PARMESAN ROASTED CABBAGE WITH PINE NUTS
Parmesan Roasted Cabbage with Pine Nuts is a wonderfully healthy side dish to go with any entree.
Provided by Paula
Categories Side Dish
Time 35m
Number Of Ingredients 5
Steps:
- Wash cabbage and slice into 1-inch thick slices.
- Place on a sheet tray and sprinkle salt, pepper, pine nuts, and parmesan over the top.
- Roast at 425 degrees F for 30 minutes.
- Serve immediately.
Nutrition Facts : Calories 126 kcal, Carbohydrate 15 g, Protein 5 g, Fat 7 g, SaturatedFat 1 g, Cholesterol 2 mg, Sodium 661 mg, Fiber 6 g, Sugar 8 g, ServingSize 1 serving
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