Peach Jalapeno Dip Recipes

PEACHY CREAM CHEESE-JALAPEñO SPREAD

Peachy Cream Cheese-Jalapeño Spread image

Delight drop-in guests with a fruity and spicy cheese spread. It goes from start to finish in 15 minutes.

Provided by Betty Crocker Kitchens

Categories Appetizer

Time 15m

Yield 8

Number Of Ingredients 5

Ingredients

1/4 cup peach or apricot preserves
1/2 red jalapeño chile, seeded, finely chopped
1/2 green jalapeño chile, seeded, finely chopped
1 package (8 oz) cream cheese, cut in half
Assorted crackers and/or cocktail pumpernickel or rye bread

Steps:

In small bowl, mix preserves and chiles. On small serving plate, place blocks of cream cheese. Spoon preserves mixture over cheese.
Serve with crackers or cocktail bread.

Nutrition Facts : Calories 190, Carbohydrate 15 g, Cholesterol 30 mg, Fat 2 1/2, Fiber 0 g, Protein 3 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 190 mg, Sugar 6 g, TransFat 1 1/2 g

EASY PEACH-JALAPEñO HAM GLAZE

Easy Peach-Jalapeño Ham Glaze image

Sweet peach jam and spicy jalapeños make this glaze an easy and delicious counterpart to savory ham.

Provided by Cindy Rahe

Categories Condiment

Time 5m

Yield 8

Number Of Ingredients 2

Ingredients

1/2 cup peach jam
2 tablespoons finely chopped jalapeño chiles

Steps:

In small bowl, stir together jam and jalapeño chiles. Brush over ham the last 45 minutes of baking.

Nutrition Facts : Calories 450, Carbohydrate 111 g, Cholesterol 0 mg, Fiber 2 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 50 mg, Sugar 79 g, TransFat 0 g

SWEET-AND-SPICY PEACH SPREAD

Sweet-and-Spicy Peach Spread image

Creamy and sweet peach spread that gets a little pop of heat from fresh jalapenos. Serve with crackers or spread on toasted crostini. Refrigerate any leftover spread.

Provided by lutzflcat

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cream Cheese Spreads Recipes

Time 10m

Yield 4

Number Of Ingredients 5

Ingredients

1 (8 ounce) package reduced-fat cream cheese, softened
½ fresh peach - peeled, pitted, and finely chopped
2 tablespoons finely chopped jalapeno
2 tablespoons finely chopped cilantro
1 green onion, white part only, chopped

Steps:

Mix cream cheese, peach, jalapeno, cilantro, and green onion together in a small bowl.

Nutrition Facts : Calories 200.7 calories, Carbohydrate 2.7 g, Cholesterol 61.6 mg, Fat 19.6 g, Fiber 0.2 g, Protein 4.3 g, SaturatedFat 12.3 g, Sodium 167.1 mg, Sugar 1 g

PEACH JALAPENO DIP

Peach Jalapeno Dip image

Provided by My Food and Family

Categories Recipes

Number Of Ingredients 5

Ingredients

16 ounces cream cheese
4 ounces green chilies
2 tablespoons jalapeno
0.25 cups peach preserves
0.5 cups colby jack cheese

Steps:

In large bowl, combine softened cream cheese, green chilies, jalapenos, and peach preserves. Mix on medium until well blended.
Pour into 8 x 8 baking dish and sprinkle with cheese. Serve immediately with crackers or tortilla chips.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

PEACH COBBLER WITH JALAPENO JACK TOPPING

Peach Cobbler with Jalapeno Jack Topping image

This is a delicious and unusual twist on peach cobbler. The spicy cheese adds a fantastic finish.

Provided by buarising

Time 1h20m

Yield 14

Number Of Ingredients 10

Ingredients

6 cups peeled and sliced fresh peaches
1 ¾ cups white sugar
½ cup unsalted butter, melted
1 tablespoon lemon juice
1 cup all-purpose flour
1 cup milk
2 teaspoons baking powder
¼ teaspoon salt
1 teaspoon ground cinnamon, or to taste
1 cup shredded jalapeno Jack cheese

Steps:

Preheat the oven to 350 degrees F (175 degrees C).
Mix peaches with 1 cup sugar in a bowl until coated; set aside. Combine flour, milk, 3/4 cup sugar, baking powder, and salt in another bowl.
Pour butter into a 9x13-inch glass baking dish. Pour flour mixture over the melted butter. Spoon peaches over the flour, sprinkle generously with cinnamon, and sprinkle with shredded cheese.
Bake in the preheated oven until filling is bubbly and cheese is golden brown, about 1 hour.

Nutrition Facts : Calories 248 calories, Carbohydrate 36.7 g, Cholesterol 28.9 mg, Fat 10 g, Fiber 0.3 g, Protein 3.6 g, SaturatedFat 6.1 g, Sodium 178.9 mg, Sugar 29.2 g

JALAPENO PEACH SALSA

Jalapeno Peach Salsa image

This is a wonderful fruity, yet spicy salsa that's a great accompaniment for grilled seafood, (I especially enjoy it with grilled tuna, swordfish or shrimp). It's great with pita chips too. Please feel free to adjust the heat by using more or less jalapeno, depending on your personal taste. Cook time is chilling time.

Provided by Kozmic Blues

Categories Sauces

Time 2h10m

Yield 2 cups

Number Of Ingredients 11

Ingredients

1 (28 ounce) can sliced peaches, drained and diced
1/2 red onion, finely diced
1/2 jalapeno pepper, seeded,deveined and minced
1 teaspoon crushed red pepper flakes
1 lime, zest of
1 lime, juice of
1 tablespoon grated ginger
5 -7 dashes Tabasco jalapeno sauce
3 dashes peach/habanero hot sauce (optional)
1/4 cup fresh cilantro, minced
salt and pepper

Steps:

Mix all ingredients.
Add salt and pepper to taste.
Let sit refrigerated for at least a couple hours to allow the flavors mix and intensify.
Before serving, taste and adjust seasoning as needed.

PEACHY CREAM CHEESE JALAPENO SPREAD

Peachy Cream Cheese Jalapeno Spread image

A very easy but attactive appetizer that can be ready in about 5 minutes for unexpected company or to take with you to someone else's party. It travels so nicely because you don't have to prepare it until you get there.

Provided by Karen From Colorado

Categories Spreads

Time 5m

Yield 8 serving(s)

Number Of Ingredients 5

Ingredients

1/4 cup peach preserves or 1/4 cup apricot preserves
1/2 red jalapeno chile, seeded and finely chopped
1/2 green jalapeno, seeded and finely chopped
1 (8 ounce) package cream cheese, cut in half
pumpernickel rounds or rye bread

Steps:

Mix together the preserves and chilies,.
Place the cream cheese blocks on a small serving plate.
Spoon preserves over cheese.
Serve with the crackers or cocktail bread.

Nutrition Facts : Calories 125.4, Fat 9.7, SaturatedFat 5.5, Cholesterol 31.2, Sodium 94.4, Carbohydrate 8.2, Fiber 0.2, Sugar 5.8, Protein 1.7

PEACHY JALAPENO GUACAMOLE

Peachy Jalapeno Guacamole image

Fresh jalapenos and summer-ripe peaches give this creamy guacamole so much flavor. It's got a little kick, but I love that it's not so spicy it burns off my taste buds! -Colleen Delawder, Herndon, Virginia

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield 1-1/2 cups.

Number Of Ingredients 9

Ingredients

2 medium ripe avocados, peeled and cubed
2 tablespoons lime juice
1/2 teaspoon kosher salt
1/2 teaspoon ground cumin
1/4 teaspoon pepper
1 medium peach, peeled and finely chopped
1 jalapeno pepper, seeded and minced
2 tablespoons finely chopped red onion
Tortilla chips

Steps:

Mash avocados with lime juice, salt, cumin and pepper. Gently stir in peach, jalapeno and red onion. Serve with tortilla chips.

Nutrition Facts : Calories 90 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 164mg sodium, Carbohydrate 7g carbohydrate (2g sugars, Fiber 4g fiber), Protein 1g protein. Diabetic Exchanges

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