BANANAS FOSTER FRENCH TOAST
This baked French toast recipe blends French toast and bananas foster into one casserole-style dish, and it is positively amazing! This is great for breakfast or brunch. You could even serve this for dessert with a bit of vanilla bean ice cream on the side!
Provided by marie_1283
Categories 100+ Breakfast and Brunch Recipes French Toast Recipes
Time 40m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish with cooking spray.
- Slice bread rolls horizontally without separating into individual rolls, creating 2 even halves.
- Whisk eggs in a large, shallow bowl until smooth. Stir in milk, vanilla extract, and cinnamon to make a smooth batter.
- Dip bottom half of bread rolls into batter, coating both sides, and place in baking dish. Cover bread with sliced bananas. Sprinkle brown sugar and pecans on top. Dot with cubes of butter. Dip top half of bread rolls in batter, coating both sides, and place on top.
- Bake in the preheated oven until middle is set and top is golden brown, about 25 minutes.
Nutrition Facts : Calories 513.7 calories, Carbohydrate 66.4 g, Cholesterol 155.8 mg, Fat 14.2 g, Fiber 4.1 g, Protein 19.1 g, SaturatedFat 10.3 g, Sodium 317.2 mg, Sugar 18.8 g
BANANAS FOSTER BAKED FRENCH TOAST
Steps:
- Place butter in a microwave-safe bowl; microwave, covered, until melted, 30-45 seconds. Stir in brown sugar, cream, cinnamon, allspice and, if desired, pecans. Add bananas; toss gently to coat., Transfer to a greased 13x9-in. baking dish. Arrange bread over top, trimming to fit as necessary., Place remaining ingredients in a blender; process just until blended. Pour over bread. Refrigerate, covered, 8 hours or overnight., Preheat oven to 375°. Remove French toast from refrigerator while oven heats. Bake, uncovered, until a knife inserted in the center comes out clean, 35-40 minutes. Let stand 5-10 minutes. Invert to serve.
Nutrition Facts : Calories 658 calories, Fat 31g fat (17g saturated fat), Cholesterol 218mg cholesterol, Sodium 584mg sodium, Carbohydrate 84g carbohydrate (39g sugars, Fiber 4g fiber), Protein 14g protein.
PAULA DEENS "OVERNIGHT FRENCH TOAST"
Its so easy to make & so delish!!! Kids loved it, even the ones who don't normally eat french toast!
Provided by Yvonne72
Categories Breakfast
Time 1h
Yield 1 9x13inch Dish, 6-8 serving(s)
Number Of Ingredients 16
Steps:
- Slice French bread into 20 slices, 1-inch each. (Use any extra bread for garlic toast or bread crumbs). Arrange slices in a generously buttered 9 by 13-inch baking dish in 2 rows, overlapping the slices. In a large bowl, combine the eggs, half-and-half, milk, sugar, vanilla, cinnamon, nutmeg and salt and beat with a rotary beater or whisk until blended but not too bubbly. Pour mixture over the bread slices, making sure all are covered evenly with the milk-egg mixture. Spoon some of the mixture in between the slices. Cover with foil and refrigerate overnight.
- The next day, preheat oven to 350 degrees F.
- Prepare the Praline Topping:.
- Combine all ingredients in a medium bowl and blend well. Makes enough for Baked French Toast Casserole.
- Spread Praline Topping evenly over the bread and bake for 40 minutes, until puffed and lightly golden.
- Serve with maple syrup.
PAULA DEEN: BANANAS FOSTER FRENCH TOAST
I'm not a banana fan, but I got a bunch of bananas practically free and needed to use them. For someone who loves sweets for breakfast, this is heaven. I used regular bread in place of the croissants and cashews instead of pecans. I found a teaspoon of butter was plenty, and only coated the pan at the beginning. Personally, the french toast was great, but I could skip the rest. For sweet lovers, this would be a great brunch recipe for guests.
Provided by AmyZoe
Categories Breakfast
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- In a small bowl, whisk together the eggs, cream, and cinnamon.
- Melt 2 tablespoons of the butter in a large skillet over medium-high heat.
- Coat 4 of the croissant halves in the egg mixture, allowing the excess to drip back into the bowl.
- Place the croissant halves in the skillet and cook for 2 to 3 minutes per side, until lightly browned.
- Transfer them to a plate and cover with foil to keep warm. Repeat, using remaining croissant halves and butter.
- Add the maple syrup, corn syrup, and brown sugar to the skillet.
- Bring to a boil, stirring, over medium-high heat.
- Reduce the heat to medium-low and simmer for 2 minutes.
- Add the banana quarters, turning to coat with the syrup, and the pecans, and simmer for 1 minute.
- Stir in the rum extract.
- Spoon the sauce over the croissants and serve immediately.
Nutrition Facts : Calories 1706, Fat 87, SaturatedFat 40.1, Cholesterol 413.3, Sodium 1254.9, Carbohydrate 220.8, Fiber 11, Sugar 123.7, Protein 23.1
FRENCH TOAST WITH BANANAS AND WALNUTS
For a sweet treat at breakfast or brunch, try this french toast recipe!
Provided by Paula Deen
Time 15m
Yield 15
Number Of Ingredients 9
Steps:
- In a large shallow bowl, using a fork, beat the eggs until lightly frothy. Stir in the milk and set aside. Peel the bananas into a small bowl and mash them with a fork. Stir in the walnuts and the nutmeg.
- Spread the banana mixture over the half of the bread slices, leaving a 1/4 inch border uncovered on all edges. Top with the remaining bread slices and press down gently to seal.
- Place 2 sandwiches in the egg mixture and press down gently. Turn over and let soak for a moment until evenly saturated on both sides. Repeat with the other 2 remaining sandwiches.
- In a frying pan or on a griddle, melt 2 tablespoons of butter over medium heat. Place the sandwiches on griddle and fry until the undersides are golden brown, about 2 minutes. Add the remaining butter, flip the sandwiches with a spatula and fry until golden brown.
- To serve place the toast on plates and dust with confectioners sugar. Serve with honey, maple syrup, or jam.
BANANAS FOSTER FRENCH TOAST
Bananas and rich sauce add sweetness to french toast.
Provided by Paula Deen
Categories comfort food vegetarian
Time 5m
Yield 8
Number Of Ingredients 11
Steps:
- In a shallow dish, whisk together eggs, cream and cinnamon. In a large skillet, melt 2 tablespoons butter over medium-high heat. Dip 4 croissant halves in egg mixture to coat both sides. Using a fork, remove croissants from egg mixture, letting excess mixture drip off. Place croissant halves in hot skillet. Cook 2 to 3 minutes per side or until lightly browned. Repeat procedure with remaining butter and croissant halves. Set aside and keep warm.
- In a large skillet, combine corn syrup, brown sugar, maple syrup and pecans. Bring to a boil over medium-high heat. Reduce heat, and simmer for 2 minutes. Add banana halves and rum extract. Coat with the syrup mixture, and simmer 1 minute. Spoon over French toast. Serve immediately.
BANANAS FOSTER FRENCH TOAST
Make and share this Bananas Foster French Toast recipe from Food.com.
Provided by cookiedog
Categories Breakfast
Time 20m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- In a shallow dish, whisk together eggs, cream, and cinnamon. In a large skillet, melt 2 tablespoons butter over medium-high heat. Dip 4 croissant halves in egg mixture to coat both sides. Using a fork, remove croissants from egg mixture, letting excess mixture drip off. Place croissant halves in hot skillet. Cook 2 to 3 minutes per side or until lightly browned. Repeat procedure with remaining butter and croissant halves. Set aside and keep warm.
- In a large skillet, combine corn syrup, brown sugar, maple syrup and pecans. Bring to a boil over medium-high heat. Reduce heat, and simmer for 2 minutes. Add banana halves and rum extract. Coat with the syrup mixture, and simmer 1 minute. Spoon over French toast. Serve immediately.
More about "paula deen bananas foster french toast recipes"
BANANAS FOSTER RECIPE - PAULA DEEN
From pauladeen.com
Servings 4Total Time 10 mins
PAULA DEEN’S FRENCH TOAST - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
HOW TO MAKE BANANAS FOSTER FRENCH TOAST WITH PAULA DEEN
From dessert-recipes.wonderhowto.com
BANANAS FOSTER FRENCH TOAST - LIFE TASTES GOOD
From ourlifetastesgood.com
BANANAS FOSTER - PAULA DEEN MAGAZINE
From pauladeenmagazine.com
BANANAS FOSTER FRENCH TOAST - JESSICA GAVIN
From jessicagavin.com
BANANAS FOSTER FRENCH TOAST RECIPE - SERIOUS EATS
From seriouseats.com
BANANAS FOSTER FRENCH TOAST BY PAULA DEEN - BIGOVEN.COM
From bigoven.com
BAKED FRENCH TOAST WITH BANANAS FOSTER SAUCE RECIPE
From today.com
PAULA DEEN'S LEAN: BANANAS FOSTER FRENCH TOAST
From cookinleanlikepauladeen.blogspot.com
BANANAS FOSTER FRENCH TOAST - RECIPE CIRCUS
From recipecircus.com
BANANAS FOSTER FRENCH TOAST CASSEROLE - DELICIOUSLY SEASONED
From deliciouslyseasoned.com
PAULA'S CLASSIC BANANAS FOSTER DESSERT RECIPE - PAULA DEEN
From pauladeen.com
BANANAS FOSTER FRENCH TOAST RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
BANANAS FOSTER BAKED FRENCH TOAST - PUNCHFORK
From punchfork.com
BANANAS FOSTER FRENCH TOAST | PAULA DEEN | RECIPE | PAULA DEEN, …
From pinterest.com
BANANAS FOSTER FRENCH TOAST | KEEPRECIPES: YOUR UNIVERSAL RECIPE …
From keeprecipes.com
PAULA DEEN: BANANAS FOSTER FRENCH TOAST RECIPE - FOOD.COM
From pinterest.com
BEST CAKE BOOK: PAULA DEEN: BANANAS FOSTER FRENCH TOAST
From bestcakebook.blogspot.com
BAKED FRENCH TOAST CASSEROLE WITH PRALINE TOPPING RECIPE - PAULA …
From pauladeen.com
BANANAS FOSTER FRENCH TOAST - ED6307.WIXSITE.COM
From ed6307.wixsite.com
EASY BANANAS FOSTER FRENCH TOAST - BAKER BY NATURE
From bakerbynature.com
BANANA'S FOSTER FRENCH TOAST - RECIPE DIARIES
From recipe-diaries.com
BANANAS FOSTER FRENCH TOAST - FIFTEEN SPATULAS
From fifteenspatulas.com
BANANAS FOSTER FRENCH TOAST RECIPE | KEEPRECIPES: YOUR UNIVERSAL …
From keeprecipes.com
HOW TO MAKE BANANA FRENCH TOAST WITH PAULA DEEN « DESSERT …
From dessert-recipes.wonderhowto.com
BANANAS FOSTER FRENCH TOAST | KEEPRECIPES: YOUR UNIVERSAL RECIPE …
From keeprecipes.com
BANANAS FOSTER FRENCH TOAST | PAULA DEEN | RECIPE | PAULA DEEN, …
From pinterest.com
BANANAS FOSTER FRENCH TOAST - THE GIRL WHO ATE EVERYTHING
From the-girl-who-ate-everything.com
BANANAS FOSTER FRENCH TOAST. - THEDANARENEEWAY.COM
From thedanareneeway.com
BANANAS FOSTER FRENCH TOAST RECIPE | KEEPRECIPES: YOUR UNIVERSAL …
From keeprecipes.com
IN THE KITCHEN WITH MARTI: BANANAS FOSTER BAKED FRENCH TOAST
From thistlessummit.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love