PASTA WITH SARDINES, BREAD CRUMBS AND CAPERS
This quick and easy version of the classic Sicilian pasta dish comes together in about 20 minutes with ingredients you probably already have in your pantry and fridge. You can pick up anything you're missing at the corner deli.
Provided by Mark Bittman
Categories dinner, easy, lunch, quick, weekday, pastas, appetizer, main course
Time 20m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- Bring a large pot of water to a boil and salt it. Put half the oil (2 tablespoons) in a medium skillet over medium heat. When it's hot, add the bread crumbs and cook, stirring frequently, until golden and fragrant, less than 5 minutes, and then remove. Add the remaining oil and the onion to the pan, sprinkle with salt and pepper, and cook, stirring occasionally, until softened, about 5 minutes.
- Meanwhile, add the pasta to the boiling water and cook until just tender; drain, reserving some of the cooking liquid. Turn the heat under the onions to medium-high and add the lemon zest, capers and sardines; cook, stirring occasionally, until just heated through, about 2 minutes.
- Add the pasta to the sardine mixture and toss well to combine. Add the parsley, most of the bread crumbs and some reserved water, if necessary, to moisten. Taste and adjust seasoning, garnishing with more parsley and bread crumbs.
Nutrition Facts : @context http, Calories 485, UnsaturatedFat 12 grams, Carbohydrate 65 grams, Fat 15 grams, Fiber 3 grams, Protein 21 grams, SaturatedFat 2 grams, Sodium 363 milligrams, Sugar 3 grams
PASTA CON SARDE (PASTA WITH SARDINES)
This dish is super fast and easy, made from a recipe that has been passed down from relatives in Italy. The leftovers taste great cold, too!
Provided by Mama Adg
Categories World Cuisine Recipes European Italian
Time 25m
Yield 4
Number Of Ingredients 9
Steps:
- Bring a large pot of lightly salted water to a boil. Add the spaghetti, and cook until al dente, or 8 to 10 minutes. Drain, and rinse under cold water. Toss with 1/4 cup olive oil, cover and keep warm.
- Place another 1/4 cup olive oil in a skillet, and heat over medium heat. Stir in the garlic, and cook just until golden, 2 to 3 minutes. Add the sardines, and cook 1 minute more. Stir in the bread crumbs and 1/3 cup Parmesan cheese. If necessary to give the mixture a crumbly texture, stir in the remaining 1/4 cup of olive oil. Stir in the parsley and pepper, and remove from the heat. If desired, serve with additional Parmesan cheese.
Nutrition Facts : Calories 1045.6 calories, Carbohydrate 106.5 g, Cholesterol 86.9 mg, Fat 52.4 g, Fiber 5.4 g, Protein 35.9 g, SaturatedFat 8.4 g, Sodium 930.4 mg, Sugar 4.9 g
PASTA DE SARDINE
A great pasta dish for those who like seafood with their pasta. This dish is not only fast and easy to prepare, it is delicious and it is of regional Spanish-Italian authenticity. Red wine or beer is the beverage of choice.
Provided by SONNYCHIBA
Categories World Cuisine Recipes European Italian
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta, and cook for about 8 minutes, or until almost tender.
- While the pasta is cooking, heat olive oil in a skillet over medium heat. Add the onion, and cook for a few minutes until soft, then add the garlic, and cook until fragrant. Stir in the sardines with their sauce. When the sardines heat through, reduce heat to low, and simmer until the pasta is ready.
- When the pasta is almost done, drain, and add it to the sardine sauce. Stir, cover, and turn the heat off. Let stand for a few minutes to absorb the flavors of the sauce. Squeeze juice from the lemon over the pasta. Divide onto serving plates, and top with red pepper flakes and grated Parmesan cheese.
Nutrition Facts : Calories 349.6 calories, Carbohydrate 47.3 g, Cholesterol 20.6 mg, Fat 12.8 g, Fiber 3.8 g, Protein 14.5 g, SaturatedFat 2.9 g, Sodium 191.5 mg, Sugar 3.1 g
PASTA WITH CARAMELIZED ONIONS AND BITTER GREENS
Use a variety of autumnal greens and serve them with the onions and fettuccine.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains
Number Of Ingredients 8
Steps:
- Heat oil and 1 tablespoon butter in a large, heavy skillet over medium-high heat. Add onions and sugar and cook, stirring once or twice, until well browned, about 10 minutes. Turn heat to low; continue to cook, stirring occasionally, until very soft, about 10 minutes.
- Remove half the onions and set aside. Add broth or water to the pan and bring to a boil. Cook over high heat, scraping bottom of pan, for 10 minutes. Season to taste with salt and pepper.
- Cook pasta in boiling salted water until a little underdone, and drain. Add to broth; simmer for 2 to 3 minutes. Add greens; cook, covered, until wilted, about 1 minute. Stir in additional tablespoon of butter, if desired. Divide among 4 shallow bowls, garnish with reserved onions, and serve.
SPAGHETTI WITH SARDINES
This storecupboard supper is super quick and superhealthy to boot
Provided by Good Food team
Categories Dinner, Main course
Time 20m
Number Of Ingredients 9
Steps:
- Cook the spaghetti in a large pan of boiling salted water according to pack instructions. Meanwhile, make the sauce. Heat the oil in a medium pan and cook the garlic for 1 min. Add the chilli flakes, tomatoes and sardines, breaking up roughly with a wooden spoon. Heat for 2-3 mins, then stir in the olives, capers and most of the parsley. Mix well to combine.
- Drain the pasta, reserving a couple of tbsp of the water. Add the pasta to the sauce and mix well, adding the reserved water if the sauce is a little thick. Divide between 4 bowls and sprinkle with the remaining parsley.
Nutrition Facts : Calories 495 calories, Fat 14 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 77 grams carbohydrates, Sugar 5 grams sugar, Fiber 5 grams fiber, Protein 21 grams protein, Sodium 1.07 milligram of sodium
More about "pasta with grilled sardines and bitter greens recipes"
22 SEAFOOD PASTA RECIPES TO SERVE FOR …
From marthastewart.com
Estimated Reading Time 6 mins
PASTA WITH SARDINES RECIPE - PASTA CON LE …
From honest-food.net
EASY PASTA WITH WINTER GREENS RECIPE - SIMPLY RECIPES
From simplyrecipes.com
LEMON-GARLIC SARDINE FETTUCCINE RECIPE | EATINGWELL
From eatingwell.com
SWISS CHARD FRITTATA - THE HOME CHANNEL
From thehomechannel.co.za
PASTA WITH GRILLED SARDINES AND BITTER GREENS | PUNCHFORK
From punchfork.com
ESCAROLE CAESAR WITH SARDINES AND HAZELNUTS RECIPE - BON APPéTIT
From bonappetit.com
PASTA WITH GRILLED SARDINES AND BITTER GREENS - THE HOME CHANNEL
From thehomechannel.co.za
PASTA WITH GRILLED SARDINES AND BITTER GREENS - THE HOME CHANNEL
From thehomechannel.co.za
HOW TO EAT SARDINES: 7 SARDINE RECIPES THAT DON'T TASTE FISHY
From livestrong.com
PASTA WITH GRILLED SARDINES RECIPE | EAT SMARTER USA
From eatsmarter.com
PASTA WITH GRILLED SARDINES AND BITTER GREENS RECIPES
From tfrecipes.com
SICILIAN PASTA WITH SARDINES - MYGOURMETCONNECTION
From mygourmetconnection.com
SARDINE PASTA RECIPE | OLIVEMAGAZINE
From olivemagazine.com
SICILIAN PASTA WITH SARDINES - LA CUCINA ITALIANA
From lacucinaitaliana.com
PASTA WITH GRILLED SARDINES AND BITTER GREENS RECIPE
From pinterest.com
EASY 5 INGREDIENT PASTA WITH CANNED SARDINES! - FARAH TRADING CO
From farahtradingco.com
PASTA WITH GRILLED SARDINES AND BITTER GREENS RECIPE
From pinterest.com
SARDINESCA RECIPE - BBC FOOD
From bbc.co.uk
8 GREAT RECIPES THAT START WITH A CAN OF SARDINES
From allrecipes.com
PASTA WITH BRAISED GREENS RECIPE | KITCHN
From thekitchn.com
FIVE-INGREDIENT WEEKNIGHT PASTA WITH SARDINES AND TOMATOES
From killingthyme.net
RICK STEIN'S GRILLED SARDINES RECIPE FROM SECRET FRANCE - AS SEEN …
From rickstein.com
PASTA WITH GRILLED SARDINES AND BITTER GREENS RECIPE
From pinterest.com
SARDINE PASTA: A PORTUGUESE STYLE SARDINE SPAGHETTI RECIPE
From wetravelportugal.com
MACKEREL PANTRY PASTA RECIPE | BON APPéTIT
From bonappetit.com
MARTHA STEWART’S COOKING SCHOOL: EAT YOUR GREENS EPISODE
From pbs.org
MARTHA STEWART'S COOKING SCHOOL | EAT YOUR GREENS | PBS
From pbs.org
QUICK AND EASY LEMON SARDINE PASTA RECIPE - THE SPRUCE EATS
From thespruceeats.com
PASTA CON LE SARDE RECIPE - GREAT ITALIAN CHEFS
From greatitalianchefs.com
SPAGHETTI WITH SARDINES RECIPE - GREAT ITALIAN CHEFS
From greatitalianchefs.com
SARDINES PASTA WITH TOMATOES AND OLIVES - RIVERTEN KITCHEN
From rivertenkitchen.com
PORTUGAL: FOUR SUPERB SARDINE RECIPES | JAMIE OLIVER
From jamieoliver.com
GRILLED SARDINES WITH BITTER GREENS AND PARMESAN-ALMOND …
From moveablefeast.relish.com
MARTHA STEWART TEACHES YOU HOW TO MAKE GREENS - THE GLOBAL …
From theglobalherald.com
PASTA WITH SARDINES, SICILIAN-STYLE - LA CUCINA ITALIANA
From lacucinaitaliana.com
GRILLED PORTUGUESE SARDINES RECIPE | OLIVEMAGAZINE
From olivemagazine.com
PASTA WITH BITTER GREENS | BITTER GREENS, GREENS RECIPE, GRILLED …
From pinterest.com
ONLY JAPANESE COOKS COULD MAKE CANNED SARDINES THIS APPETIZING [PICS ...
From soranews24.com
MEDITERRANEAN SARDINE PASTA WITH LEMON, CAPERS AND CHILI FLAKES
From toriavey.com
12 SARDINE RECIPES THAT’LL HAVE YOU DITCHING TUNA - BRIT + CO
From brit.co
PASTA CON LE SARDE (SICILIAN PASTA WITH SARDINES) RECIPE - SERIOUS EATS
From seriouseats.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search