Peach Apricot Berry White Sangria For A Crowd Recipes

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WHITE PEACHY SANGRIA



White Peachy Sangria image

This sweet and yummy recipe is good for even those that do not like wine. Great on a hot day or paired with a dessert, ESPECIALLY a cheesecake or something fruity!

Provided by Caelynne

Categories     Drinks Recipes     Sangria Recipes

Time 8h30m

Yield 20

Number Of Ingredients 9

4 (750 milliliter) bottles moscato wine
4 (12 fluid ounce) cans or bottles lemon-lime soda (such as Sprite®)
1 cup brandy
1 cup peach schnapps
2 fresh peaches, pitted and sliced
1 (16 ounce) package fresh strawberries, sliced
2 mangos - peeled, seeded, and sliced
½ fresh pineapple - peeled, cored, and cut into chunks
1 (6 ounce) container fresh raspberries

Steps:

  • Stir moscato wine, lemon-lime soda, brandy, peach schnapps, peaches, strawberries, mangos, pineapple chunks, and raspberries together in a large container and chill 8 hours or overnight.

Nutrition Facts : Calories 375.8 calories, Carbohydrate 40.9 g, Fat 0.2 g, Fiber 1.5 g, Protein 0.7 g, Sodium 23.5 mg, Sugar 22 g

RASPBERRY-APRICOT SANGRIA



Raspberry-Apricot Sangria image

Relax with a glass of this raspberry apricot-sangria, with fresh fruits and white wine. Lemon-lime flavored carbonation make it extra light and refreshing.

Provided by By Betty Crocker Kitchens

Categories     Beverage

Time 15m

Yield 9

Number Of Ingredients 7

1 package (10 ounces) frozen sweetened raspberries, thawed
2 cups apricot nectar
1 bottle (750 ml) white wine or non-alcoholic white wine, chilled
1/4 cup apricot brandy, if desired
2 cans (12 ounces each) lemon-lime carbonated beverage, chilled
1/2 pint (1 cup) fresh raspberries
Lemon and/or orange slices, if desired

Steps:

  • Place thawed raspberries in blender. Cover and blend on high speed until pureed. Press blended raspberries through a strainer into small bowl, using wooden spoon; discard seeds.
  • Mix raspberry puree, nectar, wine and brandy in 2-quart nonmetal pitcher or container. Just before serving, add carbonated beverage, fresh raspberries and lemon slices. Serve over ice.

Nutrition Facts : Calories 165, Carbohydrate 29 g, Cholesterol 0 mg, Fat 1, Fiber 3 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 20 mg, Sugar 26 g, TransFat 0 g

WHITE PEACH SANGRIA



White Peach Sangria image

A refreshing white wine sangria that is always a hit at parties.

Provided by FOODINC5

Categories     World Cuisine Recipes     European     Spanish

Time 2h10m

Yield 6

Number Of Ingredients 7

1 (750 milliliter) bottle dry white wine
¾ cup peach flavored vodka
6 tablespoons frozen lemonade concentrate, thawed
¼ cup white sugar
1 pound white peaches, pitted and sliced
¾ cup seedless red grapes, halved
¾ cup seedless green grapes, halved

Steps:

  • In a large pitcher, combine dry white wine, peach vodka, lemonade concentrate and sugar. Stir until sugar is dissolved. Add sliced peaches, red and green grapes.
  • Refrigerate sangria until well chilled, at least 2 hours, or overnight to blend flavors. Serve over ice, and use a slotted spoon to include sliced peaches and grapes with each serving.

Nutrition Facts : Calories 291 calories, Carbohydrate 34.5 g, Cholesterol 0 mg, Fat 0.5 g, Fiber 1.5 g, Protein 1.1 g, SaturatedFat 0.1 g, Sodium 7.8 mg, Sugar 30.6 g

PEACH-BERRY SANGRIA



Peach-Berry Sangria image

Provided by Marge Perry

Categories     Vodka     Alcoholic     Cocktail Party     Fourth of July     Backyard BBQ     Sangria     Strawberry     Peach     Rosé     Summer     Family Reunion     Party     Self     Drink

Yield Makes 12 drinks

Number Of Ingredients 7

1/3 cup superfine sugar
1/2 cup peach nectar
1 bottle rosé
3/4 cup peach vodka
1 pint strawberries, sliced
3 peaches, sliced
3 cups club soda

Steps:

  • In a pitcher, mix sugar with peach nectar until dissolved. Stir in rosé, vodka, strawberries and peaches. Add club soda.

BERRY PEACH SANGRIA



Berry Peach Sangria image

Very refreshing summer beverage best enjoyed from large wine glasses, filled with ice and garnished with fruit. From edibleportland.com and the Oregon Raspberry & Blackberry Commission.

Provided by Dancer

Categories     Beverages

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 9

3 cups dry red table wine, such as a burgundy
1/2 cup orange juice (or juice of 2 large oranges)
1/3 cup lemon juice (or juice of 1 large lemon)
1/3 cup sugar
3 tablespoons brandy (optional)
1 cup raspberries (fresh or frozen) or 1 cup blackberry (fresh or frozen)
2 peaches, quartered and sliced
12 ounces club soda or 12 ounces sparking mineral water
ice

Steps:

  • In a punch bowl or 2 1/2 quart pitcher, stir together first 5 ingredients.
  • When sugar is dissolved, add berries and refrigerate 2 to 3 hours to allow flavors to mingle.
  • About 1 hour before serving, add peaches.
  • Add soda/mineral water to sangría just before serving.
  • Pour into glasses filled with ice.
  • Garnish with berries and fruit slices.

Nutrition Facts : Calories 268.5, Fat 0.4, Sodium 26.5, Carbohydrate 34.6, Fiber 2.9, Sugar 26.3, Protein 1.2

PEACH, APRICOT, BERRY WHITE SANGRIA FOR A CROWD



Peach, Apricot, Berry White Sangria for a Crowd image

Great crowd pleasing sangria. I made this recipe up after going through my liquor cabinet and using what I had on hand!

Provided by Jenn_B

Categories     Beverages

Time 4h5m

Yield 5 liters, 25 serving(s)

Number Of Ingredients 5

1 (5 liter) box franzia white zinfandel wine
3 cups apricot brandy
5 ounces raspberry liqueur
6 ounces simple syrup
2 (8 ounce) bags frozen sliced peaches

Steps:

  • Place peaches in bottom of pitcher. Add wine, brandy, liqueur and simple syrup. Stir gently. Cover. Best if chilled four hours or overnight. Serve over ice.

Nutrition Facts : Calories 17.1, Sodium 1.1, Carbohydrate 4.4, Fiber 0.3, Sugar 4, Protein 0.1

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