Pork
Time 25m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Whisk the eggs in a pie plate to blend.
- Place the bread crumbs in another pie plate.
- Place the cheese in a third pie plate.
- Sprinkle the pork chops generously with salt and pepper.
- Coat the chops completely with the cheese, patting to adhere.
- Dip the chops into the eggs, then coat completely with the bread crumbs, patting to adhere.
- Heat 3 tablespoons of oil in a very large skillet over medium heat.
- Add two pork chops and cook until golden brown and the center reaches 150 degrees, about 6 minutes per side. (Note: for thinner chops, adjust time accordingly).
- Repeat with additional oil and remaining chops.
PARMESAN-CRUSTED PORK CHOPS
For dinner tonight, heat up a skillet for Giada De Laurentiis' Parmesan-Crusted Pork Chops recipe from Everyday Italian on Food Network.
Provided by Giada De Laurentiis
Categories main-dish
Time 27m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Whisk the eggs in a pie plate to blend. Place the bread crumbs in another pie plate. Place the cheese in a third pie plate. Sprinkle the pork chops generously with salt and pepper. Coat the chops completely with the cheese, patting to adhere. Dip the chops into the eggs, then coat completely with the bread crumbs, patting to adhere.
- Heat 3 tablespoons of oil in a very large skillet over medium heat. Add pork chops, in batches if necessary, and cook until golden brown and the center reaches 150 degrees, about 6 minutes per side. Transfer the chops to plates and serve with lemon wedges.
PARMESAN BAKED PORK CHOPS
These were some of the best pork chops. Moist and tender with amazing flavor.
Provided by N8TE
Time 55m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line a baking dish with aluminum foil and spray with cooking spray.
- Combine Parmesan cheese, bread crumbs, pepper, and garlic powder in a bowl.
- Rub pork chops with olive oil and dip in the Parmesan mixture. Press mixture into pork chops to make sure they are well coated. Transfer to the prepared baking dish.
- Bake in the preheated oven until pork chops are no longer pink in the center, 40 to 45 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
Nutrition Facts : Calories 354.4 calories, Carbohydrate 21.7 g, Cholesterol 62.7 mg, Fat 15.9 g, Fiber 1.2 g, Protein 29.8 g, SaturatedFat 5.9 g, Sodium 762.2 mg, Sugar 1.4 g
GARLIC & PARMESAN CRUSTED PORK CHOPS
These pork chops come out nice and juicy with excellent flavor. These can stand alone with out the help of any sauce or gravy. Yum! They are a huge hit in our house. I actually got the recipe from a application on my phone and thought "why not". Glad I took a stab at it.
Provided by PtldGrl
Categories Pork
Time 35m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Spread parmesan cheese in a shallow dish.
- Beat eggs with the 1 tbls of olive oil in a separate shallow dish.
- Spread bread crumbs in third shallow dish, pat pork chops dry with paper towel and set aside.
- Combine salt, pepper, sage, thyme, and sprinkle generously over both sides of the chops. Press seasoning into meat with your fingers.
- Dredge seasoned chops in parmesan cheese, coating both sides. Then using tongs dip chops in egg mixture and let excess drip off. Finally dip coated chops in bread crumbs. Press with fingers to ensure even coating.
- Place breaded chops on wire rack set over a baking sheet to allow coating to dry for about 5 minutes.
- Heat large skillet over medium-low heat with enough oil to come halfway up sides of chops. Stir in garlic and cook until lightly browned to season oil. Remove garlic and discard.
- Increase heat to medium. Once oil is hot add chops and fry about 4-6 minutes on each side or until golden brown and crispy.
- To keep crust in tact, drain any excess oil by placing chops on wire rack again.
More about "parmesan crusted pork chops giadzy recipes"
PARMESAN CRUSTED PORK CHOPS - LAUGHING SPATULA
From laughingspatula.com
CHEF JOHN BREADED PORK CHOPS / PARMESAN CRUSTED PORK CHOPS …
From annalisekoelpin.blogspot.com
PARMESAN-CRUSTED PORK CHOPS - GIADZY
From pinterest.com
PARMESAN CRUSTED PORK CHOPS - THE TOASTY KITCHEN
From thetoastykitchen.com
PARMESAN 'N PANKO CRUSTED PORK CHOPS - CHEW OUT LOUD
From chewoutloud.com
RANCH BAKED PORK CHOPS RECIPE - THERESCIPES.INFO
From therecipes.info
DELICIOUS BAKED PARMESAN CRUSTED PORK CHOPS! - MY INCREDIBLE …
From myincrediblerecipes.com
AMAZING JUICY AND CRISPY PARMESAN CRUSTED PORK CHOPS
From spiceandsugarmama.com
PARMESAN CRUSTED PORK CHOPS - EASY 15 MINUTE DINNER …
From fifteenspatulas.com
PARMESAN CRUSTED PORK CHOPS - DINNER, THEN DESSERT
From dinnerthendessert.com
GIADA DE LAURENTIIS' PARMESAN-CRUSTED PORK CHOPS - EVERYDAY …
From everydaycookingadventures.com
HOW TO MAKE GARLIC AND PARMESAN CRUSTED PORK CHOPS — ENTREE …
From cookingitalianwithjoe.com
PARMESAN CRUSTED PORK CHOPS – KETO RECIPE - KETO GOOD EATS
From ketogoodeats.com
PARMESAN-CRUSTED PORK CHOPS - GIADZY
From pinterest.nz
PARMESAN CRUSTED PORK CHOPS - A CEDAR SPOON
From acedarspoon.com
PARMESAN CRUSTED PORK CHOPS - THE BUTTERED HOME
From thebutteredhome.com
GARLIC PARMESAN CRUSTED BAKED PORK CHOPS - HOWE WE LIVE
From howewelive.com
CRISPY BREADED BAKED PORK CHOPS - CRAVING SOME CREATIVITY
From cravingsomecreativity.com
PARMESAN CRUSTED PORK CHOPS - JULIE'S EATS & TREATS
From julieseatsandtreats.com
PARMESAN CRUSTED PORK CHOPS - MY HEAVENLY RECIPES
From myheavenlyrecipes.com
PARMESAN-CRUSTED PORK CHOPS - GIADZY - PINTEREST
From pinterest.com
GIADA DE LAURENTIIS JUST SHARED HER WEEKNIGHT PORK CHOP RECIPE …
From sheknows.com
GIADA DE LAURENTIIS MAKES PARMESAN-CRUSTED PORK CHOPS
From youtube.com
PARMESAN CRUSTED PORK CHOPS - COOKING WITH FUDGE
From cookingwithfudge.com
PARMESAN-CRUSTED PORK CHOPS : RECIPES : COOKING CHANNEL RECIPE …
From cookingchanneltv.com
PARMESAN CRUSTED PORK CHOPS – 20 MINUTE DINNER – JULIA PACHECO
From juliapacheco.com
BAKED PARMESAN CRUSTED PORK CHOPS
From melissassouthernstylekitchen.com
GIADA’S MOST POPULAR RECIPES | GIADZY
From giadzy.com
PARMESAN CRUSTED PORK CHOPS – AN EASY, 15 MINUTE RECIPE
From icookfortwo.com
PARMESAN CRUSTED PORK CHOPS - LOW CARB MAVEN
From lowcarbmaven.com
WHAT TO SERVE WITH PARMESAN-CRUSTED PORK CHOPS? 5 SIDE DISHES …
From cookindocs.com
PARMESAN CRUSTED PORK CHOPS | 12 TOMATOES
From 12tomatoes.com
PANKO PORK CHOP RECIPES - THERESCIPES.INFO
From therecipes.info
PARMESAN-CRUSTED PORK CHOPS RECIPE | KITCHN
From thekitchn.com
PARMESAN DIJON CRUSTED PORK CHOPS - PEACE LOVE AND LOW CARB
From peaceloveandlowcarb.com
GARLIC PARMESAN CRUSTED PORK CHOPS | CHEF ELIZABETH REESE
From chefelizabethreese.com
CRUNCHY PARMESAN PORK CHOPS - KITCHEN DIVAS
From kitchendivas.com
BEST PARMESAN-CRUSTED PORK CHOPS RECIPES | QUICK AND EASY
From foodnetwork.ca
OVEN BAKED PORK CHOPS RECIPE - SHUGARY SWEETS
From shugarysweets.com
PARMESAN CRUSTED PORK CHOPS: THE TASTY, QUICK DINNER RECIPE
From cookist.com
PARMESAN CRUSTED PORK CHOPS - THE DIARY OF A REAL HOUSEWIFE
From thediaryofarealhousewife.com
PARMESAN-CRUSTED PORK CHOPS | GIADZY
From giadzy.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love