Peanut Butter Bread Bread Machine Recipes
PEANUT BUTTER BREAD RECIPE FOR THE BREAD MACHINE
An easy peanut butter bread recipe made in the bread machine then topped with a peanut butter glaze.
Time 3h5m
Number Of Ingredients 7
Steps:
- 1. Layer 1 1/4 cups water, white bread flour, brown sugar, salt, 1/2 cup peanut butter, and yeast in the bread machine according to the manufacturer's instructions. 2. Set machine at basic/white setting. 3. Let bake according to the machine setting then remove from the baking pan and allow to cool. 4. Stir together 1 tablespoon creamy peanut butter, powdered sugar, and 4 teaspoons water and drizzle over the cooled bread. 5. If desired, place the bread in the fridge for a few minutes to harden the glaze a bit. 6. Slice and serve.
PEANUT BUTTER BREAD (BREAD MACHINE)
This is wonderful toasted! "Gluten is the protein component of grain. Gluten flour has had practically all starch removed and is used widely in diatetic breads."
Provided by Tonkcats
Categories Yeast Breads
Yield 1 loaf
Number Of Ingredients 8
Steps:
- Put all ingredients in pan according to manufacturer's instructions.
- Use the whole wheat bread, large loaf cycle.
PEANUT BUTTER BREAD
Steps:
- Gather the ingredients.
- Measuring carefully, place the water, peanut butter, bread flour, brown sugar, salt, and bread machine yeast in the bread machine in the order recommended by the manufacturer.
- Select "Sweet" or "Basic/White" cycle. Use "Medium" or "Light Crust Color" and turn the machine on. When the bread is finished it should be a dark gold color and should sound hollow when you tap it with your fingers. You can also test the temperature of the bread; it should be about 210 F.
- Carefully remove the bread from the bread machine pan and cool on a wire rack.
Nutrition Facts : Calories 198 kcal, Carbohydrate 33 g, Cholesterol 0 mg, Fiber 2 g, Protein 7 g, SaturatedFat 1 g, Sodium 249 mg, Sugar 4 g, Fat 4 g, ServingSize 1 loaf (10 servings), UnsaturatedFat 0 g
PEANUT BREAD
This moist peanut butter bread is terrific toasted and served with jelly or used in sandwiches. "Make a grilled cheese, but substitute peanut butter for the cheese and add sliced banana," suggests Barbara Hileman of Cortland, Ohio. "The gooey treat goes well with a glass of cold milk."
Provided by Taste of Home
Time 3h10m
Yield 1 loaf (1-1/2 pounds).
Number Of Ingredients 6
Steps:
- In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. , Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
Nutrition Facts : Calories 134 calories, Fat 4g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 186mg sodium, Carbohydrate 21g carbohydrate (3g sugars, Fiber 1g fiber), Protein 5g protein.
BEST BREAD MACHINE BREAD
This recipe is easy and foolproof. It makes a very soft and tasty loaf of bread with a flaky crust.
Provided by SHECOOKS2
Categories Bread Yeast Bread Recipes White Bread Recipes
Time 3h
Yield 12
Number Of Ingredients 6
Steps:
- Place the water, sugar and yeast in the pan of the bread machine. Let the yeast dissolve and foam for 10 minutes. Add the oil, flour and salt to the yeast. Select Basic or White Bread setting, and press Start.
Nutrition Facts : Calories 173.9 calories, Carbohydrate 27.1 g, Fat 5.2 g, Fiber 0.9 g, Protein 4.3 g, SaturatedFat 0.7 g, Sodium 195.4 mg, Sugar 2.2 g
BREAD MACHINE PEANUT BUTTER & BANANA BREAD
Make and share this Bread Machine Peanut Butter & Banana Bread recipe from Food.com.
Provided by Tina Klein
Categories Breads
Time 1h5m
Yield 1 Loaf
Number Of Ingredients 10
Steps:
- Add all ingredients into pan in the order listed.
- Select white bread setting and press "Start".
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